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A Quality Comparison of Traditional Korean Papers: Mixtures of Bast-Fiber with Straw pulp(Rice straw paper) in Different Composition Ratio (고정(藁精) 혼합비율에 따른 한지의 물성 비교)

  • Jung, Sun-Young
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.39 no.1 s.119
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    • pp.48-55
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    • 2007
  • The aim of this article is to review the general property of the famous traditional Korean paper, "rice straw paper"(Bast-Fiber mixed with straw pulp), and to compare the paper qualities varying with the composition ratio of straw pulp, in order to revive the traditional paper in modem Korea. The experiment was carried out by making first the two different mixture papers, i. e., one is the paper of 50% bast fiber mixed with 50% straw pulp, and the other is the paper of 75% bast fiber with 25% oats straw pulp, and finally the 100% bast fiber paper was made for the purpose of comparison. The qualitative properties of these three kinds of paper with the different mixing ratio of the straw pulp were evaluated, and the findings of the experiment can be summarized as follow: 1. As to the quality aspects of the paper strength like tensile strength, breaking length, elongation, and tear strength, the test proved the 100% bast fiber paper as best, and the 50% mixed paper as the next good one. 2. In aspect of the printing adaptability such as density, opacity, brightness, whiteness, lab colors, air permeability, and roughness, the 50% mixed paper proved to be the best, due to the short cells in the straw pulp. 3. As to the air permeability, the larger ratio of straw pulp was found to be the lesser, and 75% bast fiber with 25% straw pulp mixture paper and the 100% bast fiber one were found 1/5 degree efficient. 4. In terms of the water absorption degree, 100% bast fiber paper was the fastest, but in case of mixture paper, 50% mixed one was a little faster up to the point of 1cm, while the two kinds of mixed ones appear to be almost similar to each other beyond the point. 5. The straw pulp mixed paper, especially the 50% mixed one was evaluated as the highest by the calligraphers who had experienced using the papers in terms of movement and feeling of the caligraphy and painting. In addition, although the 25% mixed paper is judged to be good for book printing because of the strength, the 50% mixed paper can be thought to be more desirable for painting and calligraphy. In conclusion, we will be able to make the quality paper with durability, by mixing the straw pulp with the bast fiber in proper ratio, following the tradition of Korean paper making.

Comparison of Different Alkali Treatment of Bagasse and Rice Straw

  • Suksombat, W.
    • Asian-Australasian Journal of Animal Sciences
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    • v.17 no.10
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    • pp.1430-1433
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    • 2004
  • A study was conducted to determine the effect of different alkali treatments on changes in chemical composition and on degradability of bagasse and rice straw. This study divided into 2 experiments, the first with bagasse and the second with rice straw. Each experiment comprised 9 treatments which included: untreated control; 3% NaOH; 6% NaOH; 3% urea; 6% urea; 3% NaOH/3% urea; 3% NaOH/6% urea; 6% NaOH/3% urea; 6% NaOH/6% urea. In both experiments, crude protein contents were increased from 2.0 to 12.5 units for bagasse and 3.1 to 13.7 units for rice straw by urea treatments. Ash contents of the treated bagasse and rice straw were increased over the untreated control (1.5-9.7 units for bagasse; 4.2-8.8 units for rice straw). The effects on ether extract, crude fiber, neutral detergent fiber and acid detergent fiber of the treated bagasse and rice straw were variable. Nylon bag degradability of dry matter and crude fiber were increased by treatments applying NaOH and NaOH plus urea but not urea alone. In contrast, the egradability of neutral detergent fiber and acid detergent fiber were reduced compared with the untreated control. From these degradability studies, it can be concluded that the most efficient treatments of bagasse were those treatments with 6% NaOH, followed by treatments with 6% NaOH plus 3% or 6% urea and 3% NaOH plus 3% or 6% urea, respectively. However, when comparison was made on the cost of chemical used to treat the agricultural by-products, particularly in case of rice straw, 3-6% urea would be appropriate.

