• Food Science and Preservation
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• v.16 no.4
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• pp.490-498
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• 2009

This study attempted to examine the profitability and marketing costs of seed potato under contract farming system of BADC (Bangladesh Agricultural Development Corporation) with the help of primary and secondary data. Total 45 contract farmers were randomly selected. Attempts were made to calculate costs, returns and profitability of seed potato production under contract farming system, and to identify marketing channels of seed potato. The field level data were collected by a farm survey during the months of April 2005 through direct interviews with contract farmers and registered dealers using a structure survey questionnaire. The results showed that the gross return per hectare was Tk. 252,464 for all categories of farms. Cost of seeds, fertilizers, pesticides, irrigation and human labor were critical inputs for profitability of seed potato. Cobb-Douglas production function analysis was used to determine the effects of the key variables to seed potato production under contract farming system. The elasticity of seed potato production was at 0.727 for all categories of farms. The findings exhibited that the summation of elasticity of different inputs for seed potato production was less than one, implying that the production function exhibited decreasing returns to scale. Registered dealers and Upazila Sales Centers were involved in seed potato marketing formed a straightforward marketing channel. The total marketing costs of registered dealers were Tk. 759.49 per ton of seed potato. The net marketing margin of registered dealers was estimated at Tk. 465.51 per ton of seed potato. The selected contract farmers and registered dealers faced a number of problems and some of recommendations were suggested.

• Korean Journal of Food Science and Technology
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• v.31 no.6
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• pp.1410-1414
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• 1999

The granular size and shape of durian seed starch were $2.0-10.0\;{\mu}m$ and oval and polygonal. Amylose contents of durian seed, corn, sweet potato and potato starch were 28.3%, 27.5%, 20.3% and 21.7%, respectively. Blue value of durian seed (0.370) higher than that of corn (0.368), sweet potato (0.332), and potato starch (0.338). Alkali numbers of durian seed, corn, sweet potato and potato starch were 7.39, 9.02, 7.08 and 5.43, respectively. Swelling power of durian seed starch was similar to that of sweet potato starch. X-ray diffraction patterns of durian seed starch showed an A-type crystalline structure. According to pasting properties by Rapid Visco-Analyzer, the gelatinization temperature of durian seed starch $(76.6^{circ}C)$ was higher than that of corn $(73.0^{circ}C)$, sweet potato $(72.3^{circ}C)$ and potato starch $(70.2^{circ}C)$. The breakdown of durian seed starch were lower than that of corn, sweet potato and potato starch.

• Research in Plant Disease
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• v.12 no.1
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• pp.1-4
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• 2006

During visiting North Korea from 2001 to 2005, I have had a few chances to observe and discuss several North Korean scientists for the seed production program and also, the occurrence of potato pests. Healthy seed production, especially in the early generations, e.g. the production of virus-free starting materials as well as in vitro pre-basic seeds (G0) by hydroponics and basic seeds under netted houses according to her new national seed potato program of Academy of Agricultural Science, Pyongyang, North Korea, has been done well so far. Some major pests occurred, however, in the early generations such as pre-basic seed (G0) in greenhouse, basic seed (G1) in screenhouse, foundation seed-I (G2) and even ware potatoes in the fields are Phytopitthora infestans, Spongospora subterrunea, Ralstonia solanacearum, Pythium spp. and some viruses such as Potato virus X, Potato virus Y, Potato leafroll virus, and also larger potato ladybeetle, greenhouse whitefly and potato tuber moth. Therefore, the success of healthy seed production in North Korea will be thoroughly depended on the pest control and the multiplication of virus-free seed stocks in the isolated areas, especially where no infected potatoes are grown.

• Research in Plant Disease
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• v.12 no.1
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• pp.28-31
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• 2006

One of major potato viruses is Potato virus Y (PVY) in Korea. In the southern part of Korea, potatoes have been grown as double crops in a year by using cv. 'Dejima' and 'Chubak' due to very short dormancy. However, they have caused a serious problem such as a rapid degeneration. It has been thought that the degeneration is affected by the high incidence of PVY in neighboring potato fields. Therefore, the investigation of factors causing the degeneration is very important in the production of healthy seed potato. In this study, the PVY reinfection rates of several potato varieties and the different seed sources of cv. 'Chubak' have been investigated. Results show that the lowest infection rate of PVY among four potato cultivars derived from minitubers is cv. 'Superior'. The others are in order of 'Dejima', 'Atlantic' and 'Chubak'. Also, the incidences of PVY differ significantly when several seed sources are examined. When the seed potatoes (G2, the progeny of microtuber) as spring potato crops are planted in area without potato field nearby, the infection rate of PVY is as low as that of microtubers. However, PVY incidence in the progenies of minitubers as fall potato crops largely increases. Therefore, the best way of potato production under double cropping system is to use the healthy seed potato produced in area without potato field and plant relatively resistant cultivar such as Dejima.

