• Title/Summary/Keyword: Rice straw of culture

검색결과 113건 처리시간 0.026초

벼 건답직파재배에서 물관리와 볏짚 및 퇴비가 메탄배출에 미치는 영향 (Effects of Water Management Rice Straw and Compost on Methane Emission in Dry Seeded Rice)

  • 고지연;강항원;박경배
    • 한국토양비료학회지
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    • 제29권3호
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    • pp.212-217
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    • 1996
  • 건답직파 재배시 물관리 및 유기물원별 볏짚의 시용시기를 달리하여 메탄배출량을 조사한 결과는 다음과 같다. 1. 건답직파재배시 논토양에서 발생하는 메탄가스의 배출양상은 3엽기 이전까지는 마이너스 배출치를 나타내다가 생육의 진전과 기온의 상승에 따라 계속 증가하여 출수기에 최대Peak를 나타내었다. 2. 유기물원별 메탄가스의 배출량은 볏짚 시용구에서 가장 많았으며 퇴비시용은 NPK시용에 비해 크게 증가하지 않았다. 또한 볏짚 시용시기별로는 파종 한달전 시용함이 파종직전 처리에 비해 약40%의 메탄배출저감효과를 보았다. 3. 물관리별로는 간단관개가 상시담수에 비해 약19% 저감되었다.

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느타리버섯 볏짚 배지(培地)에 발생(發生)하는 유해균류(有害菌類) (Harmful Fungi Associated with Rice Straw Media for Growing of Oyster Mushroom, Pleurotus ostreatus.)

  • 신관철
    • 한국균학회지
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    • 제15권2호
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    • pp.92-98
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    • 1987
  • 느타리버섯 볏짚배지(培地)에 발생하는 유해균류(有害菌類)를 조사하고 그중 발생(發生) 및 피해(被害)가 큰 균류(菌類)의 배양적(培養的) 성질에 관한 실험을 실시한 결과를 요약하면 다음과 같다. 1. 느타리버섯 볏짚배지(培地)에서 12종류(種類)의 진균류(眞菌類)가 분리(分離)되었는데 그 중 Trichoderma, Aspergillus, Rhizopus 등은 발생빈도(發生頻度)가 높고 발생양(發生量)도 많았다. 2. 느타리버섯 볏짚배지(培地)에서는 7종(種)의 Trichoderma가 동정되었는데 발생빈도(發生頻度)는 T. pseudokoningii, T. aureoviride, T. viride, T. harzianum, T. koningii의 順이었다. 3. 유해균류(有害菌類)의 발생(發生)은 일반 버섯재배사(栽培舍)에서 재배회수(栽培回數)가 증가(增加)할수록 많았고 추기재배(秋期栽培)보다는 춘기재배(春期栽培)에서 심하였다. 4. 볏집추출배지(抽出培地) 및 느타리버섯 추출배지(抽出培地)에서 Trichoderma, Aspergillus, Rhzopus 등 공시한 균들의 균사생장과 분생포자의 형성이 양호한 결과를 보이므로서 볏짚배지(培地) 및 균상(菌床)의 버섯과 그 파열물들이 균류(菌類)의 발생(發生)에 알맞는 조건을 부여하였다. 5. Trichoderma spp.는 톱밥추출배지(抽出培地) 및 미강추출배지(米糠抽出培地)에서 생장(生長)이 극히 양호하여 균상(菌床)에 접종(接種)한 종균(種菌)은 균류(菌類)의 배지(培地)가 되었다.

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소목 천연 염색에 관한 연구 I - 정제 알루미늄 화합물들의 매염효과에 대하여 - (A Study on Natural Dyeing using Caesalpinia sappan -Mordanting Effect of Purified Aluminum Compounds-)

  • 권민수;전동원;최인려;김종준
    • 복식문화연구
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    • 제12권5호
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    • pp.781-791
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    • 2004
  • Currently, as mordants, heavy metals are being used in dyeing process in order to improve dye uptake and dye fastness. These chemicals, however, are mostly harmful to human body and the environment along with the pollution by effluent. Traditionally, rice straw ash solution, lime, etc. have been used as mordants in order to improve the effects on dye uptake and color fastness of dyestuffs. The study of natural mordants would, therefore, be vital to the development and succession of our traditional dyeing methods. In this study, as a preliminary step toward the use of rice straw ash solution for the nautral dyeing using Caesalpinia sappan, several aluminum compounds were employed as mordants. When the purified aluminum compounds were used, on the basis of unmordanted cotton fabric, the K/S values of the pre-mordanted and simultaneously mordanted fabrics increased by 2 or 3 times, while those of the post-mordanted fabrics decreased.

