• 제목/요약/키워드: Total digestible nutrients (TDN)

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Tall fescue 품종의 환경적응성 VII. 계절과 품종에 따른 가소화양분총량과 건물소화율의 차이 ( Environmental Adaptation of Tall Fescue varieties in Mauntainous pastures VII. Seasonal and varietal differences of total digestible nutrients ( TDN ) and in vitro

  • 이주삼;한성윤;조익환
    • 한국초지조사료학회지
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    • 제14권3호
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    • pp.201-205
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    • 1994
  • The objectives of this research are to determine the seasonal and varietal differences of total digestible nutrients(TDN) and in vitro dry matter digestibility(1VDMD) of tall fescue grown in Takwalyon areas, based on the data of preceding paper(Lee et al. 1994b). The results are may be summarized as follows : 1. The values of total digestible nutrients(TDN) and in vitro dry matter digestibility(1VDMD) in 1st cutting were lower than the values of 2nd and 3rd cutting, and it was due to different stages of growth and seasonal difference of climatic conditions in this areas. 2. The relative yield(RY) had negative significantly correlation with in vitm dry matter digestibility(1VDMD) of 1st cutting. 3. Total digestible nutrients(TDN) indicated high positive significant correlation with in vitro dry matter digestility (IVDMD) in all cuttings. 4. The variety of Johnstone showed a high values of total digestible nutrients(TDN) and in vitm dry matter digestibility(1VDMD) of 2nd and 3rd cutting, but Fuego was lower than the other varieties.

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Comparison between predicted total digestible nutrients and actual total digestible nutrients using nutrient digestibility of rice straw and timothy in ruminants

  • Ryu, Chae Hwa;Lee, Seul;Kim, Byeonghyeon;Ji, Sang Yun;Jung, Hyunjung;Lee, Hyun-Jeong;Song, Jae-Yong;Baek, Youl Chang
    • 농업과학연구
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    • 제48권2호
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    • pp.333-342
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    • 2021
  • This study attempted to compare total digestible nutrients (TDN) calculated as Rohweder, NRC, and Waldo and Peiqiang methods and TDN measured as digestibility of in vivo appearance. Rohweder method showed that the TDN of rice straw and timothy were 54.32% and 57.79%, respectively. In NRC method, the digestibility of neutral detergent fiber (NDF) and TDN of rice straw were 50.76% and 53.15%, respectively. When NRC method was applied in Timothy, the digestibility of NDF and TDN were 51.53% and 55.22%, respectively. Waldo and Peiqiang method calculated the results through the rumen in situ test. NDF digestibility of rice straw and timothy was 44.61% and 51.82%, which was different from the results of NRC method. In addition, TDN was predicted to be 48.85% for rice straw and 55.41% for timothy. In the in vivo apparent digestibility experiment, the digestibility of NDF and TDN in rice straw was 41.10% and 44.79%, respectively. In timothy, the digestibility of NDF and TDN were measured as 51.29% and 58.18%, respectively. As a result of a series of studies, rice straw was found in Rohweder and NRC methods showed higher TDN than other methods. In this study, there was a difference in rice straw by measurement method, but there was no difference in timothy. Therefore, when evaluating the value of feed in order to provide roughage to ruminant, calculation methods must be modified and supplemented. In addition, TDN should be considered to apply several evaluation methods instead of one method.

Effect of Total Digestible Nutrients Level of Concentrates on Growth Performance, Carcass Characteristics, and Meat Composition of Korean Hanwoo Steers

  • Ahn, Jun Sang;Son, Gi Hwal;Kim, Min Ji;Choi, Chang Six;Lee, Chang Woo;Park, Joong Kook;Kwon, Eung Gi;Shin, Jong Suh;Park, Byung Ki
    • 한국축산식품학회지
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    • 제39권3호
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    • pp.388-401
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    • 2019
  • This study was conducted to investigate the effect of the total digestible nutrients (TDN) level of commercial concentrates on growth performance, carcass characteristics, and meat composition of late fattening Hanwoo steers. A total of 28 steers were randomly assigned to one of four dietary groups; T1 (73.30% TDN), T2 (74.50% TDN), T3 (76.40% TDN), and T4 (77.10% TDN). Average daily gain (ADG) was slightly but not significantly higher in the T2 than in the other treatments. Dry matter intake (DMI) and feed conversion ratio (FCR) were higher in the T2 than in the other treatments; however, the differences were not statistically significant. Carcass back fat thickness was thicker in the T4 and marbling score was higher in the T2 than in the other treatments; however, the differences were not statistically significant. The TDN level of concentrates had no effect on the physicochemical characteristics and fatty acid composition of the longissimus muscle. The finding of this study indicate that less than 74% or greater than 75% TDN in the commercial concentrate did not contribute to improve ADG, FCR, marbling score; therefore, in the present study, the recommendable TDN level in the commercial concentrate for late fattening period was 74% to 75% in terms of growth performance and marbling score of Hanwoo steer.