Correlation between Nutrient Components of Grass Roughages Mainly Used in Korea (국내 주요 화본과 조사료의 영양성분 간 상관관계)

  • Kim Myeong Hwa;Seo In Jun;Kim Joon Sun;Lee Sang Rak
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.25 no.3
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    • pp.169-176
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    • 2005
  • To evaluate the possibility of predicting a specific nutrient component, which nay be difficult in analysis, from a component of nutrient relatively easy to analyze, six grass roughage sources (bermuda grass hay, klein grass hay, oat hay, orchard grass straw, tall fescue straw and timothy hay) mainly used in Korea were analyzed for the heat-stable $\alpha-amylase$ treated neutral detergent fiber (aNDF), acid detergent fiber (ADF), acid detergent lignin (ADL), neutral detergent insoluble crude protein (NDICP) and acid detergent insoluble crude protein (ADICP) as well as proximate analytical components, and correlation coefficients between nutrient components were calculated. Some chemical components appeared to have significant correlation (p<0.05) through Pearson's correlation coefficients (i.e. between crude protein (CP) and NDICP in oat hay, orchard grass straw and tall fescue, between CP and ADICP in oat hay and timothy hay, between crude fiber (CF) and aNDF in klein grass hay, tall fescue straw and timothy hay, between CF and ADF in oat hay, tall fescue straw and timothy hay, and between CF and ADL in orchard pass straw and timothy hay). It is therefore suggested that it would be worthy to predict a specific nutrient component, which may be difficult in analysis such as aNDF, ADF, ADL, NDICP and ADICP, from a component of nutrient relatively easy to analyze such as CP and CF. However, it would be needed to improve the correlation coefficients, more samples should be measured.

Effect of Dietary Structural to Nonstructural Carbohydrate Ratio on Rumen Degradability and Digestibility of Fiber Fractions of Wheat Straw in Sheep

  • Tan, Z.-L.;Lu, D.-X.;Hu, M.;Niu, W.-Y.;Han, C.-Y.;Ren, X.-P.;Na, R.;Lin, S.-L.
    • Asian-Australasian Journal of Animal Sciences
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    • v.15 no.11
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    • pp.1591-1598
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    • 2002
  • The effect of different dietary structural carbohydrate (SC) to nonstructural carbohydrate (NSC) ratios on fiber degradation, digestion, flow, apparent digestibility and rumen fluid characteristics was studied with a design using 18 wethers fitted with permanent rumen and duodenum cannulae. All sheep were divided into six groups randomly, receiving six diets with varying SC to NSC ratios. All diets contained the same proportion of wheat straw and concentrate. The dietary SC to NSC ratios were adjusted by adding cornstarch to the concentrate supplements. The duodenal and fecal flows of dry matter (DM), neutral detergent fiber (NDF), acid detergent fiber (ADF), hemicellulose (HC) and cellulose (CEL) were estimated using chromium-mordanted wheat straw as a flow marker. The degradation parameters of wheat straw DM, NDF, ADF, HC and CEL were determined by incubating the ground wheat straw in nylon bags in the rumen for different periods of time. There was no effect (p>0.05) of the different dietary SC to NSC ratios on rumen pH or $NH_3$-N, but acetate, propionate and butyrate concentrations were significantly affected (p<0.05 or p<0.01) by dietary SC to NSC ratios in the rumen fluid. When the dietary SC to NSC ratio was 2.86, the highest rumen degradability of wheat straw DM, NDF, ADF and CEL was found, but the highest apparent rumen digestibilities of DM, NDF, ADF, HC and CEL occurred at a 2.64 SC to NSC ratio. However, because of compensatory digestion in the hindgut, the apparent digestibilities of DM, NDF, ADF, HC and CEL were highest when the dietary SC to NSC ratio was 2.40. In conclusion, there is a optimal range of dietary SC to NSC ratios (between 2.86 and 2.40) that is beneficial to maximize wheat straw fiber degradation and apparent digestibility.

EFFECT OF ALKALINE HYDROGEN PEROXIDE TREATMENT OF RICE STRAW ON IN SACCO RUMINAL DIGESTIBILITY

  • Myung, K.H.;Kennelly, J.J.
    • Asian-Australasian Journal of Animal Sciences
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    • v.3 no.1
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    • pp.1-6
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    • 1990
  • The objective of this experiment was to compare the effect of pH-regulated alkaline hydrogen peroxide (AHP) treatment of rice straw with those of sodium hydroxide (NaOH) and anhydrous ammonia ($NH_3$) treatments on in sacco digestivility. Three non-lactating ruminally cannulated Holstein cows were fed a diet containing 90% forage and 10% concentrate on a dry matter (DM) basis. The AHP treatment significantly (p<0.05) reduced acid detergent lignin content of the straw, resulting in significant (p<0.05) increase of neutral detergent fiber (NDF), acid detergent fiber (ADF) and cellulose concentrations. Disappearance rates of DM and NDF of the straw significantly (p<0.05) increased at the incubation time of 24 h. On the other hand, those of ADF and cellulose were significantly (p<0.05) higher at the incubation time of 12 h than those of the others. The effective degradability of DM(EDDM), NDF(EDNDF), ADF(EDADF) and cellulose (EDCE) were determined using in sacco nylon bag technique on the basis of 0.05/h solid outflow rate. The greater differences (p<0.05) of EDDM, EDNDF, EDADF and EDCE were found between AHP treated straw and the others. In general, AHP treatment of the straw recorded higher digestion coefficients than untreated straw as well as NaOH and $NH_3$ treated straws. The results of this study demonstrate that AHP treatment can be used as a effective method for improving the nutritive value of rice straw for ruminants.

