• 제목/요약/키워드: Space deodorization

검색결과 5건 처리시간 0.1초

가시광 촉매가 적용된 인간 중심 조명 장치를 이용한 상시 공간 항균 기술 (Always Space Antibacterial Technology Using a Luminaire Applied with a Visible Light Catalyst)

  • 장두원;김충혁
    • 한국전기전자재료학회논문지
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    • 제37권5호
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    • pp.512-518
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    • 2024
  • Titanium oxide (TiO2), a representative photocatalyst, reacts to ultraviolet ray energy and has antibacterial, deodorizing, and antifouling properties using superhydrophilic properties, so it is widely used in various industrial fields such as environmental purification, building exterior walls, and road facilities. However, due to the nature of the photocatalyst, it reacts to ultraviolet rays known to be harmful to the human body, and is designed to react to natural light outdoors and to ultraviolet light sources inside a sealed device indoors, so indoor space is extremely limited. This study aims to develop spatial antibacterial technology for everyday living spaces by researching methods for antibacterial and deodorization by reacting titanium oxide (TiO2)-based photocatalysts with the visible light range emitted from lighting devices in everyday spaces. Through the results of this study, it was verified through experiments that the photocatalyst exhibits antibacterial and deodorizing properties in response to lighting devices (LED, fluorescent lights, etc.) used in daily life. Based on the research results, we hope that various studies will be conducted to create a safer living environment by applying this technology to various fields such as large-scale complex facilities where an unspecified number of floating populations gather, airports, port waiting rooms, and public transportation.

초임계 이산화탄소를 이용한 커피의 탈취 (Coffee Deodorization with Supercritical Carbon Dioxide)

  • 이주희;김형배;변상요
    • KSBB Journal
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    • 제22권5호
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    • pp.336-340
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    • 2007
  • 초임계 이산화탄소를 이용하여 커피의 악취 성분을 제거하였고, 탈취된 커피로부터 에스프레소 방식으로 커피음료를 만들어 대조군과 제거 효율을 비교하였다. 커피의 대표적인 다섯 가지 악취 성분을 대상으로 GC를 이용하여 분석하고 탈취 효율을 측정하였다. 초임계 이산화탄소는 압력과 온도의 영향을 받아 밀도와 용해도가 변화하고 이로써 용해력이 변화하기 때문에, 압력과 온도의 최적화 실험을 하였고 그 결과 350 bar, 70$^{\circ}C$의 조건에서 커피 악취 성분이 최대로 제거됨을 알 수 있었다. 탈취된 커피 분말로부터 에스프레소 방식으로 추출된 커피 음료의 향 성분을 변형된 헤드스페이스법으로 수거하여 분석하였다. 그 결과 초임계 탈취 (deodorized)된 커피 분말에서 발생된 악취 성분은 탈취하지 않은 커피 분말에서 발생된 악취 성분보다 총 73% 감소한 것을 확인할 수 있었다.

황산화 균주가 부착된 다공성 세라믹 biofilter를 이용한 $H_2S$ 제거 (Removal of Hydrogen Sulfide Using Porous Ceramic Biofilter Inoculated with Sulfur Oxidizing Bacteria)

  • 박상진;조경숙
    • 한국대기환경학회지
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    • 제15권5호
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    • pp.649-655
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    • 1999
  • Biofiltration of polluted gas streams contained $H_2S$ was studied. The experiments were performed in a laboratory-scale reactor with a porous ceramic media inoculated with sulfur oxidizing bacterium, TAS which was isolated from activiated sludge. The concentration of $H_2S$ in the inlet gas varied from 109 to 3,841 ppm, at the various space velocities(SV) of 50 $h^{-1}$ to 250 $h^{-1}$. Various tests have been conducted to evaluate the effects of such parameters as pH, concentration of sulfate ion and retention time on the pressure drop and maximum elimination capacity. The removal efficiency of $H_2S$ decreased as the $H_2S$ concentration or gas velocity increased in the inlet gas. Pressure drop was insignificant in this system. The maximum elimination capacity could reach up to 16.35g-S/kg-dry packing material/day.

