• Title/Summary/Keyword: SOE

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A Study on the Methodology for Assessment of Safe Operating Envelope on Light Aircraft Carrier Using CFD Modeling Database of Flight Deck Air-wake (함재기 안전임무수행범주 평가를 위한 함정갑판 공기유동의 CFD 모델링 DB 활용연구)

  • Jae Hwan Jung;Dong-Min Park;Seok-Kyu Cho;Sa Young Hong
    • Journal of the Society of Naval Architects of Korea
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    • v.61 no.5
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    • pp.312-323
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    • 2024
  • This study aims to evaluate the safe operating envelope (SOE) for light aircraft carriers using a computational fluid dynamics (CFD) modeling database of flight deck air-wake. Assessing the SOE is crucial for ensuring the safe operation of carrier-based aircraft, particularly during take-off and landing maneuvers. Traditional methods that only consider relative wind envelopes (RWE) provide basic information but fail to account for the complex airflow patterns over the flight deck. To address this limitation, this research utilizes CFD to analyze the air-wake and integrate these findings into the SOE assessment. Various studies on CFD modeling of airflow around naval ships and aircraft carriers were reviewed, confirming the importance of accurate airflow databases for operational safety. This study employs the KRISO-CVX1 model, a light aircraft carrier designed by the Korea Research Institute of Ships & Ocean Engineering (KRISO), to demonstrate the application of CFD data in SOE evaluations. The methodology involves a detailed analysis of turbulent flow and thermal fields around the carrier deck under different wind speed, direction, and ship speed conditions. The results indicate significant variations in air-wake characteristics depending on the relative wind speed and direction, impacting the operational safety of carrier-based aircraft. This study emphasizes the need for incorporating CFD-based airflow data into SOE assessments to enhance the accuracy and reliability of operational safety evaluations for aircraft carriers. In conclusion, the integration of CFD air-wake modeling databases provides a more comprehensive approach to assessing the SOE, offering improved safety margins for carrier-based aircraft operations. This research is expected to contribute to the development of more robust and precise operational guidelines for naval aviation.

Salting-out extraction of ginsenosides from the enzymatic hydrolysates of Panax quinquefolium based on ethanol/sodium carbonate system

  • Wei, Yingqin;Hou, Baojuan;Fang, Haiyan;Sun, Xinjie;Ma, Feng
    • Journal of Ginseng Research
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    • v.44 no.1
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    • pp.44-49
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    • 2020
  • Background: Salting-out extraction (SOE) had been developed as a special branch of aqueous two-phase system recently. So far as we know, few reports involved in extracting ginsenosides with SOE because of the lower recovery caused by the unique solubility and surface activity of ginsenosides. A new SOE method for rapid pretreatment of ginsenosides from the enzymatic hydrolysates of Panax quinquefolium was established in this article. Methods: The SOE system comprising ethanol and sodium carbonate was selected to extract ginsenosides from the enzymatic hydrolysates of Panax quinquefolium, and HPLC was applied to analyze the ginsenosides. Results: The optimized extraction conditions were as follows: the aqueous two-phase extraction system comprising ethanol, sodium carbonate, ethanol concentration of 41.51%, and the mass percent of sodium carbonate of 7.9% in the extraction system under the experimental condition. Extraction time had minor influence on extraction efficiency of ginsenosides. The results also showed that the extraction efficiencies of three ginsenosides were all more than 90.0% only in a single step. Conclusion: The proposed method had been successfully applied to determine ginsenosides in enzymatic hydrolysate and demonstrated as a powerful technique for separating and purifying ginsenosides in complex samples.

Study of Immunosuppressive Activity and Insulin Secretion by Treated Sanguisorba Officinalis (면역억제능을 보유한 지유(地楡)의 인슐린 분비능 연구)

  • Hwang, Seock Yeon;Kim, Myung Hyun;Kang, Jung Soo;Kim, Byoung Soo
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.28 no.5
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    • pp.499-505
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    • 2014
  • Immunosuppressors cyclosporine A(CsA) and tacrolimus(FK506), the primary cellular target of which is calcineurin/nuclear factor of activated T cells(NFAT) signalling pathways, decrease beta-cell insulin content and mRNA expression. The posttransplantation diabetes mellitus(PTDM) is a frequent complication in immunosuppressive therapy. The present study was to examine the effect of a crude water extracts of medicinal herbs such as Sanguisorba officinalis(SOE) on the immunosuppressive activity with lymphocyte and insulin secretion in insulinoma cell lines with RIN-5mF. It was found that SOE treatment had effect of immunosuppressor on lymphocytes and also significantly increased insulin secretion in RIN-5mF compared to other agents. we might suggest a mechanism on insulin secretion by HNF4a. Taken together, the present study suggested that SOE might serve as immunosuppressive drug in PTDM.

