• 농촌계획
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• 제8권1호
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• pp.94-104
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• 2002

In spite of the importance of the farm area in Seoul, in providing fresh vegetables, a pleasant environment and a good quality of life for residents, rapid urbanization and industrialization have greatly reduced the farm area. The purpose of this study is to examine farmers' intentions and attitudes to provide supporting data for planning the strategy of urban agricultural development. All the collected data was analyzed using the contingency tables and the Chi-square test using the SAS computer statistical package. Based on analysis of the survey data, the leaseholders were found to be more satisfied with their job than the landowning farmers. Also, the small-scale farmers with green houses showed greater job satisfaction than the ordinary large-scale farmers. Farmers' views on the farming in Seoul were different depending on their status. Therefore, agricultural strategies in there should be considered their different attitudes.

• 농촌지도와개발
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• 제18권4호
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• pp.1051-1083
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• 2011

One of the significant element of industrialization is the marketing mixed by advertisement. This paper concerns itself with two key methodological issues that have arisen during the marketing communication research. First, it examines BTL media, appeal type and executive type for interpersonal communication. The second part of the paper argues that story have an effect on making relationship between a consumer and a producer as storytelling producer's history, story of experiences of user, episode and so on. In this paper we developed contents of advertising for pine nut in Hong Cheon using the storytelling marketing communication strategy.

• 농촌계획
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• 제15권1호
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• pp.15-29
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• 2009

Owing to the industrialization, the urbanization and cultivation abandonment actual condition, the most abandoned farmlands increased. Those results have occurred inefficient land use and destruction of agricultural ecosystem with the secondary succession. The research for the abandoned farmlands of Korea is fundamental phase. Also, the researches to restore abandoned farmlands are something yet to develop and not established the restoration for ecological value of abandoned farmlands. The objective of research revealed the ecological functions of abandoned farmlands and it presented an application plan. The research method divided in the literature and case study. Using abandoned farmlands, Japan government tries to create the ecological parks for the conservation of a vulnerable plant species, dragonfly biotope, environmental education and research, etc. Accordingly, the goal for the abandoned farmlands coulds be set suitably to Korean situation as of Japanese styles which are characterized by man-made biotopes.

• Current Research on Agriculture and Life Sciences
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• 제10권
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• pp.53-65
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• 1992

The purposes of this study are to examine the structural differences between the agriculture of Korea and Japan, to clarify the characteristics of Korean agriculture and to determine the extent of development of agriculture in Korea as compared to Japan, In order to do this, the existing literature research reports and secondary data of both countries were used. The main findings are as follows : 1) The percentages of upland fields have inclined to increase in Japan, while those of paddy fields have increased in Korea. However, the size of cultivated land per farm is about the same. 2) The percentage of part-time household was 85% in Japan, against 22% in Korea. 3) Farm household income was more than non-farm household income in Japan, wherease : 92% was non-farm household income in Korea. 4) The farm mechanization is more advanced in Japan than Korea. In conclusion, Korea legs behind Japan in the following areas: (1) Farm mechanization (2) the structure of food consumption ; (3) industrialization and urbanization in Korea progressed more rapidly as compared with Japan ; (4) industry became overconcentrated in the Seoul metropolitan area.

• 농촌지도와개발
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• 제23권3호
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• pp.243-255
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• 2016

This study aims to identify the characteristics of businesses influencing the choice of their type in the 6th industry and analyze how they work. This study analyzed data of 752 businesses certified as belonging to the 6th industry in 2015 through the classification and regression tree (CART) algorithm in decision tree analysis. The results of analysis showed that the type of agricultural product processing, region, the type of service, and the production percentage in a province affected a choice of the type. The most important variable that impacted how businesses in the 6th industry chose their type was the type of agricultural product processing, and if a business produced simple agricultural products, it was likely to specialize into $1st^*2nd$ or $1st^*3rd$. Access to large consumption areas was a critical factor in the growth of 2nd and 3rd industrial functions. These findings would contribute to establishing a model to develop the 6th industry and empirically demonstrate the importance of access to large consumption areas for agricultural businesses and rural tourism.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2020년도 춘계학술대회
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• pp.89-89
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• 2020

• Animal Bioscience
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• 제36권10호
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• pp.1465-1487
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• 2023

The purpose of this study was to investigate the recent development of meat analog, industrialization, and the related legal changes worldwide. Summarizing the current status of the industrialization of meat analog, studies on plant-based meat, mycoprotein, and edible insects were mainly conducted to investigate their sensory properties (texture, taste, flavor, and color resembling meat), nutritional and safety evaluations, acquisition method of meat alternatives, and commercialization. Cultured meat is mainly studied for developing muscle satellite cell acquisition and support techniques or materials for the formation of structures. However, these technologies have not reached the level for active industrialization. Even though there are differences in the food categories and labeling between countries, it is common to cause confusion or to relay false information to consumers; therefore, it is important to provide accurate information. In this study, there were some differences in the food classification and food definition (labeling) contents for each country and state depending on the product shape or form, raw materials, and ingredients. Therefore, this study can provide information about the current research available on meat alternatives, improve regulation, and clarify laws related to the meat analog industry, which can potentially grow alongside the livestock industry.

