• Korean Journal of Fisheries and Aquatic Sciences
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• v.50 no.1
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• pp.55-64
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• 2017

Seasonal variability in algal community structure was examined at the intertidal zones of five study sites on the Taean Peninsula, on the western coast of Korea, from February 2014 to November 2015. A total of 118 species of marine algae, comprising 17 green, 24 brown and 77 red algae, were identified. The maximum number of species was observed at the Mohang site (75 species), and the minimum at the Yeonpo site (46 species). The seaweed biomass was $160.24g\;dry\;wt./m^2$ on average, and was maximal at Uihang ($519.04g\;dry\;wt./m^2$) and minimal at Yeonpo ($19.03g\;dry\;wt./m^2$). Based on biomass, the dominant seaweeds at Taean peninsula were Sargassum thunbergii and Corallina pilulifera. Community indices were as follows: richness index (R), 3.21-5.01; evenness index (J'), 0.33-0.38; and diversity index (H'), 0.90-1.12. Based on evaluation of the environmental states by the community indices, the ecological evaluation index (EEI) of Taean peninsula was "moderate". The overall species and biomass of seaweeds decreased after the oil spill. However, Hakampo previously showed a similar algal community structure. In conclusion, the algal community was temporarily affected by the oil spill, but rapidly recovered.

• ALGAE
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• v.22 no.4
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• pp.305-311
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• 2007

The summer algal flora and community of 15 uninhabited islands in Dochodo, southwestern coast of Korea, were investigated from 9 June to 16 September 2007. A total 53 species (10 green, 14 brown and 29 red algae) of marine algae were identified. Among 15 uninhabited islands, the number of species observed was the highest as 33 species at Jeongdo and Gyeongchido the least as 24 species at Hugdo and Mido. The dominant species were Enteromorpha compressa, Ishige okamurae, Gloiopeltis furcata, Ulva pertusa and Sargassum thunbergii. The algal zonation of intertidal zone was figured out by Gloiopeltis furcata, Caulacanthus okamurae – Ulva pertusa, Sargassum thungergii – Gelidium amansii, Sargassum horneri from upper to lower zone. The flora investigated could be classified into six functional groups such as coarsely branched form (39.6%), filamentous form (25.8%), sheet form (14.1%), thick leathery form (9.9%), jointed calcarious form (5.6%) and crustose form algae (4.9%).

• ALGAE
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• v.22 no.1
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• pp.45-52
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• 2007

An intertidal marine benthic algal vegetation and vertical distribution at Kangnung and it’s vicinity, the eastern coast of Korea was investigated to clarify the community structure and vertical distribution by quadrat method. Marine algae identified from the area were 116 species; 15 green, 31 brown and 70 red algae. The dominant species were Ulva pertusa, Codium fragile, Undaria pinnatifida, Dictyota dichotoma, Gelidium amansii, Corallina pilulifera, Carpopeltis affinis, Grateloupia filicina, Pachymeniopsis elliptica and Chondrus ocellatus at study sites. The vertical distribution of intertidal marine algae was divided into three distinct zones. They were characterized by Porphyra tenera at the upper, Enteromorpha spp. and Ulva pertusa at the middle, and Sargassum thunbergii, Hizikia fusiformis and Pachymeniopsis elliptica at the lower zones, respectively. The vertical distribution of subtidal zone algae were characterized by Laminaria spp. at 15m depth and Kjellmaniella crassifolia at 15 to 25 m depths, whereas Agarum cribrosum was dominant at the lower zone than 25 m depth.

