• Title/Summary/Keyword: Total evaporation time

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Evaporation Cooling of Water Droplet on Aluminum with Various Surface Roughness and Droplet Diameter in Conductive Condition (전도조건 하에서 표면조도와 액적 직경의 변화에 따른 알루미늄의 액적 증발 냉각)

  • Jang, C.S.;Choi, W.S.
    • Journal of the Korean Society for Heat Treatment
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    • v.18 no.6
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    • pp.375-382
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    • 2005
  • This paper presents the results of experimental investigation for the effect of heat conduction on the evaporation cooling of water droplet in the process of heat treatment. The experiments are mainly focused on the surface temperature, the surface roughness and the droplet diameter at aluminum. The range of surface temperature is from $80^{\circ}C$ to $140^{\circ}C$, surface roughness is from $R_a=0.18{\mu}m$ to $R_a=1.36{\mu}m$ and droplet diameter is from 2.4 mm to 3.0 mm. The results show that the total evaporation time is shorter for the larger surface roughness, the time averaged heat flux has maximum value for the larger surface roughness and exist the critical heat flux. The total evaporation time has a big influence on the evaporation region for the smaller droplet size, but the total evaporation time has not influence on the nuclear boiling region.

Characteristic of Evaporation Cooling in Water Droplet Impinging on Steel with Various Surface Roughness and Droplet Diameter (강에서 표면조도의 변화와 액적 직경에 따른 충돌 액적 증발 냉각 특성)

  • Jang, C.S.;Sohn, C.H.;Chung, S.W.;Choi, W.S.
    • Journal of the Korean Society for Heat Treatment
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    • v.19 no.3
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    • pp.141-148
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    • 2006
  • An experimental study is presented for water droplet impingement on a steel surface in the process of heat treatment. The objective of the present work is to examine characteristic of evaporation cooling due to surface roughness and droplet diameter under conductive heat input condition. The surface temperatures varied from $80{\sim}155^{\circ}C$, surface roughness was from $R_a=0.12{\mu}m$ to $R_a=1.14{\mu}m$ and droplet diameter was from 2.4 mm to 3.0 mm. The results show that the total evaporation time is shorter for the larger surface roughness and the smaller droplet size, the time average heat flux has maximum value for the larger surface roughness and the smaller droplet size. The total evaporation time has not influence on the nuclear boiling region.

Wetting Behavior and Evaporation Characteristics of Nanofluid Droplets on Glass Surfaces (나노유체 액적의 젖음거동 및 증발 특성)

  • Shin, Dong-Hwan;Lee, Seong-Hyuk
    • Journal of ILASS-Korea
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    • v.17 no.1
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    • pp.9-13
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    • 2012
  • This study investigates experimentally evaporation characteristics of nanofluid droplets containing 50 nm alumina($Al_2O_3$) particles and the wettability changes on a hydrophilic glass surfaces. From the captured digital images by using a CMOS camera and a magnifying lens, we examined the effect of particle concentration on droplet evaporation rate which can be indirectly deduced from the measured droplet volumes varying with time. In particular, with the use of a digital image analysis technique, the present study measured droplet perimeters and the contact angles to study the wetting dynamics during evaporating process. In addition, we compared the measured total evaporation time with theoretically estimated values. It was found that as the volume fractions of nanofluid increased, the total evaporation time and the initial contact angles decreased, while the droplet perimeters increased.

Evaporation Characteristics of Paired Sessile Droplets on a Heated Substrate (가열된 표면에 고착된 한 쌍의 액적 증발 특성)

  • Hyung Ju Lee;Won Yeong Hwang;Jing Hao Jin;Chang Kyoung Choi;Seong Hyuk Lee
    • Journal of ILASS-Korea
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    • v.28 no.3
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    • pp.113-118
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    • 2023
  • This study investigates the evaporation characteristics of paired sessile droplets on a heated substrate. In particular, the evaporation time and contact line behaviors were analyzed based on the droplet-to-droplet distance and substrate temperature. The contact line behavior and volume variations were visualized using the shadowgraph method. It was observed that the contact diameter and contact angle exhibited similar behavior for both single and paired droplets regardless of the droplet-to-droplet distance and substrate temperature. The paired droplets demonstrated a longer evaporation time than the single droplet due to the vapor accumulation between the droplets. Furthermore, the scaled lifetime, defined as the ratio of evaporation time between paired and single droplets, increased as the droplet-to-droplet distance decreased and decreased as the substrate temperature increased, attributed natural convection.

