• 유체기계공업학회:학술대회논문집
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• 2000.12a
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• pp.226-235
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• 2000

Two representative finite volume methods, i.e., the time marching method and the pressure correction method, were applied to 8 centrifugal compressor impeller flows, with low to very high level of pressure ratio, among which 7 impellers' experimental performance is given in the open literature. The present study is focused on the prediction differences from both methods, developed by the authors, in the pressure correction method's point of view. In all cases, the time marching method gives a satifactory solution, but the pressure correction method does not. Up to about $18\%$ less level of total-to-total pressure ratio is predicted by the pressure correction method as the level of the impeller pressure ratio increases up to about 10. The drop of total pressure ratio is caused by the underestimation of static pressure rise which seems to be attributed to inappropriate linearization and discretization of the pressure/density coupling terms in the pressure correction equation.

• Journal of Power System Engineering
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• v.18 no.3
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• pp.66-72
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• 2014

The local heat transfer and pressure drop of developed turbulent flows in the smooth convergent/divergent channels with rectangular and square cross-sectional areas along the axial distance have been investigated experimentally. The measurement was conducted within the range of Reynolds numbers from 15,000 to 89,000. The channel hydraulic diameter ratios of 0.67 and 1.49 in the rectangular channel with 2 inclined walls and the ratios 0.75 and 1.33 in the square channel with 4 inclined walls are considered. The comparison showed that among the four channels the square divergent channel has the highest thermal performance at the identical mass flow rate, at the identical pumping power, and at the static pressure drop.

• Journal of Biosystems Engineering
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• v.20 no.4
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• pp.333-342
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• 1995

The resistance to air flow through fruits and vegetables in bulk was an important consideration in the design of the pressure cooling system. The amount of resistance to air flow through produce in bulk normally depended upon air flow rate, stacking depth, porosity, stacking patterns and shape and site of product. But, there was not enough information relating the effects of those factors on air flow resistance. The objectives of this study were to investigate the effect of stacking depth, stacking patterns, porosity and airflow rate on airflow resistance and to develop a statistical model to predict static pressure drop across the produce bed as a function of air flow rate, stacking depth, bed porosity, and product size. Mandarins and tomatoes were used in the experiment. The airflow rate were in the range of 0.1~1.0 ㎥/s.$m^2$, the porosity were in the range of 0.25~0.45, the depth were in the range of 0.3~0.9m and the equivalent diameters were 5.3cm and 6.3cm for mandarins, and 6.5cm and 8.5cm for tomatoes. Three methods of stacking arrangement were used i.e. cubic, square staggered, and staggered stacking arrangement. The results were summarized as follows. 1. The pressure drops across produce bed increased in proportion to stacking depth and superficial air velocity and decreased in proportion to porosity. 2. The increasing rates of pressure drop according to stacking patterns with the increase of superficial air velocity were different one another. The staggered stacking arrangement produced the highest increasing rate and the cubic stacking arrangement produced the lowest increasing rate. But it could be assumed that the stacking patterns had not influenced greatly on pressure drops if it was of equal porosity. 3. The statistical models to predict the pressure drop across produce bed as a function of superficial air velocity, stacking depth, porosity, and product diameter were developed from these experiments.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.19 no.10
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• pp.437-443
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• 2018

This study investigates the effect of the mixing elements on the pressure loss and mixing performance in line mixer. The high density ozone water devices mixed with gas and liquid are used in various fields such as sterilizing of group feeding facilities and water quality management at a fish farm. Due to the decrease in rainfall due to climate change, pasteurization of drinking water from ground water and surface water is extremely important. Therefore, it is intended to develop a line-mixed gas liquid mixer with a small amount of space. In this study, the effects of the number of static mixers and the types and the number of the orifice used in line mixer on the volume fraction and the pressure loss were studied by CFD simulation. The pressure drops of line mixer with orifice which curved vanes were attached to were down to more than 50 percent of that of line mixer with static mixer whereas the mixing performance of the former was similar to that of the latter.

• Plant Journal
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• v.11 no.1
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• pp.50-57
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• 2015

This study presents prediction of maximum fly ash conveying capacity of fly ash system in a power plant. The mixture ratio and pressure drop characteristics of air-fly ash flow in piping system are not well understood due to the complexity of particle motion mechanism. In this paper, the researcher investigated the optimum mixture ratio when the pressure drop of fly ash conveying system is equal to maximum static pressure of displacement fly ash transport blower and the capacity of fly ash transport according to the optimum mixture ratio by experimenting the fly ash conveying system of domestic D coal thermal power plants, which is currently in operation. The experiment results showed that the maximum fly ash conveying capacity of fly ash system were founded under the condition of maximum air volume 5,040 m3/h, static pressure of trip condition 1,163 mmH2O. In addition, it was predicted maximum mixture ratio of the air-fly ash was 8.66 and maximum capacity of fly ash conveying was 52,600 kg/h under these conditions.

