• 생물환경조절학회지
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• 제27권2호
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• pp.158-165
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• 2018

종류가 다른 보광등과 난방등으로 보광을 해 주었을 때, 절화 장미의 수확량, 절화수명, 엽색에 미치는 영향을 비교 분석하였다. 이를 위하여 보광등으로 LED등(Light emitting diode lamp, LED), 메탈할라이드등(Metal halide lamp, MH), 고압나트륨등 (High-pressure sodium lamp, HPS)과 난방등으로 나노탄소섬유 적외선등 (Nano-carbon fiber infrared lamp, NCFI)을 절화장미를 재배하고 있는 농가의 수경재배 베드 위에 설치하였다. 절화 장미 수확량과 판매 가능한 절화수는 HPS 처리에 의해 봄과 가을에 크게 증가하였다. 품질의 주요기준이 되는 절화장은 봄철에는 전등처리에 의해 대조구보다 길어졌으나, 겨울에는 오히려 감소하였다. 겨울에는 전등처리로 인해 개화가 촉진되어 영양생장기간이 상대적으로 짧아졌기 때문으로 생각된다. 절화수명은 전등 처리시간이 짧은 가을에는 처리간 차이가 보이지 않았으나, 겨울에는 HPS에서만 대조구에 비해 3일 정도 길어졌다. 엽색은 가을철 보다는 겨울철에 전등처리의 영향을 크게 받았으며, 모든 보광등(LED, MH, HPS)처리에서 엽색이 짙어진 반면, 난방등으로 이용되고 있는 NCFI에서는 대조구와 비슷한 밝기였다. 결론적으로, HPS는 절화장과 절화수명을 길게하며, 수확량도 증가시키므로 매우 좋은 보광등이라고 판단되었다. NCFI는 발열양이 많기 때문에 난방등으로의 기능은 충분할지라도 판매 가능한 절화수가 감소하고 품질지수가 저하되기 때문에 보광등으로서의 역할은 미약할 것으로 판단되었다.

• 한국잠사곤충학회지
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• 제17권1호
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• pp.63-68
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• 1975

Flacherie of all other silkworm diseases greatly affects cocoon crop as it is far-reaching and wide spreading. Fleacherie which kills silkworms caused by bacteria can be classified as bacterial digestive organ disease, and "Sotto" disease. Bacterial digestive organ disease is caused by the bacteria living in the silkworms alementary canal and a majority of flacherie belongs to this disease. Septicemia is caused by bacterias breeding in silkworms body fluid but its attach is comparatively limited during the larva period. "Sotto" disease is caused by eating mulberry leaves infected with bacteria which produce toxin and silkworms are intoxicated and killed by the toxin. The cause of flacherie is mainly due to a poor environment. The unclean and unsanitary silkworm rearing beds help bacterias breeding and bacteria enter silkworms body through mouth organ or skin. The present study is to investigate various causes of flacherie by means of pulverization of silkworm. Filtrated fluid is extracted by centrifuge and hypodermic of peroral inoculation-is given to young and medium silkworms of spring and autumn. The gained results of the experiment are summarized as follows： 1. Silkworms infected with flacherie were pulverized and their filtrated fluid was extracted by centrifuge and inspected under microscope to find polyhedron from the fluid. 2. The experimenting group of peroral inoculation. a) From the third day of peroral inoculation silkworms appetite generally decreased and ate less compared with the control group. b) After 7 days of the inoculation silkworms suffered from empty head, loose bowels and fainting. c) Some of the silkworms still ate but as were shown in Fig. 3 and 4 some dwarfish silkworms were found. d) There was no remarkable difference between 1st and 2nd instar inoculation groups. e) There was a tendency that the number of diseased silkworms was decerased as the increase of instars. 2. The experimental group of hypodermic inoculation a) Both of 3rd and 4th instar inoculation groups showed no remarkable singularity and the number of diseased silkworms decreased. b) The rate of diseased silkworms was comparatively low because the body fluid was acidy or toxin was hard soluble. Hypodermic inoculation could not give much harm to the silkworms compared to peroral inoculation.

