• 제목/요약/키워드: Tongyoung

검색결과 86건 처리시간 0.021초

수산자원보호구역의 보전 가치 추정에 관한 연구 (A Study on the Estimation of Conservation Value of Fisheries Resource Protected Area using CVM)

  • 강석규
    • 수산경영론집
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    • 제48권2호
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    • pp.33-51
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    • 2017
  • The purpose of this study is to estimate conservation value of fisheries resource protected area by the double-bounded dichotomous choice contingent valuation method. The data in this analysis come from a survey of respondents of resident in fisheries resource protected area using a proportional stratified sampling from the population. The questionnaires covered all the 5 fisheries resource protected area and the sample size of every protected area was 120 questionnaires. The survey period was from August to October in 2016. Above all, the average willingness to pay amount(WTP) per person of Namhae-Tongyoung I, Namhae-Tongyoung II, Jindong bay, Hansan bay, Cheonsu bay is estimated \6,215, \13,215, \6,405, \9,785, and \10,390 respectively. And, the total value of Namhae-Tongyoung I, Namhae-Tongyoung II, Jindong bay, Hansan bay, and Cheonsu bay is evaluated \108.8 billion, \357 billion, \118 billion, 210.2 billion, \ 245.8 billion respectively. Moreover, the yearly value of Namhae-Tongyoung I, Namhae-Tongyoung II, Jindong bay, Hansan bay, and Cheonsu bay is evaluated \6 billion, \19.6 billion, \6.5 billion, 11.6 billion, \ 13.5 billion. In conclusion, fisheries resource protected area has the higher conservational value. Consequently, it is essential for now or future generation's use of fisheries resources. In light of the fisheries resource protected area's value and importance, this should be promoted to the public including the local community who utilizes fisheries resource protected area wisely. Also, this suggests that the policy for fishery resource's creation and management is needed in fisheries resource protected area.

연안여객선관광사업의 활성화 방안에 관한 연구 - 통영지역 주요항로를 중심으로 - (A Study on the reinvigoration strategy for Coastal Passenger Service: focused on the main service line at Tongyoung)

  • 안기명;김현덕;이성윤
    • 한국항만경제학회지
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    • 제24권1호
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    • pp.11-22
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    • 2008
  • 우리나라 연안여객선사업은 목포, 여수, 마산/통영, 부산 지역을 중심으로 하여 항로 및 사업장이 구성되어 있다. 특히 통영지역의 경우 섬관광자원을 바탕으로 한 천혜의 육 해상자원 및 사적지가 많아 지역경제를 포함한 연안여객선사업 활성화의 기회 요인으로 작용하고 있다. 하지만 섬자원의 관광자원화를 통한 지역경제의 활성화 도모는 지역 연안여객선업체의 체계적인 관리와 운영에 달려 있음에도 불구하고 이에 대한 체계적인 연구가 이루어지지 않고 있다. 따라서 본 연구에서는 통영지역의 관광자원 및 연안여객선사업의 현황을 진단하였으며, 그 결과 이에 대한 체계적인 관리 방안 및 전략이 수립되고 운영되어 진다면, 그 성장가능성은 충분한 것으로 나타났다. 이를 위해 우선적으로 관광자원과 연안여객선사업의 연계전략이 수립되어야 하며, 다음으로 지역경제는 물론 연안여객선업체의 수익창출에 있어서 관광산업의 중요성을 인식할 수 있는 방안이 마련되어야 할 것이다.

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통영바다목장화사업의 경제적 타당성평가 (Assessing the Economic Feasibility of a Marine Ranching Project in Tongyoung)

  • 표희동
    • Ocean and Polar Research
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    • 제31권4호
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    • pp.305-318
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    • 2009
  • A marine ranching project in Tongyoung was established in 1998, lasting 9 years to 2006. Project activities included the deployment of artificial reefs, the release of young fishes like jacopever and rockfish, and input/output control for specific marine ranching areas in Tongyoung. This report focuses on the economic feasibility of the project in hindsight. Analysis concentrates on three aspects; (a) direct economic benefits, such as increasing effects of fisheries income and savings in harvesting costs, (b) indirect benefits, including increasing effects of recreational fishing and saving R&D costs, and (c) costs, including releasing and purchasing costs of artificial reef and juvenile fish, R&D costs, maintenance costs and harvesting costs. Results show that NPV=4.7 billion won, IRR=8.55% and B/C ratio=1.286 under Scenario 1, which considers the saving effects of R&D costs, and NPV=0.9 billion won, IRR=6.03% and B/C ratio=1.11 under Scenario 2, which does not consider the saving effects of R&D costs, based on 5.5% of the social rate of discount. According to sensitivity analysis, the economic feasibility is very sensitive to the recapture rate.

