• 제목/요약/키워드: World ginseng market

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The world ginseng market and the ginseng (Korea)

  • Baeg, In-Ho;So, Seung-Ho
    • Journal of Ginseng Research
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    • 제37권1호
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    • pp.1-7
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    • 2013
  • Ginseng is being distributed in 35 countries around the world and there are differences by each country in the distribution volume and amount. However, since there is no accurate statistics on production and distribution amount by each country, it is very difficult to predict the world ginseng market. Ginseng trading companies and governments are in desperate need of comprehensive data that shows the world ginseng market status for sales and marketing. For that reason, this study will look into the approximate size of the world ginseng market based on recent ginseng distribution amount by each country and production by major ginseng producing nations. In addition, the review sets an opportunity to check the status of ginseng (Korea) in the world and presents future direction by examining recent history of ginseng development in Korea, which is one of the world's largest ginseng distributers. Since ginseng is cultivated in limited areas due to its growth characteristics, ginseng distributing countries can be divided based on whether they grow it domestically or not. In general, four countries including South Korea, China, Canada, and the US are the biggest producers and their total production of fresh ginseng is approximately 79,769 tons which is more than 99% of 80,080 tons, the total ginseng production around the world. Ginseng is distributed to different countries in various forms such as fresh ginseng, dried ginseng, boiled and dried ginseng (Taekuksam), red ginseng and the related products, etc. and is consumed as food, dietary supplements, functional food, medical supplies, etc. Also, the world ginseng market including ginseng root and the processed products, is estimated to be worth $2,084 million. In particular, the size of the Korean market is $1,140 million which makes Korea the largest distributer in the world. Since the interests in alternative medicine and healthy food is increasing globally, the consumer market of ginseng with many features and the processed products are expected to expand continuously.

한의계의 한국인삼 세계화 노력제고를 위한 국내외의 시장 분석 연구 (Market Analytic Study for Development of Korean Ginseng)

  • 유사라;손창규
    • 대한한의학회지
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    • 제28권3호통권71호
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    • pp.100-107
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    • 2007
  • Objective : To build a basis of a research strategy for development of Korean ginseng as a global competitive medical product in the world market by Korean Oriental medicine group. Methods : Survey of all literature or analysis reports about market patterns related to ginseng or ginseng products in Korea and in other countries. Results : Korean ginseng and it products have rapidly decreased in share of the world market since the 1980s, with Korean ginseng occupying just 3% of the Hong Kong ginseng market in 2005. While Korean ginseng has been satisfied with consumption within the large Korean market itself, it now has only 1% of world market share. Conclusion : A systematic strategy is needed to strengthen global competitiveness of Korean ginseng based upon development of novel customer-tailored ginseng products. In addition, experience and science-based research in the Oriental medicine field should be involved in the process.

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The Global Ginseng Market and Korean Ginseng

  • Baeg, In-Ho
    • 인삼문화
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    • 제4권
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    • pp.1-12
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    • 2022
  • Ginseng and ginseng products are distributed in approximately 190 countries around the world. The size of the ginseng market varies by country and there are no accurate statistics on production and distribution amounts per country. Therefore, it is difficult to make predictions about the global ginseng market. Governments and ginseng trading companies are in need of comprehensive data that shows the current status of the ginseng market to help them establish effective import, export, and sales and marketing policies. To addressthis need, this study examines the approximate size of the world ginseng market based on estimates of recent quantities of ginseng distributed in specific country as well as production by major ginseng producing countries. In 2018, global ginseng production was about 86,223 tons based on fresh ginseng. China produced 50,164 tons, South Korea 23,265 tons, Canada 11,367 tons, the US 1,285 tons, Japan 30 tons, and other countries a combined 112 tons. The value of global ginseng production is estimated to be approximately $5,900 million, with $2,870 million (48.6%) in China, $2,489 million (42.2%) in South Korea, $478 million (8.1%) in Canada, $54 million (0.9%) in the USA, $4 million (0.1%) in Japan, and $5 million (0.1%) in other countries. The value of ginseng products consumed for the last five yearsin South Korea was $1,162 million in 2014, $1,280 million in 2015, $1,548 million in 2016, $1,638 million in 2017, and $1,762 million in 2018, showing that the market has been increasing in recent years. In particular, the Korea Ginseng Corporation (KGC), the biggest global ginseng company in South Korea, recorded sales of $1,207 million in 2018. This represents about 69% of the South Korean ginseng market, and about 20% of global production. Since interest in alternative medicine and health food among consumers is increasing globally, the market for ginseng is expected to expand into the future.