• 유체기계공업학회:학술대회논문집
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• 2000.12a
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• pp.259-264
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• 2000

The functions of the plug valve are the control of flow rate as well closing and opening pipe lines. Analyses on the flow characteristics in plug valve port are required to improve the performance and safety at severe operating conditions such as high-pressure and high-temperature. In this study, numerical analyses are carried out with varying the opening rate (fraction of the full open to close) of the valve and the shapes of valve Uk: straight, convex, concave and mixed shapes. The parameters influencing the flow characteristics in the valve are the discharge coefficient( $C_v$) and the resistance coefficient( K). Therefore, the distributions of static pressure, velocity vector and stream lines are investigated, and $C_v$ and K are calculated in each opening rate and shape. In case of full open, the static pressure passed through the valve port has almost been recovered. However, in case of other opening rates, the pressure does not permanently regained due to pressure drop leading to loss. This phenomenon in each shape of the valve shows the different behaviors. Calculation results show that the mixed shape has the best flow attribute.

• Journal of Biosystems Engineering
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• v.11 no.2
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• pp.55-65
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• 1986

The resistance to the passage of airflow through various agricultural products is an important consideration in the design of an aeration or drying system. The amount of resistance to airflow varied widely from one kind of grain to another, and depended upon airflow rate, surface texture and shape of the particles, the size and configuration of voids, and foreign and fine material in the grain bed. The airflow rate was the major factor considered on this kind of study in the early stages. But these days, the studies on the resistance to airflow of grain affected by grain moisture content and foreign and fine material have been widely carried out. However the foreign an fine material in the grain bed could not be a major factor on the study in Korea because there were only a few grain process procedure after harvesting it. The objectives of this study were to investigate the effect of moisture content and airflow rate on airflow resistance to grain, and to develop a model to predict the static pressure drop across the grain bed as a function of moisture content and airflow rate. The rough rice varieties, Akibare, Milyang 15 (Japonica types), Samkwang, Backyang (Indica types)and covered barley variety, Olbori, which were harvested in 1985 were used in the experiment after cleaning them. Resistances to airflow of grain were investigated at four levels of moisture content (13-25%, wb.) for ten different airflow rates($0.01-0.15m^3/sm^2$). The results of this study are summarized as follows; 1. Theaverage bulk densities were $585.3kg/m^3$ for rough rice and $691.6kg/m^3$ for barley at the loose fill, and were $648.8kg/m^3$ for rough rice and $758.2kg/m^3$ for barley at the packed fill. The pressure drops at the packed fill beds were approximately 1.4 to 1.8 times higher than those at the loose fill beds. 2. The pressure drops across grain beds deceased with the increase of moisture content and increased with airflow rate. The decreasing rates of pressure drop across grain beds according to the moisture contents at the lower airflow rates were higher than those at the higher airflow rates, and the increasing rates of pressure drop according to the airflow rates at the lower moisture contents were higher those at higher moisture contents. 3. The pressure drop across barley bed were much higher than rough rice beds and the pressure drops across Japonica type rough rice beds were a little higher than Indica type. 4. The mathematical models to predict the pressure drop across grain beds as a function of moisture content and airflow rate were developed from these experiments.

• Journal of the Korean Society of Physical Medicine
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• v.17 no.2
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• pp.1-10
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• 2022

PURPOSE: This study examined the effects of the low dye taping technique on the static and dynamic balancing ability and navicular bone drop when the low dye taping technique was divided into elastic and non-elastic taping. METHODS: The subjects of the study were 31 volunteers without musculoskeletal disorders. The length (L) and anterior (A), posteromedial, and posterolateral values of the arch in the NO (normal eyes open), NC (normal eyes closed), PO (pillow with eyes open), and PC (pillow with close eyes closed) states were evaluated when barefoot and when Kinesio tape and non-elastic tape were applied. The measurements were analyzed using repeated ANOVA and an independent t-test. Post hoc tests were performed using a Fisher's LSD. RESULTS: A significant difference was found in the arch L and A values using a foot scanner (p < .05). In addition, there was a significant difference in dynamic balance in the three directions (p < .05), and no difference was found in the case of static balance. As a result, non-elastic tape application helps improve the dynamic balance ability and arch of the foot. CONCLUSION: The non-elastic tape technique is helpful for the foot arch function, and there is no difference in the static balance ability between Kinesio tape and non-elastic tape. Nevertheless, non-elastic tape is more helpful for the dynamic balance ability than Kinesio taping.

• Applied Chemistry for Engineering
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• v.16 no.2
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• pp.275-281
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• 2005

In this work, Scalar Passive code in Lattice Boltzmann Method was employed to simulate mixing performance of Passive mixer in a micro-channel. It physically analyzed stream line and Pressure drop for passive mixer in a micro-channel. The flow characteristics in a micro-channel was a function of Peclet number. The results indicated that the size of static element was more effect on the mixing than the number of static element and the distance of static elements.

• Aerospace Engineering and Technology
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• v.1 no.2
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• pp.113-122
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• 2002

A numerical analysis on the uniformity of propellant injection velocity of KSR-III has been carried out to give design improvements. Injector holes were approximated as porous media with the same pressure drop . The injection velocity is higher at the opposite side of the inlet for both LOX and fuel due to the static pressure rise in the stagnation region. Flow passages at the vertical circular plate in the LOX dome increase the uniformity of LOX injection. Little change was observed in the injection uniformity and pressure drop for the slanted LOX passage. Also provided were the O/ F ratio distributions from the oxidizer/ fuel injection velocity analysis.