• The Korean Journal of Ecology
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• 제18권3호
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• pp.323-332
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• 1995

Effects of wintering and temperature on nitrogen fixation activity of nodules of Melilotus suaveolens Ledeb. grown in the field and growth chamber conditions were investigated. The biennial plants transfered to the growth chamber from winter field recovered the activity in 3 weeks of incubation and attained the maximum rate of $153{\mu}mol\;C_2H_4{\cdot}g$ fr wt $nodule^{-1}{\cdot}h^{-1}$ in 5 weeks. When root nodules which adapted to different temperatures, were pretreated with 10, 20 and $30^{\circ}C$ for 1 hour, and then transfered to $30^{\circ}C$, nitrogen fixation activity was promoted in the nodules exposed to lower field temperature ($12^{\circ}C$) with 1$0^{\circ}C$ pretreatment. M. suaveolens maintained nitrogen fixation activity in the wide range of temperatures, and was more tolerant to lower temperature than those of other woody leguminous plants, Diurnal changes of nodule activity showed increase with sunrise and decrease with sunset during spring and autumn, but the activity was inhibited during July and August because of high temperature with stron irradiation. Nitrogen fixation activity of annual plant appeared in mid-April, and showed two peaks (104 and 43 mol $C_2H_4{\cdot}g$ fr wt $nodule^{-1}{\cdot}h^{-1}$) in July and September, and then disappeared after October. Nitrogen fixation activity of biennial plant reappeared in mid-March after wintering and attained two peaks (102 and 82 ${\mu}mol\;C_2H_4{\cdot}g$ fr wt $nodule^{-1}{\cdot}h^{-1}$) in April and June of flowering period, and then disappeared after July due to plant withering by severe drought.

• 복식
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• 제36권
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• pp.121-137
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• 1998

This paper is a study of clothing recorded in$\boxDr$Shin Ching$\boxUl$.$\boxDr$Shin Ching$\boxUl$is the oldest poetry, which written in early west-Zhou to mid Spring and Autumn Period. In this book, clothing is classified with men's women's and fabrics. But only the men's costume is included in this paper, and others will be studied later. As a result, men's clothing includes Qui, Mian Fu, Bian Fu, Yi Shang, Po, Ze, the armour, the belt ornaments, the hair ornaments and the hair styles, the shoes. 1. Qui is depicted at 11 poetries. It's materials are sheep, wolf, bear etc. The materials and color are differentiated according to the class. 2. Mian Fu is depicted at 20 poetries. There are depictions about the embroidered black garment and a red skirt, and also about inner blouse, Chong er, Chi xi etc. 3. Bian Fu is depicted at 5 poetries and there are three types. 4. Yi Shang is depicted at 9 poetries and classified with two types. One is twp piece style, and the other is one pieced style. 5. Po and Ze is depicted at 1 poetry. Po is sa long coat with lining and Ze is a under-wear. The armour and the helmet are depicted at 2 poetries. 6. The belt ornaments are classified with two styles. One is decorational and the other is practical. At 7 poetries they are depicted. 7. The hair ornaments includes a hat and a hair style. Also, the shoes are depicted and there are two styles. Such a results can clarify the men's costumes of Zhou and may be a raw datas about the costumes of old China.

• 한국동물위생학회지
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• 제26권4호
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• pp.313-321
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• 2003

During the period of December 2000 to November 2001, a total of 419(10.9%) Salmonella was isolated from 3,850 slaughtered pig samples(2,732 lymph nodes and 1,118 caecal contents) in Korea. Three hundred and seventy(13.5%) and 49(4.4%) Salmonella were isolated from lymph nodes and caecal contents, respectively. In the isolation ratio of Salmonella spp originated from each class of season, summer(15.7%), autumn(11.5%), spring(10.0%) and winter(8.3%), in order. As the result of serotyping, B group(67.5%) were the most common, in order of C$_1$(14.6%), D$_1$(6.0%), C$_2$(4.1%) and E$_1$(3.3%). 32 serovars were found, the major serotypes were as follows; S typhimurium(21.7%), S schwarzengrund(16.0%), S derby(15.8%), S typhimurium variant copenhagen(9.8%), S enteritidis (6.0%) and S mbandaka(6.0%). All of the isolates were susceptible to norfloxacin and ofloxacin. The isolates were resistant in order of doxycycline(69.2%), tetracycline(68.7%), penicliin(54.9%) and streptomycin(52.5%).

