• Title/Summary/Keyword: Sclerotium rot

Search Result 108, Processing Time 0.022 seconds

Sclerotium rolfsii Causing Collar Rot on Doonggulle (Polygonatum odoratum var. pluriflorum) (둥굴레에 흰비단병을 일으키는 Sclerotium rolfsii에 관하여)

  • Kwon, Jin-Hyeuk;Kang, Soo-Woong;Park, Chang-Seuk
    • The Korean Journal of Mycology
    • /
    • v.28 no.2
    • /
    • pp.121-122
    • /
    • 2000
  • A destructive collar rot of Doonggulle (Polygonatum odoratum var. pluriflorum) occurred in an experimental farm at Hamyang Medicinal Plant Experiment Station, Kyonguam ARES in 1999. The disease also observed in farmer's fileds in Hamyang and the infection rate reached up to 12.3%. Upper parts of the infected plants were mostly blighted and white mycelial mats were formed on the lesions or soil lines near the stem. The fungus readily formed sclerotia on PDA and then shapes were globoid or irregular, and sized $0.9{\sim}6.8{\times}0.6{\sim}5.2\;mm$ (av. $2.7{\sim}2.3\;mm$). Although the fungus showed wide range of mycelial growth temperature, the optimum temperature was about $30^{\circ}C$. The typical sclerotium type and clamp connections of hyphae were found in the fungus grown in PDA. The causal fungus was identified as Sclerotium rolfsii on the basis of mycological characteristics and pathogenicity that on the host plants. This is the first report on the collar rot of Polygonatum odoratum caused by Sclerotium rolfsii in Korea.

  • PDF

Stem Rot of Garlic (Allium sativum) Caused by Sclerotium rolfsii

  • Kwon, Jin-Hyeuk
    • Mycobiology
    • /
    • v.38 no.2
    • /
    • pp.156-158
    • /
    • 2010
  • Stem rot disease was found in garlic (Allium sativum L.) cultivated from 2008 to 2010 in the vegetable gardens of some farmers in Geumsan-myon, Jinju City, Gyeongnam province in Korea. The initial symptoms of the disease were typical water-soaked spots, which progressed to rotting, wilting, blighting, and eventually death. White mycelial mats had spread over the lesions near the soil line, and sclerotia had formed over the mycelial mats on the stem. The sclerotia were globoid in shape, 1~3 mm in size, and tan to brown in color. The optimum temperature for growth and sclerotia formation on potato dextrose agar (PDA) medium was $30^{\circ}C$. The diameter of the hyphae ranged from approximately 4 to $8\;{\mu}m$. Typical clamp connection structures were observed in the hyphae of the fungus, which was grown on PDA medium for 4 days. On the basis of the mycological characteristics and pathogenicity of the fungus on the host plants, the causal agent was identified as Sclerotium rolfsii Saccardo. This is the first report of stem rot disease in garlic caused by S. rolfsii in Korea.

Sclerotium Rot of Mungbean (Phaseolus radiatus L.) Caused by Sclerotium rolfsii in South Korea (Sclerotium rolfsii에 의한 녹두 흰비단병)

  • Kwon, Jin-Hyeuk;Kim, Min-Keun;Kang, Dong-Wan;Han, Inyoung;Lee, Byeong-Jeong;Kim, Jinwoo
    • The Korean Journal of Mycology
    • /
    • v.45 no.3
    • /
    • pp.246-250
    • /
    • 2017
  • Sclerotium rot was observed on mungbean (Phaseolus radiatus L.) plants cultivated in the exhibition field of Gyeongsangnam-do Agricultural Research and Extension Services in September 2015. The progression of rot was initially observed as water-soaked lesions on several parts of the affected plant. Severely infected plants were blighted and eventually died. White mycelial mats spread over the lesions and numerous sclerotia formed on stems near the soil line. The sclerotia were globoid in shape, 1~3 mm in size, and white to brown in color. The optimum temperature for mycelial growth and sclerotia formation on potato dextrose agar (PDA) was $30^{\circ}C$ and the hyphal width was $4{\sim}8{\mu}m$. Typical clamp connections were observed on the hyphae of fungus grown on PDA. For molecular identification, the complete internal transcribed spacer (ITS) ribosomal DNA (rDNA) of the causal fungus was sequenced and analyzed. Based on the mycological characteristics, ITS rDNA sequence analysis, and pathogenicity to host plants, the fungus was identified as Sclerotium rolfsii. This is the first report of Sclerotium rot on mungbean caused by S. rolfsii in Korea.

