• Title/Summary/Keyword: Sustainable Livestock Production

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What Is Cultured Meat? (배양육이란 무엇인가?)

  • Huh, Man Kyu
    • Journal of Life Science
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    • v.31 no.6
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    • pp.587-594
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    • 2021
  • By 2050, 70% more food will be needed to fulfill the demands of a growing population. Among the solutions, cultured meat or clean meat is presented as a sustainable alternative for consumers. Scientists have begun to leverage knowledge and tools accumulated in the fields of stem cell and tissue engineering in efforts aimed at the development of cell-based meat. Cultured meat has to recreate the complex structure of livestock muscles with a few cells. Cells start to divide after they are cultured in a culture medium, which provides nutrients, hormones, and growth factors. An initial problem with this type of culture is the serum used, as in vitro meat aims to be slaughter free. Thus, it is contradictory to use a medium made from the blood of dead calves. The serum is expensive and affects to a large extent the production cost of the meat. A positive aspect related to the safety of cultured meat is that it is not produced from animals raised in confined spaces and slaughtered in inhumane conditions. Thus, the risk of an outbreak is eliminated, and there is no need for vaccinations and animal welfare issues. The production of cultured meat is presented as environmentally friendly, as it is supposed to produce less greenhouse gas, consume less water, and use less land in comparison to conventional meat production.

Shrub coverage alters the rumen bacterial community of yaks (Bos grunniens) grazing in alpine meadows

  • Yang, Chuntao;Tsedan, Guru;Liu, Yang;Hou, Fujiang
    • Journal of Animal Science and Technology
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    • v.62 no.4
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    • pp.504-520
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    • 2020
  • Proliferation of shrubs at the expense of native forage in pastures has been associated with large changes in dry-matter intake and dietary components for grazing ruminants. These changes can also affect the animals' physiology and metabolism. However, little information is available concerning the effect of pastoral-shrub grazing on the rumen bacterial community. To explore rumen bacteria composition in grazing yaks and the response of rumen bacteria to increasing shrub coverage in alpine meadows, 48 yak steers were randomly assigned to four pastures with shrub coverage of 0%, 5.4%, 11.3%, and 20.1% (referred as control, low, middle, and high, respectively), and ruminal fluid was collected from four yaks from each pasture group after 85 days. Rumen fermentation products were measured and microbiota composition determined using Ion S5™ XL sequencing of the 16S rRNA gene. Principal coordinates analysis (PCoA) and similarity analysis indicated that the degree of shrub coverage correlated with altered rumen bacterial composition of yaks grazing in alpine shrub meadows. At the phyla level, the relative abundance of Firmicutes in rumen increased with increasing shrub coverage, whereas the proportions of Bacteroidetes, Cyanobacteria and Verrucomicrobia decreased. Yaks grazing in the high shrub-coverage pasture had decreased species of the genus Prevotellaceae UCG-001, Lachnospiraceae XPB1014 group, Lachnospiraceae AC2044 group, Lachnospiraceae FCS020 group and Fretibacterium, but increased species of Christensenellaceae R-7 group, Ruminococcaceae NK4A214 group, Ruminococcus 1, Ruminococcaceae UCG-002, Ruminococcaceae UCG-005 and Lachnospiraceae UCG-008. These variations can enhance the animals' utilization efficiencies of cellulose and hemicellulose from native forage. Meanwhile, yaks grazed in the high shrub-coverage pasture had increased concentrations of ammonia nitrogen (NH3-N) and branched-chain volatile fatty acids (isobutyrate and isovalerate) in rumen compared with yaks grazing in the pasture without shrubs. These results indicate that yaks grazing in a high shrub-coverage pasture may have improved dietary energy utilization and enhanced resistance to cold stress during the winter. Our findings provide evidence for the influence of shrub coverage on the rumen bacterial community of yaks grazing in alpine meadows as well as insights into the sustainable production of grazing yaks on lands with increasing shrub coverage on the Qinghai-Tibet Plateau.