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단일 박테리오파지를 이용한 볏짚 유래 Bacillus cereus free 스타터 컬쳐의 개발 (The Use of the Pathogen-specific Bacteriophage BCP8-2 to Develop a Rice Straw-derived Bacillus cereus-free Starter Culture)

  • 나디카 반다라;정서진;정도연;김광표
    • 한국식품과학회지
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    • 제46권1호
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    • pp.115-120
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    • 2014
  • 본 연구는 목적은 단일 박테리오파지를 이용하여 볏짚으로부터 B. cereus가 제거된 스타터 컬쳐를 개발하는 것이다. 다양한 배지 가운데 5% 콩 갈은 물(GB)이 볏짚 미생물의 증식과 박테리오파지 BCP8-2의 활성에 적합한 배지로 선정되었다. GB를 이용하여 다양한 볏짚 샘플과 BCP8-2를 함께 처리한 결과 모든 샘플들에서 총균수는 $10^9$ CFU/mL 수준으로 동일하였고, B. cereus의 경우 BCP8-2를 처리하지 않은 샘플에서 $10^7$ CFU/mL까지 증식하였고, 박테리오파지 처리군에서는 검출되지 않음을 확인하였다. 샘플에 존재하는 미생물 군집을 16S rDNA 염기서열을 바탕으로 한 DGGE와 pyrosequencing을 통해 분석한 결과 BCP8-2 처리군과 미처리군 사이에 매우 유사한 미생물 군집을 확인하였고, 더 나아가 계대 배양에 따른 미생물 군집이 안정적으로 유지됨을 확인했다. 이러한 결과들은 볏짚 등에서 특정 박테리오파지를 이용하여 특정 유해균을 제거한 컬쳐의 개발이 가능함을 보여주는 것이고, 안전한 전통장류의 생산에 기여할 것이다.

폐섬유자원의 발효공학적 이용에 관한 연구 (제3보) 볏짚, 왕겨및 전분박 당화액을 이용한 효모배양 (Studies on the Fermentative Utilization of Cellulosic Wastes (part III) Production of Yeast from the Hydrolyzate of Rice straw, Rice hull and Corn Starch Pulp.)

  • 성낙계;심기환;이천수
    • 한국미생물·생명공학회지
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    • 제4권4호
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    • pp.152-158
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    • 1976
  • 전분박을 첨가한 왕겨및 볏짚의 산당화액을 이용하여 효모생육조건을 검토하여 다음과 같은 결론을 얻었다. 1. 왕겨와 볏짚에 전분박을 첨가하여 당화시킴으로써 당화액의 당농도가 각각 9.12%, 7.98%까지 증가되었다. 2. 산당화액을 중화할 때 사용한 중화제로서는 CaCO$_3$, Ca(OH)$_2$, NH$_4$OH순으로 효모생육이 좋았다. 3. 당화액을 기질로 하여 무기영양요구성을 검토한 결과 (NH$_4$)$_2$SO$_4$0.3%, $K_2$HPO$_4$0.4%, MgSO$_4$ㆍ7$H_2O$0.02%, NaCl 0.02%, CaCl$_2$0.02%를 가하였을 때 효모의 생육도가 가장 좋았다. 4. 전분박을 첨가한 왕겨와 볏짚의 당화액을 기질로 하여 효모를 배양하였을 때 48시간 이내에 각각 91.2% 90.8%의 당을 소화하였고 당에 대한 수율은 각각 46.5 %, 45.4%이었다.