• Korean Journal of Community Nutrition
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• v.16 no.6
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• pp.716-729
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• 2011

This study aimed to plan nutrition support programs for the elderly living alone whose nutrition status were seriously concerned, conducted seven stages nutrition intervention program on a trial basis, and evaluated the effectiveness of the program of the Elderly Nutrition Support Project. Subjects were selected for personalized nutrition management based on nutritional risk score and nutrition intervention were tailored to the problems occurred. The elderly nutrition support program targets were 44 senior citizens who lived alone with low income. The 33 (as Type 1) of the subjects with whom milk, tofu, seaweed, eggs, black beans have been supported, and also provide nutrition education, and the rest 11 persons (as Type 2) to whom food was not supported but provide nutrition education programs. As a result, all subjects showed that compared with pre and post program implementation, their daily exercise time and milk and protein consumption level were increased and some improvement was observed regular meals consumption and low-salt diets. Their nutrient intake level such as calories, protein, calcium, iron improved after implementation. In addition, NSL DETERMINE scores significantly improved from 13.21 to 7.24 in Type 1 and 11.27 to 9.91 in Type 2. As positive dietary behavioral changes were observed as in that they purchased more protein and calcium rich foods.

• Korean Journal of Community Nutrition
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• v.5 no.4
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• pp.578-585
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• 2000

This study was aimed at examine eating behavior and food preferences of children in preschool nursery facilities. A survey was conducted on parents using questionnaires including general characteristics, eating behavior, and food habits at home and food preferences of children in 6 nursery facilities. The children involved in this study were 150 boys and 154 girls, aged 1 to 7 years old. Sixty three percent(187 children) of the children were on 'regular' meal times, and 37.0%(110 children) were on 'irregular' meal times. The major reason for their irregular meal times were 'their' concentration on other tasks'(26.6%) and 'no appetite'(25.5%). The meal eaten best by children was 'dinner' while that eaten worst was 'breakfast'. The major type of their eating habit problem was 'unbalanced diet'(62.1%), and their mothers' response to the unbalanced diet was 'trying to persuade the child'(71.6%). The number of snacks at home was one or twice a day(97.3%), and 'preference'(67.8%) was the main reason for selecting particular snacks. Their preferred staple foods were 'cooked rice with meat & vegetables and Chinese noodles', and 'noodles with bean sauce', and their preferred soup was 'seaweed soup' Also, their most preferred meat dishes were 'fried chicken' and 'thin sliced barbecued beef. Children preferred side dishes with animal foods to those with vegetable foods. Since children liked mixed dishes, it seems desirable to introduce foods which children dislike as ingredients in mixed dishes.

• Korean Journal of Community Nutrition
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• v.9 no.2
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• pp.204-213
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• 2004

The purpose of this study was to examine the dietary behavior of children according to their preference for fast food. The study was carried out on 470, 6th grade students (boys : 236, girls : 234) in September, 2002. The results are summarized as follows : The mean body mass index was 18.72 kg/$m^2$ for boys and 17.76 kg/$m^2$ $^2$ for girls. The subjective health disorder symptoms for the group preferring fast food was not significantly different than that of the other groups. The group preferring fast food consumed an inadequate volume of food, and they had an irregular and unbalanced diet. Their intake of green vegetables, vegetables, protein foods, and seaweed was significantly lower than that of the other groups. The food habit score for the group preferring fast food was lower than that of the other groups, and they had irregular meal times and had unbalanced diets. The group preferring fast food had a preference for sweet tastes, whilst members of the other group preferred a savory taste. The first choice for fast food by the group preferring fast food was hamburgers, the reason being that it tasted good. Results show that children who have a preference for fast food need to correct their dietary behavior. As a result, proper nutritional education and intervention is required in order to improve the consuming habits of children and their preference for fast food.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.45 no.6
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• pp.686-693
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• 2012

The seaweed community and stomach contents of the dominant herbivorous sea urchins Anthocidaris crassispina and Hemicentrotus pulcherrimus were examined from November 2008 to October 2009, in coastal areas of Tongyeong, Korea. Thirty-five seaweeds including two green, nine brown, and 24 red algae, were found over the study period. Seventeen seaweeds (two green, two brown, and 13 red) and two invertebrates were found in the stomachs of A. crassispina. In H. pulcherrimus, stomach contents were two green, one brown, 11 red seaweeds, and two invertebrates. The shell diameter of A. crassispina and H. pulcherrimus ranged from 22.3 to 62.3 mm and 15.3 to 40.1 mm, respectively. Total body weights ranged from 48.5 to 86.7 g for A. crassispina and from 7.7 to 25.9 g for H. pulcherrimus. The total weight of stomach contents were 5.1 to 25.8 g in A. crassispina and 1.7 to 11.8 g in H. pulcherrimus. The range of gonad weight was 3.6 to 17.0 g in A. crassispina and 0.8 to 4.0 g in H. pulcherrimus. The gonad index (GI) for A. crassispina peaked in July and reached a minimum in December, whereas the GI for H. pulcherrimus was highest in February, and lowest in May.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.40 no.4
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• pp.210-219
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• 2007