Fermented Production of Onion Vinegar and Its Biological Activities (알코올 발효과정 중 양파착즙액 휘발성 향기성분 변화)

  • Jeong, Eun-Jeong;Cha, Yong-Jun
    • The Korean Journal of Food And Nutrition
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    • v.30 no.1
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    • pp.120-128
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    • 2017
  • This study aimed to provide volatile flavor compounds of three onion products through thermal process and alcohol fermentation, to meet the quality standard of onion products. The identified components of onion extracts (OE) included 49 (18 sulfur-containing compounds, 5 alcohols, 8 acids, 3 ketones, 4 esters, 4 aromatic compounds, 2 aldehydes, 1 pyrazines and 4 miscellaneous compounds), and 55 (17 sulfur-containing compounds, 15 alcohols, 5 acids, 11 ketones, 3 aromatic compounds, 2 aldehydes and 1 pyrazine) in autoclave-sterilized onion extracts (SOE); and 69 (10 sulfur-containing compounds, 27 alcohols, 11 acids, 11 ketones, 6 esters, 1 aromatic compound and 3 pyrazines) in onion wine (OW), respectively. Among the major flavor classes, sulfur-containing compounds (36.8%), acids (31.3%) and aldehydes (13.6%) in OE were changed to alcohols (46.5%) and ketones (27.3%) in SOE whereas, alcohols (56.3%) and acids (26.6%) in OW. Moreover, 1,3-butanediol, 2,3-butanediol, and 3-hydroxy-2-butanone were highly detected in SOE whereas, acetic acid, 3-methylbutanol, 2-phenylethanol and 1,2,3-propanetriol in OW.

Effects of Selected Oligosaccharides on Fecal Microflora and Lipid Constitution in Rats (다양한 종류의 올리고당이 흰쥐의 분변내 균총과 지질 성상에 미치는 영향)

  • 최은혜
    • Journal of Nutrition and Health
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    • v.32 no.3
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    • pp.221-229
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    • 1999
  • Certain indigestible oligosaccharides may benefit gastrointestinal tract via fermentation and proliferation of desirable bacterial species. The purose of this study was to elucidate the effect of selected oligosaccharides, such as fructooligosaccharides(FOS), soybean oliosaccharides(SOE), and highly concentrated branched oligosaccharides(HiBOS), on fecal micorflora proliferation, lipid concentration, lipid peroxide formation and antioxidant enzymes acitivies in plasma and liver of the rats. Thirty two male Sprague-Dawley rats were randomly assigned to one of four treatments ; 1) control diet(AIN-93G diet); 2) control diet +5% FOS ; 3) control diet + 5% SOE ; 4) control diet + 5% HiBOS. The duration of the study was 4 weeks. Fecal bifidobacteria concentration were significantly higher (p<0.05) in the HiBOS group compared with the control after 4 weeks of dietary treatment. FOS and SOE groups also had higher fecal bifidobacteria levels than control, but statistical significance was not found. The concentration of plasma total lipid was decreased by oligosaccharide consumption, especially in HiBOS group(p<0.05). The concentration of plasma total triglyceride was significantly lower in all of the oligosaccharide containing groups compared with the control(p<0.05). The plasma total cholesterol concentration tended to be lower in the oligosaccharide consuming groups than control. The concentrations of hepatic total lipid, triglyceride and total cholesterol were not affected by consumption of oligosaccharides. Thiobarbituric acid reactive substance(TBARS) concentrations and antioxidant enzyme activities in plasma and liver were not affected much by experimental diets. There results suggest that dietary oligosaccharides may be beneficial for increasing intestinal bifidobacteria and lowering plasma lipid levels.

