• 제목/요약/키워드: Stability Rank

검색결과 94건 처리시간 0.025초

모형과 방사선 사진을 이용한 하악 전치 발치 치료의 안정성 평가 - 미국교정학회에서 제시한 방법 (Postretention stability after mandibular incisor extractions assessed by cast and radiograph - The American Board of Orthodontics cast and radiographic evaluation)

  • 이진우
    • 구강회복응용과학지
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    • 제30권3호
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    • pp.223-230
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    • 2014
  • 목적: 하악 절치 발치 치료를 받은 환자들의 치료로 인한 향상과 유지기간 후의 안정성을 평가하는 것이다. 연구 재료 및 방법: 하악 절치를 발치한 환자 총 20명을 대상으로 치료 전, 치료 직후, 2년의 유지기간 후의 모형 및 파노라마 방사선 사진을 분석하였다. Irregularity index, overjet, overbite, 치아 크기와 악궁 길이의 차이, 견치간 폭경, 제1 대구치간 폭경 및 미국교정학회에서 제시한 방법(ABO-CRE)을 평가하였다. 통계분석은 Wilcoxon signed-rank test를 이용하였다. 결과: 치료 전후 irregularity index가 유의하게 감소되었고(P = 0.000), 치아 크기와 악궁 길이의 차이는 유의하게 증가 하였다(P = 0.028). 유지기간 동안에 irregularity index는 유의하게 악화 되었다(P = 0.001). ABO-CRE 전체값의 변화는 치료 전후에 유의한 감소를 보이고(P = 0.000), 유지 전후에는 유의한 차이를 보이지 않았다(P = 0.053). 결론: 모형과 파노라마 방사선 사진을 이용하여 치료의 안정성 평가 결과, 하악 절치 발치 치료는 2년간의 유지기간 동안 치료 결과가 안정적으로 유지되었다고 할 수 있다.

영지, 녹차 및 구기자 물 추출물이 호도 지방질의 안전성에 미치는 영향 (Effect of Water Extracts of Ganoderma lucidum, Camellia sinensis and Lycii fructus on the Lipid Stability of Walnut)

  • 이숙경
    • 한국식품위생안전성학회지
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    • 제14권4호
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    • pp.333-338
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    • 1999
  • 호도에 4。Bx의 영지, 녹차 및 구기자물 추출물을 첨가하여 저장 안전성을 조사 비교한 결과는 다음과 같다. 1. 4。Bx로 제조한 천연 첨가물의 종류가 호도의 AV와 POV에 미치는 영향은 구기자가 가장 효과적이었으며, 영지<녹차의 순으로 나타났으나 저장기간 2개월까지 첨가물에 의한 영향은 거의 없었다. 저장기간이 증가함에 따라 첨가물에 의한 항산화효과가 증가되는 것으로 나타나 영지 첨가 시 2개월, 녹차 첨가 시 4개월, 구기자 첨가 시 8개월 연장하여 권장유통기간을 설정하여도 안전성을 기대할 수 있을 것으로 나타났다. 2. 4。Bx의 구기자는 가장 우수한 항산화력이 있어 호도의 저장 안전성을 높일 수 있는 것으로 생각되었으며 새로운 천연 항산화제로서의 응용이 가능함을 알 수 있었다.

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멸치의 분말 크기에 따른 저장 안정성과 칼슘 용출량에 관한 연구 (A Study on Storage Stability and Calcium Contents Extracted from anchovy According to Particle Sizes)

  • 이수경
    • 한국식품위생안전성학회지
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    • 제13권3호
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    • pp.196-200
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    • 1998
  • 멸치를 이용한 식품의 품질을 향상시키기 위해 멸치의 분말 크기에 따른 저장 안전성과 칼슘의 용출 정도의 상관관계에 대하여 연구하였다. 1. 분말 크기가 AV와 POV에 미치는 영향은 통멸치 <35<50<80 mesh로 증가하였으나 영향은 그리 크지 않은 것으로 나타났다. 2. 저장 기간이 AV와 POV에 미치는 영향은 24<48<72<96<120<시간의 순으로 증가하였으며, AV 2.0 고 POV 60.0을 임시기준으로 설정할 경우 모든 시료는 실온에서 6~18개월 저장 가능하였으며, 저장 6개월은 최대의 안정시기, 12개월은 2차 안정시기 , 18개월은 주의를 요하는 안정시기로 나타났다. 3. 분말 크기에 따른 Ca 용출량은 통멸치<35<50<80 mesh의 순서로 증가하였으며, P 용출량은 35>50>80 mesh의 순으로 감소하여 Ca:P의 비율은 80 mesh에 1:3.99~4.99로 가장 낮게 나타났다. 4.가열시간에 따른 Ca과 P 용출량은 10분<20분≤30분의 순으로 증가하였으며, Ca:P은 30분에서 1:4.06~4.59로 가장 낮게 나타났다. 5.80 mesh, 30분 가열시 Ca 용출량이 52.5390mg으로 가장 높았으며, 이는 통멸치 31.5698mg보다 65.9%높게 나타났고, P의 용출량은 209.7907mg으로 Ca:P=1:3.99로 가장 낮아 영향 전인 측면에서 가장 의의가 있는 것으로 판단된다.

