• Title/Summary/Keyword: Sargassum species

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한국 남해안 고성 연안의 해조식생의 생태학적 평가 (An Ecological Evaluation of Marine Algal Vegetation in the Coastal Waters of Goseong, Southern Korea)

  • 강필준;남기완
    • 한국수산과학회지
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    • 제48권1호
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    • pp.82-87
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    • 2015
  • For the ecological evaluation of marine algal vegetation, flora and their communities were surveyed seasonally at Goseong, on the southern coast of Korea. A total of 102 algal species, comprising 17 green, 18 brown and 67 red algae, was identified. Representative dominant species were assessed as Ulva australis, Sargassum thunbergii, and Gelidium amansii. Of these, Ulva australis was remarkably dominant in all seasons. High biomass of the dominant species were recorded. The total seasonal biomass was highest in winter and lowest in summer. The mean biomass value was $1315.6g/m^2$ across the four seasons. Each species was classified into six functional groups, and two ecological state groups (ESG) were evaluated based on these groups. While ESG I, the late successional species group, formed only 18.6% of the algal community; ESG II, composed of opportunistic species, comprised 81.4%. This suggests that environmental stress has been continuously imposed on the marine algal vegetation of the present study area.

새만금 방조제 외측 고군산군도 지역의 해조상 및 군집구조 (Marine Algal Flora and Community Structure of Gogunsan Islands outside the Saemangeum Dike)

  • 김주희;고용덕;김영식;남기완
    • 한국환경생태학회지
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    • 제25권2호
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    • pp.156-165
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    • 2011
  • 고군산군도의 해조상 및 군집구조를 파악하기 위해 7개 정점을 선정하여 2008년 12월부터 2009년 11월까지 계절별 조사를 실시하였다. 고군산군도에서 출현한 해조류는 총 58종으로, 녹조식물 10종, 갈조식물 16종, 홍조식물 32종이 채집 동정되었으며, 그 중 11종은 연중 출현하였다. 평균 생물량은 Sinsido 1 정점에서 213.8 g $m^{-2}$, Sinsido 2 정점에서 143.1 g $m^{-2}$, Sinsido 3 정점에서 133.3 g $m^{-2}$, Munyeodo 정점에서 164.0 g $m^{-2}$, Seonyudo 정점에서 116.9 g $m^{-2}$, Jangjado 정점에서 145.1 g $m^{-2}$으로 Sinsido 1 정점에서 가장 높은 생물량을 보였으며, Sinsido 4 정점에서 최저 생물량을 나타냈다. 생물량에서 우점종은 지충이(Sargassum thunbergii), 구멍갈파래(Ulva pertusa), 톳(Sargassum fusiforme) 및 작은구슬산호말(Corallina pilulifera)이었으며, 지충이는 전 계절에 걸쳐 가장 높은 생물량을 보여 이 지역 대표종으로 확인되었다. 이 지역의 6개 기능형군은 성긴분기형(46.6%), 사상형(27.6%), 엽상형(17.2%), 다육질형(3.4%), 유절산호말형(3.4%), 각상형(1.7%)군으로 구분되었다. 해조류의 지역적 특성의 기준으로 이용되는 C/P, R/P 그리고 (R+C)/P값은 각각 0.33~0.75, 1.11~2.50, 1.47~3.25이었다. 종다양도지수(H')와 우점도지수(DI)로 본 고군산군도의 해조군집 안정도는 '불안정'하고 환경상태는 '나쁜것'으로 나타났다. MDS와 군집분석 결과, Sinsido 2, Sinsido 3, Seonyudo, Munyeodo로 이루어진 그룹, Sinsido 1, Jangjado로 이루어진 그룹, 그리고 Sinsido 4로 이루어진 총 3개의 군집으로 분류되었으며, 암반이 적어 해조류가 빈약하였던 Sinsido 4는 다른 정점과 유사도에서 차이를 나타냈다.