통영해역의 자치어 종조성과 계절변동 (Seasonal Variation of Abundance and Species Composition of Ichthyoplankton in the Coastal Water off Tongyoung, Korea)

  • 박경동;명정구;강용주;김용억
    • 한국수산과학회지
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    • 제38권6호
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    • pp.385-392
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    • 2005
  • Seasonal variation of abundance and species composition of ichthyoplankton were studied in the coastal water off Tongyoung, Korea. Monthly samples were collected using a ring net which were towed horizontally at 4 different stations from March, 1998 to February, 1999. A total of 74 species representing 35 families and 8 orders were found. Of these species 40 species (17 families) were Perciformes. Of the fish larvae couected Engraulis japonicus, Repomucenus sp., Parablennius yatabei, Synechogobius hasta, and Tridentiger sp. were the dominant species representing $80.6\%$ in total number of individuals. The number of species was highest in August and lowest in December; number of individuals was highest in May and lowest in November. The diversity index (Shannon and Wiener Index) was highest in march, and lowest in December.

고정점에서 GPS 측위정도에 관한 연구 (A Study on the Accuracy of Position by GPS at Fixed Station)

  • 정연수
    • 수산해양교육연구
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    • 제10권1호
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    • pp.53-62
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    • 1998
  • Accuracy of positions by GPS receiver at Tongyoung Port were measured and analysed in order to get more credible information on GPS positioning for vessels. Positions were automatically recorded every 5-Min from 1st October, 1997 to 30th of November, 1997 by two identical GPS receivers at the Laboratory of Navigation in the College of Marine Science, Gyeongsang University ($34^{\circ}$ 49' 57.985"N, $128^{\circ}$ 24' 06.562") and at the training ship "Gyeongyang" alongside in the tongyoung passenger port ($34^{\circ}$ 50" 10.080"N, $128^{\circ}$ 25' 16.415") as fixed positions. The results are as follows ; 1. Number of the usable satellites observing Zenith angle between $9^{\circ}$ and $82^{\circ}$ was normally 4 during a day 24 hours except for 3 hours with total Number 20. 2. Accuracy of position with time was widely dispersed around center of standard position as well as directional deviation around mean position. 3. Specific error of GPS receiver showed a little deviation by alternative measurements for consecutive 5 days at each fixed position respectively. 4. Accuracy of GPS position at 2 fixed positions of Tongyoung port was revealed 27.2 m as minimum value while normal accuracy for all day could be less than 50 m.

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남부지방 5일장에서 신선 산채류의 유통 실태 (The Actual Distributing States of the Fresh Wild Vegetables in the Five-Day Traditional Markets of the Southern Districts in Korea)

  • 배종향;조자용;양승렬;김병운;장홍기;천상욱;허북구
    • 한국지역사회생활과학회지
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    • 제16권3호
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    • pp.17-24
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    • 2005
  • This study was carried out to investigate the kinds of fresh wild vegetables, the number of street stalsl, seller's age, and the selling list of items of the street stall in the five-day traditional markets of Gyeongnam Tongyoung and Namhae, Jeonnam Naju and Younggwang, Jeonbuk Iksan and Jangsu, from March to May, 2005. The number of street stalls selling fresh wild vegetables was forty nine in Tongyoung, twenty five in Namhae, thirty in Naju, eighteen in Younggwang, one hundred and thirty in Iksan, and seventeen in Jangsu. The selling lists of items totaled forty items; thirty in Tongyoung, seventeen in Namhae, twenty in Naju, sixteen in Younggwang, twenty seven in Iksan, and thirteen in Jangsu. The main kinds were Aster scaber, Aralia elata, Pteridium aquilinum var. latusculum, Artemisia princeps, Sedum sarmentosum, Oenanthe javanica, Pla쇼codon grandiflorum, Petasites japonicus and Allium monanthum. sprouts or woody plants such as Arazia elate, Ailanthus altissima, Meliosma oldhamii, and Kalopanax pictus were also being sold. About $80{\%}$ of the sellers were over fifty one years old. Half of the sellers were at least sixty years old. More thab $77\%$ of the street stalls in the traditional markets sell fewer than four kinds of fresh wild vegetables.

