• 제목/요약/키워드: Process Value Analysis

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키워드 분석 기반 사물인터넷 연구 도메인 구조 분석 (A Study on the Structure of Research Domain for Internet of Things Based on Keyword Analysis)

  • 남수현
    • 경영과정보연구
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    • 제36권1호
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    • pp.273-290
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    • 2017
  • 사물인터넷은 인터넷이 비즈니스 프로세스를 근본적으로 변화시킨 이후의 기술로 간주되고 있다. 그러나 사물인터넷의 영역이 하드웨어적인 센서 기술로부터 애플리케이션을 통한 서비스까지 광범위하여 아직까지 연구도메인에 대한 구조가 명확하지 않다. 본 연구에서는 기업에 가치를 제공하기 위해서 사물인터넷의 성숙도를 측정하기 위하여 Porter 등 (2014)이 제안한 기술스택 모델을 적용할 것을 제안한다. 스택모델을 이용하여 사회과학, 복합학, 공학 분야에서 발간되는 논문을 대상으로, "사물인터넷(IoT)"을 키워드로 포함하고 있는 논문의 저자들이 제공한 키워드 분석을 실시하여 사물인터넷 연구의 일반적인 동향을 살펴본다. 결과에 의하면, 클라우드와 빅데이터 분석 기반의 IoT 활용은 활발하지 못하고 결과적으로 IoT로부터의 가치가 충분히 실현되지 못하는 것으로 나타났다. 또한 가치 도출에 중요한 클라우드 프로세스를 적용하는 연구 논문 사례를 발췌하여 사물인터넷의 응용 수준을 측정하였다. 본 연구에서 IT의 가치사슬모형 적용과 유사하게, IoT의 가치를 높이기 위해 스택모델 적용을 제안한 것도 의미가 있다 할 수 있다.

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패밀리레스토랑의 욕구체계 기반 고객가치가 고객만족, 행동의도에 미치는 영향: 4×4 매트릭스 욕구체계를 중심으로 (Needs-Based Customer Value Effects of Family Restaurants on Customer Satisfaction and Behavior Intention)

  • 김기수;심재현
    • 유통과학연구
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    • 제11권12호
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    • pp.51-62
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    • 2013
  • Purpose - A pre-study on service quality-based customer value is conducted with the path structure (perceived value of service quality→customer satisfaction→behavior intention) based on the hierarchical model of service quality including interaction and outcome quality, physical environment quality and the SERVQUAL model of process quality, namely, reliability, responsiveness, assurance, empathy, and tangibles. In addition, customer value in the service industry is studied by dividing into the two-way structure of utilitarian and emotional values. This study classifies customer values of family restaurants through the customer value model based on the 4×4 matrix needs system of Jeon and Kim (2009). It illustrates the path structure of customer value→customer satisfaction→behavior intention targeting college students in order to generalize the customer value system of family restaurants. Research design, data, and methodology - This study established seven hypotheses based on the relationship between each type of customer value (food quality, convenience, social, emotional, interior quality, service encounter, and purchasing) and customer satisfaction, and the relationship between customer satisfaction and behavior intention. The study data were collected from students in the Department of Business and Tourism at Kimpo University. In all, 294 survey papers were returned of the 300 distributed: 253 pieces were used in the final analysis excluding 41 with insufficient and less effective answers. For statistical analysis, the statistics software package SPSS 15.0 was used. Results - The results of the analysis are as follows: first, the customer values of family restaurants are classified by seven customer values: goods quality value, emotional value, convenience value, social value, purchasing value, service encounter value, and inner quality value. Second, emotional value, purchasing value, service encounter value, and inner quality value had positive impact on customer satisfaction. In particular, purchasing value through being included in functional value was not classified in the previous study; however, this study could classify and generalize this value in a new way. Finally, customer satisfaction had a positive impact on behavior intention. This showed that college students had behavior intention - repurchase intention and word-of-mouth - because they could be content with the food items on the menu and the service provided by employees. Conclusions - The main points based on the above-mentioned results are as follows. This study with college students as study subjects could be classified into four dimensions, namely, generic value, usage value, purchasing value, and physical value and seven sub-dimensions on customer values of family restaurants based on a 4×4 matrix needs system. Then, to confirm its generalization, the path structure of customer value→customer satisfaction→behavior intention was verified. While existing pre-studies used simplified values by classifying restaurant values largely as utilitarian value and hedonic value, this study classified various forms of customer value, and that customer value especially could be expanded by adding purchasing value. As a result, it is shown that marketers need to diversify their customer services because this study proved that customer values can be classified in various ways based on customer needs.