Effects of Methylcellulose on Fibrolytic Bacterial Detachment and In vitro Degradation of Rice Straw

  • Kim, Min Ji;Sung, Ha Guyn;Upadhaya, Santi Devi;Ha, Jong K.;Lee, Sung Sill
    • Asian-Australasian Journal of Animal Sciences
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    • v.26 no.10
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    • pp.1459-1465
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    • 2013
  • Two in vitro experiments were conducted to evaluate the effect of methylcellulose (MC) on i) bacterial detachment from rice straw as well as ii) inhibition of bacterial attachment and fiber digestibility. To evaluate the effect of MC on fibrolytic bacterial detachment (Exp 1), in vitro bacterial cultures with 0.1% (w/v) MC solution were compared with cultures without MC after 8 h incubation. The effect of MC on inhibition of bacterial attachment was determined by comparing with real-time PCR the populations of F. succinogenes, R. flavefaciens and R. albus established on rice straw pre-treated with 0.1% MC with those on untreated straw after incubation for 0, 6 and 12 h (Exp 2). The major fibrolytic bacterial attachment on rice straw showed significantly lower populations with either the addition of MC to the culture or pre-treated rice straw compared to controls (p<0.05). Also, the digestibility of rice straw with MC was significantly lower compared with control (p<0.05). The F. succinogenes population did not show detachment from rice straw, but showed an inhibition of attachment and proliferation on rice straw in accordance with a decrease of fiber digestion. The detachments of Ruminococcus species co-existed preventing the proliferations with subsequent reduction of fiber degradation by MC during the incubation. Their detachments were induced from stable colonization as well as the initial adhesion on rice straw by MC in in vitro ruminal fermentation. Furthermore, the detachment of R. albus was more sensitive to MC than was R. flavefaciens. These results showed the certain evidence that attachment of major fibrolytic bacteria had an effect on fiber digestion in the rumen, and each of fibrolytic bacteria, F. succinogenes, R. flavefaciens and R. albus had a specific mechanism of attachment and detachment to fiber.

Feeding Value of Ammoniated Rice Straw Supplemented with Rice Bran in Sheep: II. In Situ Rumen Degradation of Untreated and Ammonia Treated Rice Straw

  • Orden, E.A.;Yamaki, K.;Ichinohe, T.;Fujihara, T.
    • Asian-Australasian Journal of Animal Sciences
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    • v.13 no.7
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    • pp.906-912
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    • 2000
  • The effect of ammonia treatment and rice bran supplementation on the in situ rumen degradation of rice straw was determined using three Japanese Corriedale wethers fitted with permanent rumen cannula. About 4 g samples of diets containing 100% untreated rice straw (URS); 100% ammonia treated rice straw (ARS); 65% URS+30% rice bran (RB)+5% soybean meal (SBM) (T1); and 85% ARS+15% RB (T2) were incubated at 0, 4, 8, 16, 24, 48, 72, and 96 hours in the rumen of sheep to measure dry matter (DM), crude protein (CP) and neutral detergent fiber (NDF) degradability. The DM disappearance of ARS based diets were about 20% higher than that of URS based diets. Rice bran supplementation improved DM disappearance of URS but not on ammoniated straw. Degradation parameters showed that ammoniation increased rate (c) of straw degradation resulting to higher DM and fiber degradability but RB supplementation did not. ARS gave similar DM and CP solubility and effective rumen degradability (ED) with that of the supplemented groups indicating that ammoniation alone can give the same effect on rumen degradability of sheep receiving low quality roughage. All degradation parameters for NDF were consistently higher in ARS based-diets indicating improved fiber solubility. Rice bran supplementation did not affect degradation characteristics of the diets except on soluble DM and CP fraction (A) of URS but not on ARS.