괭생이모자반 추출물의 리파아제 저해 활성 및 3T3-L1 지방전구세포 분화억제 효과 (Inhibition of Lipase Activity and Preadipocyte Differentiation in 3T3-L1 Cells Treated with Sargassum horneri Extract)

  • 홍지우;박하영;박재현;김소희;김한아;김진우
    • Ocean and Polar Research
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    • 제44권1호
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    • pp.61-67
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    • 2022
  • In this study, in order to evaluate the anti-obesity effect of sargassum horneri extract, the effects of the extract on lipase activity and preadipocyte differentiation in 3T3-L1 cells were investigated. S. horneri extract between 0.0 and 1.0 mg/mL showed no cytotoxicity and inhibited lipase activity by 68.1%. When S. horneri extract was utilized at levels of 0.25, 0.5, and 1.0 mg/mL in 3T3-L1 cells, preadipocytes differentiation decreased by 11.4, 19.7, and 25.6%, respectively, showing anti-obesity effects. In addition, after treatment with 1.0 mg/mL S. horneri extract, the mRNA expression levels of sterol regulatory element binding proteins-1c (SREBP-1c), peroxisome proliferator activated receptor-γ (PPAR-γ), CCAAT enhancer binding protein-α (CEBP-α), fatty acid synthase (FAS), and stearoyl-CoA desaturase1 (SCD1) in 3T3-L1 cells were significantly decreased (p < 0.05) by 65.2, 54.9, 50.0, 33.8, and 33.8% respectively. These results showed that S. horneri extract suppresses lipase activity and prophylactic preadipocyte differentiation in 3T3-L1, and thus can be used as an anti-obesity agent in functional foods and medicines.

국내 자생 해조류 추출물의 항산화능 비교분석 연구 (Comparative Analysis of Antioxidant Activity of Korean Seaweeds Extracts)

  • 김경;이경하;양혜원;우채현;정우혁;박은영;오윤신
    • 한국식생활문화학회지
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    • 제38권2호
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    • pp.112-118
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    • 2023
  • Seaweed-derived foods have long been popular in Korea because of their high content of nutrients that are beneficial to the human body. Recently, Korean seaweeds have been used as raw materials to produce new natural products with health benefits. Herein, we compared the antioxidant activity of 16 Korean seaweed extracts to explore their potential utility as health foods. The total phenolic content (TPC) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity of seaweed extracts were determined. We also investigated their ability to protect human diploid fibroblast (HDF) cells against hydrogen peroxide. The results showed that seaweed extracts at a concentration of 100 ㎍/mL did not cause any cell toxicity. Sargassum thunbergii (Jichung-i) had the highest TPC and radical scavenging effects, followed by Porphyra tenera (Gim), Silvetia siliquosa (Tteumbugi), and Sargassum fusiforme (Tot). Hydrogen peroxide increased the production of intracellular reactive oxygen species, while P. tenera (Gim), Saccharina japonica (Dasima), and S. thunbergii (Jichung-i) extracts significantly decreased it. The effect was highest in the S. thunbergii (Jichung-i)-treated HDF cells. These findings indicate that S. thunbergii (Jichung-i) shows promise as a potential antioxidant raw material.

Behavioral analysis of Pacific abalone, Haliotis discus hannai, reveals its feeding preference and attraction potential for brown alga, Sargassum horneri

  • Chae-Eun Yu;Yeo-Reum Kim;Gyeong-Eon Noh;Jong-Myoung Kim
    • Fisheries and Aquatic Sciences
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    • 제26권5호
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    • pp.355-365
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    • 2023
  • The Pacific abalone, Haliotis discus hannai, is a highly valued and industrially important aquaculture species with growing demands of the expanding abalone aquaculture industry. To explore the feasibility of using the brown alga, Sargassum horneri, as a potential substitute for abalone feed, it is important to identify the feed preference and attractant effect of S. horneri on Pacific abalone. Our experiments indicated that the feeding-associated movement of abalone could be detected using a video tracking system under indirect illumination with dim red light. To further analyze the attraction potentials of various test materials, preference analysis was performed using Avicel-coated glass plates with ground powders of various seaweeds (e.g., S. horneri, Saccharina japonica, and Undaria pinnatifida) and commercial abalone feed, together with coffee waste. Heat map analysis indicated greater attraction by the kelp S. japonica than by S. horneri and commercial feed, which showed similar preference levels. Feeding preference based on the area of Avicel eaten by abalone showed a significant preference for U. pinnatifida over S. horneri (feeding area: 68.6 ± 20.1% vs. 37.5 ± 22.4%, p < 0.05). Additionally, the feeding area was significantly greater for plates with S. japonica than for plates with S. horneri (44.0 ± 16.6% vs. 22.6 ± 15.4%, p < 0.05). There was no significant difference in feeding area between commercial feed and S. horneri (31.7 ± 11.6% vs. 31.6 ± 20.2%, p > 0.05). The methanol extracts attracted abalone in the following order: U. pinnatifida > S. horneri > S. japonica > commercial feed > coffee waste. To determine the attractive effects of the components of methanol extracts, mixtures of methanol extracts of commercial feed with increasing amounts of S. horneri were examined. The results showed a significant increase in feeding preference upon addition of S. horneri up to 50% and 75%, suggesting its potential for use as an appetite-enhancing feed additive. This study identified conditions that can be successfully used to monitor the movement of Pacific abalone; the results of preference analysis confirmed that abalone exhibited similar attraction and feeding preference for S. horneri, compared with commercial feed.