Occurrence of Sclerotium Rot of Cucumber Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 오이 흰비단병 발생)

  • Kwon, Jin-Hyeuk;Lee, Sang-Dae;Choi, Okryun;Shen, Shun-Shan;Shim, Hong-Sik
    • Research in Plant Disease
    • /
    • v.19 no.3
    • /
    • pp.229-232
    • /
    • 2013
  • Sclerotium rot of cucumber (Cucumis sativus L.) occurred at the experimental field of Gyeongsangnam-do Agricultural Research and Extension Services in July 2012. The typical symptoms included wilt, rot, and water-soaking on stems and fruits and severely infected plants eventually died. White mycelial mats spread over lesions, and then sclerotia were formed on fruit and near soil line. The sclerotia were globoid in shape, white to brown in color and 1-3 mm in size and the hyphal width was 4-8 ${\mu}m$. The optimum temperature for mycelial growth and sclerotia formation on PDA was $30^{\circ}C$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. For further identification, the complete internal transcribed spacer (ITS) rDNA region was amplified and sequenced. On the basis of mycological characteristics, ITS rDNA region comparison, and pathogenicity to host plants, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report of sclerotium rot on cucumber caused by S. rolfsii in Korea.

Occurrence and Characterization of Stem Rot of Chrysanthemum zawadskii var. latilobum Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 구절초 흰비단병의 발생 및 특징)

  • Kim, Chang-Su;Lee, Wang-Hyu;Kim, Jeong-Man
    • Research in Plant Disease
    • /
    • v.17 no.2
    • /
    • pp.225-227
    • /
    • 2011
  • The stem rot of Chrysanthemum zawadskii var. latilobum occurred in the landscape field of Sanggwan-myeon, Wanju-gun, Jeonbuk, Korea in September 2009. The typical symptoms of the disease were water-soaking and dark brown rot on the stem, wilting and blighting. Most infected plants died of the disease. White mycelial mats were spread over lesions and brown sclerotia were formed on stems and near soil surface. The sclerotia were spherical or irregular, 0.8-3.5 (mean 1.8) mm in size on potato dextrose agar, brown in color. The optimal temperature range of hyphal growth was $25-30^{\circ}C$ and the hyphal diameter was 4-9 ${\mu}m$. Clamp connections were observed in the hyphae of the fungus grown on potato dextrose agar. Pathogenicity of the casual organism was provided on C. zawadskii according to Koch's postulate. The fungus was identified as Sclerotium rolfsii on the basis of mycologiclal characteristics and pathogenicity test to host plants. This is the first report on the stem rot of C. zawadskii caused by S. rolfsii in Korea.

Occurrence of Stem Rot of Houttuynia cordata Thunb. Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 약모밀 흰비단병)

  • Park Kyeng-Seok;Park Jun-Hong;Kim San-Young;Choi Jang-Soo
    • Research in Plant Disease
    • /
    • v.12 no.1
    • /
    • pp.55-57
    • /
    • 2006
  • Stem rot of Houttuynia cordata occurred in the experiment field of Research Institute of Natural Product, Uiseong, Gyeongbuk, Korea in July 2003. The typical symptoms of the disease were water-soaking, stem rot, necrotic tuber. White mycelial mats were spread over lesions and sclerotia were formed on died plant and near soil line. The sclerotia were spherical and irregular, 1-2.5 mm on potato dextrose agar (PDA), white to brown in color, The optimal temperature for hyphal growth was $28{\sim}30^{\circ}C$ and the hyphal diameter was $3{\sim}9{\mu}m$. Clamp connections were observed on PDA. Pathogenicity of the casual organism was provided on H. cordata according to Koch's postulate. The fungus was identified as Sclerotium rolfsii Saccardo on the basis of mycological characteristics and pathogenicity test to host plants. This is the first report on the stem rot of H. cordata caused by S. rolfsii in Korea.

Occurrence of Stem Rot of Elsholtzia splendens Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 꽃향유 흰비단병 발생)

  • Kwon, Jin-Hyeuk;Park, Chang-Seuk
    • Research in Plant Disease
    • /
    • v.14 no.2
    • /
    • pp.131-133
    • /
    • 2008
  • From 2006 to 2007, the stem rot of Elsholtzia splendens Nakai caused by Sclerotium rolfsii occurred sporadically in an herbs exhibition at Gyeongsangnam-do Agricultural Research and Extension Services, Korea. The typical symptom is water-soaking, dark brown on the stem and rotting, wilting and blighting. The infected plants were mostly died. White mycelial mats were spread over lesions, and then sclerotia were formed on stems and near soil line. The sclerotia were globoid in shape, $1{\sim}3$ mm in size and white to brown in color. The optimum temperature and sclerotia on PDA was $30^{\circ}C$ and the hyphal width was $4{\sim}9{\mu}$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. On the basis of mycological characteristics and pathogenicity to host plants, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report on the stem rot of E. splendens caused by S. rolfsii in Korea.

