• Title/Summary/Keyword: acid precipitation

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Study on the Tendency of Acid Rain in Korea (우리나라에서의 산성우 연구동향에 관하여)

  • Lee, Joon-Bae;Bae, Jeong-O
    • Korean Journal of Environmental Agriculture
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    • v.12 no.3
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    • pp.319-324
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    • 1993
  • This reviews investigate to compare acid precipitation that caused by air pollutant. The ecosystem investigated the effect of acid precipitation. The study of foreign acid precipitation and acid precipitation of Korea investigated and injury of acid precipitation is prevented and consider a plan that it is presented.

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Optimization of the Lowry Method of Protein Precipitation from the H. influenzae Type b Conjugate Vaccine Using Deoxycholic Acid and Hydrochloric Acid

  • Kim, Hyun-Sung;Kim, Sang-Joon;Kim, Hui-Jung;Kim, Han-Uk;Ahn, Sang-Joem;Hur, Byung-Ki
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.11 no.3
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    • pp.215-222
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    • 2006
  • The Lowry method was used in this study to measure protein in Haemophilus influenzae type b (Hib) conjugate vaccines (polyribosylibitol phosphate-tetanus toxoid; PRP-TT) using deoxycholic acid (DOC) to induce protein precipitation. Trichloroacetic acid (TCA) did not induce precipitation adequately from the Hib conjugate bulk and the freeze-dried Hib conjugate product. Its yield was approximately 50%. The matrix structure of Hib conjugate inhibits precipitation by TCA. Although the Lowry method can be carried out without precipitation in Hib conjugate bulk when no residual impurities (adipic acid dihydrazide [ADH], 1-ethyl-3-(3-dimethylamino-propyl) carbodiimide-HCI [EDAC], phenol and cyanogens bromide [CNBr], etc.) are present, it cannot be used for Hib conjugate products that contain sucrose 8.5%, because 8.5% concentration of sucrose enhanced the protein concentration. DOC- and HCl-induced precipitation is an alternative method for evaluating the protein content of the Hib conjugate bulk and the Hib conjugate product. The precipitation was optimal with a final concentrate of 0.1% for DOC at $4^{\circ}C$ and pH 2. This Lowry method, using DOC/HCI precipitation to induce protein precipitation, was confirmed a consistent, reproducible, and valid test for proteins in Hib conjugate bulk and its freeze-dried product.

Oxalate Precipitation of Lanthanide and Actinide in a Simulated Radioactive Liquid Waste (모의 방사성용액에서 란탄족과 악티늄족원소의 옥살산침전)

  • Chung, Dong-Yong;Kim, Eung-Ho;Lee, Eil-Hee;Yoo, Jae-Hyung;Park, Hyun-Soo
    • Applied Chemistry for Engineering
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    • v.10 no.7
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    • pp.996-1002
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    • 1999
  • The oxalate precipitation of lanthanide and actinide by oxalic acid was investigated in the simulated radioactive liquid waste, which was composed of 17 elements of alkali, alkaline earth(Cs, Rb, Ba, Sr), transition metal(Zr, Fe, Mo, Ni, Pd, Rh), lanthanide(La, Y, Nd, Ce, Eu) and actinide(Np, Am) in nitric acid solution. The effect of concentrations of nitric acid and ascorbic acid on the precipitation yield of each element in the simulated solution was examined at 0.5 M oxalic acid concentration. The precipitation yields of the elements were usually decreased with nitric acid concentration, nevertheless, the precipitation yields of lanthanide and actinide were more than 99%. Palladium was precipitated due to the reduction of Pd(II) into Pd metal by the addition of ascorbic acid in the oxalate precipitation and then, the precipitation yields of Mo, Fe, Ni, Ba decreased by 10~20% with concentration of ascorbic acid. The reductive precipitation of Pd(II) into Pd metal by the addition of ascorbic acid into the simulated radwaste occurred at below 1 M nitric acid concentration and its yield showed maximum at the ascorbic acid concentration of 0.01~0.02 M. The hydrazine suppressed the reductive precipitation of Pd by the ascorbic acid.