한국 남해안 동부 해역 해조 군집 구조 및 변동의 정량적 분석 1. 연화도 (Quantitative Analysis of the Structure and Dynamics of Benthic Marine Algal Communities at the Southern Coast of Korea 1. Yonhwa-do, near Chungmu)

  • 손철현;이인규;강제원
    • 한국수산과학회지
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    • 제19권3호
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    • pp.265-273
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    • 1986
  • 본 연구는 한국 남해안 동부해역의 해조군집 특성을 정량적으로 분석하고, 그 변동을 파악하기 위하여 일차적으로 이 해역을 대표 할 수 있다고 보여지는 경남 통영군 욕지면 연화도에 선정한 8개 지점에서 1984년 12월부터 1986년 1월사이에 수행되었고, 그 결과는 다음과 같았다. 1. 출현 해조류는 남조류 2종($1.8\%$), 녹조류 18종($15.8\%$), 갈조류 25종($21.9\%$) 그리고 홍조류 69종($60.5\%$)으로 모두 114종이었다. 2. 홍조류 종수에 대한 갈조류 종수의 비 (R/P 값)은 2.8로 남해안 연안쪽보다 높게 나타났다. 3. 해조류의 기능형군별 구성비는 계절적으로는 봄 겨울에는 사상형과 막상형이 우세하고, 여름과 가을에는 직립분기형과 다육질형이 우세하였다. 그리고 지점별로는 파도가 적은 내만쪽에서 막상형과 각상형이 우세하고, 파도가 강한 쪽에서 직립분기형과 다육질형이 우세하였다. 4. 군집의 유사도 분석 결과, 유사도 $30\%$ 수준에서 봄에는 5개군, 여름, 가을 및 겨울에는 3개군으로 나타났고, 이들은 파도의 강약, 계절풍의 영향정도에 따른 특성을 갖는 것으로 추정되었다. 5. 전 조사기간을 통하여 전 지점에서 중요도 10이상인 종은 Porphyra suborbiculata (30.1), Corallina pilulifera (27.8), Hizikia fusiforme (27.7), Sargassum thunbergii, (27.5), Undaria pinnatifida (22), Ishige okamurai (20.6), Chondria crassicaulis (20), Ulva pertusa (16), Pseudulvella consociata (15.7), Urospora penicilliformis (15), Sargassum sagamianum (14.9), Caulacanthus okamurai (12.8), Gloiopeltis furcata (12.7), Sargassum micracanthum (11.7), Myelophycus simplex (11.2) 이었고, Melobesioideae가 25.7이었다. 6. 무절석회조 순군집의 빈도 및 피도는 각각 $44.6\%$$75\%$였고, 무절석회조와 다른 해조가 혼생하는 군집의 빈도 및 피도는 각각 $55.4\%$$65.8\%$로서 혼생하는 군집의 피도가 약간 낮았다. 7. 무절석회조와 다른 해조류가 혼생하는 군집의 출현빈도나 피도가 높은 종은 Corallina pilulifera, Gelidium amansii, Sargassum sagamianum, S. thunbergii, Hizikia fusiforme, Laurencia spp. 등으로 기능형으로는 주로 직립분기형이나 다육질형이었다. 8. 점심대지역에서의 무절석회조의 높은 피도율은 명확하지는 않으나 식해의 영향 때문인 것으로 추정되었다.

