• 제목/요약/키워드: Organic Selenium

검색결과 70건 처리시간 0.022초

Effect of supplementation and withdrawal of selenium-enriched kale sprouts on productivity and egg selenium concentration of laying hens

  • Anut Chantiratikul;Pinyada Thongpitak;Orawan Arunsangseesod;Eakapol Wangkahart;Kwanyuen Leamsamrong;Worapol Aengwanich;Juan Boo Liang;Wu Xin;Piyanete Chantiratikul
    • Animal Bioscience
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    • 제36권3호
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    • pp.484-491
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    • 2023
  • Objective: The aim of this trial was to investigate the effect of supplementation and withdrawal of selenium-enriched kale sprouts (SeKS) on productivity and egg Se concentration of laying hens. Selenium from commercial Se-enriched yeast (SeY) was used as a comparative Se source. Methods: One-hundred and eighty 61-week-old laying hens were randomly divided into 5 treatment groups with 4 replicates (9 hens each) in a 2×2+1 Augmented Factorial Experiment in a completely randomized design. The experimental diets were basal diet, basal diet supplemented with 0.2 and 0.4 mg Se/kg from SeKS and SeY, respectively. The 8-week feeding trial was divided into 2 periods, namely the Se supplemental period (week 1 to 4) and the Se withdrawal period (week 5 to 8). Results: Productive performance, egg quality and egg Se concentration of laying hens were not affected by sources of Se (SeKS and SeY) during both, the Se supplemental and withdrawal periods. Egg production and egg Se concentration increased (p<0.05) with increasing levels of Se supplementation. The egg Se concentration increased and reached a peak 1 week after Se supplementation. However, concentration of Se in eggs of hens fed Se from both sources decreased rapidly from the second week of the Se withdrawal period to reach the same egg Se concentration of hens fed the basal diet by the fourth week of the Se withdrawal period. Conclusion: The efficacy of Se from SeKS on productivity and egg Se concentration in laying hens was comparable to commercial SeY. Thus, SeKS can provide an alternate organic Se source for production of Se-enriched eggs.

HPLC-ICPMS를 이용한 셀레늄 화학종의 연구에서 화학적 및 광화학적 수소화물 발생법의 비교 (Comparison of chemical and photochemical generation of hydrides in Se speciation study with HPLC-HG-ICPMS)

  • 지하나;박용남
    • 분석과학
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    • 제25권6호
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    • pp.339-344
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    • 2012
  • In this research, hydride generation in HPLC-ICPMS for the selenium speciation was investigated. Chemical and photochemical vapor generation techniques were compared for the effective generation of selenium vapour. $HBr/KBrO_3$ was used for the chemical reduction and a UV lamp was used for the photochemical reduction. It was found out that the photochemical reduction was more effective than the chemical reduction in all of selenium species studied. The optimum conditions for the generation of vapour are 0.4% KI, 2.5% $NaBH_4$, and 1.0 M HCl. The enhancement factor using a photochemical hydride generation was from 6.3 to 16.7 times for inorganic and organic selenium species.

셀레늄의 영양생화학 (Nutritional Biochemistry of Selenium)

