• Title/Summary/Keyword: acid waste water

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Synthesis of Pan Fibrous ion-Exchanger by Hydrolysis and Their Adsorption Properties for Nickel Ion (가수분해에 의한 PAN섬유 이온교환체의 합성 및 Ni$^{2+}$ 흡착 특성)

  • 황택성;송해영;이철호;강경석;황의환
    • Polymer(Korea)
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    • v.25 no.6
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    • pp.789-795
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    • 2001
  • In order to recover nickel ion from waste water containing heavy metals, the PAN fibrous ion-exchanger with primary, secondary amine groups and carboxyl group was synthesized by acid and base hydrolysis. The hydrolysis yield of PAN fiber in acid solution was higher than base solution. The swelling ratio and ion-exchange capacity of PAN fiber which was synthesized in 1N $H_2SO_4$ solution at $80^{\circ}C$ for 7 hrs appeared 71.2% and 1.95 meq/g respectively. We investigated that the adsorption of nickel ion was approached 1.44 meq/g at 50 min and the maximum adsorption capacity of ion-exchanger was 2.48 meq/g. We confirmed that the $Ni^{+2}$ adsorption ability of the synthesized PAN fibrous ion-exchanger in this study is excellent.

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Isolation and Characterization of a New Hydrogen Sulfide-Oxidizing Bacterium Thiobacillus Sp. (황화수소 산화세균인 새로운 Thiobacillus sp.의 분리 및 특성)

  • Cha, Jin-Myeong;Lee, In-Hwa
    • Korean Journal of Microbiology
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    • v.32 no.4
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    • pp.252-257
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    • 1994
  • A new hydrogen sulfide-oxidation bacterium, Thiobacillus sp. was isolated from waste coal mine water around Hawsun in Chunnam province. The isolate was motile gram-negative rod shape, formed spore and grew up to be aerobically facultative chemolithotroph by using energy released from the oxidation of reduced inorganic sulfur compounds. It could assimilate various kinds of organic compounds and grew well upon thiosulfate-supplemented basal medium. To the lelvel of 32 mM in thiosulfate concentration, thiosulfate in itself was utilized as energy source for growth. However, from those of the higher concentration than 32 mM, thiosulfate functioned specifically as the substrate inhibitor rather than as the energy source. It was found that the optimum thiosulfate concentration for growth was 32 mM. The G+C content of the DNA was 65.0 mol%. The isolate had 16 : 1 + 17$_{cyc}$, 16 : 0 as their major non-hydroxylated cellular fatty acids, 3-OH 12 : 0 as a hydroxylated fatty acid and also contained unidentified $C_{18}$ branched fatty acid. The ubiquinone system in the respiratory chain was Q-9. Based on the physiological and biochemical characteristics, the isolate was assigned to a novel species of the genus Thiobacillus sp. iw.

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Extraction conditions for preparation of natural seasoning of red pepper seed (고추씨 향신조미료 제조를 위한 추출 조건)

  • 한미영;고순남;김우정
    • Korean journal of food and cookery science
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    • v.15 no.4
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    • pp.370-376
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    • 1999
  • The red pepper seeds(RPS), an industrial waste produced from red pepper powder industry, were investigated for its possible use as natural hot taste seasoning. The RPS was extracted with water with addition of salt, sugar, phosphate and citric acid at 70-100$^{\circ}C$ Effects of preheat treatments of steaming at 100$^{\circ}C$ and roasting at 215$^{\circ}C$ and 330$^{\circ}C$ were also studied on the flavor of the RPS extracts. The results showed that steaming and roasting increased the solid yield and reduced the turbidity. The hot flavor of RPS extracts was generally decreased by steaming and roasting. Extraction of RPS at the temperature range of 70-100$^{\circ}C$ for 10-60 minutes showed that solid yield were relatively high of 27% at 80$^{\circ}C$ for 30 minutes with the highest score of hot flavor. When the extraction was carried out with addition of NaCl, sucrose, Na$_2$HPO$_4$ and citric acid, the solid yield was little affected by their addition except a little increase by 0.5% NaCl and 0.2% Na$_2$HPO$_4$ and hot flavor was little affected.

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Recovery of $H_2SO_4$from Sulfuric Acid Wastes by Diffusion Dialysis (확산투석에 의한 황산폐액으로부터 황산의 회수)

  • 정진기;남철우;정강섭;이재천
    • Resources Recycling
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    • v.11 no.1
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    • pp.26-31
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    • 2002
  • The recovery of $H_2$$SO_4$from sulfuric acid waste was attempted by a diffusion dialysis method using an anion extchange membrane. The effect of flow rate, temperature, concentration of metal ions on the recovery rate was studied. The recovery of $H_2$$SO_4$decreased with the concentration of $H_2$$SO_4$and flow rate. The recovery increased with the flow rate ratio of water/$H_2$$SO_4$solution upto 1 above which no further increase was observed. The flow rate did not affect the rejection of Fe and Ni ions. As a result, about 80% of $H_2$$SO_4$could be recovered from sulfuric acid wastes which contains 4.5M free$-H_2$$SO_4$at the flow rate of 0.26 $1/hr-m^2$. The concentration and purity of recovered $H_2$$SO_4$was 4.3M and 99.8%, respectively.