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The Effect of Aquatic Rotation Exercise on Balance Maintenance (수중회전조절운동이 20대 여성의 균형유지에 미치는 영향)

  • Choi, Sug-Ju;Yoon, Se-Won
    • The Journal of Korean Physical Therapy
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    • v.22 no.1
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    • pp.27-32
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    • 2010
  • Purpose: This study was designed to examine the effects of a Halliwick rotation program on improving balance. Methods: Nine healthy females were randomly assigned to a Halliwick rotation program training as an aquatic group (n=9, age=$22.5{\pm}1.3$ years) or to a control group. The aquatic group trained using a Halliwick rotation program (3 times/week, 30 min/day) for 6 weeks. Balance was measured according to stance position: Hard Plate Open Eyes (HOE), Hard Plate Close Eyes (HCE), Soft Plate Open Eyes (SOE) and Soft Plate Close Eyes (SCE). This was done before the training and 3 and 6 weeks after the training. The data were analyzed with the SPSS Win 12.0 program using repeated measure ANOVA. Results: There were significant training-induced differences in SOE and POE (p<0.05), and in SCE and PCE (p<0.05) by Toe pad. There were significant training-induced differences in SOE and POE (p<0.05) by Heel pad after the aquatic rotation exercise program. Conclusion: The Halliwick rotation program can improve balance.

The Bibiographical Inverstigation of the Apple and Neung-keum (사과, 능금에 대한 문헌학적 고찰 -임금(林檎), 내(柰), 빈과의 비교 고찰을 통하여-)

  • Kim, Jong-Dug;Koh, Byung-Hee
    • The Journal of Korean Medicine
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    • v.19 no.1
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    • pp.339-348
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    • 1998
  • We can have the following summary regarding the apple, what is called, 'the king of fruits' through the study of bibliographic science. 1. Im-keum(林檎) could be translated into 'Neung-keum'(능금)(Malus asiatiaz Nakai), Nea(奈) into 'Meut'(멋), and Bin-gwa into 'apple'(사과)(Malus pumila Mill), and Bin-gwa was reformed from Meut. Thus, Neung-keum is similar to the apple, yet it is' different each other. 2. The imported year of the apple which was reformed from Meut(멋) from China was in 1654 whereas Neung-keum(능금) is a native kind. 3. The apple inscribed by Sa-gwa(沙果) on the present korean language dictionary should be changed into Sa-gwa. The Sa-gwa(沙果) is used as another name of Neug-keum(능금) in China. 4. We can find the bibliographic record that an apple or Neug-keum(능금) had been used as a substitution of San-sa(山사) to be used to Soe-um-in(小陰人). 5. The apple and Neug-keum(능금) are recommended to the Soe-um-in(少陰人) as a food for Yang-ran-ji-gi(陽煖之氣) to be served as Bo-myung-ji-ji(保險之主) to Soe-um-in(少陰人).

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An Accuracy Improvement on Acquisition Time of SCADA RTU Status Event (SCADA RTU 상태이벤트 취득시간 정확도 개선)

  • Lee, Ju-Heon;Lee, Sang-Joong
    • The Transactions of The Korean Institute of Electrical Engineers
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    • v.62 no.3
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    • pp.332-341
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    • 2013
  • SCADA RTU is a remote control unit equipped in substations for automatic operation of a power system. The RTU monitors and measures the operation status of remote substations to transmits the signals to upper SCADA system and receives control command signals from dispatch center to actuate corresponding apparatus. The RTU receives the standard time from GPS receiver to synchronize the times for all devices and acquires the status event of power apparatus using DIM. Without the time synchronization between GPS and RTU, stable operation of the power system and accurate analysis of the system fault are impossible due to the time error of SOE. In this paper, a test is performed to identify if the operation time of SCADA RTU DIM coincides with the standard time. And we tried to find the reason of error, to minimize the time discrepancy. Through this study, RTU operation time could be synchronized with the standard time within 10[ms] to improve the reliability of SOE data.

The Analysis of Zigzagging Phenomenon after Collision between KHST and Oblique Truck (KHST와 각이 있는 트럭간의 충돌 후 틀림현상에 대한 해석)

  • Kim, Seung-Rok;Jung, Hyun-Seung;Park, Jun-Soe;Koo, Jung-Soe;Kwon, Tae-Soo
    • Proceedings of the KSR Conference
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    • 2006.11b
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    • pp.300-304
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    • 2006
  • The purpose of this paper is to simulate the collision between a KHST 3D model and an oblique truck and to investigate zigzagging phenomenon. The used train model is the deformable KHST 3D model, its velocity is 110kph, and the angle of the truck is 30 degree. In order to check lateral forces between wheels and rails, the KEYWORDs that LS_DYNA provides, *RAIL_TRACK and *RAIL_TRAIN are used.

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