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통영지역 해녀의 식습관 및 영양소섭취 실태조사 (A Nutritional Survey of Women Divers in Tongyoung Area)

  • 이주희;김찬
    • 대한지역사회영양학회지
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    • 제7권6호
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    • pp.741-748
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    • 2002
  • The purpose of this study was to investigate the nutritional intake and dietary habits of women divers in Tongyoung area and to support the guideline for the improvement of their dietary life style by a validation of a Computerized Semi-quantitative Food Frequency Questionaire. Compared to the women at Jeju Island, the Tongyoung divers showed similar heights (154.6 $\pm$ 0.8 cm), weights (53.5 $\pm$ 1.0 kg) and BMIs (23.3 $\pm$0.4) , but they showed especially high levels of body fat (33.8 $\pm$ 0.8) . Their dietary habits showed they usually skipped lunch, but ate too much food at once, which may represent the dietary habits shown by obese people. Over 40% of the divers were taking some nutritious food or complementary food for health, without realizing the efficacy of these foods. The analysis of nutritional intake showed that all of average daily nutrients intakes of those below 50 years were higher than those of the Korean RDA. In the case of those above 50 years, it was shown that the average daily nutrients intakes were also higher than those of the Korean RDA except for energy (94.5%) and calcium (82.1%) . However, some individual divers showed lower nutrients intakes than 75% of RDA for calcium, iron, Vitamin A and Vitamin B$_2$. Also, excessive intakes of phosphorous and sodium could be a dietary problem. There was no correlation between BMI or percentage of body fat and energy, CHO, protein or fat. These results can provide the nutritional information for this special community, women divers, to improve their health.

통영바다목장의 유통체제 구축과 상품화계획에 관한 연구 (A Study on the Marketing System Construction and Merchandising of Tongyoung Marine Ranching)

  • 강종호;류정곤
    • 수산경영론집
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    • 제34권2호
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    • pp.91-107
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    • 2003
  • Distribution of fish products from Tongyoung Marine ranching can be classified by three routes such as street-stall, live fish transportation vehicles, and wholesale markets neighboring unloading ports. These methods of distribution, however, have been restricted by limited distribution right, difficulties to differentiate fish prices from other surfaces, simple marketing channels. The ratio of cultured live fish circulated in market is increasing while naturally caught live fish is decreasing and the fresh fish shows a little of increasing rate. Consumers purchasing routes mainly depend on the live fish transportation merchants. For fresh fish traditional market plays an important role in trade. Convenience for consumers and quality of products are main factors in making decision of purchases. Bargaining power, however, belongs to the live fish transportation merchants. The demand of special markets for live fish was very strong, and the convenience and quality are relatively important required factors. Catch from Tongyoung Marine ranching has very good reputation as the possibility of being a good brand. Expecting possibility of quality differentiation was higher than price differentiation specially. The possible conclusion of a contract of a supply was suspicious however. Preliminary quality evaluation revealed that the catch is better than the cultured but worse than naturally grown fish. A merchandising is to be in a better position in the formation of prices by giving $\ulcorner$brand image$\lrcorner$ to potential consumers. The target markets are retail stores such as restaurants for raw fish and final consumers. The staple markets are retail stores. Possible items of products are live fish, fresh fish for cook, and fresh fish for raw fish. It is necessary for the catch to be informed as new functional products that have been improved in safety and quality, since the product positioning is similar but not well known to consumers. To secure a brand it is required to register a trademark, eco-label product design or packing, use real name in tranction, introduce recall system, and put label. Price higher than naturally grown live fish should be targeted. Establishing broad distribution channel, wholesale market, franchise are required. To secure enough catch and control shipment of products facilities of containing live fish are necessary. Instead of dealing with live fish only, it would be better to. sell fresh fish and live fish simultaneous. Strategically promotion focuses on advertisement of Marin ranching at first and then focuses on the catch from the marine ranching.

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