유지에너지 이상의 사료공급이 거세 한우의 영양소 소화율 및 에너지가에 미치는 영향 (Effects of Feeding Levels Above Maintenance Energy on Nutrients Digestibility and Energy Value in Hanwoo Steers)

  • 류채화;이성대;이슬;백열창
    • 한국유기농업학회지
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    • 제31권4호
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    • pp.461-468
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    • 2023
  • Supplying an appropriate amount of feed is an economical and environmentally friendly by increasing the nutrient digestibility of livestock and reducing nutrients released from overfeeding. Therefore, this study was conducted to determine the nutrient digestibility according to dietary feeding levels of Hanwoo steers. Three treatments in feeding trial were used feeding amount based on the maintenance energy level of the Korean feeding standard for Hanwoo (2022): 100% (control, CON), 140% (treatment 1, TRT1), and 190% (treatment 2, TRT2). The experiment was designed in replicate 3×3 balanced Latin square designs using six Hanwoo steers. In this study, energy value was predicted according to treatment groups. In addition, nutrient digestibility and energy value were measured through a feeding trial to Hanwoo steers. All energy values, including total digestible nutrients and digestible energy, were predicted to decrease linearly with increasing feeding levels. TRT2 showed lower digestibility than CON for dry matter, crude protein, non-fiber carbohydrates, and total digestible nutrients in the feeding trial (p<0.05). However, there was no significant difference between CON and TRT1. Total digestible nutrients (TDN) and digestibility of feed are set based on the maintenance energy. However nutrient digestibility and TDN decreased when feeding level increased by more than 190% compared to maintenance energy in this study. Therefore, it is necessary to correct the TDN by considering the feeding level when mixing the feed.

Varietal Variation in Biomass Production and Total Digestible Nutrients of Maize Grown under Lowland Condition

  • Youngchul Yoo;Dae-Woo Lee
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2022년도 추계학술대회
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    • pp.99-99
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    • 2022
  • This study was carried out to select the excellent silage maize varieties customized for paddy cultivation that is vulnerable to lodging and waterlogging in the central and region. Ten varieties (Kwangpyeongok, P3394, etc.) were sown with 3 replicates in Suwon, Gyeonggi-do. It was sown twice in April and June of each year in 2020-2021 and harvested during the yellow ripe stage suitable for silage. The number of days to flowering stage in lowland condition increased up to 11 days compared to that in upland condition. In April seedling, varieties that showed a relatively small decrease in biomass production and total digestible nutrients (TDN) under lowland condition compared to upland condition were Gangdaok and Kwangpyeongok in 2020, and Dacheongok, Gangdaok and Kwangpyeongok in 2021. Kwangpyeongok, Gangdaok, and Sinhwangok showed relatively higher biomass production and TDN than the other varieties under lowland compared to upland in both 2020 and 2021. Our results suggest that Kwangpyeongok and Gangdaok are suitable silage maize varieties for lowland cultivation in the central region of Korea.

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Comparative analysis of the energy values of oat hay, tall fescue, annual ryegrass, and barnyard millet using in vivo digestibility results and predicted values

  • Seul, Lee;Seoyoung, Jeon;Seongwon, Seo;Jungeun, Kim;Pilnam, Seong;Youl Chang, Baek
    • 농업과학연구
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    • 제48권4호
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    • pp.831-842
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    • 2021
  • Accurate measurements of feed energy values have a positive effect on the control of feed intake for animals, the formation of prices, and on economic profits. However, few studies have attempted to measure the energy values of domestic roughages and to validate an energy value prediction model. The purpose of this study is to build a database through measurements of the nutrient digestibility and digestible energy results of roughages used in Korea and to evaluate the domestic applicability of the National Research Council (NRC) estimation model. Oat hay, annual ryegrass, tall fescue, barnyard millet, and concentrates for beef cattle were used in the test. As a result of an in vivo digestibility trial, the total digestible nutrients (TDN) of oat hay, annual ryegrass, tall fescue, and barnyard millet were found to be 68.73, 55.02, 55.71, and 52.89%, respectively. As a result of comparing the estimated values using the NRC equation with the in vivo results, there was a difference of 3.55 to 6.84%P in the TDN. Inferred from this result, it is considered that TDN calculations using the NRC equation can be reasonable for the test feeds used in this study. These results can be utilized when revising the Korean Standard Tables of Feed Composition, which provides a comprehensive overview of Korean feed.

