• Applied Biological Chemistry
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• 제49권3호
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• pp.221-226
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• 2006

효과적인 항비만효과를 가진 식품소재 개발을 위해 155종의 생약추출물에 대해 pancreatic lipasae에 대한 억제효과를 탐색하였다. 탐색 결과, 정향, 대복피, 백자인, 계피, 강황, 향유, 감초, 오배자 그리고 복분자의 메탄올 추출물들이 $200\;{\mu}g/ml$ 농도에서 췌장지방분해효소에 대한 억제효과를 나타내었다. 특히, 상기의 추출물에 대해 추가적인 클로로포름 추출과정을 통해 얻은 분획에 있어 대복피와 계피의 경우, 현재 비만치료제로 시판되고 있는 orlistat와 비교하여 pancreatic lipase에 대해 80%와 89% 정도로 유사한 억제효과를 나타내었다. 이러한 결과는 생약추출물이 비만을 예방하는데 있어 효과적인 지방분해효소억제제로서 개발될 수 있음을 증명하는 것이다.

• 한국식품영양과학회지
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• 제21권2호
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• pp.117-123
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• 1992

Nicotinamide의 항 당뇨작용을 연구할 목적으로 streptozotocin으로 당뇨병을 유발시킨 흰 쥐를 모델동물로 하여 수분섭취량과 체중, 혈당, 뇨당 및 혈중 in-sulin함량과 췌장중 효소변동을 형태학적인 측면과 함께 상호 비교 관찰하였다. Nicotinamide의 전처리로 STZ에 의해 유발되는 당뇨병시 나타나는 생리적 현상의 감소 및 혈당증가가 유의성있게 감소되었으며 혈중 insulin농도도 STZ에 의해 현저히 억제되던 것이 nice-tinamide의 전처리로 정상수준으로 회복되었다. 혈청중 lipase 및 trypsin활성은 STZ투여에 의해 증가되었으며, amylase활성은 대조군에 비해서 억제되었으나 nicotinamide의 전처리로 lipase, trypsin 및 amylase활성이 회복되었다. 췌장의 형태학적인 변화에서는 STZ 투여로 췌장소엽세포 및 췌관을 포함하는 외분비계의 조직에는 변화가 없으나 Langerhans's islet $\beta$세포가 심하게 파괴되었고 nicotinamide의 전처리로 $\beta$세포의 파괴가 현저하게 감소되었다.

• 한국미생물·생명공학회지
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• 제42권4호
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• pp.354-360
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• 2014

본 연구에서는 토복령(S. china) 메탄올 추출물(SCME)의 항비만 활성을 pancreatic lipase 효소 활성 억제능과 세포 실험계를 이용하여 분석하였다. 그 결과 SCME는 농도 의존적으로 lipase 효소 활성을 유의적으로 억제시켰으며, 3T3-L1 preadipocyte에서 MDI로 유도한 지방세포 분화, 세포 내 지방 축적, TG 함량 등을 농도의존적으로 억제하였다. 이러한 토복령의 지방세포 분화 억제능은 핵심 작용 인자인 $C/EBP{\alpha}$, $C/EBP{\beta}$, 그리고 $PPAR{\gamma}$의 유전자 및 단백질 발현조절에서 기인함을 확인하였다. 또한 지방세포 내 중성지방 또한 토복령 추출물의 처리에 의해 유의적으로 분해되는 것으로 나타났다. 이러한 결과는 토복령이 보유한 pancreatic lipase 활성 저해능, 지방세포 분화 억제능, 지방세포 내 지방 분해능을 통한 항비만 활성을 처음으로 밝혀낸 것이며 추후 계속적인 연구를 통해 활성 물질의 규명이 필요할 것으로 판단된다.

• Journal of Nutrition and Health
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• 제26권3호
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• pp.268-276
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• 1993

Coffee is known to increase pancreatic secretion of digestive enzymes. The mutagen, aflatoxin B1(AFB1) is contained in fermented foods and known to increase the specific activities of pancreatic chymotrypsin, trypsi, amylase, and lipase. Nowadays, coffee intake is increased among Koreans who have consumed relatively high amount of traditional fermented foods. Therefore, this study was performed to examine the effect of coffee and AFB1 on pancreatic exocrine function and structure. Rats were divided into 10 experimental groups. The first five groups were W(control group), LD(0.2g decaffeinated coffee/Kg B.W), HD(3g decaffeinated coffee/Kg B.W), LC(0.2g coffee/Kg B.W), and HC(3g coffee/Kg B.W). The second five groups were WA, LDA, HDA, LCA, HCA, same as first five groups in caffieine level but treated with AFB1. The result of this experiment showed that the caffeine intake did not influence significantly on the growth and feed efficiency. But water intake was increased by caffeine intake and AFB1 treatment. The weights of pancreas and liver were increased as the caffeine intake was increased. Trypsin activities were tend to increase in concentrated coffee groups(HD, HC). AFB1 treated groups showed the higher trypsin level than the AFB1 untreated groups. Amylase activities were tend to increase in concentrated coffee groups(HD, HC) of AFB1 untreated animals. AFB1 treated did not show the additional effect on the stimulated amylase secretion by coffee. Lipase activities were tend to decrease in concentrated coffee groups(HD, HC) of AFB1 untreated animals. Lipase activities were increased in the order named WA group, coffee groups, decaffeinated coffee groups in AFB1 treated animals. AFB1 treated groups showed the higher lipase level than AFB1 untreated groups. In the histologic observation of pancreas HCA group showed more dense compound tubuloalveolar glands and proliferation of nuclei than normal. The result suggested a development of a atypia which is ongoing phase to a cancer.