A Study on the Evaluation of Fertilizer Loss in the Drainage(Waste) Water of Hydroponic Cultivation, Korea (수경재배 유출 배액(폐양액)의 비료 손실량 평가 연구)

  • Jinkwan Son;Sungwook Yun;Jinkyung Kwon;Jihoon Shin;Donghyeon Kang;Minjung Park;Ryugap Lim
    • Journal of Wetlands Research
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    • v.25 no.1
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    • pp.35-47
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    • 2023
  • Korean facility horticulture and hydroponic cultivation methods increase, requiring the management of waste water generated. In this study, the amount of fertilizer contained in the discharged waste liquid was determined. By evaluating this as a price, it was suggested to reduce water treatment costs and recycle fertilizer components. It was evaluated based on the results of major water quality analysis of waste liquid by crop, such as tomatoes, paprika, cucumbers, and strawberries, and in the case of P component, it was analyzed by converting it to the amount of phosphoric acid (P2O5). The amount of nitrogen (N) can be calculated by discharging 1,145.90kg·ha-1 of tomatoes, 920.43kg·ha-1 of paprika, 804.16kg·ha-1 of cucumbers, 405.83kg·ha-1 of strawberries, and the fertilizer content of P2O5 is 830.65kg·ha-1 of paprika, 622.32kg·ha-1 of tomatoes, 477.67kg·ha-1 of cucumbers. In addition, trace elements such as potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), and manganese (Mn) were also analyzed to be emitted. The price per kg of each item calculated by averaging the price of fertilizer sold on the market can be evaluated as KRW, N 860.7, P 2,378.2, K 2,121.7, Ca 981.2, Mg 1,036.3, Fe 126,076.9, Mn 62,322.1, Zn 15,825.0, Cu 31,362.0, B 4,238.0, Mo 149,041.7. The annual fertilizer loss amount for each crop was calculated by comprehensively considering the price per kg calculated based on the market price of fertilizer, the concentration of waste by crop analyzed earlier, and the average annual emission of hydroponic cultivation. As a result of the analysis, the average of the four hydroponic crops was 5,475,361.1 won in fertilizer ingredients, with tomatoes valued at 6,995,622.3 won, paprika valued at 7,384,923.8 won, cucumbers valued at 5,091,607.9 won, and strawberries valued at 2,429,290.6 won. It was expected that if hydroponic drainage is managed through self-treatment or threshing before discharge rather than by leaking it into a river and treating it as a pollutant, it can be a valuable reusable fertilizer ingredient along with reducing water treatment costs.

A Study on the Tetrafluoroborate Decomposition Reaction and Removal of Fluoride Using Aluminum (알루미늄을 이용한 불화붕산염의 분해 반응 및 불소 처리에 관한 연구)

  • Joo, Hyun-Jong;Kim, Moon-Ki
    • Journal of Korean Society of Environmental Engineers
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    • v.35 no.4
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    • pp.257-262
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    • 2013
  • The fluorine-containing waste water tends to show a higher removal efficiency through the coagulative precipitation process with calcium. However the tetrafluoroborate produced from the etching process is difficult to remaval due to it's low reactivity with calcium. The objective of this study is improving the efficiency of fluoride ion removal in tetrafluoroborate through decomposing. Research on tetrafluoroborate decomposition depending on reaction pH, temperature, and aluminum dosage were conducted, using a laboratory-scale reactor. The result shows that the reaction of tetrafluoroborate with aluminum is faster with lower pH, higher water temperature, and higher Al/T-F (Aluminum/Total Fluoride) mole ratio. It is found that there was no big change in concentration after over 120 minutes of reaction. This study is to be able to improve the efficiency of tetrafluoroborate and fluoride wastewater treatment by using aluminum.

Assessment of applicability on Solidification/Stabilization of Arsenic in contaminated Soil According to the Revised Korean Standard Leaching Test for Soil (개정 토양용출시험법에 따른 비소오염토양의 고형화/안정화 공법 국내 적용성 평가)

  • Hong, Seong-Hyeok;Park, Hye-Min;Choi, Won-Ho;Park, Joo-Yang
    • Journal of Korean Society of Water and Wastewater
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    • v.25 no.1
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    • pp.1-5
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    • 2011
  • Arsenic is one of the most abundant contaminant found in waste mine tailings and soil around refinery, Because of its carcinogenic property, the countries like United States of America and Europe have made stringent regulations which govern the concentration of arsenic in soil. The study focuses on solidification/stabilization for removal of arsenic from soil. Cement was used to solidify/stabilize the abandoned soil primarily contaminated with arsenic (up to 68.92 mg/kg) in and around refinery. Solidified/stabilized (s/s) forms in the range of cement contents 5-30 wt % were evaluated to determine the optimal binder content. Revised Korean standard leaching tests (KSLT), toxicity characteristic leaching procedures (TCLP), Old Korea standard leaching test and revised Korea standard leaching test were used for chemical characterization of the S/S forms. The addition of 10 % cement remarkably reduced the leachability of arsenic in contaminated soil. The concentration of As in leachate of TCLP, KSLT, and old KSLT for soil are below the standard. However that in leachate of revised KSLT is above the standard. Because of extraction fluid used in revised KSLT is very strong acid. It is arsenic in s/s with binder should be exhaustingly leached. Therefore S/S process would not be available for As treatment in soil in Korea.

