• 한국비블리아학회지
• /
• 제2권1호
• /
• pp.88-101
• /
• 1974

The libraries that existed during the latter period of the Yi Dynasty may be categorized into four types: the royal library, the school library, the clan community library, and the private library. Of these, the clan community library has yet received very little attention in the study of Korean libraries. In this study the author discusses the purposes, functions, and collections of the clan community library to clarify what that particular type of old libraries in Korea was. The clan community library functioned within individual clan communities to give young people Korean traditional education protecting them from possible influences of. Japanese version of Western scholarship which had threatened the traditional value systems of the society. The author believes that the clan community library was a unique community institution created by Korean people, and the Korean public library movement should trace its origin back to the activities of the libraries. Unfortunately the growing suppression and control of the Japanse colonial regime upon the traditional schools made the purposes and development of the clan community library movement a tragic experience before its flowering. The clan community library was a Korean native public library which came out in response to a historical situation and community need. It may deserve more attention in future study of the national library movement of Korea.

• 복식
• /
• 제17권
• /
• pp.83-91
• /
• 1991

I observed the meaning and the symbolic charaeters about the color and style of clothes appearing at "GER GA JAP BOK GO" written by Kyu Soo Park. The black color of Hyun Eui as a ceremonial dress of man symbolizes Heaven and Virtue. The yellow color of Whang Sang as a ceremonial dress of man symbolizes the Earth and the Impartiality. The blue or black decoration line over white ground of Sim Eui as ordinary dress of man symbolizes also Filial Piety. In woman ordinary upper garment, So Eui, black texture edging with blue line implies the mutual symmetricity with her husband's. Besides, white color texture lining So Eui symbolical to a Devine Nature and Homage implies also the deep concealment of feminine body. The black ground color of child dress "Chi Po Eui" symbolizes Naivety, and the red silk color of it's decoration line, belt and tress ornaments implies the praise of the Virtue & Learning and also "Expel the Evil" of our traditional national characteristics. As described above the meaning and symbolic characters about the color and style of clothes appearing at "GER GA JAP BOK GO" has a very Chinese disposition, but it's author Kyu Soo Park modified somewhat to be in harmony with the real social situation of our Country during that latest stage of Yi Dynasty, because he was one of the prominent pragmatist at that time.

• 한국측량학회지
• /
• 제1권1호
• /
• pp.17-28
• /
• 1983

연세대학교천문대의 일산관측소와 조선시대의 천문대인 관천대의 경위도를 1982년 6월에 TMIA theodolite로 예비 관측하였다. 그 결과는 먼저, 일산관측소에 대해서는 $\phi=37^\circ{41}'19"(\pm{11")}N\;\lambda=126^\circ{46'36"(\pm{10")}E$ 이고, 관천대에 대해서는 $\phi=37^\circ{35'03"}(\pm{09")N}$이다. 이와같이 얻은 결과는 절대로 확정적인 것이라고 할 수 없고, 앞으로 이 방면의 일에 종사하는 전문가에 의한 수차의 재측정이 정밀한 기기를 사용하여 이루어질 때까지 기다려야 한다.정밀한 기기를 사용하여 이루어질 때까지 기다려야 한다.

• 한국식생활문화학회지
• /
• 제7권4호
• /
• pp.339-362
• /
• 1992

The Guk was divided Malgunjangguk, Tojangguk, and Gooumguk as to cooking method. Gooumguk was boiled with several materials of beef, bone, organs and water for the long time, and a good source of protein, calcium, and phosphorus. In the thesis, according to the kinds of Gooumguk, the reference frequency to them, the adding foods in them, and the variety cooking method in the Gooumguk were analyzed by the cooking books published from 1670 to 1988 in Korea. 1. There were 41 kinds of Gooumguk and Kaejang, Joktang and Byultang were firstly published to Omshikdimibang in 1670. 2. Many kinds of Gooumguk were generally used on royal parties in Yi dynasty and were used by several substances. 3. The main substances of Gooumguk were meat, poultry, fish, and shellfish. The seasoning substances were green onion, garlic, ginger and black pepper etc, and were used for the removal of the meat's or fish's off-flavor. 4. Yangtang, Kalbitang, Joktang, Yeongebacksuk, and Chooatang etc expressed the taste of the one main substance and Japtang, Sulnongtang, Yukgejang, Yongbongtang etc were combinated the taste of the several materials. 5. Cooking methods of Yukgaejang and Koritang before 19 century were different in present.: Yukgaejang was not used Gochoojang or powdered red pepper and Koritang was used Gochoojang.