주요 국가들의 인삼 소비 실태와 인식에 관한 조사 (Actual Consumption Conditions and Consumer Perception of Ginseng in the Major Countries)

  • 정헌배;고성권;박성훈;조순현;임병옥
    • Journal of Ginseng Research
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    • 제29권3호
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    • pp.152-158
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    • 2005
  • 몇 천년동안 고려인삼은 동양국가에서 최고의 약재로 사용되어 왔다. 한국은 인삼종주국이며 이러한 이유로 한국의 특용작물인 인삼은 삼국시대부터 세계로 수출되어 왔다. 그러나 최근에 중국과 캐나다의 거대한 인삼 생산량 때문에 고려인삼 제품의 국제 시장 점유율이 급격히 떨어지고 있다. 게다가 미국은 공격적인 시장전략을 가지고 국제 인삼시장을 이끌고있다. 그러므로 인삼 종주국으로서의 한국은 국제 인삼시장의 상황과 분위기를 이해해야만 한다. 이 연구의 목적은 세계 시장에서 주요 경쟁자들의 인삼 소비실태와 소비인지를 구명하는 것이다. 연구의 발견은 소비자 행동과 주요 국가의 인식차이를 보여준다. 결과적으로 이 연구는 다방면의 인삼분야에 사용하는데 응용될 것이라고 기대한다.

화기삼의 효능주장과 미국삼의 발전과정에 관한 고찰 (A Study on the Cooling Effect Claim & Development Procedure of the American Ginseng)

  • 이동필
    • Journal of Ginseng Research
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    • 제30권3호
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    • pp.158-164
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    • 2006
  • The American ginseng is getting popular in the world market with cooling effects. This paper study history of the cooling effect of American ginseng. Most references include one's assertion on the cooling effect of American ginseng based on the old chinese believe. However, American ginseng was discovered in 1716 and export to China from mid 18 century. Concerning on the time period for clinical demonstration to get people's believe, it is not sufficient to conform the cooling effects of American ginseng. That is why the American ginseng was sold as an inferior goods compare oriental ginseng until mid 1970s. United State FDA also does not certify any effectiveness of Ginseng yet. However, it is important to study on the American ginseng because of rapid growth in the world ginseng market.

홍콩 국제 인삼시장의 수입수요 분석 (An Analysis of Import Demand for International Ginseng Market in Hong Kong)

  • 정헌배;손의동;함영태;고성권;임병옥
    • Journal of Ginseng Research
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    • 제30권3호
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    • pp.165-171
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    • 2006
  • 인삼 한 뿌리 생산하지 않는 홍콩은 국제 인삼시장의 중심지 역할을 하고 있다. 전 세계 인삼 수출의 70% 이상을 취급하면서 또한 이를 주변 국가로 재 수출하여 국가의 부를 창출하여 왔다. 이러한 홍콩 국제 인삼시장에서 한국산 고려인삼의 시장 점유율 하락으로 고려인삼의 존재가 점점 희박해지고 있다. 이에 홍콩 국제 인삼시장에서 한국산 고려 인삼과 다른 나라 인삼의 수입 현황을 분석하였다. 한국산 고려인삼이 다른 나라 삼에 비해 비싸게 팔리는 것으로 파악하였다. 그리고 홍콩 인삼 수입수요 분석에서는 한국산 고려인삼의 수입물량과 수입가격 변수가 홍콩 국제 인삼시장에서 다른 나라 인삼수입에 영향을 미치는 것으로 분석되어 졌다. 이는 한국산 고려인삼이 홍콩 국제 인삼시장에서 중요한 역할을 한다고 볼 수 있다. 그러나 이러한 중요한 역할 에 비해 홍콩으로 한국산 고려인삼 수출 물량의 감소는 안타까운 일이다. 홍콩 국제 인삼시장으로 한국산 고려인삼의 수출 확대에 다시 한번 우리 모두 지혜를 모아야 할 때이다. 분석 결과처럼 한국산 고려인삼의 수출가격이 중요한 변수이므로 다양한 가격 전략에 따른 수출 마케팅 전략이 수립 되어야 한다. 더 나아가 적극적인 수출 마케팅 전략으로 고려인삼의 우수성을 꾸준히 홍보하며 객관적인 효능 연구 자료도 발표하여야 한다. 인삼 한 뿌리 생산하지 않는 홍콩이 국제 인삼시장의 물류 중심지이고 인삼 한 뿌리 생산하지 않은 스위스 제약회사 파마톤(지금은 독일 베링게 인겔하임) 의 연간 인삼제품 세계 수출액이 적어도 1억불 이상으로 고려인삼 종주국인 우리나라 인삼 총 수출액보다 많음을 다시 한번 생각해야겠다. 그리고 향후 WTO/DDA 협상이나 FTA 협상에 따른 험난한 파고에 우리 민족의 유산인 고려인삼을 어떻게 지켜 나갈 것인가를 우리 인삼인들이 모두 함께 고민해야할 문제이다.