  • 최용순;죤 에드워드 헤스케스
    • 한국식품영양과학회지
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    • 제35권5호
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    • pp.661-670
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    • 2006
  • Selenium (Se) obtained from dietary sources including cereals, grains and vegetables is an essential micronutrient for normal function of the body. Plants convert Se into selenomethionine and incorporate it into proteins in place of methionine, while higher animals synthesize selenoproteins containing selenocysteine. Excessive Se in the body is methylated stepwise to methylated selenium metabolites from selenide. Both inorganic and organic forms of selenium can be the nutritional sources in human, and they are transformed to selenide and then the amino acid selenocysteine attached to a specific $tRNA^{ser(sec)}$. The selenocysteine (Sec) is incorporated into selenoprotein sequences by the UGA codon. The decoding of UGA as Sec requires specific mechanisms because UGA is normally read as a stop codon: cis-acting sequences in the mRNA (the selenocysteine insertion sequence, SECIS, within the 3'untranslated region) and trans -acting factors dedicated to Sec incorporation are required for incorporation of Sec during translation of selenoprotein mRNAs. Approximately 25 selenoproteins have been identified in mammals. Several of these, including glutathione peroxidases, thioredoxin reductases and selenoprotein P, have been purified or cloned, allowing further characterization of their biological function. The antioxidant properties of selenoproteins help prevent cellular damage from free radicals which may contribute to the development of chronic disease such as cancer and heart disease. Other selenoproteins have important roles in regulation of thyroid function and play a role in the immune system. Daily selenium iatake was reported to be $42.0{\pm}16.9{\mu}g/day$ in Korean adult women. This review focuses on the metabolism and biological functions of selenium, and the nutritional status of selenium in the Korean population.

사람 Flavin-containing Monooxygenase의 셀레니움화합물에 대한 기질 특이성에 관한 연구 (Substrate Specificity of the Human Flavin-containing Monooxygenase for Organic Selenium Compounds)

  • Kim, Young-Mi
    • Environmental Analysis Health and Toxicology
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    • 제15권4호
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    • pp.139-145
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    • 2000
  • FMO (Flavin-containing Monooxygenase, EC1.14.13.8)는 다양한 종류의 식품, 약물이나 기타 외래 유래물질(xenobiotics)을 산화시키는 NADPH와 $O_2$의존성 약물대사 효소이다 현재까지 5종의 subfamility가 존재하는 것으로 보고되어지고 있으며 그 중 가장 잘 알려진 FMO3는 대표적인 subfamility로서 주로 간에 존재한다. 사람 FMO에 관한 연구는 최근들어 활성화되기 시작했으며 질소, 황이나 인 등을 포함하는 친핵성 (nucleophilic)화합물이 대표적인 기질로 보고되어 있다. 본 연구에서는 항 산화작용이 있는 것으로 알려진 selenium을 포함하고 있는 화합물에 대한 사람의 FMO3의 기질특이성을 알아보고자 하였다. 사람 FMO3를 baculovirus system을 이용하여 발현시킨 후 그 microsomal FMO3을 이용하여 thiochline assay를 시행하였다. 그 결과 기질의 크기에 따라 활성의 차이가 있었으며 크기가 작은 selenium화합물은 기존의 질소나 인 등을 포함하는 기질보다 더 낮은 $K_{m}$ 값을 보였다.

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Effects of Dietary Selenium Supplementation on Growth Performance, Selenium Retention in Tissues and Nutrient Digestibility in Growing-finishing Pigs

  • Tian, J.Z.;Yun, M.S.;Ju, W.S.;Long, H.F.;Kim, J.H.;Kil, D.Y.;Chang, J.S.;Cho, S.B.;Kim, Y.Y.;Han, In K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권1호
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    • pp.55-60
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    • 2006
  • This experiment was conducted to investigate the effects of selenium (Se) sources and levels on growth performance, nutrient digestibility and Se retention in growing-finishing pigs. A total of 56 crossbred pigs ([$Landrace{\times}Yorkshire$]${\times}$Large White) with average $28.5{\pm}0.2kg$ BW were allotted to 7 treatments on the basis of sex and weight in two replicates and four pigs per pen. A $2{\times}3$ factorial arrangement of treatments was used in a randomized complete block (RCB) design. Two sources of Se (selenite Se or Se-enriched yeast) were added at 0.1, 0.3 and 0.5 mg/kg to each treatment diet. A basal diet without Se supplementation was the seventh treatment group. Three pigs per treatment were randomly selected and samples of loin, liver, pancreas and a kidney were collected, frozen and later analyzed for Se. The digestibility trial was conducted to evaluate the apparent absorption and retention of Se and availability of other nutrients. Growth performance was not affected by dietary sources and levels of Se. No growth retardation was observed in the 0.5 mg/kg dietary Se treatment group regardless of Se sources. The Se concentration of serum in Se supplemented groups was increased compared with the control group (p<0.01). During the growing and finishing phase, Se in serum was clearly increased when organic Se was provided (p<0.01). Interaction of Se source ${\times}$ Se level was observed in Se concentration of loin, liver and pancreas of the pigs at the end of experiment. Selenium retention in the liver, kidney, pancreas and loin of pigs was increased as dietary Se level increased and was higher when pigs were fed organic Se resulting in an interaction response (p<0.01). Nutrient digestibilities were not affected by dietary Se sources or levels. No dietary Se source ${\times}$ Se level interaction was observed in nutrient digestibility. The results from this experiment indicated that dietary Se sources and levels affected the distribution of Se in the body of growing-finishing pigs. Organic source of Se, such as Se-enriched yeast resulted in higher serum and tissue Se concentration compared to inorganic form, while no beneficial effects on nutrient digestibility were observed from dietary Se supplementation in growing-finishing pigs.

