• Journal of The Korean Society of Grassland and Forage Science
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• v.11 no.1
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• pp.6-11
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• 1991

In order to classify the varieties by the characters to evaluating potential winter hardiness was examined using the relationships between autumn growth of seedling plants and the dry weight of plant(DW), and yield components of 1st cutting in 16 varieties of perennial ryegrass grown under individual plant basis.The results are summarized as tollows:1. The dry weight of plant(L)W) was positively correlated with the number of tillers of seedling plants, but negatively correlated with seedling vigors of plants in autumn growth. 2. The dry weight of plant(L)W) indicated positively significant correlations with the dry weight of heading tillers(HDW), number of tillers per plant(NT), number of vegetative tillers(VNT), number of heading tillers(HNT), dry weight of a tiller(WT) and heading rates(HR) of 1st cutting.3. Relative tiller appearance rates(RTAK) corresponded with the seasonal patterns of tillering ability. Thevariety with a low values of relative tiller appearance rates(RTAR) showed vigorous tillering ability inautumn growth, but the variety with a high values of relative tiller appearance rates(KTAR) showedvigorous tillering ability in spring growth.4. The dry weight of plant per relative tiller appearance rates(DW/RTAR) indicated positively significant correlations with the dry weight of plant(DU7, plant length(PL), dry weight of heading tillers(HDW), number of tillers per plant(NT), number of heading tillers(HNrr), dry weight of a tiller(WT) and heading rates(HR) of 1st cutting.5. The varieties were classified into 2 groups by the dry weight of plant per relative tiller appearance rates(DW/RTAR). Thus. Manhattan, P-2, Tonga, Tove, Hella. I'eramo and Fiesta belong to the group of DW/RTAII>l. 0, and Maprima, Caliente, Tempo, Gambit, Magella, Prana. Reveille, Barlet and Bravo belong to the group of DW/RTAR

• Journal of The Korean Society of Grassland and Forage Science
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• v.25 no.3
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• pp.185-190
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• 2005

The objective of this experiment was to compare the dry matter intake, nutrients digestibility and nitrogen and energy utilization of herbages from mixtures types; conventional mixtures(orchardgrass 50+ tall fescue 20+perennial ryegrass 10+Kentucky bluegrass 10+white clover $10\%$), complex mixtures (orchardgrass 40+ tall fescue 20+perennial ryegrass 10+Kentucky bluegrass 10+redtop 10+alfalfa 5+red clover $5\%$) and simple mixtures(orchardgrass 80+red clover $20\%$) by Korean native goats. This experiment was conducted by total collection method in laboratory, 2000. The voluntary DM intake per body weight was slightly higher f3r complex mixtures (30.2g) than those of other mixtures. but there was no significant difference. The digestibility of dry matter and cellular constituents were slightly higher for complex mixtures than those of other mixtures (p<0.05), but NDF and ADF digestibilities did not differ among mixtures. The retained nitrogen percent (apparently biological value) was slightly higher fer complex mixtures $(55.1\%)$ than those of other mixtures, but there was no significant difference among mixtures. Apparently retained digestible energy was slightly higher for complex mixtures $(60.2\%)$ than those of other mixtures (p<0.05). Based on the results, the nitrogen and energy utilization of herbage by Korean native goats were slightly higher for complex mixtures than those of other mixtures.

• Journal of The Korean Society of Grassland and Forage Science
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• v.23 no.3
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• pp.187-192
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• 2003

This study was conducted to investigate dry matter yield and quality of six turf grasses, and thus to apply its result into making mixed species in the mixtures. The six turf grasses were Kentucky bluegrass(Newport), red fescue(Salem), creeping bentgrass(Crenshaw), perennial ryegrass(Palmer Ⅱ), tall fescue(Rebell Jr.) and redtop(Barricuda). This experiment was carried out for 3-years at grassland experimental field of Chungnam National University. The dry matter(DM) yield obtained in tall fescue and redtop was higher than those of the other species(p<0.05). Consideration of crude protein content and dry matter digestibility(DMD), the species of high quality compared to the other species were creeping bentgrass, perennial ryegrass, and Kentucky bluegrass. The crude protein dry matter yield was higher in Kentucky bluegrass and redtop, it was lower in red fescue(p<0.05). On the other hand, digestible dry matter(DDM) yield was higher in tall fescue and redtop, but lower in creeping bentgrass and red fescue(p<0.05). Based on the result mentioned above, therefore, it is suggested that turf grasses such as tall fescue, Kentucky bluegrass and redtop are recommended as species of turf grass which could be used as bottom grasses in mixtures.

