• 제목/요약/키워드: Peurotus ostreatus

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느타리버섯 생장에 미치는 광 감응성 작용 스펙트럼 (An Action Spectrum for Light-induced Growth rate in Pleurotus ostreatus)

  • 이갑득
    • 생명과학회지
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    • 제10권5호
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    • pp.519-523
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    • 2000
  • The action spectrum for light-induced growth of fruit body in Pleurotus ostreatus has been studied by irradiation at various wavelengths. Effective wavelengths were distributed from near ultraviolet to blue region of spectrum. The most effect of light was observed in the region between 340 to 520 nanometers. The growth weigth obtained from which has been irradiated 144 hours in the region of 340-520 nm increases 74%, on the contrary the observed growth weight has been observed in the longer wavelengths than 620 nm. The pileus size was promoted 30$\times$32% in the region of 340-500 nm, and retarded 22$\times$19% in the dark. the strip length was rearded 12% in the region of 340-500 nm, and promoted 38% in the dark. The color thickness for pileus is getting light in longer wavelengths.

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Cytoprotective effect of polysaccharide isolated from different mushrooms against 7-ketocholesterol induced damage in mouse liver cell line (BNL CL. 2)

  • Kim, Joo-Shin;Chung, Hau Yin;Na, Keun
    • Nutrition Research and Practice
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    • 제1권3호
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    • pp.180-183
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    • 2007
  • Cytoprotective ability of polysaccharides isolated from different edible mushrooms was investigated on the 7-ketocholesterol-induced damaged cell line. Polysaccharide extracts from six different edible mushrooms-Flammulina velutipes, Peurotus ostreatus, Lentinus edodes, Agrocybe aegerita, Agaricus blazei, and Cordyceps militaris- were prepared by hot water extraction and alcohol precipitation. Cytoprotective ability was evaluated by measuring the viable cells of the normal embryonic liver cell line (BNL CL. 2) in the presence of 7-ketocholesterol. At $80\;{\mu}g/mL$ of 7-ketocholesterol, cytotoxicity was very high with a loss of 98% of viable cells after 20 h of incubation. With the addition of $200\;{\mu}g/mL$ of each polysaccharide isolate to the cell line containing $80\;{\mu}g/mL$ of 7-ketocholesterol, polysaccharide isolates from both Flammulina velutipes and Peurotus ostreatus could significantly inhibit the 7-ketochoelsterol-induced cytotoxicity in the cells. But other polysaccharide isolates were not effective in inhibiting cell damage caused by the oxLDL-induced cytotoxicity.

느타리버섯의 균사체 및 원기 형성에 미치는 광 감응성 작용 스펙트럼 (An Action Spectrum for Light-induced Mycelial Growth and Primordium Formation in Pleurotus ostreatus)

  • 이갑득;강병수;박용기
    • 생명과학회지
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    • 제6권3호
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    • pp.193-197
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    • 1996
  • The action spectrum for mycelial growth and fruitbody primordium formation in Pleurotus ostreatus has been studied by irradiation at various wavelengths. Effective wavelengths. Effective wavelengths were distributed from near ultraviolet to blue region of spectrum. The most effect of light was observed in the region between 340 to 500 nanometers. The light intensity required to obtain of the maximum effect at the most effective wavelengths(430-500nm), was over 6.8 mW/Cm$^{2}$. Up to 6.8 mW/Cm$^{2}$, the primordium formed about 25 hr after the start of illumination. The higher the light intensity, the earlier the formation of the primordium formation : Up to about 6.8 mW/Cm$^{2}$.

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전기영동법(Disc)에 의한 고등균류의 몇개 종간에 있어서 단백질 및 효소의 비교 (Electrophoretic Comparison of Mycelial Protein and Enzyme Patterns in Three Interspecies of Some Edible Fleshy Fungi)

  • 홍순우;박민철
    • 미생물학회지
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    • 제12권3호
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    • pp.138-146
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    • 1974
  • Taxonomic relations among three species of some edible fleshy fungi(Lentinus edodes, Pleurotus ostreatus, Flammulina velutipes) in the family Tricholomataceae were examined by using polyacrylamied gel disc electrophoresis. The soluble, crude extract of mycelium grown on potato sucrose broth was subjected to electrophoresis. Similarities in the protein bands for each isolated of one species were compared with those for others. In the banding patterns there was a closer relationship between isolates within one species than among isolates of different species. However, the isozyme patterns obtained from each isolate of Peurotus ostreatus (esterase, peroxidase, tyrosinase) were appeared to represent the degree of geographical variability within one species.

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