• Korean journal of applied entomology
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• v.14 no.2 s.23
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• pp.71-76
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• 1975

The study has been carried to find a proper site for seed potato production in Jeon Bug Province, Korea. Two fields, one at the alpine area (700-800 m sea level) in Muju county and the other at the plain area in Jeoniu, were chose for this study. Seed potatoes for the experiment were obtained from Alpine Experiment Station and from the traditional sources in Muju area. During the growing season the virus infection (Potato virus X,S,Y, and M) was detected by serolgical method. The average percent of virus infection on the original seed potatoes, which have been used as a seed source in Korea, was $50.5\%$, and the ratio of the infection for each of potato virus, Y, M and X was 34..87, 40.33, 41.00 and $87.10\%$, respectively. Infection percentage of virus at first year in Muju area was $11.7\%$ and those in Jeonju area was $18.95\%$. In case of potato virus Y, the most prevalent virus in Korea, lower Infection percentage $(6.45\%)$ was found in Muju area than in tile Jeonju area $(26.0\%)$ when the seed from Alpine Experiment Station was planted in both areas. The percentage of infected seed potato, Alpine Experiment Station$(41.75\%)$ was almost the same as those from the traditional sources in Muju $(42.17\%)$. The production of seed potato, however, was much better by the seeds from Alpine Experiment Station.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.8 no.1
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• pp.99-103
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• 1970

This study aimed to contribute fundamental study of sprouting in Gibberellin treated potatoes, and studied about Glucose and Sucrose amount and its sprouting stem structure in it sprouting seed potatoes with Gibberellin treatment. The results obtained are as follow; The quantity of glucose in gibberellin treated seed potatoes showed remarkable increase in comparison with that of those untreated, and the increment went up as the seeding date pass. As to the concentration of gibberellin, the 10 ppm plot contained more glucose than 5 ppm plot but 14th after seeding, it was found that this tendency was reversed. The increasing tendency of the quantity of sucrose in gibberellin treated seed potatoes were similar to that of glucose. The sprouting stems of the gibberellin 10 ppm and 5ppm plot were all longer than the controls. And after 14 days on account of thin ing growth by gibberellin treatment, the sprouting stems of the 5ppm plot were longer than 10ppm plot. The microscopic vertical and cross section of the gibberellin treated sprouting stems showed larger cells than those of untreated. The cells of sprouting stem treated by gibberellin 10 ppm were larger than those of the stems treated 5ppm.

• Korean Journal of Agricultural Science
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• v.39 no.1
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• pp.117-123
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• 2012

Pathogenic fungi and bacteria such as Pectobacterium atrosepticum, Clavibacter michiganensis subsp. sepedonicus, Verticillium albo-atrum, and Rhizoctonia solani were the major microorganism which causes diseases in seed potato during postharvest process. Current detection method for disease-infected seed potato relies on human inspection, which is subjective, inaccurate and labor-intensive method. In this study, a reflectance spectroscopy was used to classify sound and disease-infected seed potatoes with the spectral range from 400 to 1100 nm. Partial least square discriminant analysis (PLS-DA) with various preprocessing methods was used to investigate the feasibility of classification between sound and disease-infected seed potatoes. The classification accuracy was above 97 % for discriminating disease seed potatoes from sound ones. The results show that Vis/NIR reflectance method has good potential for non-destructive sorting for disease-infected seed potatoes.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.7 no.1
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• pp.31-63
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• 1969