회귀알고리즘을 이용한 자원예측 및 위험관리를 위한 의사결정 시스템 (Decision-making system for the resource forecasting and risk management using regression algorithms)

  • 한형철;정재훈;김신령;김영곤
    • 한국인터넷방송통신학회논문지
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    • 제15권6호
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    • pp.311-319
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    • 2015
  • 본 논문에서는 산업공장 내의 생산 효율을 높이기 위하여 제조공정 자원을 예측하고 위험 관리를 효율적으로 이행하는 자원예측 및 위험관리를 위한 의사결정 시스템을 제안하였다. 각 공정에서 발생되는 다양한 정보들을 효율적으로 관리하는 세부 공정별 시나리오 생성이 어렵고, 동일한 공정 내에서도 다양한 제품의 생산하기 위해 제조 설비의 조건 변경이 빈번하다. 제품의 생산 주기 또한 일정하지 않아 연속되지 않은 데이터가 발생하여 소량의 데이터로 변동을 확인해야 하는 문제점이 있다. 이러한 문제점을 해결하기 위해서는 제조공정의 데이터 일원화, 공정 자원 예측, 위험 예측, 공정 현황 모니터링을 통하여 문제 발생시 즉각 조치가 가능하여야 한다. 본 논문에서는 설계도면 변경 범위, 자원 예측, 공정 완료 예정일을 회귀알고리즘을 이용하여 수식을 도출하였으며, 분류 트리 기법, 경계값 분석을 통하여 3단계로 의사결정 시스템을 제안하였다.

제품 특성과 B2C 차별화 전략의 실증 분석 (Empirical Analysis on Product Based Differentiation Strategies in B2C industry)

  • 정석인;박우성;한현수
    • 한국경영정보학회:학술대회논문집
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    • 한국경영정보학회 2007년도 추계학술대회
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    • pp.527-532
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    • 2007
  • Differentiation strategies have been suggested as the critical sources of competitive advantage in B2C industry where customers can switch internet shopping mall with one click with virtually no transaction cost. Indeed, competition on low pricing cannot be a viable strategy in B2C industry. Moreover, cultivating customer loyalty to attain profitability is still a challenging task for most internet shopping mall. In this study, we provide empirical analysis results on key managerial variables that indicate the difference between the product categories in terms of customer perception on relative value importance. We first identified comprehensive managerial variables and organized them in terms of customer decision stage. Next, with reference to extant literatures on product characteristics based e-commerce strategy, hypotheses are developed to formalize the customer value differences on the key managerial variables. Empirical testing results indicated that there are significant differences on customer perceived value of the key managerial variables between the product groups. The findings provide useful insight for further study on e-commerce differentiation strategy.

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극치통계분석을 이용한 교량상판 풍하중에 대한 차량주행 안전도 평가 (Driving Safety Analysis for vehicles Against High Wind on the Bridges Using Extreme Value Statistics)

  • 정지승
    • 한국안전학회지
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    • 제25권3호
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    • pp.112-117
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    • 2010
  • This study presents a methodology to evaluate the driving safety of vehicles against localized high wind on the roads over the valleys or along the coasts. Risk level for vehicle accident is derived from the side slip caused by cross wind, and then safety criteria based on reliability for driving stability are defined. The level of safety is classified according to probability of exceeding against wind speed using the concept of extreme value statistics. To attain the safety level of vehicle on bridges, numerical simulations using Computational Fluid Dynamics(CFD) are performed. Based on this result, risk reduction and quality improvement is expected through analysis for each alternative in bridges design, construction and operation & maintenance stage with proposed process

단편형 동기 릴럭턴스 전동기의 토크 및 열률 개선을 위한 회전자 설계 (Rotor Design of a Segmented Type Synchronous Reluctance Motor to Improve Torque and Power Factor)

  • 장석명;박병임;이성호;이중호
    • 대한전기학회논문지:전기기기및에너지변환시스템부문B
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    • 제50권6호
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    • pp.263-272
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    • 2001
  • The paper presents the design of a segmented type synchronous reluctance motor(SynRM) to increase its torque and power factor. The main feature of a segmented type synchronous reluctance motor is the flux barrier. Thus, the design process to find optimum value of various geometric parameters including flux barrier will be explained. Optimum value of each parameter is found where the d, q inductance difference and saliency ratio are maximized because these inductance characteristics are related to torque and power factor. Finite Element Analysis will be used to simulate motor characteristics. Analysis results of redesigned SynRM show higher saliency ratio over 10 and improved value of maximum power factor.