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상하악 동시 악교정수술에서 흡수성 고정판을 이용한 골편고정시 술후 안정성에 대한 연구 (POSTOPERATIVE STABILITY OF FIXATION WITH ABSORBABLES IN SIMULTANEOUS MAXILLOMANDIBULAR ORTHOGNATHIC SURGERY)

  • 박정민;박영욱
    • Maxillofacial Plastic and Reconstructive Surgery
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    • 제32권2호
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    • pp.126-131
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    • 2010
  • Objectives: This study is aimed to determine any differences in the postoperative stability between absorbable and titanium plate systems for fixation in orthognathic surgery with simultaneous maxillomandibular procedures especially including maxillary posterior impaction and advancement. Study Design: Forty patients with dentofacial deformities were randomly assigned into titanium (4 males and 6 females) and absorbable (17 males and 13 females) fixation group. All patients had undergone surgical alterations of maxilla with posterior impaction and advancement. A comparison study of the change in the maxillary position after the simultaneous surgery was performed with 1-day, 6-months postoperative lateral cephalograms compared to preoperative lateral cephalogram by tracing. Wilcoxon rank sum test was used for statistical analysis. Result: The position of the maxilla was stable after surgery and was not changed significantly from 1 day to 6 month after the simultaneous maxillomandibular surgery both in the experimental (absorbable plates) and control (titanium plates). Conclusion: This study suggests that application of absorable plating system in the fixation of maxillary segment in the simultaneous maxillomandibular procedures, leads to a predictable short-term postoperative skeletal stability comparable to the titanium plating system. Long term follow-up and further studies will be needed.

수종 용제 중 퀘르세틴의 용해성 및 안정성 (Solubility and Physicochemical Stability of Quercetin in Various Vehicles)

  • 곽혜선;김혜원;전인구
    • Journal of Pharmaceutical Investigation
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    • 제34권1호
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    • pp.29-34
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    • 2004
  • The solubility and stability of quercetin in various vehicles were determined. The solubility of quercetin at $28^{\circ}C$ increased in the rank order of isopropyl myristate < oleyl alcohol < propylene glycol monolaurate < oleoyl macrogol­6 glycerides < linoleoyl macrogol-6 glycerides < propylene glycol laurate (PGL) < propylene glycol monocaprylate (PGMC) < polyethylene glycol-8 glyceryl linoleate < caprylocaproyl macrogol-6 glycerides < diethylene glycol mono ethyl ether (DGME). The addition of DGME to non-aqueous vehicles such as PGL ad PGMC markedly increased the solubility of quercetin. From the stability studies, it was found that quercetin was unstable due to rapid oxidation by dissoved oxygen. The addition of a combination of ascorbic acid and edetic acid (EDTA) at 0.1 % markedly decreased the degradation rates of quercetin in 40% polyethylene glycol 400 in saline. Quercetin was relatively unstable in non-aqueous vehicles such as PGL and PGMC alone, and PGL-PGMC co-solvent The degradation of quercetin in such non-aqueous vehicles was fast, depending on temperature. The addition of butylated, hydroxytoluene, butylated hydroxyanisole, citric acid and/or EDTA at 0.1 % was effective in retarding the degradation of quercetin.

시판 된장 첨가가 스폰지 케이크 제조에 미치는 영향 (The Effect of Commercial Doenjangs(Korean soybean paste) on the Sponge Cake Making)

  • 오현주;김창순
    • 한국식품조리과학회지
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    • 제20권4호
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    • pp.387-395
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    • 2004
  • The effect of commercial Doenjangs (Korean soybean pastes) on sponge cake making was studied. When Doenjang was added to e99 foams at levels of 5, 10, 15 and 20%, there were no big differences in viscosity or stability of egg foams up to 15%, and thus in cake volume index, compared to those of control (without Doenjang). In the results of preference rank test, cake with 10% Doenjang was preferred to the other cakes. Therefore, it was decided that the addition of 10% Doenjang was suitable for sponge cake making. When seven commercial Doenjang products were used at 10%, there were differences in physical and sensory properties. The decreased viscosity of egg foams reduced their stability and so decreased the quality of the sponge cakes with low volume index and low texture scores. The use of Doenjangs improved the flavor of sponge cake and so countervailed the undesirable egg flavor. Especially, “C” Doenjang product, which increased the viscosity and stability of egg foams, produced good foaming ability and the highest physical and sensory quality, thus the higher overall acceptable scores than the control. It was probably due to its high amount of protein hydrolysate above 10-KDa. Consequently, the suitable amount of Doenjang was fixed at 10% and “C” Doenjang product was chosen as the best among the commercial products for sponge cake making.