• 한국환경과학회지
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• 제9권1호
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• pp.1-11
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• 2000

A study on the variational characteristics of water quality and phytoplankton biomass by principal component analysis(PCA) was carried out in Kogum-sudo from February to October in 1993. We analyzed PCA on biological factors such as chlorophyll a and phytoplankton cell numbers for centric and pennate diatoms, phytoflagellates, and total phytoplankton as well as physico-chemical factors as water temperature, salinity, transparency, dissolved oxygen(DO), saturation of DO, apparent oxygen utilization (AOU), chemical oxygen demand(COD), nutrient (ammonia, nitrite, nitrate, phosphate and silicate), N/P ratio and suspended solid(SS). The source of nutrients supply depended on the mineralization of organic matters and inputs of seawater from outside rather than runoff of freshwater. The phytoplankton biomass was changed within short interval period by nutrients change. And it was controlled by the combination of several environmental factors, especially of light intensity, ammonia and phosphate. The marine environmental characteristics were determined by the mineralization of organic matters in winter, by runoff of freshwater including high nutrients concentration in spring, by ammonia uptake and high phytoplankton productivity in summer, and phosphate supplied input seawater from outside of Kogeum-sudo in autumn. And Kogum-sudo was separated with 2 regions by score distributions of PCA. That is to say, one region was middle parts of straits which was characterized by the mixing seawater and the accumulated organic matters, other one region was Pungnam Bay and the water around Kogum Island which was done by high phytoplankyon biomass and productivity year-round.

• Clinical and Experimental Pediatrics
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• 제58권5호
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• pp.172-177
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• 2015

Purpose: Mycoplasma pneumoniae (MP) pneumonia epidemics have occurred in 3- to 4-year cycles in Korea. We evaluated the epidemiologic characteristics of MP pneumonia in Daejeon, Korea, from 2003 to 2012. Methods: We retrospectively analyzed 779 medical records of children (0-15 years of old) with MP pneumonia admitted to our institution and compared the data from 3 recent epidemics. Results: In 779 patients, the mean age and male-to-female ratio were $5.0{\pm}2.2$ years and 1:1, and most cases were observed in autumn. There were three epidemics during the study period, in 2003, 2006-2007, and 2011. In our comparison of the three epidemics, we found no differences in mean age, the male-to-female ratio, hospital stay, or the rate of seroconverters during hospitalization. All three epidemics began in early summer and peaked in September 2003 and 2011 and in October 2006 and then gradually decreased until the next year's spring season, although the 2006 epidemic extended further into 2007. The peak age groups in the children in 2003 and 2006 were 3-6 year-olds (57.5% and 56%, respectively), but in the 2011 epidemic, the peak group was 1-4 year-olds (46.5%). The proportion of the <2 years of age group was 20%, 15.7% and 28.8%, and >10 years of age group was 5.2%, 13.8%, and 14.8% of total patients, respectively. Conclusion: MP pneumonia outbreaks occurred every 3-4 years. The pattern of 3 recent epidemics was similar in demographic characteristics and seasonality with some variations in each outbreak.