• 한국식품영양과학회지
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• 제25권5호
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• pp.831-838
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• 1996

STZ 유발 당뇨쥐에 날메밀, 볶은메밀, 찐메밀을 식이의 50%가 되도록 각각 혼합한 메밀식 이를 급여하여 2주간 사육시킨 후 변의 단백질 함량, 췌장무게, 췌장의 $\alpha-amylase,$ chymotrypsin, lipase환성 및 변의 $\alpha-amylase,$ chymotrypsin, trypsin 활성을 각각 측정하였다. 변중 단백질 함량은 당뇨대조군에 비하여 당뇨날메밀군, 당뇨볶은메밀군, 당뇨찐메밀군에서 각각 99%, 91%, 103% 유의적으로 증가하였으며 , 췌장 무게는 당뇨대조군과 비교하여 당뇨날메밀군에서 24% 유의적으로 증가하였다. 췌장의 $\alpha-amylase$ 및 lipase 환성은 당뇨대조군과 당뇨메밀군들 사이에 유의적인 차이가 없었으나 chymotrypsin 활성은 당뇨찐메밀군에서 45% 유의적으로 감소하였다. 변의 $\alpha-amylase활성은$ 당뇨대조군과 당뇨메밀군들 사이에 유의적인 차이가 없었으나, chymotrypsin 활성은 모든 당뇨메밀군들에서, trypsin 활성은 당뇨볶은메밀군에서 유의적으로 증가하였다.

• Natural Product Sciences
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• 제14권4호
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• pp.215-220
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• 2008

Hypolipidemic effect of Insamsansa-eum (ISE, Ren-Shen-Shan-Zah-Yin in Chinese) consisted of Red ginseng (RG; the steamed root of Panax ginseng C.A. Meyer) and Crataegii fructus (CF, the fruit of Crataegus pinnatifida BGE) is used frequently in China and Korea as a herbal medicine to treat arteriosclerosis, was investigated. Treatment of ISE significantly reduced blood triglyceride (TG) and total cholesterol (TC) levels in Triton WR-1339-induced hyperlipidemic mice and serum TG levels in corn oil-induced hypertriglyceridemic mice. ISE significantly lowered the high blood TG and TC levels as well as body and epididymal mass weights in hyperlipidemic mice induced by long-term feeding of a high-fat diet and increased blood HDL cholesterol level. ISE and its ingredients, RG and CF, inhibited pancreatic lipase and HMG-CoA reductase activities. Of its ingredients, RG reduced the blood TC level and HMG-CoA reductase activity more than CF. CF reduced blood TG level and pancreatic lipase activity more than RG. These finding suggest that the antihyperlipidemic effect of ISE may be due to synergistic inhibition of HMG-CoA reductase and pancreatic lipase by RG and CF, and that ISE may be effective hypolipidemic agents.

• 한국식품저장유통학회지
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• 제22권3호
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• pp.437-442
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• 2015

팥꽃나무과 방향성 수지질의 상록성 교목인 침향을 80% MeOH로 침지 추출하여 얻어진 추출물에 대해 $CH_2Cl_2$, EtOAc 및 n-BuOH로 순차 용매 분획하였고, 얻어진 결과물에 대하여 녹차의 항산화 성분으로서도 잘 알려져 있는 천연 항산화제인 (+)-catechin을 대조군으로 하여 DPPH, $ABTS^+$ 라디칼 소거법에 의한 항산화활성 평가를 실시한 결과, 항산화 활성은 시료의 처리농도에 비례하게 효능을 나타내는 것으로 확인되었으며 그중에서도 DPPH 라디칼 소거활성은 페놀성 화합물의 함량이 상대적으로 높은 $CH_2Cl_2$ 가용부에서 $26.1{\pm}4.4{\mu}g/mL$, EtOAc 가용부에서 $24.8{\pm}3.9{\mu}g/mL$의 우수한 $IC_{50}$값을 나타내었다. 또한 $ABTS^+$ 라디칼 소거능은 $CH_2Cl_2$, EtOAc 및 n-BuOH 가용부에서 각각 $5.3{\pm}0.4{\mu}g/mL$, $5.5{\pm}0.4{\mu}g/mL$ 활성이 확인 되었으며, 총 페놀함량과의 강한 상관관계가 시사되었고 페놀성의 활성물질의 존재가 시사되었다. 또한, 항비만 활성과 관련된 pancreatic lipase 저해활성을 측정한 결과, 오일의 형태로 얻어진 $CH_2Cl_2$ 가용부의 $IC_{50}$값은 $1.1{\pm}0.3{\mu}g/mL$의 저해율을 나타내었으며 이는 대조군인 orlistat에 비해 약하나 추출물 상태임을 고려할 때 단일물질로 정제할 경우 더욱 우수한 효능의 화합물이 존재할 가능성을 시사하였다. 향후 이들 식의약품 소재개발을 위한 구체적인 자료 수립을 위하여 효소활성을 나타내는 성분들에 대해 활성추적탐색법(activity-guided isolation)에 따라 활성물질을 추적, 분리하는 연구를 통한 효능물질의 동정 및 활성 기작에 대한 연구가 필요하며, 침향의 식물 화학적 성분연구에 대한 기초자료로 활용가능하리라 사료된다.