Quality Characteristics of Distilled Soju with Different Pretreatment of Rice (쌀 전처리를 달리한 증류주의 품질특성)

  • Seung Eun, Lee;Ji-Eun, Kang;Bora, Lim;Heui-Yun, Kang
    • Journal of the Korean Society of Food Culture
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    • v.37 no.6
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    • pp.555-563
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    • 2022
  • The purpose of this study was to confirm the quality characteristics of distilled soju with different rice pretreatment processes. The non-steamed fermentation method is a technology that uses starch to produce saccharification and alcohol without going through the steaming of raw materials. It has advantages such as reduction of manpower and cost, prevention of nutrient loss, and minimization of waste water. In this study, rice used were non-steamed and pulverized 'Baromi2', nonsteamed and steamed 'Samgwang', and puffed rice. As the fermenting agent, koji, modified nuruk, N9 yeast, and purified enzyme were used, and lactic acid was added to prevent contamination during fermentation. The amount of water was 300% in total, and after the first watering, 5 days after fermentation, the second watering was carried out. As a result of the study, it was confirmed that the non-steamed fermentation method using 'Baromi' was superior to the existing fermentation method in terms of temperature during fermentation, final alcohol content, soluble solids, and pH. By expanding the stability of the production technology of non-steamed fermentation technology, product quality improvement can be expected.

A Study on Development of Activated Carbons from Waste Timbers (폐벌목(廢伐木)을 이용(利用)한 활성탄(活性炭) 개발(開發)에 관(關)한 연구(硏究))

  • Kim, Jong-Moon;Chung, Chan-Kyo;Min, Byong-Hoon
    • Resources Recycling
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    • v.17 no.6
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    • pp.68-78
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    • 2008
  • Using a Pinus koraiensis and Pinus rigida which are normally being discarded in South Korea, optimal conditions of producing activated carbons have been studied to recycle as a higher value-added product. This study consists of two processes, the production process of charcoals from waste timbers by low temperature pyrolysis and the production process of activated carbons from the charcoals by chemical activation reaction. This paper deals with the production process of activated carbons from the charcoals by chemical activation reaction. As an alkali has been generally used as an activating agent, KOH and NaOH which react well with a carbon were used in this study. As a result of the experiments, it is confirmed that activated carbons made with KOH treatment had superior values in physicochemical properties to NaOH, showing that there was no remain of KOH at the surface of the charcoals while there was $3{\sim}4%$ of NaOH remaining after the experiments. Thus, it is concluded that KOH reacted more actively with a charcoal than NaOH. Moreover, it was also found that values in physicochemical properties when using a Pinus koraiensis are superior to the ones when using a Pinus rigida. The optimal mixing ratio of an activating agent to a charcoal was 400 wt.%. To improve the physicochemical properties, activated carbons were washed out by distilled water after neutralization with SM hydrochloric acid solution. When activated carbons were produced from a Pinus koraiensis in this optimal conditions, value of BET surface area was found to be approx. $2400\;m^2/g$.

Optimization of Culture Conditions of Bacillus pumilus JB-1 for Chungkook-jang Fermentation in Soybean Boiling-Waste Liquor Medium (대두 열수 침출액을 이용한 청국장 발효균주 Bacillus pumilus JB-1의 배양 최적화)

  • Kwon, Ha-Young;Ryn, Hee-Young;Kwon, Chong-Suk;Lee, Sang-Han;Sohn, Ho-Yong
    • Microbiology and Biotechnology Letters
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    • v.35 no.4
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    • pp.304-309
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    • 2007
  • Soybean is useful source of protein, especially in Asia. But soybean needs heat inactivation or fermentation process before consumption, since it contains the toxic lectin and various protease inhibitors. Therefore, production of soybean boiling-waste liquor (SBWL) as a byproduct is inevitable. In this study, the chemical composition of SBWL and the optimization of culture conditions for Bacillus pumilus JB-1, a selected strain for functional chungkuk-jang fermentation, using SBWL were investigated. The SBWL contains 88% water, 9.5% free sugar, 1.6% crude protein, 0.3% crude fat, 0.1% crude fiber and 2.1% ash, respectively. The contents of total polyphenol, total flavonoids and free amino acid in SBWL were 55%, 76%, and 30% of those of raw soybean, respectively. Culture conditions for B. pumilus JB-1 in SBWL were optimized. The 1/10-diluted, 0.1 % of $(NH_4)_2SO_4$ added SBWL without pH adjustment and carbon source addition was cultured at $37^{\circ}C$ for 48 h with agitation (120 rpm). The 0.5% of inoculation was enough. The large scale fermentation in 5-L jar fermentor showed that the SBWL is a good resource for production of chungkuk-jang starter and functional ingredients.