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Aspergillus cumulatus sp. nov., from Rice Straw and Air for Meju Fermentation

  • Kim, Dae-Ho;Kim, Seon-Hwa;Kwon, Soon-Wo;Lee, Jong-Kyu;Hong, Seung-Beom
    • Journal of Microbiology and Biotechnology
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    • 제24권3호
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    • pp.334-336
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    • 2014
  • A new species named Aspergillus cumulatus sp. nov. is described in Aspergillus section Aspergillus (Eurotium state). The type strain (KACC $47316^T$) of this species was isolated from rice straw used in meju fermentations in Korea, and other strains were isolated from the air in a meju fermentation room. The species is characterized by growth at a wide range of water activities and the formation of aerial hyphae on malt extract 60% sucrose agar (ME60S) that resemble a cumulus cloud. Furthermore, A. cumulatus produces yellow ascomata containing small lenticular ascospores (5.1-5.7 ${\mu}m$) with a wide furrow, low equatorial crests, and tuberculate convex surface. The species is phylogenetically distinct from the other reported Aspergillus section Aspergillus species based on multilocus sequence typing using rDNA-ITS, ${\beta}$-tubulin, calmodulin, and RNA polymerase II genes.

Bacillus cereus가 선택적으로 제거된 볏짚유래 스타터를 이용한 청국장의 제조 및 품질특성 (Manufacturing and Quality Characteristics of the Cheonggukjang Fermented Using Starter Derived from Rice Straw Removed Bacillus cereus Selectively)

  • 이은실;송예지;김광표;임은정;정도연;조성호
    • 한국식품위생안전성학회지
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    • 제30권1호
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    • pp.65-73
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    • 2015
  • The purpose of this study is to evaluate quality characteristics of the Cheonggukjang produced using rice straw-derived Bacillus cereus free starter culture (RiBS1). The Cheonggukjang was prepared in 0.1 and 1.0% inoculum concentrations of starter culture and fermented from 12 hr to 72 hr at 40 and $50^{\circ}C$. Amino-nitrogen contents after 48 hr fermentation were 559.6~590.2 mg% and 393.8~494.0 mg% at 40 and $50^{\circ}C$, respectively. Sensory evaluation showed that the Cheonggukjang fermented using RiBS1 starter for 48 hr at $50^{\circ}C$ was better than the control. And we inspected on B. cereus and biogenic amine in the Cheonggukjang produced using RiBS1 starter. As a results, B. cereus was not detected and histamine and tyramine of biogenic amine were $5.53{\pm}0.13{\sim}39.96{\pm}0.62mg/kg$. This research results showed that rice straw-derived B. cereus free starter culture (RiBS1) will be produce the Cheonggukjang with good flavour and taste.

딸기 시들음병균에 대한 Trichoderma속 균의 길항작용에 관한 연구 V. 중복기생균 Trichoderma harzianum에 의한 딸기 시들음병의 생물적 방제 (Studies on Antagonism of Trichoderma Species to Fusrium oxysporum f. sp. fragariae V. Biological Control of Fusarium Wilt of Strawberry by a Mycoparasite, Trichoderma harzianum)

  • 문병주;정후섭;박현철
    • 한국식물병리학회지
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    • 제11권4호
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    • pp.298-303
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    • 1995
  • The biological control effect of Trichoderma harzianum on the Fusarium wilt of strawberry and several factors affecting on its efficacy were examined through pot experiments. T. harzianum grown on wheat barn, rice straw, rice hull, sawdust or barley straw was respectively incorporated into the pathogen-infected soil, and significantly suppressed the strawberry wilt caused by Fusarium oxysporum f. sp. fragariae. The wheat bran or rice straw culture of T. harzianum suppressed the disease incidence more effectively than other substrates for culture, decreasing it to 68% of the untreated control. The conidial suspension of T. harzianum alone or the suspension mixed with crab shell also effectively reduced the disease incidence. The control effectiveness of T. harzianum was high in acid soil (pH 3.5~5.5). In sandy loam soil, the disease incidences and population densities of the pathogen were decreased by the treatment of T. harzianum, while there was no significant effect of T. harzianum on the pathogen in loam soil.