• Asian Journal of Turfgrass Science
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• v.23 no.2
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• pp.295-306
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• 2009

We investigated the quality of 48 cultivar in 5 types, most popularly used in Korea golf courses. Only brown patch disease caused by Rhizoctonia solani AG1-1 was occurred naturally. While disease was developed seriously into tall fescue cultivar in spring time and into bentgrass cultivar in fall time, respectively, however, among species were not significantly different. Tall fescue and perennial ryegrass cultivar had higher chlorophyll contents in November and there were also significantly different between cultivar of tall fescue, kentucky bluegrass and fine fescue species. Turfgrass color also showed significant difference between grass species. Perennial ryegrass has the highest value of turf leaf color, followed by kentucky bluegrass and tall fescue species. Significant differences among cultivar were found in kentucky bluegrass, tall fescue and fine fescue. Although fresh weight of turfgrass was not statistically different between grass species, root length was significantly different between species. Tall fescue species had the longest root length. Fresh weight showed differences among cultivar in kentucky bluegrass, bentgrass and tall fescue species. Based on our results, growth and grass quality showed large differences among cultivar and each turfgrass species.

• Proceedings of the Korean Society of Grassland Science Conference
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• 1999.06a
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• pp.72-73
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• 1999

Perennial ryegrass의 종자유래 캘러스 및 조직 절편체로부터 식물체 재분화에 적합한 조건을 조사하였다. 종자유래 캘러스로부터 식물체 재분화 조건을 확립하기 위하여, 품종, 배지 및 생장조절물질의 조성 등에 따른 재분화율을 조사하였다. Reveille과 Modus의 품종간 비교에서 종자로부터 형성된 캘러스 생체중은 Reveille이 2,4-D 10mg/$\ell$에서 가장 좋았으며, MS배지가 SH, B5배지보다 더 좋았다.(중략)

• KOREAN JOURNAL OF CROP SCIENCE
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• v.37 no.3
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• pp.274-282
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• 1992

Annual forage crops have been increasingly important for conpensating insufficient forage production of perennial pastures took place for short interval. This experiment was conducted to determine the effect of sward composition and NㆍP fertilization on forage production and intercompetition of subterranean clover-Italian ryegrass and berseem clover-Italian ryegrass. The two clovers were grown in the field at the clover/ryegrass ratios of 0/100, 25/75, 50/50, 75/25 and 100/0 where no, N (200 kg /ha), P (50 kg /ha) or NㆍP fertilization was done. Each crop was separated after harvest and drying. Relative Crowding Coefficient (RCC), aggressivity and Relative Yield Total (RYT) were analyzed on the basis of the harvested dry matter of each crop. Berseem clover-ryegrass mixtures produced greater yield than subclover-ryegrass mixtures as a result of higher yields of the two component species. In the former forage yield was increased with increased rate of clover up to 75%, while in the latter the highest yields were obtained at more than 50% of the clover. In the mixtures N stimulated the growth of ryegrass, whereas P did only that of subclover. The two clovers produced more forage than the companion grass under no and only P fertilization although the reverse result was true under N or NㆍP fertilization, but the annual forage yield was decreased in the order of N and P, N, P, and no fertilization. The mixture yields were overyielded compared to the Expected Yield. Although generally RCCs and RYTs of subclover were higher than those of berseem clover in the mixtures differing the composition rate or under no and only P fertilization, those of the former clover were lower under N or NㆍP fertilization. In the clover-ryegrass mixtures, ryegrass acted as an aggressor and became more aggressive under P fertilization.

• Journal of The Korean Society of Grassland and Forage Science
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• v.29 no.1
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• pp.73-82
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• 2009

The experiment was carried out from January through December in 2008 at Chungnam National University and the Unbong Animal Genetic Resources Station, NIAS. The experimental animals were twelve dairy goats (female, $30{\pm}1.8kg$), twelve Korean native Boats(female, $24{\pm}2.4kg$) and five sika deer(female, $92{\pm}5.2kg$). A total of 11 different types of hay and straw were tested in this study: such straw imported from USA in 2006 as annual ryegrass, perennial ryegrass, tall fescue and Kentucky bluegrass, and such hay imported from USA in 2007 as alfatfa, bermudagrass, timothy, kleingrass, oat and orchardgrass, and such domestic hay as mixed hay There were significant differences in chemical composition and in vitro dry matter digestibility (IVDMD) among the various types of imported hay and straw (p<0.05). Besides alfalfa hay and orchardpass hay all of the imported hay contained lower crude protein (CP) and IVDMD but contained higher neutral detergent fiber(NDF) and acid detergent fiber (ADF) than the domestic hay. According to the kinds of the imported hay, relative feed value (RFV) made the difference and the hay grades were ranged from 4 to 5, based on the RFV. According to the kinds of the imported hay, there were markedly differences in dry matte. (DM) intake and palatability ranking among dairy goats, Korean native goats, and sika deer. DM intake and palatability ranking were high in common between orchardgrass hay and bermudagrass hay, but Kentucky bluegrass straw, tall fescue straw, perennial ryegrass straw and annual ryegrass straw were proved to be very low in DM intake and palatability ranking. In conclusion, the quality and palatability among the imported hay that was tested in the study were quite variable and lower than expected. It is required to establish a better feed evaluation system for the imported hay.