• 한국환경보건학회지
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• 제45권6호
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• pp.622-629
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• 2019

Objectives: The occurrence of norovirus food poisoning in South Korea has been reported since 2003. This study was performed to investigate the characteristics of norovirus food poisoning outbreaks in Korea from 2006 to 2015 and to analyze the relationship between these outbreaks and climate factors. Methods: Data on norovirus food poisoning outbreaks were obtained from the Korea Ministry of Food and Drug Safety. Data on climate factors were obtained from the Korea Meteorological Administration. Frequency analysis and Pearson's correlation analysis were adopted for this study. Results: During the study period, norovirus was the greatest contributing factor of food poisoning outbreaks. Approximately half of the outbreaks of norovirus food poisoning occurred in winter. Average temperature, highest and lowest temperatures, precipitation, number of days with rainfall, and humidity all had a significant negative correlation with monthly number of outbreaks of norovirus food poisoning (p<0.05). Among these, the lowest and average temperature showed higher correlation coefficients. However, the sum of the outbreaks in spring and autumn was similar to that of winter, and more than one-third occurred in group meal-service settings, including school lunches. This was strongly assumed as the use of norovirus-contaminated groundwater for preparation of meals in some settings. Conclusion: The cold and dry of the winter season in Korea may assist the transmission of norovirus. Also, the use of groundwater in group meal service is suspected of inducing a larger scale of norovirus food poisoning. Both health authorities and community-based prevention and control measures are required to respond to these complex etiological outbreaks.

• 한국축산식품학회지
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• 제38권2호
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• pp.282-290
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• 2018

This research was to evaluate microbial contamination levels in meat samples at hazard analysis critical control point (HACCP)-implemented processing plants that produce beef, pork, and chicken. During a period of about a year, a total of 178 samples (76 from beef, 89 from pork, and 13 from chicken) were obtained from raw materials (21.3%) and final products (78.7%). All samples were determined for each 25 g homogenized one. Samples were analyzed to determine the total aerobic plate count (APC), coliform count (CC), and E. coli count (ECC). By month, APC levels were the highest in September and the lowest in February (p<0.001). In comparison among season, APC levels in meat samples were the highest in the summer and the lowest in winter (p<0.001). By month, the highest CC prevalence was found in August, followed by October and then July (p<0.001). By season, the highest CC was obtained in summer, followed by autumn and then spring (p<0.001). All samples were negative for ECC. There was a direct correlation between the product form and coliform presence (p<0.001). In addition, there was a positive correlation between the APC and CC (r=0.261). The APCs in analyzed samples ranged from below <$10^1CFU/g$ to <$10^7CFU/g$. In conclusion, the month and season had significant effects on microbial contamination levels at HACCP implemented processing plants. Interrelationships between (i) the product form and coliform, (ii) the APC and CC were revealed.

• 복식
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• 제58권7호
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• pp.60-75
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• 2008

A history of Chinese Costume is that of the accept and the struggle between the 'Shen- Yi' of Han(漢) race and 'Ho-Bok' of foreign races. There are the 'Shen-Yi Ko' and the 'Ho-Bok Ko' in their representative documentary. They are quite significant materials for the researchers of the Oriental costume. The purpose of this study about comparing and analyzing the 'Shen-Yi Ko' and the 'Ho-Bok Ko' give a guidance to Chinese costume's researchers. The results of study are as follows: The 'Shen-Yi', having made a dress joined an upper to the low clothing together(上衣下裳) and deeply covered the parts of all the bodies, was named, had appeared the Spring-Autumn & warring state period(春秋戰國時代) and later the former Han Dynasty(前漢). Not only everyone in spite of men and women, without distinction of rank, high and low alike but also even the court dress(朝服) and from latter Han Dynasty(後漢) only the housewives could have worn it. The 'Shen- Yi Ko' disappeared its records and remains and at present nothing leave behind. The 'Ho-Bok' is a costume of the nomadic horse-riding people among the foreign races, then influenced upon the Chinese costume. The style of the Chinese costume consists of 'Yi Sang'(衣裳) and the 'Ho-bok' of foreign races, 'Yi Ko'(衣袴). The 'Yi Ko'((衣袴), derived from the King Muryoung of Cho Dynasty, had greatly been changed the chinese men's clothing and After that 'Ko Sup'(袴褶). The Chinese have enjoyably and familiarly the accepted 'Ho Bok' for a long time.