한국 인삼의 경쟁력 제고를 위한 국내외 인삼 관련 특허 분석 (Patent Trend Analysis for Development of Korean Ginseng)

  • 이남헌;유사라;손창규
    • 대한한방내과학회지
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    • 제29권2호
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    • pp.311-317
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    • 2008
  • Objective : To build a basis of patent analysis for development of Korean ginseng as a competitive medical product in the world market. Methods : Survey of all patents related to ginseng or ginseng products in Korea and other rival countries such as the USA, Japan or EU, using KIPRIS. Results : Korea has more patents of ginseng itself , however has fewer patents related to functional goods, higher value-added businesses or medical technologies using ginseng than rival countries. Conclusion : The Oriental medical world should make more effort to verify the pharmacological effects of ginseng, develop high value-added functional products or medical technologies using ginseng and apply for more patents in such fields.

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Overview for Immune-related Efficacies and their Mechanisms of Ginseng

  • Lee, Myong-Min;Son, Chang-Gue
    • 대한한의학회지
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    • 제29권5호
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    • pp.118-125
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    • 2008
  • Objective :Ginseng is one of the most popular Oriental medicinal plants considered as a tonic worldwide. This study aimed to produce comprehensive understanding for immune-related pharmaceutical activities of Ginseng. Methods: We surveyed all literatures, 168 of immunity-focused papers with Ginseng in Pub-med, and analyzed pharmaceutical characters according to immune elements and Ginseng components. Results : The main functions of Ginseng have been associated with modulation of immunity. Whole body of Ginseng or its ingredients differently show the effects on both cellular and humoral elements of immune system. Ginseng enhances the activities of T and B lymphocytes, NK cells, macrophages and dendritic cells whileas suppresses mast cell-associated allergy and release of histamine. Conclusion : These results will provide Korean doctors or scientists an immune-related overview of Ginseng, and help them in clinical applications and developments of Korean Ginseng as a global competitive drug in world market.

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Reinforcements of the International Competitiveness in Korean Ginseng

  • Seo, Min-Jun;Cho, Young-Mook;Choi, Sun-Kyung;Kim, Na-Hyun;Lee, Ki-Taeg;Park, Jin-Han
    • Journal of Evidence-Based Herbal Medicine
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    • 제2권2호
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    • pp.33-38
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    • 2009
  • Korean Ginseng has been recognized as a representative special product in Korea and over the world for a long time, since its quality is known to be superior to Chinese, North American Ginseng. However, the export volume of Korean Ginseng products has been diminishing since 1990 because the imports of low price Chinese Ginseng and the effective marketing policy on North American Ginseng. Therefore, this study is to suggest the competitiveness reinforcement strategies through analyses of the present state and transition of the international competitiveness in Korean Ginseng. This study conducts the comparative analysis of international competitive power of ginseng between Korea and other exporting countries. There are many kinds of saponin that are competitive from a quality profile. However, price competitiveness was very low. According to the result of analysis, this study suggest the competitiveness reinforcement strategies of Korean Ginseng as follows ; First, it is necessary to establish the ginseng plan for high-quality environmentally-friendly production. Second, Korean Ginseng producer should develop various consumer-oriented products according to purchasing power and taste of target market consumers. Third, export strategies must be established by finding out every importing country’s characteristics with regard its import, circulation and consumption of the Korean Ginseng. The use of this study is to forecast useful information to concerned organization for the future policies to the ginseng products in the international market.

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Authentication of Korean Panax ginseng from Chinease Panax ginseng and Panax quinquefolius by AFLP analysis

  • Kim Bo-Bae;Jeong Jae-Hun;Jung Su-Jin;Yun Doh-Won;Yoon Eui-Soo;Choi Yong-Eui
    • Journal of Plant Biotechnology
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    • 제7권2호
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    • pp.81-86
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    • 2005
  • Panax ginseng is one of the most important medicinal plants in the world. The international trade of ginseng is increasing yearly. The disguise of Chinese and American ginseng into Korean ginseng became a problem in recent years in abroad and Korea. An effective method to authenticate the Korean Panax ginseng from others at a DNA level is necessary for the healthy development of the ginseng market. Amplified fragment length polymorphism (AFLP) analysis was applied to develop a method for the identification of Korean ginseng between Chinese ginseng and American ginseng. It is very difficult to detect the different polymorphic bands among Korean field cultivated ginseng, and between field and wild-cultivated ginseng. The genetic distance coefficient by AFLP analysis between field- and wild cultivated Korean ginseng was very low, 0.056. Whereas, polymorphic bands between Korean and Chinese wild-cultivated ginseng was significantly different. The genetic distance coefficient between wild-cultivated Korean and Chinese ginseng was 0.149. The genetic distance coefficients between the P. ginseng and P. quinquefolius were ranging from 0.626 to 0.666. These results support that the AFLP analysis could be applied to authenticate Korean P. ginseng from others Chinese P. ginseng and American ginseng (P. quinquefolius).