유휴논토양에서 Reed Canarygrass의 최대 양분수량을 얻기 위한 질소시비와 예취관리 (Harvest Management and Nitrigen Fertilization Level to Maximize Nutrient Yield of Reed Canarygrass (Phalaris arundinacea L.) in Uncultivated Rice Paddy)

  • 이주삼;조익환;안종호
    • 한국초지조사료학회지
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    • 제17권2호
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    • pp.123-134
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    • 1997
  • The effects of cutting 6equency and nitrogen fertilization on feed values of reed canarygrass were investigated in uncultivated rice paddy and the attemp was made to estimate the economical and efficient levels of nitrogen fertilization for the increased production of nutrients in reed canarygrass. The results are summarized as follows; 1. Crude protein(CP) content was higher at 1st cut of all treatments(12.5% in 3 cutting 6equency; 19, 7% in 4 cutting frequency; 22.5% in 5 cutting kquency). However, Total Digestible Nutrients(TDN) and Relative Feed Value(RFV) in 3 and 4 cutting 6equencies were higher at 3rd cut(63.5%, 126.8) and 4th cut(65.7%, 146.4) respectively in which the contents of Neutral Detergent Fiber(NDF) and Acid Detergent Fiber(ADF) were lowest. In 5 cutting frequency, 1st cut showed the highest TDN and RFV as 70.5% and 232.4 respectively. 2. The level of nitrogen fertilization affected CP content of reed canarygrass. Nitrogen fertilization of 120kgl halcut showed high CP contents of 11.4, 14.7 and 16.5% in 3, 4 and 5 cutting eequency respectively. In 3 and 4 cutting frequency, TDN and RFV were highest with nitrogen fertilization of 90kg/ha/cut where NDF and ADF were lowest, however those in 5 cutting frequency were highest with nitrogen fertilization of 30kg/ha/cut. 3. The yields of CP varied according to the number of cutting frequency and those were 0.45~0.65 in 3 cutting hquency, 0.35~0.50 in 4 cutting frequency, and 0.19~0.67tond/ha in 5 cutting 6equency respectively and TDN was 2.09~3.60, 1.64~2.77 and 0.73~2.96tons/ha respectively. 4. The ratios between the yields of CP and TDN were 5.48, 4.60 and 4.34 in 3, 4 and 5 cutting 6equency respectively and it indicates lower ratio in result of higher number of cutting 6equency. 5. Higher nitrogen fertilization increased the yields of CP and TDN. The yields of CP were higher in 5 cutting frequency as 1.55~2.62tons/ha than of 3(1.20~1.91tons/ha) and 4 cutting frequency(1.35-2.23tons/ha). The yields of TDN were 6.31~9.93, 5.99~9.99 and 7.16~10.57tons/ha in 3, 4 and 5 cutting frequency respectively. 6. The levels of nitrogen fertilization for high production efficiency of crude protein(kg CPYkg N) was estimated as 113.4~302.5kg/ha and it resulted in 1.44~2.09ton/ha of CP yields. The levels of nitrogen fertilization for high production efficiency of dry matter was 199.2-361.3kgha in which nitrogen were fertilized below 400kg/ha and it resulted in 1.64~2.17ton/ha of CP yields. 7. The levels of nitrogen fertilization for high production efficiency of total digestible nutrients(kg TDNYkg N) were 149.9~294.1kg/ha in 3 and 4 cutting kequency and it resulted in 8.66~8.89ton/ha of TDN yileds. With the levels of nitrogen fertilization for high production efficiency of dry matter of 199.2~361.3kg/ha, TDN yields were high as 8.77~9.94ton/ha.

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육계분-제과부산물 발효 완전혼합사료(TMR)의 면양 체내에서의 영양소 이용성 평가 (Nutrient Utilization of Broiler Litter and Bakery By-product Ration in Sheep)