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Estimation of p-values with Two Dimensional Null Distributions from Genomic Data Set

  • Yee, Jaeyong;Park, Mira
    • Journal of the Korean Data Analysis Society
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    • 제20권6호
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    • pp.2711-2719
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    • 2018
  • When an observable is described by a single value, the statistic significance may be estimated by construction of null distribution using permutation and counting the portion of it that exceeds the observed value by chance. Genome-wide association study usually focuses on the association measure between a single or interacting genotypes with a single phenotype. However investigation of common genotypes associated simultaneously on multiple phenotypes may involve the observables that should be described with multiple numbers. Statistical significance for such an observable would involve null distribution in multiple dimensions. In this study, extension of the p-value estimation process using null distribution in one dimension has been sought that may be applicable to two dimensional case. Comparison of the position of points within the set of points they form has been proposed to use a positioning parameter inspired by the extension of the Kolmogorov-Smirnov statistic to two dimensions.

브랜드개성강화를 위한 공간 커뮤니케이션을 통해 획득되는 가치에 관한 연구 (A Study on Value obtained from Space Communication to Strengthen Brand Personality)

  • 전수영;김주연;황용섭
    • 한국실내디자인학회논문집
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    • 제13권4호
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    • pp.180-187
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    • 2004
  • This research is focused on the emotion rather than the logic, the present building up the Market toward clients' relationship and the communication through the most direct Contact Space in Non-Mass Media Communication. This research's purposes are to classify Space Communication kinds to analyze how the each element could affect on Brand Identity Strength and to provide the way to appeal the Brand Image as the corporation intends and to analyze Corporations and Clients' value from Space Communication. The process of this research is following. Analysis of the Space Communication, which mentioned above and the value, which was obtained from it, and analysis through the Brand, which uses the Space to build the Brand Identity with positive Brand Image and the conclusion. In Conclusion, we need to analyze the identity of each Brand and do positioning to make outstanding Brand through analysis. Because outstanding scheme varies on deciding to communicate through the Space to satisfy clients with outstanding plan or clients' sex, age, profession, resign though appealing same Brand identity, the Space Identity should be flexible depends on area and target market.

링 정방공정에서 단사제조에 의한 공정특성 분석 (Analysis of Process Characteristics by Single Yarn Production in Ring Spinning)

  • Lee, Choon-Gil;Oh, Bong-Hyo;Park, Sung-Diuk
    • 한국염색가공학회지
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    • 제9권5호
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    • pp.1-9
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    • 1997
  • In the single yarn spinning process by the ring spinning system, the finer the fineness of yarn and the lower the twist coefficient, the lower the breaking strength and breaking elongation. The change of yarn specific volume to yarn number agreed with Peirce's formula in the range of Ne 50 to 70, but above that range the values of the experiment are higher than that of the formula. The change of diameter of yarn to the reciprocal of the square root of yarn number agreed with Peirce's formula in the range of under 0.14, but above that value the values of the experiment are higher than that of the formula. In breaking strength variation according to twist constant of single yarn, as the twist coefficient increased, breaking strength increased. At 5.8∼6.0 of twist coefficient the maximum breaking strength was shown, but above that value breaking strength decreased. Breaking elongation also showed a similar tendency. But at 6.0∼6.5 of twist coefficient the maximum breaking elongation was shown. Also spinning tension increased as twist coefficient increased. Twist coefficient, breaking strength and breaking elongation according to the number of coils stayed almost the same. Yarn spinning tension according to the number of coils at the maximum of diameter was the lowest value. The speed of the traveller at the maximum of diameter was the highest value.

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Antecedents of Accepting Disruptive Innovation: The Perspective of Value Congruence

  • CUI, Yuan;ZHANG, Tingting;KIM, Seungwoon;FENG, Shi
    • The Journal of Asian Finance, Economics and Business
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    • 제8권2호
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    • pp.353-364
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    • 2021
  • Originating in value congruence theory, this study aims to give a clear understanding of the transformation process of consumers from incumbent technology to disruptive innovation technology. Moreover, the moderating effect of personal innovativeness in the process of consumers' switching to disruptive innovation is investigated. This study combines value congruence with expectation-disconfirmation theory, technology-switching theory, and the personal innovativeness of the disruptive innovation product, explaining why consumers have transformed from an incumbent product into a disruptive innovation. Data was collected through a questionnaire from 280 smartphone users in China. The respondents were mainly potential consumers who had never bought Redmi phones, namely, a smart product owned by the renowned Chinese company Xiaomi. The hypothesis of the research model is based on the example of the Redmi smartphone, which has been confirmed by existing smartphone users in China. Through investigation, the results of multivariable regression analysis show the decisive variables that influence consumer intentions, and we analyze the role of personal innovativeness in moderating between dissatisfaction with the incumbent product and purchase intention of a product based on disruptive innovation. The findings of this study can provide a certain reference for the sustainable growth of Xiaomi and the development of new products.