곡류가공품 중 제랄레논 오염도 조사 (Analysis of Zearalenone Contamination in Cereal-Based Products Using High Performance Liquid Chromatography-Fluorescence Detector and Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry)
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- 한국식품과학회지
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- 제43권2호
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- pp.224-229
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- 2011