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광양만의 해조류에 관한 연구 1. 해조군집의 계절적 변화 (A Study on the Marine Algae in the Kwang Yang Bay 1. the Seasonal Variation of Algal Community)

  • 이인규
    • Journal of Plant Biology
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    • 제18권3호
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    • pp.109-121
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    • 1975
  • The seasonal variations of the marine algal community were detected with quadrat method during May, 1974-May, 1975 at several stations in the Kwang Yang Bay. Considering the environmental factors such as salinity and water current, etc., and algal vegetation, the Bay was divided into 3 sections; Section I-Myodo and the adjacent area; Section II-Eomnamuseom and the adjacent area; Section III-inlet of the Bay from Odongdo, Yeosu. The dominant species, shown by 5-grades coverage and bimonthly investigations, appear in the order of Sargassum thunbergii(Jan.)>Chondria crassicaulis (Mar.)>Ulva pertusa(May)>U. pertusa (July)>U. pertusa and Gigartina intermedia(Sept.)> Sarg. thunbergii and Gelidium pusillum (Nov.) in Section I, and Sargassum thunbergii(Jan.)>Ulva pertusa and Hizikia fusiforme (Mar.)>U. pertusa and Sarg. thunbergii(May)>Chondria crassicaulis (Sept.)>Ch. crassicaulis (Nov.) in Section II. The members such as Srgassum thunbergii, Gelidium pusillum, G. divaricatum, Hizikia fusiforme, Carpopeltis affinis, and Chondria crassicaulis show the most luxuriant period of growth in winter (Nov.-Mar.), while Ulva pertusa shows the period in May. However, considering the dry weight of total vegetation, the most luxuriant period apperas in May and the poorest one in July. The total dry weight of the vegetation in Section II is about 3.2 times more than the one in Section I.

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Seasonal variation in depth-stratified macroalgal assemblage patterns on Marado, Jeju Island, Korea

  • Kang, Jeong Chan;Kim, Myung Sook
    • ALGAE
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    • 제27권4호
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    • pp.269-281
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    • 2012
  • Marado is a small rocky island located off the south coast of Jeju Island and acts as the first gateway of the Kuroshio Current to Korean coastal ecosystems. This island is one of the most unpolluted and well preserved sea areas around the Jeju coast. We extensively observed macroalgal assemblages of species and functional forms in the intertidal and subtidal zones through four seasons on Marado, Jeju Island, Korea to demonstrate the seasonality of vertical distribution patterns and biomass. A total of 144 species (14 Chlorophyta, 40 Phaeophyta, and 90 Rhodophyta) were identified in quadrats and were analyzed seasonally and vertically to define the variation patterns. The annual mean biomass of macroalgae was $2,932.3g\;wet\;wt\;m^{-2}$ and the highest value was recorded in spring and the lowest was in winter. The annual dominant species by biomass was Ecklonia cava followed by Sargassum fusiforme, S. macrocarpum, Amphiroa galapagensis, Chondria crassicaulis, and S. thunbergii. Obvious biomass zonation patterns of macroalgal species were detected in relation to tidal height and depth. Macroalgal biomass, diversity index (H'), and community dynamics were the highest in the shallow subtidal zone. Species number was higher in the subtidal than in the intertidal zone and similar throughout the entire subtidal zone. Our results provide revealing insights into the distribution patterns of macroalgal assemblages in an unpolluted sea area around Jeju Island.

Investigation of Antimicrobial Activity of Brown Algae Extracts and the Thermal and pH Effects on Their Activity

  • Lee, So-Young;Kim, Jin-Hee;Song, Eu-Jin;Kim, Koth-Bong-Woo-Ri;Hong, Yong-Ki;Lim, Sung-Mee;Ahn, Dong-Hyun
    • Food Science and Biotechnology
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    • 제18권2호
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    • pp.506-512
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    • 2009
  • The antimicrobial activity of water and ethanol extracts from 30 species of algae was measured using the agar diffusion method and minimum inhibitory concentration (MIC) test. In agar diffusion method, the 95% ethanol extracts from 12 of the algae showed growth inhibition against the tested microorganisms. In particular, Ishige okamurai, Ecklonia stolonifera, Sargassum siliquastrum, Sargassum thunbergii, Colpomenia bullosa, and Ecklonia cava had strong antibacterial activities against Gram-positive bacteria at 4 mg/mL. In the results of the MIC test, S. siliquastrum showed the most antimicrobial activity, where its MIC values ranged from 0.005 to 0.0075% against Listeria monocytogenes, Clostridium perfringens, and Basillus subtilis. In the thermal stability test, for the ethanol extracts of I. okamurai, E. cava, S. siliquastrum, S. thunbergii, and C. bullosa, the extracts proved to maintain high antimicrobial activities when they were treated at $121^{\circ}C$ for 15 min. In the pH stability test, the antimicrobial activity of the S. siliquastrum ethanol extract was stable from pH 2 to 10, whereas the activity of the other species ethanol extracts were weakened under pH 10 against several microbes.