• 제목/요약/키워드: Production index

검색결과 1,698건 처리시간 0.034초

기술진보 측정방법에 관한 일고안 (A Study on Measuring Method in Technical Progress)

  • 박일근
    • 산업경영시스템학회지
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    • 제3권3호
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    • pp.59-66
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    • 1980
  • The purpose of this paper to study on measuring method in technical progress. Technology is combination method of raw material and capital, land, labour. The first step to technical Progress is COBB-DOUGLAS production function, so technical progresses are important role in economic growth and development. General production function from Y=f(K, L, T) and COBB-DOUGLAS production function Y=${AK^I}{L^b}$ is first condition. Technical progress is saving of production factor In capital saving, labour saving, neutral saving. Marred Hicks Robinson has Insist on technical progress by each view of production factor, but, what is most excellent measuring method of technical progress\ulcorner I : productivity index method. II : Gross Production function method. Productivity method used in every products level in weight values, gross method function method used in production factor attributed to products. Above two measuring method has delicate problem in each input factor, substitution relation and production factor simultaneously linked each others This basic problem based on technical progress is not solubable in this time.

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Selection of Young Dairy Bulls for Future Use in Artificial Insemination

  • Dutt, Triveni;Gaur, G.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제11권2호
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    • pp.117-120
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    • 1998
  • Relationships of breeding values of sires for first lactation milk yield with pedigree information or indices were examined to identify the optimal criteria of selecting young dairy bulls for future use in artificial insemination (AI). Records of performance data on 1087 crossbred daughters (Holstein - Friesian, Jersey and Brown Swiss with Hariana) of 147 sires, generated at Livestock Production Research (Cattle and Buffaloes) Farm, IVRI, Izatnagar, U.P., during 1972 - 1995 were used to obtain the estimates of sire's breeding values (EBV) using the Best Linear Unbiased Prediction Procedures. The correlations between young bull's EBV and the dam's first lactation milk yield was non-significantly different from zero. However, the young bull's EBV was negatively and significantly related (r = - 0.275 ; P < 0.05) to the dam's best lactation milk yield, suggesting that the selection of young dairy bulls from high yielding elite dams is not a suitable criteria for genetic improvement. The correlations of sire's and paternal grandsire's EBV's with young bull's EBV were high and positive (0.532, 0.844; P < 0.01). The maternal grandsire's EBV was positively but non-significantly related to grandson's EBV. The pedigree index incorporating dam's milk records and sire's EBV's showed a negative and non-significant correlation with young bull's EBV. However, the correlation of a pedigree index $(I_3)$ combining information on sire's and paternal grand-sire's EBV's with young bull's EBV's was considerably high and positive (0.797; P < 0.01). The regression coefficients of young bull's EBV on pedigree index $I_3$, was higher than those on other pedigree information. These results revealed that there was no advantage in basing selection on dam's performance or maternal grand-sire's EBV and that sire's and paternal grandsire's EBV's were reliable pedigree information for selection of young dairy bulls for future use in AI.

새로운 Pollution Index를 이용한 배출 최소화 공정 연구 (New Pollution Indices for Use in Minimizing Environmental Impacts from Industrial Processes)

  • 최경희;유계상;문승현;장영수
    • 청정기술
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    • 제3권2호
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    • pp.47-56
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    • 1997
  • 환경 문제에 대한 사회적 관심이 높아지고 정부의 환경 규제도 강화되면서 환경 오염물질을 줄이기 위한 공정개선의 필요성이 대두되고 있다. 공정 개선을 위해서는 각 공정이 환경에 미치는 영향을 나타내는 정량적인 기준이 필요하다. 본 연구에서는 물질수지식으로부터 정의되는 오염 지수(Pollution Index)를 폐기물의 질량(mass), BOD, toxicity에 따라 세 가지로 구분하여 정의하였으며, 각 Pollution Index는 최적의 대안을 결정할 때 환경영향평가에 대한 정량적인 척도를 제시할 수 있으므로 비용평가와 더불어 공정 선택의 객관적인 기준이 될 수 있다. 정의된 Pollution Index를 문헌에 보고된 세제 제조 공정에 적용하여 기존의 공정과 개선된 공정에 대하여 Pollution Index를 계산하여 각 공정이 환경에 미치는 영향을 정량적인 수치로 비교하였다.