장교 출신별 진출율을 고려한 다목표 인력계획모형 (Multiple Objective Manpower planing Model Considered with Advance Rate for Officer's Native)

  • 민계료
    • 한국국방경영분석학회지
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    • 제24권1호
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    • pp.157-175
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    • 1998
  • This paper develops multiple objective manpower planning model in order to design and adjust manpower structure and flow when advance rate for officer's native is considered. The state transition in manpower structure is analyzed using Markov chains. Multiple objectives in the model are security of advance rate, satisfaction of rank's number of personnel, and stability of the number of recruit personnel for officer's native. Trade - off of these objectives is made to evaluate manpower structure and flow. Solutions of this model are obtained by LINGO package.

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과도에너지 마진의 감도를 이용한 발전력 재배분의 Priority (Generation Rescheduling Priority using Transient Energy Margin Sensitivity)

  • 김규호;김수남;이상봉;송경빈
    • 전기학회논문지
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    • 제60권6호
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    • pp.1086-1090
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    • 2011
  • This paper presents a method to evaluate generation rescheduling priority using transient energy margin sensitivity for power system operation. A change in any of the functional parameters obviously causes a change in the energy margin. Especially the energy margin sensitivity is evaluated for change with respect to generation. For a given contingency, the energy margin is computed and the respective sensitivities are also computed. It is possible to rank the sensitivities and thereby determine the generators which will affect the energy margin most and hence affect the stability (instability) of the system. The sign of the sensitivity indicates the direction of change in generation for a given change in energy margin.

팜 잔사유를 이용한 고품위화 석탄의 안정화 특성분석 (Stabilization Characteristics of Upgraded Coal Using Palm Oil Residues)

  • 박인수;전동혁;조완택;유지호;이시훈;이영우
    • 청정기술
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    • 제19권4호
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    • pp.469-475
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    • 2013
  • 본 연구에서는 팜 잔사유를 이용하여 고품위화된 저등급 석탄의 건조 안정화 특성을 알아보았다. 인도네시아 저등급 석탄인 에코탄을 사용하였고, 팜지방산증류물(palm fatty acid distillate, PFAD)을 혼합시킨 후 $107^{\circ}C$ 질소분위기에서 건조하였으며 그 후에 안정화 특성을 평가하였다. 교차점온도(crossing-point temperature, CPT) 측정을 통해 자연발화 경향을 확인하였으며, 저온산화 실험을 통해 $CO_2$, CO 가스 배출량은 건조석탄보다 고품위 석탄이 감소하는 것을 확인하였다. 수분 재흡착 실험을 통해 고품위 석탄이 대기방치와 항온항습 분위기에서 수분 재흡착이 줄어드는 것을 확인하였다. 고품위화된 석탄은 PFAD의 표면코팅을 통해 안정화 되며, 함량이 증가할수록 안정화도가 높아졌다.

Global Construction Competitiveness Evaluation in 2016

  • Park, Hwanpyo;Han, Jaegoo
    • 국제학술발표논문집
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    • The 7th International Conference on Construction Engineering and Project Management Summit Forum on Sustainable Construction and Management
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    • pp.1-7
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    • 2017
  • Korea's domestic construction market and overseas construction order environment are experiencing a decreasing trend, and this trend is expected to continue. Therefore, domestic construction companies are seeking to enter the global construction market. This study analyzes the global construction market and the global competitiveness for global construction companies and provides the results. To this end, this study has developed a model to evaluate the global construction competitiveness level and to evaluated global construction competitiveness in 2016. The evaluation of global construction competitiveness was analyzed based on the competitiveness of construction infrastructure by country, and the evaluation results of competitiveness of construction companies. These assessments were based on 20 detailed international statistics (ENR, Global Insight, Compass, etc.). The evaluation results are as follows. First, in regard to the comprehensive global construction competitiveness by country, America ranked first among 20 countries, followed by China. European countries like Spain, Germany and the Netherlands ranked third to fifth, respectively. Korea ranked sixth, one rank higher than that of the previous year. America and European countries remain strong. Second, in regard to the comprehensive building infrastructure competitiveness by country, America ranked first followed by Germany. Korea ranked twelfth, which is the same rank as that of the previous year. When it comes to stability in the construction market, China ranked first and Korea eighth. For construction systems, Sweden ranked first and Korea thirteenth, and for infrastructure, Japan ranked first and Korea tenth. Third, according to the construction company's capability evaluation by country, America ranked first followed by China. Korea ranked fourth, two ranks higher than that of the previous year because of its building competitiveness (fifth → fourth) and design competitiveness (eleventh → eighth) which has improved. When it comes to building competitiveness, China ranked first and Korea fourth. For design competitiveness, America ranked first and Korea eighth, and for price competitiveness, India ranked first and Korea seventh. However, Korea is still in the middle of the pack rank among the 20 countries considered when it comes to design competitiveness. It is ranked eleventh for design productivity and thirteenth for foreign sales against the total sales (internationalization). Thus, Korea needs to improve technical power and tap into new markets for improved competitiveness, including increased productivity. To do so, more R&D investment is required.

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