• 벤처창업연구
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• 제13권5호
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• pp.1-16
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• 2018

농림축산식품부에서는 농업 분야에서의 부가가치를 제고시키기 위해 6차산업화 인증 제도를 마련하였음에도 아직은 충분한 부가가치를 창출하는 단계로 접어들었다고 보기에 어려움이 있다. 특히 4차산업혁명으로 인하여 산업 전 분야에 기술혁신 등의 변화가 크고, 기업의 사회적 역할에 대한 사회 구성원들의 인식전환이 급격히 이루어지고 있다. 이러한 현상을 극복하고 경쟁력을 갖출 수 있는 실마리를 찾고자 6차산업화 인증기업을 대상으로 기업가정신과 전략적지향성, 그리고 경제적 사회적 가치에 대한 연구를 수행하였다. 농림축산식품부의 6차산업화 인증을 받은 800개 기업을 연구표본으로 선정하였으며, 불성실한 응답을 제외한 275개의 설문을 최종 분석대상으로 하였다. 연구결과, 6차산업화인증 기업의 특성을 반영하는 자율성을 포함한 기업가정신은 경제적가치에 유의한 정(+)의 영향을 미쳤다. 또한 6차산업화 인증 기업의 중소규모 현황과 4차산업혁명 으로의 혁신 중인 산업흐름을 반영하여 고객니즈에 더욱 집중할 수 있는 고객지향성과 농업에서도 기술을 하나의 경쟁요인으로 받아들이기 위한 기술지향성을 포함하는 전략적지향성은 경제적가치에 유의한 정(+)의 영향을 미침을 알 수 있었다. 그리고 전략적지향성은 사회적가치에 유의한 정(+)의 영향을 미쳤으며, 기업가정신은 경제적가치에 유의한 정(+)의 영향을 미치나, 반면 사회적가치에는 유의한 영향을 미치지 않았다. 마지막으로 전략적지향성은 기업가정신과 경제적가치 간 직접효과가 높아 매개효과를 가지지 않지만, 기업가정신과 사회적가치 간에서는 완전매개 효과를 가진다는 점을 실증하였다. 이에 본 연구의 주요 시사점은 기업가정신 뿐 아니라 고객 중심적 사고와 기술변화에 대응할 수 있는 전략적지향성을 갖춘다면 경제적가치를 넘어 지속성장 요인으로 조명 받고 있는 사회적가치를 창출함에 있어 영향력 있는 요인으로 작용할 것이라는 점이다.

• 한국축산식품학회지
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• 제38권4호
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• pp.794-805
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• 2018

To identify correlation between fresh meat and processed meat products, we performed canonical correlation analysis (CCA) to predict the relationship between pork supply and meat product production in Korea. Results of CCA showed a canonical correlation of 0.8576 in the first canonical pair (p<0.01). The production of meat products showed the highest correlation with pork import but the lowest correlation with the production of domestic pork. Although Korean consumer preferred meat products produced by fresh domestic pork, inexpensively imported pork with high share in meat products was supplied in the market. Therefore, securing domestically produced raw meat is important for expanding consumption of domestic meat products. Results of this study suggest that meat processor and pig producer can achieve the $6^{th}$ industrialization by combining the production of raw pork materials, meat processing, and sales service.

• Journal of Biosystems Engineering
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• 제40권4호
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• pp.320-326
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• 2015

Purpose: Kimbugak is one of Korea's traditional snack foods made of laver. Mechanization of the manufacturing process is necessary to produce kimbugak in large quantities and standardize the products for industrialization. This study was conducted to develop a machine that can simultaneously accomplish the two processes of pasting and garnishing for manufacturing kimbugak, and test its performance. Methods: A pasting and garnishing machine was designed, and its target work efficiency was set at 720 sheets/h. The performance was tested based on the physical characteristics such as work efficiency, pasting uniformity, and garnishing uniformity. Results: With the developed technology, kimbugak could be produced up to a productive rate of 840 sheets/h on a single machine. The pasting uniformity ranged from 91.5% to 96.8%, and a garnishing uniformity of more than 90% could be obtained. Conclusions: It is expected that this approach to developing a machine with the functions of pasting and garnishing can contribute to the mechanization of the manufacturing process to produce Korean traditional foods including kimbugak in large quantities and standardize the products for industrialization.