Characteristics for Nanofluid Droplet Evaporation on Heated Surface at Boiling Temperature of Base Liquid (비등점의 가열 표면에서 나노유체 액적의 증발 특성)

  • Kim, Dae Yun;Jung, Jung-Yeul;Lee, Seong Hyuk
    • Journal of ILASS-Korea
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    • v.20 no.4
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    • pp.236-240
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    • 2015
  • This study aims to experimentally investigate the evaporation characteristics of nanofluid droplet on heated surface at boiling temperature of DI-water. In particular, textured surface was used to examine the effect of wettability on evaporation. At the initial stage of evaporation process, dynamic contact angle (DCA) of nanofluid droplet with 0.01 vol.% concentration on textured surface rapidly increased over its equilibrium contact angle by generated large bubble inside the droplet due to lower wettability. However, contact angle of nanofluid droplet with higher concentration on textured surface decreased with surface tension. In addition, total evaporation time of droplet on textured surface was considerably delayed due to reduction of contact area between droplet and solid surface. Thus, evaporation characteristics were highly affected by the nanofluid concentration and surface wettability.

The Effect of Microdroplet Shape on the Evaporation (미세액적의 형상이 증발에 미치는 효과)

  • Song, Hyun-Soo;Lee, Yong-Ku;Jin, Song-Wan;Yoo, Jung-Yul
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.31 no.6 s.261
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    • pp.558-565
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    • 2007
  • Many studies of microdroplet evaporation from solid surfaces were made with priority given to inkjet printing and dye painting techniques. The objective of these studies is how to evaporate a droplet quickly and uniformly. Also it is necessary to prevent evaporation of a droplet to observe cells in a droplet generated through cell-patterning. In general, an identical volume of a water droplet on hydrophobic surfaces evaporates slower than that on hydrophilic surfaces. In this study, we observe the evaporation process of a droplet on various hydrophobic surfaces and calculated the evaporation rate considering the droplet geometry such as contact angle and height. This study also proposes a new model based on the fact that evaporation mode at the edge of a droplet is different from that at the outer surface of a droplet as the contact angle changes during evaporation. Finally, we reveal the cause fur the increase of evaporation flux and show that the ratio of edge evaporation to total evaporation increases with time.

Influence of Particle Size on Evaporation Heat Transfer Characteristics of Nanofluid Droplet (나노입자 크기에 따른 나노유체 액적의 증발 열전달 특성)

  • Lee, Hyung Ju;Kim, Dae Yun;Lee, Seong Hyuk
    • Journal of ILASS-Korea
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    • v.22 no.1
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    • pp.36-41
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    • 2017
  • The present study investigates the evaporation heat transfer characteristics of nanofluid droplet for different nanoparticle sizes. Also, the heat transfer coefficient was measured at different nanoparticle concentrations during evaporation. From the experimental results, it is found that the evaporation behavior of sessile droplet can be considered as constant radius mode due to pinning effect. The total evaporation time of sessile droplet decreases with nanoparticle size up to 7.9% for 0.10 vol% nanofluid droplet. As nanoparticle concentration increases, the clear difference in heat transfer coefficient is observed, showing that the size effect should be examined. This result would be helpful in designing the correlation between the nanoparticle size and the heat transfer characteristics for various applications.

