Studies on the Optimum Method of Cold Transport of Marine Products I. Transport of Iced Mackerel (수산물 저온수송의 최적방법에 관한 연구 I. 고등어의 빙장수송)
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- The Magazine of the Society of Air-Conditioning and Refrigerating Engineers of Korea
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- v.9 no.2
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- pp.111-117
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- 1980