Effects of maize straw treated with various levels of CaO and moisture on composition, structure, and digestion by in vitro gas production

  • Shi, Mingjun;Ma, Zhanxia;Tian, Yujia;Zhang, Xuewei;Shan, Huiyong
    • Animal Bioscience
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    • v.34 no.12
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    • pp.1940-1950
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    • 2021
  • Objective: The objective of this study was to explore the effects of maize straw treated with calcium oxide (CaO) and various moisture, on the composition and molecular structure of the fiber, and gas production by fermentation in an in vitro rumen environment. Methods: The experiment used 4×3 Factorial treatment. Maize straws were treated with 4 concentrations of CaO (0%, 3%, 5%, and 7% of dry straw weight) and 3 moisture contents (40%, 50%, and 60%). Scanning electron microscopy, Fourier transform infrared spectroscopy and X-ray fluorescence spectroscopy were employed to measure the surface texture, secondary molecular structure of carbohydrate, and calcium (Ca) content of the maize straw, respectively. The correlation of secondary molecular structures and fiber components of maize straw were analyzed by CORR procedure of SAS 9.2. In vitro rumen fermentation was performed for 6, 12, 24, 48, and 72 h to measure gas production. Results: Overall, the moisture factor had no obvious effect on the experimental results. Neutral detergent fiber (NDF), acid detergent fiber, acid detergent lignin, hemicellulose and cellulose contents decreased (p<0.05) with increasing concentrations of CaO treatment. Surface and secondary molecular structure of maize straw were affected by various CaO and moisture treatments. NDF had positive correlation (p<0.01) with Cell-H (H, height), Cell-A (A, area), CHO-2-H. Hemicellulose had positive correlation (p<0.01) with Lignin-H, Lignin-A, Cell-H, Cell-A. Ca content of maize straw increased as the concentration of CaO was increased (p<0.01). Gas production was highest in the group treated with 7% CaO. Conclusion: CaO can adhere to the surface of the maize straw, and then improve the digestibility of the maize straw in ruminants by modifying the structure of lignocellulose and facilitating the maize straw for microbial degradation.

Manufacture of Oriental Painting Paper (Hwaseonji) Using Various Kinds of Plant Fibers (다양한 섬유재료를 이용한 화선지의 제조와 그 특성)

  • 문성필;최영재;강석근
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.35 no.3
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    • pp.79-84
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    • 2003
  • Oriental painting paper (Hwaseonji) was prepared from various kinds of plant fibers and its physical properties were investigated. The fibers used were classified into three different length of fibers; long fiber (<1.8 mm), medium fiber (1.4-1.8 mm) and short fiber (>1.4 mm). The fibers were mixed in the ratio of 15% long fiber, 25% medium fiber and 60% short fiber. The Hwaseonji prepared from mixing of the bamboo or rice straw pulp as a short fiber with the long and medium fibers showed excellent physical properties with a high smoothness and uniformity of Chinese ink blot. Mixing with LBKP as a short fiber was resulted in low physical properties, smoothness and wide ink blot. The properties of Hwaseonji, such as ink absorption, roughness and smoothness, may be predicted from the correlation of density with Chinese ink blot and smoothness.

THE INFLUENCE OF SELECTED CHEMICAL TREATMENTS ON THE RUMINAL DEGRADATION AND SUBSEQUENT INTESTINAL DIGESTION OF CEREAL STRAW

  • Wanapat, M.;Varvikko, T.;Vanhatalo, A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.3 no.2
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    • pp.75-83
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    • 1990
  • An experiment was conducted with three ruminally and intestinally cannulated non-lactating cows of Finnish Ayrshire breed, to assess the ruminal degradation characteristics of oat (Avena sativa), rye (Secale cereale) and rice (Oryza sativa) straw by the nylon bag technique, and the subsequent post-ruminal degradation of their rumen-undegraded residues by using the mobile bag technique, respectively. The straw samples were untreated or treated with aqueous $NH_3$ or with urea solution in cold or hot water. The untreated straw samples were milled or chopped, and the treated straw samples were chopped. The constant values a, b, and c were computed according to the exponential equation, where a = intercept of degradation curve at time 0, b = potentially degradable material, c = rate of degradation of band (a+b) = maximum potential degradability (asymptote). It was found that nitrogen contents of chemically treated straw were markedly increased by both $NH_3$ and urea treatments. Milling the samples attributed to a remarkable loss at 0 h incubation time as compared to chopping of the respective samples. However, chemical treatment markedly improved the b value and the subsequent (a+b) values for dry matter, organic matter, neutral-detergent fiber, and acid-detergent fiber of the samples. Furthermore, temperature of the water used in the urea solutions was considered essential, since urea in hot water rather than in cold water seemed to enhance the overall degradability. The disappearance of rumen-incubated straw residues from the mobile bags ranged from 4.5 to 9.6% for the parameters measured. On average, the OM disappearance from bags was clearly higher for the residues of urea treated straw compared to those of ammonia treated straw, but the disappearance of NDF tended, however, to be higher on the ammonia treatment.