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Study on the Deacidification of Wine Made from Campbell Early (Campbell Early를 이용하여 만든 포도주의 산도 감소에 관한 연구)

  • Lee, Ju-Kyung;Kim, Jae-Sik
    • Korean Journal of Food Science and Technology
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    • v.38 no.3
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    • pp.408-413
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    • 2006
  • The domestic grape cultivar Campbell Early has high levels of both malic acid and tartaric acid. Therefore, the processing of wine made from Campbell Early must include decreasing the acidity. Six different methods were tested for reducing excess acidity: traditional vinification, precipitation, cold stabilization, malolactic fermentation (MLF), carbonic maceration and cold fermentation. Wines had higher pH values and lower total acidity than control after all the processing methods except cold stabilization. With regard to the measured organic acid content, the control contained 2,927 ppm tartaric acid, 2,421 ppm malic acid and 486 ppm lactic acid, but the precipitated wine contained 2,346 ppm tartaric acid. The MLF wine contained 828 ppm malic acid and 2,394 ppm lactic acid. Wine after carbonic maceration contained 792 ppm malic acid and cold fermentation decreased the organic acid contents in general. Sensory analysis showed that the carbonic maceration and precipitation methods resulted in wines that were excellent in color, flavor, taste and overall preference.

Optimization of Precipitation Process for the Recovery of Lactic Acid (Lactic acid 회수를 위한 침전공정 최적화)

  • Choi, Kook-Hwa;Chang, Yong-Keun;Kim, Jin-Hyun
    • KSBB Journal
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    • v.26 no.1
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    • pp.13-18
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    • 2011
  • In this study, precipitation process was developed for the recovery of the lactic acid from calcium lactate fermentation broth. Calcium lactate yield was improved by decreasing the solubility of calcium lactate through the addition of ethanol (25%, v/v) as a co-precipitant. The optimal lime type, lime concentration, stirrer speed, precipitation time, temperature, and solvent amount for $Ca(LA)_2$ precipitation were CaO, 0.0175 g/mL, 220 rpm, 24 h, $5^{\circ}C$, ethanol 25% (v/v), respectively. Lactic acid was easily and efficiently recovered from precipitated $Ca(LA)_2$ by adding sulfuric acid ($Ca(LA)_2/H_2SO_4$ molar ratio=1:1). In the model solution of organic acids and fermentation broth, the overall yields of recovered lactic acid were 62% and 55%, respectively, under the aforementioned optimal conditions.

Reductive Precipitation of Platinum and Palladium with Hydrazine in Hydrochloric Acid Solution (염산용액에서 하이드라진에 의한 백금과 팔라듐의 환원석출)

  • Kim, Min-seuk;Kim, Byung-su;Yoo, Jae-min;Yoo, Kyoung-keun;Lee, Jae-chun;Kim, Won-baek
    • Korean Journal of Metals and Materials
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    • v.46 no.4
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    • pp.233-240
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    • 2008
  • The reductive precipitation of platinum and palladium in hydrochloric acid solution using hydrazine as a reducing agent was investigated. The reductive precipitation ratios of platinum and palladium increased when increasing the stoichiometric ratio for reducing agent, precipitation time, and pH. The precipitation ratio of platinum was much lower than that of palladium. This is the reason the reaction rate of $PtCl{_6}^{2-}{\rightarrow}PtCl{_4}^{2-}$ at the reduction reaction step of $PtCl{_6}^{2-}{\rightarrow}PtCl{_4}^{2-}{\rightarrow}Pt$ is very slow. The purity of platinum precipitated was very affected by metallic impurities, while it was possible to precipitate the high purity palladium since the precipitation rate of palladium was relatively fast. At the pH of 1.3, the precipitation temperature of $25^{\circ}C$, and the addition amounts of the hydrazine of 10 and 1.75 times the stoichiometric ratio, the reductive precipitation ratios of platinum and palladium from their hydrochloric acid solutions containing 2,000 ppm were 98.5% and 99.9% in 30 min, respectively.

Recovery of Lactic Acid from Fermentation Broth Using Precipitation and Reactive Distillation (발효액으로부터 침전과 반응증류를 이용한 젖산의 회수)

  • Park, Suk-Chan;Lee, Sang-Mok;Kim, Young-Jun;Kim, Woo-Sik;Koo, Yoon-Mo
    • KSBB Journal
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    • v.21 no.3
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    • pp.199-203
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    • 2006
  • Precipitation and reactive distillation were employed to recover lactic acid from fermentation broth. Lime was initially added to fermentation broth in order to convert soluble lactic acid to an insoluble calcium lactate form. Drowning-out crystallization was used to decrease the solubility of calcium lactate by adding ethanol as a co-precipitant. In the ideal solution of organic acids as well as fermentation broth, precipitation experiments were performed with varying amounts of ethanol. Precipitation process was followed by reactive distillation. Carboxylate salts formed in the previous precipitation process were mixed with carbon dioxide and triethylamine to precipitate as calcium carbonate. The remaining liquid was distilled for 1 hr at different temperatures. Triethylamine and water were recovered from the top of the distiller, while organic acids, inducing lactic acid as a main component remained in feeding bottle. The yield of recovered lactic acid was 67.5% with the purity of 99.7%.