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Effects of Methylcellulose on Fibrolytic Bacterial Detachment and In vitro Degradation of Rice Straw

  • Kim, Min Ji;Sung, Ha Guyn;Upadhaya, Santi Devi;Ha, Jong K.;Lee, Sung Sill
    • Asian-Australasian Journal of Animal Sciences
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    • 제26권10호
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    • pp.1459-1465
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    • 2013
  • Two in vitro experiments were conducted to evaluate the effect of methylcellulose (MC) on i) bacterial detachment from rice straw as well as ii) inhibition of bacterial attachment and fiber digestibility. To evaluate the effect of MC on fibrolytic bacterial detachment (Exp 1), in vitro bacterial cultures with 0.1% (w/v) MC solution were compared with cultures without MC after 8 h incubation. The effect of MC on inhibition of bacterial attachment was determined by comparing with real-time PCR the populations of F. succinogenes, R. flavefaciens and R. albus established on rice straw pre-treated with 0.1% MC with those on untreated straw after incubation for 0, 6 and 12 h (Exp 2). The major fibrolytic bacterial attachment on rice straw showed significantly lower populations with either the addition of MC to the culture or pre-treated rice straw compared to controls (p<0.05). Also, the digestibility of rice straw with MC was significantly lower compared with control (p<0.05). The F. succinogenes population did not show detachment from rice straw, but showed an inhibition of attachment and proliferation on rice straw in accordance with a decrease of fiber digestion. The detachments of Ruminococcus species co-existed preventing the proliferations with subsequent reduction of fiber degradation by MC during the incubation. Their detachments were induced from stable colonization as well as the initial adhesion on rice straw by MC in in vitro ruminal fermentation. Furthermore, the detachment of R. albus was more sensitive to MC than was R. flavefaciens. These results showed the certain evidence that attachment of major fibrolytic bacteria had an effect on fiber digestion in the rumen, and each of fibrolytic bacteria, F. succinogenes, R. flavefaciens and R. albus had a specific mechanism of attachment and detachment to fiber.

In vitro and in vivo evaluation of kenaf (Hibiscus cannabinus L.) as a roughage source for beef cattle

  • Oh, Seongjin;Mbiriri, David Tinotenda;Ryu, Chaehwa;Lee, Kangheon;Cho, Sangbuem;Choi, Nag-Jin
    • Asian-Australasian Journal of Animal Sciences
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    • 제31권10호
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    • pp.1598-1603
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    • 2018
  • Objective: The goal of this study was to evaluate kenaf as a roughage source in vitro and its effects on meat quality of Hanwoo (Korean native) cattle. Methods: Three roughage materials, rice straw silage, ryegrass silage, and kenaf silage, were tested in a batch culture and feeding trial. Rumen fermentation parameters, including gas, pH, volatile fatty acid (VFA), and ammonia were analyzed. In the feeding trial, Hanwoo steers ($373.5{\pm}5.1kg$, n = 36, 11 month of age) were divided into three feeding groups (n = 12 each). Animals were fed with each silage and concentrate until the fattening stage. Results: Crude protein, ether extract, and non-structural carbohydrates were greater in kenaf silage. Total gas production was higher in ryegrass silage, followed by kenaf silage and rice straw silage (p<0.05). Total VFA and individual VFA (acetate, propionate, and n-butyrate) were greater in kenaf silage than rice straw silage (p<0.05). In vitro dry matter digestibility showed a similar trend to that of total gas and VFA production; it was higher in ryegrass silage and lower in rice straw (p<0.05). Throughout the feeding trial, the rice straw silage group showed significantly greater average daily gain than did the others (p<0.05). The feed conversion ratio in the group fed kenaf silage was significantly greater than that of others (p<0.05). No significant differences were observed in yield or quality traits, including carcass weight, ribeye area, backfat thickness, and scores for marbling, meat color, and fat color (p>0.05). Conclusion: The results indicated that no negative effects on growth performance and carcass characteristics occurred across treatments. Therefore, kenaf could be substituted for rice straw, which is most widely used as a roughage source in Korea.