Evaluation of Direct Payment Program for Environmentally-Sustainable Livestock Production (친환경축산직접지불제 시범사업 추진성과 분석)

  • Kwon Du-Jung
    • Journal of Animal Environmental Science
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    • v.12 no.1
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    • pp.1-6
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    • 2006
  • 본 연구는 지속 가능한 친환경 축산업의 직접지불제를 도입하는데 농가이행 프로그램 개발과 시범사업의 효과를 분석하기 위하여 전국단위 4대 축종(한우, 젖소, 돼지, 닭)에 대한 2003년도에는 프로그램 개발과 2004년$\sim$2005년(2년간) 시범사업 시행 효과를 분석하기 위하여 각 시 군에 참여한 농가의 현황과 담당 공무원 및 농가에 대한 의향조사를 실시한 결과는 다음과 같다. 1. 기본프로그램(2003년)으로 소(한육우 젖소)는 조사료포 확보 및 분뇨 경지환원, 돼지 닭(산란계 육계)는 사육밀도 완화 및 분뇨발생량 감축을 위하여 발생되는 경지확보 비용 그리고 사육밀도 완화에 따른 감소두수의 소득감소분을 농가부담 50%로 설정하였다. 인센티브 프로그램으로 축사 및 분뇨처리시설 주변에 악취, 조경 등 환경개선을 위하여 조경수를 구입 식재하면 비용의 50%를 직불하도록 하였다. 2. 시범사업 참여실적은 2004년에 459호에 비하여 2005년에 653호로 42.3% 증가하였으며 참여비율은 한우 24.4%, 젖소 17.4%, 돼지 40.2%, 닭 18.0% 이었으며 친환경축산 직불금 지급액 비율 한우 16.1%, 젖소 22.0%, 돼지 46.4%, 닭 15.5% 이었으며 농가당 지급액은 한우 3,987천원, 젖소 7,627천원, 돼지 6,965천원, 닭 5,212천원이었고, 인센티브(조경수 식재) 참여는 전체농가 중 20.4%, 호당지급액 1,303천원(4.6%) 이었다. 3. 조사료포 확보 실적은 한우 $1,303m^2$/두('04)에 비하여 $1,639m^2$/두('05)로 26% 증가하였고, 젖소 $1,517m^2$/두('04)에 비하여 $1,561m^2$/두('05)로 3% 증가하였다. 4. 돼지 닭의 사육밀도는 돼지 $1.14m^2$/두('04)에 비하여 $1.27m^2$/두('05)로 11% 넓어졌으며 산란계는 $0.059m^2$/수('04)에 비하여 $0.083m^2$/수('05)로 41% 넓어졌고 육계는 $0.078m^2$/수('04)에 비하여 $0.069m^2$/수('05)로 12% 좁아졌다. 5. 축산환경개선사업에 대한 설문조사 결과 환경개선제 사용이 악취 및 파리 감소에 효과가 크며 지원사업을 계속해야 한다고 답하였다.

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A Study on Analysis of Problems in Data Collection for Smart Farm Construction (스마트팜 구축을 위한 데이터수집의 문제점 분석 연구)

  • Kim Song Gang;Nam Ki Po
    • Convergence Security Journal
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    • v.22 no.5
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    • pp.69-80
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    • 2022
  • Now that climate change and food resource security are becoming issues around the world, smart farms are emerging as an alternative to solve them. In addition, changes in the production environment in the primary industry are a major concern for people engaged in all primary industries (agriculture, livestock, fishery), and the resulting food shortage problem is an important problem that we all need to solve. In order to solve this problem, in the primary industry, efforts are made to solve the food shortage problem through productivity improvement by introducing smart farms using the 4th industrial revolution such as ICT and BT and IoT big data and artificial intelligence technologies. This is done through the public and private sectors.This paper intends to consider the minimum requirements for the smart farm data collection system for the development and utilization of smart farms, the establishment of a sustainable agricultural management system, the sequential system construction method, and the purposeful, efficient and usable data collection system. In particular, we analyze and improve the problems of the data collection system for building a Korean smart farm standard model, which is facing limitations, based on in-depth investigations in the field of livestock and livestock (pig farming) and analysis of various cases, to establish an efficient and usable big data collection system. The goal is to propose a method for collecting big data.