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효소 가수분해 방법을 이용한 스피루리나 추출물의 제조 (Production of Spirulina Extract by Enzymatic Hydrolysis)

  • 인만진;권수연;채희정;김동청;김동호
    • Applied Biological Chemistry
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    • 제50권4호
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    • pp.304-307
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    • 2007
  • 세포벽 분해 효소와 단백질 분해 효소를 이용하여 스피루리나 추출물을 효율적으로 생산할 수 있는 방법을 조사하였다. 세포벽 분해 효소인 Tunicase의 사용 농도는 2%가 적당하였다. 고형분 회수율과 핵산 관련 성분의 함량을 나타내는 spiruina extraction(SE) index를 기준으로 상업용 단백질 분해 효소를 선별하였다. 일곱 종류의 효소를 조사한 결과, Esperase가 가장 우수하였으며, 최적 사용량은 2%이었다. Tunicase와 Esperase를 순차전으로 반응시키거나 동시에 반응시켜도 고형분 회수율과 SE index는 매우 유사하였으며 동시에 사용하는 것이 반응 시간을 단축시킬 수 있었다. 두 효소를 동시에 반응시키면 단순 열수 추출보다 고형분 회수율은 약 45%$(45.2%{\rightarrow}65.3%)$, SE index는 약 75%$(11.4{\rightarrow}20.0)$ 증가하였다.

수압파쇄 적용을 위한 셰일의 취성의 개념 고찰 및 취성도 간의 상관관계 분석 (Comparisons of Brittleness Indices of Shale and Correlation Analysis for the Application of Hydraulic Fracturing)

  • 박정아;박보나;민기복
    • 터널과지하공간
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    • 제24권4호
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    • pp.325-333
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    • 2014
  • 대표적인 비재래에너지자원인 셰일가스 생산을 위해서는 수압파쇄가 핵심적인 기술이다. 암석의 취성도는 셰일가스 생산을 위한 수압파쇄 효율결정의 가장 중요한 물성 중 하나이며, 셰일의 취성도가 클수록 셰일가스 생산량이 증가하는 관계를 보인다. 암석의 취성은 다양하게 정의되며 표준화된 정의가 없어 혼란이 존재한다. 본 논문에서는 취성도의 다양한 개념들을 살펴보고 실내 실험값을 이용하여 취성도를 측정하고 각기 다르게 정의된 취성도간의 상관관계에 대해서 고찰해보았다. 일반적으로 일축압축강도와 인장강도의 비율로 나타내는 취성도와, 탄성계수와 포아송비를 이용한 취성도를 비교하였을 때 같은 암석에 대한 취성도 간에 매우 약한 양의 상관관계를 가지고 있는 것을 확인할 수 있었다. 또한 포아송비의 경우 취성도에 미치는 영향이 명확하지 않은 것으로 나타났다. 수압파쇄 결과를 예측하기 위한 지표로써 취성도를 적용하기 위해서는 취성도의 개념의 표준화가 필요한 것을 알 수 있다.

제주지역 경기선행종합지수에 관한 연구 (A study on composite precedence indices focusing on Jeju)

  • 김계철;김명준;김영화
    • 응용통계연구
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    • 제29권1호
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    • pp.243-255
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    • 2016
  • 경기종합지수가 개발되고 시간이 흐르다보면 경제현상 자체의 패턴 변화나 구성 지표의 경기대응력 변화 등으로 경기를 정확하게 판단하고 예측하는데 한계가 발생하기도 한다. 미래의 경기를 비교적 정확하게 예측하기 위해서는 먼저 선행성이 높은 개별지표를 선택해야 한다. 본 연구에서는 제주지역 경기선행지수 구성지표인 건축허가면적, 소비자물가지수, 서비스업생산지수, 광공업생산지수, 서귀포평균기온, 신용카드 구매액에 대한 경기전환점 및 시차상관분석을 통하여 구성지표 선행여부 타당성에 대한 실증분석을 하고자 한다. 또한 적정한 제주지역 선행종합지수의 기준 순환일을 설정하여 제안하고 전국 경기선행지수와의 비교분석을 통하여 제주지역 선행지수 구성 지표를 검증하고자 한다. 이를 통하여 제주지역 경기종합지수가 가지고 있는 문제점 및 향후 지역 종합경기지수의 개선 방향을 제안하고자 한다.