A series of experiment was carried out to study on the production of disease-free seed potatoes at the Alpine Experiment Station from 1960 to 1968, which initiated a study of comparison on degeneration of plain warm region and high altitude products and the effect of latent potato virus X (PVX) and potato leaf roll virus(PLRV) on degeneration. Particular observations were made on some aspect of the nature of potato virus disease and its control such as concentrations of PVX, range of host plants, physical properties such as concentrations of PYX, range of host plants, physical properties and carrying effect of insects, by investigating 9 different areas of the main potato producing regions (Kimhae, Taegu, Choongju, Taejoen, Suwon, Kwangju, Chonju, Cheju and Chinju). Highly purified anti-serum was separated and tested for control of the virus disease and also various method of prevention and control of PLRV were observed, using cultivation of sprouted seed tubers, early harvesting method, and systemic chemicals. The results obtained are summarized as follows; 1. Potato yield in the plain region decreased by 32.8~66.3% in the first year cultivation of seed potatoes from colder region, and the rate of virus infection was 92.9 to 95.4%. 2. Plants of three families including, 20 species were susceptible to the PVX, and among the plants Salvia officinalis of a habits only was the carrier while the symptom of Digitalis purpurea of Screphulariaceae was masked. Necrosis and ring spot was occurred in most pJants of the Solanaceae and ring spot symptom also was observed in Nicotiana tabacum L. var. White Burley and in N. glutinosa. 3. The 8$C_2$ strain of virus had the following physical properties; thermal inactivation point, 68-$72^{\circ}C$ : dilution inactivation point, above 1, 000, 000 dilution: ageing in vitro, 240-360 days: and ageing in dry plant tissue, 30 days. 4. Myzus persicae and Oxya spp. did not transmit the 8$C_2$ strain of potato virus. 5. Virus was purified through the ammonium sulphate isolating method, and higher titer value, 1/2048 was obtained through anti-serum test. 6. Inhibition Chenopodiacae on the virus infection of potato was remarkable, and inhibition of local lesion host also was observed. 7, By earlier planting of sprouted seed tubers, growth period could be prolonged by 10 to 12 days. 8. Earlier harvest decreased much the rate of virus infection of seed potatoes. 9. According to the results of aphid control trial using systemic soil insecticides at Kangnung and Taekwanlyung, PSP 204, Disyston and Thimet was effective to aphid control. In particular, control effect of twice treatments of PSP 204 was great. 10. Treatmental effect of those chemicals lasted about 60-70 days. However, single foliar application of emulsified chemicals was not effective to potato virus control. 11. The effect of PSP 204, Disyston, and Thimet on the control of potato leaf roll virus was great, particularly in the case of two treatments of PSP 204, at Kangnung as well as at Taekwanlyung. Higher negative correlationship between the control effect of potato leaf roll virus and potato yield was observed showing the value r=-0.85 at Kangnung, and r=-0.87 at Taekwanlyung. 12. Differences in the control effects among PSP 204, Disyston, and Thimet was not noticed.

• Proceedings of the Korean Society of Crop Science Conference
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• 2022.10a
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• pp.43-43
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• 2022

This study was carried out to investigate planting density suitable for technology that can produce a lot of small seed potatoes to machine sowing, the test material was made of less than 3 g of seed potatoes, and planting density was 75×10, 75×15, 75×20cm. the results of the test study were as follows, number of potatoes per 10a and number of potatoes under 50 g were the most 75×10cm in 2sowing methods. In view of these results, planting density suitable for technology that can produce a lot of small seed potatoes to machine sowing is judged 75×10cm in 2sowing methods. In order for this study to be applied in the agricultural field, cultivation management such as adequate water supply will be required.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.3
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• pp.201-206
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• 1999

For the mass production of plug seedlings in cultivar ‘Dejima’ potato (Solanum tuberosum L.) the optimal apical cutting diameter for rooting and rapid multiplication of stem cuttings in hydroponics were determined. In addition, the best planting date was predicted to increase tuber yield of plug seedlings at fall cropping in Cheju-Do, Korea. Days to initial rooting decreased as the cutting diameter was reduced. Plant height, leaf number, root length and root weight per plant were favorable as the cutting diameter was small. The ideal cutting diameter was 1-2 mm in this experiment. In the hydroponic cultures, the Japanese standard (JS) nutrient solution was the most effective for multiplication of stem cuttings. It was able to propagate more than 20 times a month from a single mother plant. Viability of plants, which were derived from plug seedlings using stem cuttings, was excellent when transplanted to the field. The number of tubers and tuber yield in both of the plug seedlings and seed potato planting plots were high when planted on 25 August. The number and yield were reduced when planted on 15 August, 5 September and 15 September. The degree of decrease of tuber yield in the plug seedling planting plot however, was lower than that of seed potatoes when the planting date was late. In the case of small tubers (under 30 g), the number of tubers and tuber yield were evidently increased in the seed potato tuber planting plot; the yield of large tuber (over 80g) in the plug seedling planting plot was higher than that of the seed potato. The total tuber yield per plant in the plug seedling planting plot was less than that of the seed potato; therefore, in order to increase tuber yield it was necessary to increase field plant density.