• Nutrition Research and Practice
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• 제12권5호
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• pp.371-377
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• 2018

BACKGROUND/OBJECTIVES: Elevation of postprandial lipemia characterized by a rise in triglyceride (TG)-rich lipoproteins can increase the risk of atherogenesis. The objective of this study was to investigate postprandial lipemia response to a single dietary fat/sugar load test and monitor beneficial changes induced by the consumption of Platycodi radix (AP) beverage in healthy subjects. SUBJECTS/METHODS: A total of 52 subjects were randomly assigned to either placebo or AP beverage group with a high-fat shake in a randomized controlled crossover trial. Postprandial blood was collected at 0, 1, 2, 4, and 6 h and analyzed for TG and lipoprotein lipase mass. Inhibition of pancreatic lipase was determined in vitro. RESULTS: AP inhibited pancreatic lipase activity in vitro ($IC_{50}=5mg/mL$). Compared to placebo beverage, AP beverage consumption with a high-fat shake induced significant increase of plasma lipoprotein lipase mass (P = 0.0111, ${\beta}$ estimate = 4.2948) with significant reduction in very low-density lipoprotein (VLDL) TG concentration (P = 0.038, ${\beta}$ estimate = -52.69) at 6 h. Based on significant correlation between high-fat dietary scores MEDFICTS and postprandial TG responses in VLDL (P = 0.0395, r = 0.2127), subgroup analysis revealed that 6 h-postprandial VLDL TG response was significantly decreased by AP consumption in subjects with MEDFICTS ${\geq}40$ (P = 0.0291, ${\beta}$ estimate = -7214). CONCLUSIONS: AP beverage might have potential to alleviate postprandial lipemia through inhibiting pancreatic lipase activity and elevating lipoprotein lipase mass. Subgroup analysis revealed that subjects with high-fat dietary pattern could be classified as responders to AP beverage among all subjects.

• Asian-Australasian Journal of Animal Sciences
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• 제13권8호
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• pp.1050-1053
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• 2000

Biological evaluation of residual malathion after 168 hrs of single dipping exposure of White Leghorn hens to different concentrations (0, 0.5, 1.0 and 1.5%) of pesticides was investigated. Thirty-two male albino rats divided into four groups of eight each were kept on 20% isoproteinous diet prepared from the meat of these malathion dipped hens. After 30 days feeding trial, the rats were killed by decapitation. No significant change was found in erythrocytes. However, the triglyceride concentration in brain tissue was increased significantly (p<0.05) when dose level of pesticide was 1% in dipping solution. Similarly, malathion exposed poultry meat failed in altering any significant change in the pancreatic amylase and lipase activities of rats. This study concludes the virtual absence of toxic accumulation of pesticide in the meat of birds after 168 hrs of exposure in usual concentration range upto 1.5%.

• International journal of advanced smart convergence
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• 제10권4호
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• pp.225-232
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• 2021

Obesity is caused by the accumulation of triglycerides in adipocytes by the differentiation and lipid synthesis process of pre-adipocytes, and excessive accumulation of adipocytes by the activated Adipogenesis process within the differentiated cells. Therefore, inhibiting the differentiation of adipocyte cells or controlling the adipogenesis process is known as an effective treatment method for obesity. This study evaluates the inhibition of Red beet root extract on pancreatic lipase and pre-adipocyte cell differentiation. Also it evaluates the Red beet root extract activities on C/EBP-𝛼,𝛽, and PPAR-𝛄. The experiments proved that the Red beet root extract inhibits pancreatic lipase by concentration dependency. Further, in 3T3-L1 inhabitation experiment, it was found Red beet root extract inhibited adipocyte formation. Red beet root extract also inhibits the expression of C/EBP-𝛼, C/EBP-𝛽, and PPAR-𝛾 which effect the process of adipocytic differentiation. We therefore concluded that RBE has a high potential to further studies on anti-obesity effect.