Effect of Vitamin E on Production Performance and Egg Quality Traits in Indian Native Kadaknath Hen

  • Biswas, Avishek;Mohan, J.;Sastry, K.V.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권3호
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    • pp.396-400
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    • 2010
  • This experiment investigated the effects of increasing dietary vitamin E (VE) on production performance and egg quality traits of Indian reared Kadaknath (KN) hens. One hundred and eighty (180), day old female KN chicks were randomly distributed to three dietary treatment groups for a period of 30 weeks. Each treatment comprised three replicates, each containing 20 chicks. The basal diet ($T_1$) contained 15 IU VE/kg and the two experimental diets were supplemented with 150 and 300 IU VE/kg (diets $T_2$ and $T_3$, respectively). DL-${\alpha}$-tocopherol acetate was used as the source of VE. All chicks were provided feed and water ad libitum. Production performance in terms of body weight, egg weight and hatchability did not differ significantly (p>0.05), whereas sexual maturity, egg production and fertility differed significantly (p<0.05) in $T_2$ compared to the other two groups. Egg quality traits in terms of albumin weight, yolk weight, shell thickness, albumin index and yolk index did not differ significantly (p>0.05), whereas the Haugh unit score was significantly higher (p<0.05) in $T_2$ than the control ($T_1$) and high dose treatment group ($T_3$). From this study, it can be concluded that lower levels of dietary VE may be beneficial for production performance and Haugh unit score but have no effect on egg quality traits in Indian reared KN hens.

Effect of Sauropus Androgynus (Katuk) Extract on Egg Production and Lipid Metabolism in Layers

  • Santoso, U.;Setianto, J.;Suteky, T.
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권3호
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    • pp.364-369
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    • 2005
  • The present study was conducted to evaluate effect of Sauropus androgynus extract (SAE) on egg production and lipid metabolism in layer chickens. Forty-eight layers aged 42 weeks (strain RIR) were distributed to 6 treatment groups as follows. One group was fed diet without SAE as the control ($P_0$), and other five groups were fed diet plus hot water-extracted SAE at level of 9 g/kg diet ($W_9$), diet plus ethanol extracted SAE at level of 0.9 g/kg diet ($E_{0.9}$), diet plus ethanol extracted SAE at level of 1.8 g/kg ($E_{1.8}$), diet plus methanol extracted SAE at level of 0.9 g/kg ($M_{0.9}$), and diet plus methanol extracted SAE at level of 1.8 g/kg ($M_{1.8}$). It was shown that SAE inclusion significantly increased egg production (p<0.05). Methanol-extracted SAE groups had lower egg production than ethanol-extracted SAE group (p<0.05). SAE supplemented groups had better feed conversion efficiency than the unsupplemented group (p<0.05). It was shown that ethanol extracted SAE resulted in the lowest feed conversion efficiency among the SAE supplemented groups (p<0.05). SAE supplementation significantly reduced abdominal fat, gizzard surrounded fat, liver fat (p<0.05), serum triglyceride, total cholesterol, VLDL+LDL-c (p<0.01), atherogenic index (p<0.05), egg cholesterol and triglyceride (p<0.05), but it had no effect on mesenteric fat, sartorial fat and fatty liver score. In conclusion, SAE supplementation could increase egg production but reduced egg cholesterol.

Excessive soil water stress responses of sesame (Sesamum indicum L.) and perilla (Perilla frutescens L.) cultivated from paddy fields with different topographic features

  • Ryu, Jongsoo;Baek, Inyeoul;Kwak, Kangsu;Han, Wonyoung;Bae, Jinwoo;Park, Jinki;Chun, Hyen Chung
    • 농업과학연구
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    • 제45권4호
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    • pp.749-760
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    • 2018
  • In Korea, the largest agricultural lands are paddy fields which have poor infiltration and drainage properties. Recently, the Korean government has pursued cultivating upland crops in paddy fields to reduce overproduced rice in Korea. For this policy to succeed, it is critical to understand the topographic information of paddy fields and its effects on upland crops cultivated in the soils of paddy fields. The objective of this study was to characterize the growth properties of sesame and perilla from paddy fields with three soil topographic features and soil water effects which were induced by the topographic features of the sesame and perilla. The crops were planted in paddy fields located in Miryang, Gyeongnam with different topographies: mountain foot slope, local valley and alluvial plain. Soil water contents and groundwater levels were measured every hour during the growing season. The paddy field of the mountain foot slope was significantly effective in alleviating wet injury for the sesame and perilla in the paddy fields. The paddy field of the mountain foot slope had a decreased average soil water content and groundwater level during cultivation. Stress day index (SDI) from the alluvial plain paddy field had the greatest values from both crops and the smallest from the ones from the paddy field of the mountain foot slope. This result means that sesame and perilla had the smallest stress from the soil water content of the paddy field on the mountain foot slope and the greatest stress from the soil water content of the alluvial plain. It is important to consider the topography of paddy fields to reduce wet injury and to increase crop yields.