Study on the Attitudinal changes of the Korea Forest Service Employees toward New Forest Resource Management Paradigm : 1993-2006 (신 산림자원관리 패러다임에 대한 태도변화 연구 - 한국 산림청 공무원을 대상으로 -)

  • Kim, Yong-Ha;Kim, Se-Bin
    • Journal of Korean Society of Forest Science
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    • v.97 no.3
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    • pp.237-248
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    • 2008
  • Recently the social movement which emphasizes the new balanced relationships between human and its environment has been arisen. In the field of forestry also the new paradigm which requires to manage forest resources in a sustainable way has been issued. Furthermore forest policy environment in Korea has been rapidly changed. The Forest Law era lasted over 40 and more years was ended and the new Forest Basic Law era which emphasizes the sustainable forest management just started in 2006. Under these circumstances this study explored the attitudinal changes of the Korea Forest Service employees, who have strong influence in forest policy making and implementing, on the multiple use issues of national forests, the new environmental paradigm and resources management paradigm between 1993 and 2006. The study results indicate that there are no significant differences on attitudes and beliefs between the staff and line employee groups. But there are attitudinal changes between 1993 and 2006 groups. Generally the KFS employees favored using national forest lands for the timber production and recreational uses, but they did not favor the livestock forage and mineral development. The KFS employees have pro-environmental attitudes and beliefs. On the other hand they perceive the KFS policy position is more toward commodity production or neutral.

STRATEGIES TO REDUCE ENVIRONMENTAL POLLUTION FROM ANIMAL MANURE: PRINCIPLES AND NUTRITIONAL MANAGEMENT - A REVIEW -

  • Paik, I.K.;Blair, Robert;Jacob, Jacqueline
    • Asian-Australasian Journal of Animal Sciences
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    • v.9 no.6
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    • pp.615-635
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    • 1996
  • The animal industry must be environmentally sound to ensure its long-term sustainable growth. Livestock wastes mostly manure, can be a valuable resource as well as a potential hazard to environment. The first option of manure management is developing an 'environmentally sound' feeding program and feeds so there are less excreted nutrients that need to be managed. Once the manure is produced it can be best utilized as a fertilizer of a soil conditioner. In many countries the amount of manure that can be spread on land depends on the nutrient requirements of the crop being grown. The laws specify maximum application rates and not animal stocking rates. Farmer who reduce the N and P component of manure can release pressure on the environment without having to reduce the number of animals. There are alternative system for housing and manure treatment which generate manure that are easier to handle and have less pollutants or more economic value. Treated animal waste may also be used as a feedstuff or fuel source. Most of the options of waste management result in increased costs to implement. It is necessary to assess the economics in order to find an acceptable compromise between the increased costs and the benefit to the environment. Animal welfare is also becoming more and more of an issue and it will lead to systems where animals are kept in less confined environment. The new system will have a great impact in the waste management system in the future.

Changes of Landscape Structure for the Recent 20 Years in the Wangsuk Stream Basin of the Central Korea

  • Lee, Chang-Seok;Cho, Yong-Chan;Shin, Hyun-Chul;Lee, Seon-Mi
    • Journal of Ecology and Environment
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    • v.29 no.4
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    • pp.405-410
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    • 2006
  • Landscape changes for 20 years between 1981 and 2001 in the Wangsuk stream basin located on the central Korea were investigated on the basis of physiognomic vegetation map made from the aerial photograph interpretation and field check. Changes of landscape structure were noticeable in agricultural field and forest landscape elements. Changes in the agricultural fields due to transformation of agricultural pattern into the institutional agriculture dominated landscape change, although urbanization also contributed to such change. The former change due to change of food production structure originated from socio-economic development during this period and the latter to the overpopulation of Seoul. As energy sources for heating and cooking, fertilizer, and fodder for livestock transform from plant materials to fossil fuel, manufactured one, and grain, succession of forest escaped from direct human disturbance dominated change of landscape structure in forested land. Differently from the positive landscape change in the upper area, change in the lower area deteriorated landscape quality by increasing artificial land. It was estimated that such landscape deterioration in the Wangsuk stream basin would influence water quality of the stream. In order to realize sustainable land-use against such environmental degradation, systematic environmental management based on landscape ecological perspective such as "an eco-plan for creating riparian vegetation belt," which is under preparation by Ministry of Environment, was recommended.