Weather Patterns and Acid Rain at Kimhae Area (김해지역의 산성강우와 기압유형)

  • 박종길;황용식
    • Journal of Environmental Science International
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    • v.8 no.3
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    • pp.271-280
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    • 1999
  • This study was carried out to investigate the characteristics of acidity in the precipitation and weather patterns that were influenced it at Kimhae area from March, 1992 to June, 1994. The range of pH value in the precipitation at Kimhae is 3.45 to 6.80 and the average is pH 4.62, and the major anion components associated with acidity in the precipitation are $Cl^-, SO_4^{-2}, NO_3^-$. These distributions are to be expected the influence of industrialization such as, urbanization and construction of industrial complex at Kimhae area and the long range trasporting of air pollutants from China. The weather patterns governing the acid rain at Kimhae were classified broadly into four types(Cyclone(type I-a, type I-b), Migratory Anticyclone(type II), Tropical Cyclone(type III), Siberia High(type IV) and weather pattern which had the most occurrence frequency of acid rain was type I-a and the average pH value of precipitation in this pattern was 4.45, and we are found that the source area of air mass which was accompanied with high acidic precipitation in Kimhae was the central China include with Peking through the analysis of surface weather maps, 850 hPa wind fields, and the streamline analyses.

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Yearly Changes of Precipitation Component in the Iksan Area (익산지역 강수성분의 연차적 변이)

  • Lee, Kyeong-Bo;Lee, Deog-Bae;Lee, Sang-Bok;Kim, Jae-Duk;Park, Chan-Won
    • Korean Journal of Environmental Agriculture
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    • v.25 no.1
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    • pp.1-6
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    • 2006
  • This study was carried out to investigate yearly change in the precipitation component and the source strength to acid precipitation at Iksan area from 1997 to 2003. The average ratio of acid precipitation was 70.0% in 1997, 56.3% in 1998 and 36.4% in 2003. On the other hand, it ranged from 6.9 to 19.2% when precipitation was less from 1999 to 2002. The average annual wet depositions of major ionic component in precipitation were calculated by multiplying equivalent concentration by precipitation. The order of major anion component in precipitation was ${SO_4}^{2-}>Cl^->{NO_3}^-$. On the other hand, the concentration of cation component were ${Ca_2}^+>Na^+>{NH_4}^+>{Mg_2}^+>K^+$ in order. The negative correlation was shown between pH and ionic component in precipitation except for ${Ca_2}^+\;and\;Na^+$. The correlation coefficient between pH and ${SO_4}^{2-}$ was highly significant as -0.508, which suggests that ${SO_4}^{2-}$ played important role in increasing the acidity of precipitation. Also the anions such as ${SO_4}^{2-}\;and\;{NO_3}^-$ were highly significant with cations such as ${Ca_2}^+,\;{Mg_2}^+,\;K^+,\;{NH_4}^+\;and\;Na^+$. As a result though pH was enable to use the acidity index of precipitation in somewhere, evaluating only pH in precipitation was insufficient as the index to establish corresponding strategy for acid rain.

Chemical Compositions of the Observed Precipitation in Forest Area on the Border of Highway(Shingal, Seochun) (고속도로변 산림지역(신갈, 서천) 강우의 화학적 조성)

  • 김영채;정동준;김홍률
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.4 no.4
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    • pp.237-247
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    • 2002
  • Air pollution by acid pollutants is problematic in the whole world. Water acidification has already been deteriorating the forest ecosystem. This study was conducted to analyze the acidity and chemical composition of the open precipitation and throughfall at forests with various geographic locations in Korea. The results of this study are as follows; The open precipitation pH was lowest in Seochun. The throughfall pH showed some buffering capacity in only Quercus mongolica stands. In Pinus rigida(Shingal and Seochun) stands, there was little difference from the open precipitation. Chemical composition of the open precipitation for each sampling site showed that $Ca^{2+}$, N $H_{4}$$^{+}$ and S $O_{4}$$^{2-}$ concentrations had higher value than other ions, and except these ions, the small quantity of ions showed different properties to each site. Changes of ion concentrations in the throughfall showed a tendency to increase. ion concentrations of the throughfall increased with washout and nutrient leaching from the trees. In conclusion, the influence was extended to the pure zone, and the frequency of acid rain is increasing. But, if the deposition of pollutants exceeds the capacity of purification, it would damage forest ecosystem. Further investigations are necessary to identify tolerant tree species to acid pollutants.nts.