Stem Rot of Disporum sessile Caused by Sclerotium rolfsii in Korea (Sclerotium rolfsii에 의한 윤판나물 흰비단병)

  • Kwon, Jin-Hyeuk;Shim, Chang-Ki;Park, Chang-Seuk
    • Research in Plant Disease
    • /
    • v.13 no.1
    • /
    • pp.50-52
    • /
    • 2007
  • From 2004 to 2005, the stem rot of Disporum sessile D. $D_{ON}$ caused by Sclerotium rolfsii occurred spoyadieally in an herbs exhibition farm of Hamyang, Gyeongsangnam-do Agricultural Research and Extension Services, Korea. The typical symptom is water-soaking, dark brown on the stem and rotting, wilting. The infected plants were mostly died. White mycelial mats were spread over lesions, and then sclerotia were formed on stems and near soil line. The sclerotia were globoid in shape, 1$\sim$3 mm in size and white to brown in color, The optimum temperature and sclerotia on PDA was 30$^{\circ}C$ and the hyphal width was $3{\sim}10{\mu]m$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. Pathogenicity of the causal organism was proved on D. sessile according to Koch's postulate. On the basis of mycological characteristics and pathogenicity to host plants, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report on the stem rot of D. sessile caused by S. rolfsii in Korea.

Occurrence of Fruit Rot of Pumpkin Caused by Sclerotium rolfsii (Sclerotium rolfsii에 의한 호박 흰비단병 발생)

  • Kwon, Jin-Hyeuk;Shen, Shun-Shan;Chae, Yun-Seok;Park, Chang-Seuk
    • Research in Plant Disease
    • /
    • v.13 no.1
    • /
    • pp.53-56
    • /
    • 2007
  • The fruit rot of pumpkin caused by Sclerotium rolfsii occurred sporadically at Gyeongsangnam-do Agricultural Research and Extension Services, Korea in 2004 and 2005. The typical symptom of the disease included water-soaking, fruit rotting and wilting. White mycelial mats were spread over infected fruits and then sclerotia were formed on the lesions and near soil surface. The sclerotia were globoid in shape, 1$\sim$3 mm in size and white to brown in color. The optimum temperature for mycelial growth and sclerotia formation was at $30^{\circ}C$ on PDA and the hyphal width ranged from 4 to 8 ${\mu}m$. The typical clamp connections were observed in the hyphae of the fungus grown on PDA. On the basis of mycological characteristics and pathogenicity to host plants, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report on the fruit rot of Cucurbita spp. caused by S. rolfsii in Korea.

Environmental factors Associated with Disease Development of Garlic White Rot Caused by Two Species of Sclerotium (온도와 토양습도가 마늘 흑색썩음균핵병 발생에 미치는 영향)

  • Kim Yong-Ki;Kwon Mi-Kyung;Shim Hong-Sik;Kim Tack-Soo;Yeh Wan-Hae;Cho Weon-Dae;Choi In-Hu;Lee Seong-Chan;Ko Sug-Ju;Lee Yong-Hwan;Lee Chan-Jung
    • Research in Plant Disease
    • /
    • v.11 no.2
    • /
    • pp.128-134
    • /
    • 2005
  • This study was conducted to elucidate effect of environmental factors on the development of white rot. In order to identify the causal agents causing white rot of Allium crops, we compared DNA profiles of a representative isolate, Sclerotium cepivorum, introduced from foreign country with Korean isolates using UP-PCR. As a result, Sclerotium isolates forming round-shaped sclerotia were identified as Sclerotium cepivorum pertaining in UP-PCR b group and Sclerotium isolates farming anamorphic-shaped sclerotia presumed to be a novel species of Sclerotium based on DNA profiles of UP-PCR. There was a big difference in DNA band pattern between two species of Sclerotium isolated in Korea. Electron micrographs of scanning electron microscope and transmission electron microscope showed morphological differences in sclerotial surface structure and rind layers between two species of Sclerotium. There were more wrinkles and pore spaces on sclerotial surface of Sclerotium sp. forming anamorphic-shaped sclerotia than that of Sclerotium cepivorum forming round-shaped sclerotia. Both of two white rot pathogens grew well at the temperature range of $10-25^{\circ}C$ with optimal temperature of $20^{\circ}C$. Sclerotia of the two pathogens were well formed at $20^{\circ}C$ and well germinated at the temperature range of $20-24^{\circ}C$, Effect of pre-incubation of sclerotia on destruction of sclerotial dormancy of two pathogens was evaluated through storing sclerotia under different temperature condition. The sclerotia of the two pathogens showed an increased capacity to germinate on potato dextroise agar when the sclerotia were incubated for 7 days at $10^{\circ}C$ after pre-treatment at $35^{\circ}C$ for 7 days. At that time, germination rate of Sclerotium sp. and 5. cepivorum was $100\%\;and\;70\%$, respectively. Flooding period and treatment temperature had an effect on sclerotial survival rate of the two pathogens. As flooding period and treatment temperature increased, sclerotial germination rate of the two pathogens decreased. It was confirmed that soil humidity played an important role on development of white rot. It was the highest disease incidence of garlic white rot when garlic were sown at potted soils infested with the two pathogens and adjusted soil humidity to $15\%$ (field moisture capacity, about -300 mb). As soil humidity increase or decrease based on $15\%$ of soil humidity, disease incidence decreased move and more.