Inactivation of Escherichia coli in Surface Water of Saturated Soil with the Pig Manure-based Liquid Fertilizers by Ultraviolet Radiation (자외선에 의한 가축분뇨 액비 시용 논 표면수 중 대장균 사멸율 변화)

  • Kim, Min-Kyeong;Jung, Goo-Bok;Hong, Seung-Chang;Kang, Seong-Soo;Kwon, Soon-Ik
    • Korean Journal of Soil Science and Fertilizer
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    • v.44 no.3
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    • pp.368-370
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    • 2011
  • Liquid manure fertilizer drived from pig slurry is a valuable source of nutrients for crop production. However, there is no study for environmental assessment regarding microbial quality to apply liquid manure fertilizer. Therefore, this study aimed at quantifying the level of environmental impact on fecal coliform (Escherichia coli or E. coli ) survival in saturated soil such as paddy field. Surface water samples were collected up to 168 and 11 hours under natural sunlight and artificial ultraviolet radiation, respectively. The inactivation rate of E. coli under natural sunlight increased gradually after 48 hours. However, the inactivation rate of E. coli under artificial ultraviolet radiation increased linearly over time. Our findings suggested that the ultraviolet radiation is the limited factor on E. coli survival in surface water of saturated soil. This result will provide useful and practical guideline to applicators of agricultural soil in deciding appropriate handling and time frames for preventing pollution of water quality for sustainable agriculture.

Rethink the interlink between land degradation and livelihood of rural communities in Chilga district, Northwest Ethiopia

  • Gashu, Kassahun;Muchie, Yitbarek
    • Journal of Ecology and Environment
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    • v.42 no.4
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    • pp.139-149
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    • 2018
  • Background: Ethiopia is among the poorest countries where land degradation caused livelihood problem to its inhabitants. The livelihood of rural communities in Ethiopia is seriously threatened by land degradation. Land is the major natural resource that economic, social, infrastructure, and other human activities are undertaken on. Thus, land resources play an important role in shaping rural livelihoods, and lack of sustainable land management practices leads to land degradation. Thus, this study aimed to analyze interlink between land degradation and livelihood of rural communities in Chilga district, Northwest Ethiopia. It also addresses the factors which influence income diversification for livelihood of households in the study area. Result: The result depicts that the major causes of land degradation are both natural and anthropogenic. Land degradation and livelihood are negatively interlinked with each other. The livelihood of the majority of the population in the study area is dependent on subsistence agriculture both farming and animal husbandry with low diversification. The survey result showed that more than half (69%) of the sample households have farm size of less than 2 ha, nearly one third (31%) have 2.0-2.5 ha, and insignificant number of farmers have more than 2.5 ha. More than 80% of the respondents pointed out that land degradation has impacts both on crop yield and livestock production. Most of the explanatory variables such as gender, age, education level, farmland size, and family size have statistical significant influence (at P < .01 and P < .05 levels) for income diversification of households, while marital status on the other hand is not statistically significant though it has positive relation with income diversification in this study. Conclusions: Our results suggest awareness should be created in the community about the livelihood diversification mechanisms which enabled them to engage in different income-generating activities and comprehensive watershed management should be implemented.

Development of a Low Cost Smart Farm System for Cultivating High Value-added Specialized Crops (고부가가치 특용작물 재배를 위한 보급형 스마트팜 시스템 개발)

  • Ju, Yeong-Tae;Kim, Sung-Cho;Kim, Eung-Kon
    • The Journal of the Korea institute of electronic communication sciences
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    • v.16 no.4
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    • pp.743-748
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    • 2021
  • Amid the global population growth and climate change, high-tech smart farm technology that combines agriculture and ICT is actively being researched in Korea to solve sustainable crises such as declining population of agricultural and livestock industries. Existing smart farms are growing mainly on crops with low price competitiveness. Food consumption structures are becoming more sophisticated and diverse, and as agricultural consumption patterns change, the smart farm system also needs to be optimized for growing high-value special crops. To this end, an integrated ICT management system was designed and implemented by establishing a containerized smart farm environment specialized in growing sprout ginseng. Through this, it is possible to implement high-tech agricultural production and lead new future convergence industries through the convergence of ICT, agriculture, and the latest technologies and farming.