• Asian-Australasian Journal of Animal Sciences
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• v.27 no.9
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• pp.1276-1284
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• 2014

In southeastern regions of the US, herbage systems are primarily based on grazing or hay feeding with low nutritive value warm-season perennial grasses. Nutritious herbage such as annual ryegrass (Lolium multiflorum Lam.) may be more suitable for preserving as baleage for winter feeding even with more intensive production inputs. Emerging in-line wrapped baleage storage systems featuring rapid wrapping and low polyethylene film requirements need to be tested for consistency of storing nutritive value of a range of annual ryegrass herbage. A ryegrass storage trial was conducted with 24-h wilted 'Marshall' annual ryegrass harvested at booting, heading and anthesis stages using three replicated in-line wrapped tubes containing ten round bales per tube. After a six-month storage period, nutritive value changes and fermentation end products differed significantly by harvest stage but not by bale location. Although wilted annual ryegrass exhibited a restricted fermentation across harvest stages characterized by high pH and low fermentation end product concentrations, butyric acid concentrations were less than 1 g/kg dry matter, and lactic acid was the major organic acid in the bales. Mold coverage and bale aroma did not differ substantially with harvest stage or bale location. Booting and heading stage-harvested ryegrass baleage were superior in nutritive value to anthesis stage-harvested herbage. Based on the investigated nutritive value and fermentation characteristics, individual bale location within in-line tubes did not significantly affect preservation quality of ryegrass round bale silages.

• Journal of the Korean Institute of Landscape Architecture
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• v.30 no.1
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• pp.96-104
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• 2002

This study was conducted to investigate physical properties of soil and turfgrass wear characteristics within turfgrasses inside or outside the stadium A 1/1000 scale model Inchon world cup soccer d[me was constructed for this test. Turfgrasses planted inside and outside the model dome were; Kentucky bluegrass(KB), Kentucky bluegrass + perennial ryegrass mixture (KB+PR), Kentucky bluegrass + tall fescue + perennial ryegrass mixture (KB+TF+PR), Zoysia japonica 'Anyangjungzii'(ZA) and Zoysia japonica 'Zenith\`(ZZ). The rootzone was constructed by the multi-layer method (United States Golf Association method). Traffic on turfgrasses was treated with a 120kg roller. Surface soil hardness, soil penetration and water infiltration values on cool-season grasses(KB, KB+PR, KB+TF+PR) was found to be better for soccer play compared to zoysiagrasses(ZA, ZZ). No big differences in surface soil hardness, soil penetration and water infiltration values were found between inside and outside of the model dome. Wear damage on cool-season grasses caused by the traffic treatment was low compared to zoysiagrasses. However, there was no difference in wear damage by the traffic treatment within cool-season grasses while wear damage on ZA was higher than on ZZ within zoysiagrasses. It could be concluded that physical properties and wear characteristics on cool-season grasses were much better for soccer play than on zoysiagrasses.

• Journal of The Korean Society of Grassland and Forage Science
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• v.20 no.3
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• pp.207-214
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• 2000

This study was conducted to investigate the effect of renovation of white clover dominated pasture. It was arranged in a randomized block design with two mixture types: 5-species mixtures(5-SM); orchardgrass 40% + tall fescue 20% + perennial ryegrass 10% + Kentucky bluegrass 10% + red clover 20% and 8-species mixtures(8-SM); orchardgrass 40% + tall fescue 20% + perennial ryegrass 10% + Kentucky bluegrass 5% + redtop 5% + red fescue 5% + alfalfa 5% + red clover 10%. This study was carried out from 1997 to 1999 at Chungnam National University. In the white clover dominated pasture, the DM yield was higher obtained in the 8-SM than that of in 5-SM, but there was no significant difference between 8-SM and 5-SM in both chemical composition and DM digestibility except content of CP. The yields of CPDM and DDM were higher in 8-SM than those in 5-SM as well(P