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태우는 생활화학제품(향초와 인센스 스틱)의 사용이 실내 공기질에 미치는 영향 (Effects on Indoor Air Quality of Burning Chemicals (Scented Candles and Incense Sticks))

  • 박은아;어승연;오예린;박나연;이명호;고영림
    • 한국환경보건학회지
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    • 제50권1호
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    • pp.36-42
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    • 2024
  • Background: The use of scented candles and incense sticks, both of which are household products that are burned for indoor deodorization and calming effects, is increasing. Fine dust has been designated as a group 1 carcinogen by the International Agency for Research on Cancer. Volatile organic compounds (VOCs) affect air pollution and can cause diseases. Objectives: This study aims to determine the effect on indoor air quality by measuring PM2.5 and VOCs generated when burning scented candles and incense sticks. Methods: Scented candles and incense sticks were selected as household products to burn. As for the target sample, top-selling products (five types of scented candles, five types of incense sticks) were purchased online. The PM2.5 concentration according to time was measured immediately next to the sample and three meters away from each other in an enclosed space using a real-time aerosol photometer. VOCs were collected as samples under the same conditions using Tenax tubes and were quantitatively analyzed by TD-GC/MS. Results: In the case of scented candles, the concentration of PM2.5 did not increase during combustion and after being extinguished by placing a cover on the candle. For the incense sticks, the concentration of PM2.5 averaged 1,901.27 ㎍/m3. After burning scented candles and incense sticks, some VOCs concentrations were increased such as ethyl acetate and BTEX (benzene, toluene, ethylbenzene, xylene). Conclusions: Therefore, when using scented candles, extinguishment by placing a cover on the candle can be expected to reduce PM2.5. It is advisable to avoid using incense sticks because PM2.5 concentration increases from the start of combustion.

자연환기식 육성.비육돈사의 악취탈취장치 적용효과 (Effects of the Odor Abatement System in a Naturally Ventilated Growing Finishing Pig House)

  • 이성현;윤남규;김경원;염성현;조용호
    • 한국축산시설환경학회지
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    • 제14권1호
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    • pp.31-38
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    • 2008
  • 자연환기식 육성 비육돈사의 내부 사육환경을 개선하고자 돈사내부에 악취탈취장치를 설치하였다. 악취탈취장치에서 탈취한 공기는 덕트를 이용하여 돈사내부에 분배되도록 하였다. 악취탈취장치의 가동에 따른 내부의 환경은 돈사의 측벽에 설치된 윈치커튼을 닫아 관리하기 때문에 내부의 환경이 열악해지는 겨울철에 실시하였다. 악취탈취장치를 가동하면서 분석한 돈사의 내부환경 개선효과는 다음과 같다. 1. 돈사내부에 설치한 악취탈취장치에서 탈취된 후 배출된 공기를 돈사내부에 재분배함으로써 악취탈취장치 가동전보다 돈사내부의 암모니아 가스 농도를 약 33.3% 줄일 수 있는 것으로 나타났다. 2. 돈사의 암모니아 가스 저감효과는 돈사의 환기율이 $0.5m^3/m$ 두 이하인 경우에 나타났으며, 환기율이 많아지면 외부의 신선한 공기의 유입에 의해 희석되는 양이 악취탈취 장치에서 배출된 공기량보다 많아 악취탈취 장치 가동에 의한 내부 환경개선 효과는 작은 것으로 나타났다. 3. 육성 비육돈사에 악취탈취장치를 가동하면서 돼지를 입식하여 출하 때까지 사육한 결과 악취탈취장치 설치전과 비교하여 돼지의 폐사율이 약 3.8% 줄어들었으며, 탈취장치 가동후 돈사내부에 관리를 위해 들어갈 때 눈 따가움, 부유먼지 등이 크게 줄어든 것으로 나타났다.

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