  • 곽완섭;윤정식;정근기
    • Journal of Animal Science and Technology
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    • 제45권4호
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    • pp.607-616
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    • 2003
  • 본 실험은 육계분과 제과부산물로 제조된 TMR(TDN 69%)에 입자도가 각기 다른 여분의 육계분과 볏짚(diet DM의 10% 수준)을 혼합하여 기존의 배합사료와 볏짚 급여 체계(대조구)를 100% 대체하였을 때 면양에 의한 행동 양상, 영양소 섭취량, 체내 소화율, 가소화 영양소 섭취량, 반추위 성상, 혈액 성상 및 체내 질소 출납에 미치는 영향을 평가하고자 실시하였다. 대조구와 비교해서 TMR 급여구들은 일일 섭취시간, 반추시간, 총 저작시간이 감소하였고(P<0.05), 음수시간은 증가하였으며(P<0.05), 사료 DM 섭취량이 비슷한 상황에서 가소화(digestible) DM, OM, fiber 및 총 영양소 섭취량은 낮았으며(P<0.05), EE를 제외한 영양소 소화율 또한 낮았으나(P<0.05), 반추위 발효 성상(pH, VFA 생성량 및 비율, acetate/ propionate 비율, 탄수화물 발효 효율, 반추위 NH3-N)과 혈중 urea-N 농도는 별 차이 없이 정상적이었으며, 특히 사료 단백질의 체내 활용성(소화율 및 축적율)은 양호한 것으로 나타났다. TMR에 입자도가 작은 육계분을 입자도가 큰 볏짚으로 diet DM의 10% 수준을 대체하였을 때, 일일 섭취시간, 반추시간, 총 저작시간은 증가하였으며(P<0.05), 음수시간은 정상에 가깝게 감소하였고(P<0.05), 그 외의 상기한 parameter에는 전혀 영향을 미치지 않았다. 결과적으로 육계분과 제과부산물로서 적정사료 에너지 수준을 고려하여 제조된 TMR은 반추동물의 기존 배합사료-볏짚 급여 체계를 대체할 수 있는 잠재적 가능성을 시사하였으며, 특히 TMR 급여 시 소량의(건물 10% 수준) 볏짚 공급은 면양의 행동 양상을 보다 양호하게 만들었다.

호밀 사일리지에 있어서 밀기울 첨가 효과 (Effects of Wheat Bran Addition on the Quality of Rye Silage)

  • 장진호;한성윤;김대진
    • 한국초지조사료학회지
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    • 제15권4호
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    • pp.285-290
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    • 1995
  • This experiment was conducted to investigate the effects of wheat bran addition on the fermentative quality and dry matter digestibility(Dh4D) of rye silage. This hexbage was ensiled by the conventional methods in small glass silo of 0.82 liter with addition of wheat bran of 0%, 5%. 01%, and 15%. mpectivery.The samples of rye silage were determined the pH, lactic acid, acetic acid and butyric acid. The DMD was evaluated by pepsin-cellulase technique method. The energy values (total digestible nutrients. TDN : digestible energy, DE : metabolizable energy, ME) were calculated by DMD. The results obtained were as follows : 1. The pH and butyric acid of rye silage were reduced with increasing of wheat bran addition, but the contents of lactic acid and total acid were increased. 2. TDN, DE and ME were increased with high rate of wheat bran addition. 3. Regression equation and correlation coefficients between Flieg's score(X) and DMD(Y) of silage were Y =48.7+0.157X(r=0.917, p<0.01). 4. Regression equation and correlation coefficients between level of wheat bran(X) and Flieg's score(Y) of silage were Y= 18.3+5.56X(r=0.929, p<0.01).

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유기 수단그라스의 사료가치, 사일리지 품질 및 기호성 평가 (Evaluation of Organic Sudangrass for Feed Value, Silage Quality and Palatability in Korea)

  • 김종덕;심금섭;주종철;이현진;전경협;윤영유;오응용;이효원
    • 한국유기농업학회지
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    • 제19권spc호
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    • pp.144-147
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    • 2011
  • The main nutritional problem of sorghum${\times}$sudangrass hybrid (Sorghum bicolor${\times}$Sorghum sudanese) silage is low quality and palatability. This experiment was conducted to evaluate whether organic com grain and crushed rice addition of sorghum${\times}$sudangrass hybrid silage increases forage quality of the silage. The sorghum${\times}$sudangrass hybrid silages with added com grain and crushed rice were similar to conventional com silage in moisture content. However organic sorghum${\times}$sudangrass hybrid silage had low pH values. Silage added with gain and byproduct had higher crude ash, acid detergent fiber (ADF) and neutral detergent fiber (NDF) contents than control com silages, while its non-fiber carbohydrate (NFC) and total digestible nutrients (TDN) showed the opposite results. Lactic acid, butyric acid and lactic percentage of total organic acid (L/T) of sorghum${\times}$sudangrass hybrid silages were higher than those of com silage, but acetic acid was higher than control. In vitro dry matter digestibility (IVDMD) of com silage was higher than other sorghum silages. Feed intake of sorghum${\times}$sudangrass hybrid silage added with crushed rice was highest among silages. Therefore, these data indicate that crushed rice and com grain added sorghum${\times}$sudangrass hybrid silage could be recommended as the most effective treatment for increasing silage quality and palatability.