• 한국조경학회지
• /
• 제25권3호
• /
• pp.131-142
• /
• 1997

As a study on a traditional garden with historical value, the objective of this study is to comprehensively understand the internal meanings of the garden in a designer's personal perspective. Tasanchodangwon was designed Chung Yakyong who is a scholar of Practical Learning in late Chosun Dynasty. Considering the features of him and basic approach of this study, the internal eanings of the Tasanchodangwon was approached with the focus on the view of nature of him, and through general review of physical components of the garden. Additionally the meanings of the garden were also reviewed in his personal situation. The result of the study may be summarized as followings. First, according to the view of nature of Chung Yakyong, his intention to enrich life practically by building separate structures for education for his residence, creating lake by having water supply, and creating vegetable garden relates with the view of nature in Primary confucianistic perspective. In addition, the place served as a ground to support Chung Yakyong's attitude to become a man of virtue, Second, his preference to enjoyu tea culture allowed an opportunity for him to accept circumstance positively and discover the self. Components related to farming reflects his Practical Learning. The man-made rock mountain in the pond is a specific technique for Yi-Jing. And third, literatures authored by Chung Yakyong show that internal meaning of Tasanchodangwon is to pursue an utopia. This is closely related to solving his conflicts felt in reality. In short, Tasanchodangwon is a form reflecting the spiritual world of Chung Yakyong, and through interaction with his life, served as a ground to culture his mind.

• 복식
• /
• 제6권
• /
• pp.105-119
• /
• 1982

This thesis is mainly about the changes of Garment's collar(옷깃) and outer collar (옷섶) which indicate the identification of dress history. Through the observations of some reports about important folk materials and genuine objects, the author has investigated and rearranged them focusing on Yi-Dynasty. (1400-1900) For the shape of the outer lapels(겉깃) of Korean Jacket(저고리) were used together Squar-Tray-Collar(목판깃), Sharped-Collar(칼깃), and Dang ko-Collar(당코깃) and coming to the end of inner lapels(안깃) formed squar-tray-collar. Squar-tray-collar and sharped-collar were mainly used together for the shape of the outer lapels of Korean overcoat(포). Dang ko-collar was seen only in two overcoat. Coming to the 18th centry, the outer lapels became round-edged like those of jackets, while the inner lapels formed squar-tray-collar. In the process of positional changes of the collar and outer collar of Korean jacket and overcoat, the outer lapels positioned outside the outer collar, or a part of width of collar's positioned upon the outer collar, or the whole outer lapels positioned inside the outer collar. And through these changes the current position of the outer lapels became settled in the end of the 19th centry. But the inner lapels did not undergo many changes compared with the outer ones, and their position was mainly outside the outer collar like those of current lapels. And the garment's collar and outer collar of jacket and overcoat became small while the width and length of breast-tie(고름) became large.

• 한국생활과학회지
• /
• 제15권2호
• /
• pp.303-316
• /
• 2006

The present study deals with developing a new modem design of quilt which is characteristic of Korean traditional patterns. The goal of this study is to make some samples of the pattern as a basic motive of quilt work by using some Korean traditional patterns that could be found in roof tiles, windows, Neung-Hwa (a kind of wood cut for printing book covers), and others. This study examines the concept of quilts, their historical background, and their characteristics. This study also examines traditional patterns that are applicable to the patchy work of quilt, discussing the characteristic of both the Korean patterns and Nubi (Korean traditional quilt). In the process of pattern development, the original patterns were simplified and transformed to apply them to the modem quilt pattern. Fabrics (100% cotton) of similar colors were used to emphasize quilting lines. This study has found followings; 1) The geometric pattern usually consists of dots, lines, and faces. These patterns are suitable for pieced quilts. 2) The curvilinear pattern found in roof tiles or Yi-Dynasty coins, can be easily re-expressed by the applique technique. Combinations of fabrics and motive compositions can express quilts in realistic and creative ways. 3) Addition of Korean traditional quilt techniques, such as parallel lines or swastika stitches, to the traditional object-derived quilt patterns led to the creation of images close to the already existing Korean quilt, Nubi.