The benthic marine algal flora and community structure were examined at five sites of the Taean Peninsula, Korea, during July-August 2005. Ninety-six algal species were Identified, including 14 green, 21 brown, and 60 red algae, and 1 marine plant. The common species that occurred at the five sites were Sargassum thunbergii, Gelidium divaricatum, Caulacanthus okamurae, Gracilavia vermiculophylla, and Neorhodomela aculeata. Sthunbergii was the dominant species in terms of coverage and biomass at ail of the study sites. The average biomass varied from $23.72g/m^2$ in dry weight at Chaeseokpo to $66.43g/m^2$ at Padori. The species could be divided into six functional groups in terms of morphological characteristics: 41 coarsely branched forms, 25 filamentous forms, 16 sheet forms, 7 thick leathery forms, including the marine plant Phyllospadix iwatensis, 4 crustose forms, and 3 Jointed calcareous forms. The seaweed communities at the five study sites were unstable and the environmental conditions were bad or very bad. Among the five study sites, the ecological evaluation index (EEI) and diversity index (H') were maximal at Padori at 2.29 and 1.98, respectively. By contrast, the dominance index (DI) was minimal at Padori (0.55) and maximal at Baramarae (0.96). Therefore, we conclude that the rocky shore at Padori has the best environment among the five study sites, although the species richness and biomass of seaweeds have declined continuously over the last 10 years.

• Korean Journal of Environmental Biology
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• v.39 no.1
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• pp.81-87
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• 2021

The monthly variability in marine algal flora and community structure was examined in the intertidal zones of Doripo, and the biomass of an edible alga, Ulva prolifera, at Gaip-ri of Hampyong Bay on the southwestern coast of Korea was investigated over one year from April 2008 to March 2009. A total of 22 seaweeds were identified including five green, four brown, and 13 red algae. Based on importance value, Ulva australis was dominant over the year and the subdominant species were Ulva linza and Caulacanthus ustulatus at the Doripo coast of Hampyong Bay. The vertical distribution in terms of importance values was in the order of Ulva linza - C. ustulatus - U. australis - Sargassum thunbergii from the upper to the lower intertidal zones. The biomass of U. prolifera ranged between 2.4-98.2 g dry wt. m^-2, with a maximum in June and a minimal in November. In the field, U. prolifera biomass could be positively related to seawater temperature. However, further research on the association between biomass and other environmental factors such as nutrients and light intensity is required.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.56 no.5
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• pp.691-700
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• 2023

This study examined the seasonal variations of subtidal marine algal community structures along four sites in Jejudo Island, Korea, from February 2016 to November 2018. A total of 147 marine algal species were identified, including 13 green (8.84%), 26 brown (17.69%), and 108 red algae (73.47%). During the study period, the number of species was highest in Sagye (116 species) followed by numbers in Sinheung (98 species), Bukchon (90 species) and Sinchang (73 species). Ecklonia cava, Peyssonnelia caulifera, Synarthrophyton chejuense, Corallina aberrans and Corallina crassisima occurred at all study sites and in all seasons. The average annual biomass of marine algal flora was 746.29±88.85 g wet wt./m² and ranged from 652.25 g/m² at Sinheung to 979.91 g/m² at Sagye. The brown alga E. cava was the most dominant species, occupying 42.85% (319.80 g/m²) of the total seaweed biomass. Subdominant species were C. crassissima and Undaria pinnatifida, comprising 10.22% (76.29 g/m²) and 9.66% (72.13 g/m²), respectively. A similarity analysis showed that there were regional differences in the algal communities, with three distinct groups.