A Study on the Heat Transfer of a Liquid Droplet on Heated Surface at the Transitional Boiling Region (가열면상 의 단일액적 의 천이비등영역 에서의 열전달 에 대한 연구)

  • 최인규;남궁규완;이동진
    • Transactions of the Korean Society of Mechanical Engineers
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    • v.8 no.1
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    • pp.18-25
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    • 1984
  • The transition boiling of a liquid droplet on a heated flat surface was studied utilizing Kotake's model with the effects of viscosity of a thin vapor layer between the droplet and the hot plate taken into account. This problem was analyzed considering the process of the droplet evaporation which resulted in hydrodynamic instability at the liquid-vapor interface. The results of the study are as follows; (1)The effect of the viscosity in the vapor layer at the interface appears as a dimensionless number N, namely .sigma. .delta.$_{0}$ /.rho.nu.$^{2}$ (2)The time required for evaporation at the transitional region increases with the temperature difference ratio .DELTA. T$_{r}$. The rate of increase of the total evaporation time becomes larger as increasing of N$_{m}$(N number at maximum heat flux) increases.s.

An Experimental Approach to Evaluate the Desulfurization Yield in Spray Drying Sorber (반건식 세정기의 산성가스 제거성능에 관한 실험적 연구)

  • Yang, Hyun-Mo;Kim, Sang-Soo
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.24 no.4
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    • pp.589-598
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    • 2000
  • A pilot-scale Spray Drying Sorber (SDS) system was set up to evaluate the effect of spray characteristics on the desulfurization yield. The size distribution and the Sauter Mean Diameters of slurry droplets were measured in advance using the optical size measurement system, Malvern 2600. The desulfurization yield of the drying chamber by size was measured for the conditions of inlet gas and spray injection. As a reagent, 10% limestone slurry of $Ca(OH)_2$ was treated with flue gas containing $SO_2$, and the combustion gas analyzer and gas detectors were attached to measure the $SO_2$ concentration. With a flow rate of 144 Nm3/h and a temperature range of $200{\sim}300^{\circ}C$, the experiments were performed for the Stoichiometric Ratio (SR) of 1.0 to 3.0 and droplet mean diameter of 6.5 to $34.3{\mu}m$. In case of smaller spray droplets, the desulfurization efficiency improved due to the increase of total droplet surface area, while the reduction in evaporation time reduced the contact time between the droplets and $SO_2$ gas. In some typical region of droplet diameter, this negative effect, reduction of contact time, became dominant and the desulfurization yield decreases the desulfurization yield in spite of the expansion in absorption area. These results revealed that there exists the optimal size of spray droplets for a given state, which is determined by the compromise between the total surface area of slurry droplets and the evaporation time of droplets. The measurements also indicated that the inlet temperature of flue gas changes the optimal injection condition by varying the driving force for evaporation. The results confirm that the effect of the evaporation time of slurry droplets should be considered in analyzing the desulfurization yield as well as the total surface area, for it is a significant aspect of the correlation with the capabilities of $SO_2$ absorption in wet droplets. In conclusion, the optimal condition of spray can be determined based on these results, which might be applied to design or scale-up of SDS system.

Evaporative Heat Transfer Characteristics of Droplet on Oxi-nitriding Surface (산질화 표면에서 액적의 증발열전달 특성)

  • Kim, Dae Yun;Lee, Seong Hyuk
    • Journal of ILASS-Korea
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    • v.21 no.1
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    • pp.53-57
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    • 2016
  • The present study aims to experimentally investigate the evaporative heat transfer characteristics of Oxi-nitriding SPCC surface. Moreover, the heat transfer coefficient was examined with respect to surface temperature during droplet evaporation. In fact, the nitriding surface showed significant enhancement for anticorrosion performance compared to bare SPCC surface but the thermal resistance also increased due to the formation of compound layer. From the experimental results, the evaporative behavior of sessile droplet on nitriding surface showed similar tendency with the bare surface. Total evaporation time of sessile droplet on the nitriding surface was delayed less than 5%. The difference in heat transfer coefficient increased with the surface temperature, and the maximum difference was estimated to be around 11% at $80^{\circ}C$ surface. Thus, this nitriding surface treatment method could be useful for seawater heat exchanger industries.