• 한국식생활문화학회지
• /
• 제18권6호
• /
• pp.491-505
• /
• 2003

Yeolgujatang is traditional casserole with meat, fish and vegetables in special pot. Name of Yeolgujatang was in 1800s, as yeolgujatang, yeolgujatangbang, yeolguja, in 1900s, Yeolgujatang, royal feast food in Yi Dynasty was yeolgujatang, Meon-sinseolro, tangsinseolro. Yeolgujatang frame has legs and a lid, and a cylinder that can contain charcoal at the center of its rounded pot. with this charcoal, food can be cooked. Its material has changed from brazier to brassware, stainless steel, and silver. Nowdays electric sinseolro was also launched, which uses electric power instead of charcoal. Materials in yeolgujatang are beef, intestines, pork, chicken, pheasant, fish, sea bream, abalone, shrimps, vegetables, mushroom, ddock, guksu, cooked rice, seasening and garnish. Nutrition of Yeolgujatang per capita contains 221.5kal of calory, 17.3g of protein, 16.5g of fat, 6.1g of carbobydrates, 2g of fiber, 57.6mg of calcium, 208mg of phosphorus, 4.3mg of ferrum, $2177{\mu}gRE$ of vitaminA, 1.58mg of vitamin $B_1$, 0.3mg vitamin $B_2$, 6.6mg of vitaminC and 5.26mgNE of niacin. Yeolgujatang is excellent in nutrition, except for calcium and vitaminC.

• 대한가정학회지
• /
• 제11권2호
• /
• pp.147-165
• /
• 1973

One of the characteristics of feudal society is the control of the dress and ornamentation which stand for various social classes and personal relationships. Throughout the Yi-Dynasty, certain forms of dress and ornamentation were controlled or prohibited by the government. For instance, there was a Ban on the use of gold and silver for ornaments and silks or satins for dresses, and the violator was subject to severe punishment according to the penal laws. This seems to have been done more for symbolism and the dignity of the various social ranks and powers than as an economic measure against foreign products. The use of yellow cloth, for instance, was once banned out of blind submission to the traditional practices in China, then the most powerful nation in Asia. The working classes were prohibited to use any silks of foreign production. This was done to discourage a spirit of wasteful luxury and the tendency to prefer the often higher quality foreign product. The government regulated the class of the traditional wedding ceremony, again as a means of both encouraging economy and reestablishing the distinctions between the classes. In spite of these attempts at control by the government a large trade in smuggled goods was still carried out. This had the effect of impeding the development of the clothing industry in the country.

• 고문화
• /
• 57호
• /
• pp.145-155
• /
• 2001

<동문선> 권 64에는 신라말 최치원이 지은 $\ulcorner$신라수창군호국성8각등루기$\lrcorner$가 실려 있다. 이에 대한 선학들의 연구에서는 등루기의 주인공인 이재를 대구지역의 호국으로 보아 왔다. 여기에서는 선학들의 연구성과, 역사지리적인 접근, 불교사에 대한 기본상식 등을 근거로 전문의 제시와 함께 이를 해석하였다. 등루기에 나타난 계명 등의 위치를 고고학적 측면에서 현지 답사를 근거로 새로 비정하였다. 그것은 호국성의 위치가 대덕산성이고, 8각등루는 대덕산성의 안지랭이 골에서 출발한 대덕산성의 산정 근처에 위치하며, 곤유를 땅으로 해석하여 달불성의 위치가 달성공원이고, 마정계사는 현재의 송림사임을 밝혔다. 등루기에 나타난 불교에 대해서는 간단히 검토하였다. 등루기에 나오는 승려들의 대부분은 동화사 출신이고, 법상종 계열의 승려로 보았다. 9세기말에 대구 지역에 법상종의 사찰들이 있었음은 새롭게 확인한 부분이다. 이재의 역사적인 위에서 최치원이 최후까지 신라에 충성을 다하는 지식인이었고, 이재 또한 고러한 유형의 관리이므로 최치원은 이재를 통해 자신의 신라를 향한 애국심을 쓴 것이 본 등루기라고 해석하였다.