기니픽에서 갑상선, 간 및 신기능에 미치는 납과 selenium의 상호관계 (Interaction of lead and selenium on several aspects of thyroid, liver, and kidney function in guinea pigs)

  • 김진상;강형섭;강창원
    • 대한수의학회지
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    • 제36권3호
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    • pp.699-707
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    • 1996
  • This study was designed to examine the involvement of lead in function of target organ, and the protective effect of selenium in lead-treated guinea pigs for 8 weeks. The effects of exposure to 0.5% lead acetate(lead) and/or 4ppm sodium selenite(selenium) in feed on serveral aspects were evaluated by measuring thyroid stimulating hormone(TSH), triiodothyronine($T_3$), thyroxine($T_4$), serum biochemical activities, organ weights, and serum and organ lead concentrations in growing animals. The many indicators of endocrine function(TSH, $T_3$, and $T_4$ in serum), enzyme and biochemical activities(${\alpha}$-glutamyltranspeptidase, alkaline phosphatase, lactate dehydrogenase, triglyceride, creatinine, $Ca^{2+}$ in serum), and organ weights(kidney, spleen and testis) were correlated with lead exposure or showed significantly different mean values between the exposed and controls. These changes on some aspects were reversed by combination-fed of selenium, but did not statistically significant. The organ(kidney, liver, spleen, testis and brain) and serum lead concentrations of lead-fed group were clearly higher than that of controls. Selenium supplementation resulted in a significant protection against lead accumulation in liver and testis. These results suggest that lead can cause a toxic effect on several organ and that selenium seems to has a protective effect on specific reaction by lead-induced organic function toxicity.

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셀레늄 강화 팽이버섯과 폐배지의 셀레늄 형태 및 팽이버섯내 셀레늄 축적대사에 관한 연구 (Studies on the Selenium Type and Metabolism of Selenium Accumulation in the Selenium-Enriched Mushroom, Flammulina Velutipes, and Its Spent Mushroom Composts)

  • 이성훈;곽완섭;김완영
    • Journal of Animal Science and Technology
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    • 제47권2호
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    • pp.305-316
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    • 2005
  • This study was conducted to determine the total amount and type of seleniwn (Se) in the Se-enriched mushroom and its spent mushroom composts (SMC), and to investigate the metabolism in relation to Se accwnulation in the mushroom. Mushrooms, Flammulina velutipes, used in this study were grown for 60 days by adding 2 rng of inorganic Se (Na2Se03) per kg of mushroom composts (MC) on as-fed basis and were compared with normal mushrooms grown on the non Se-supplemented Me. Total Se contents for Se-treated mushrooms were significantly increased (P < 0.0001) by 20-fold (4.51 $\mu$/ g of dry) compared to Se-untreated (0.23 $\mu$/ g of dry). On the contrary, organic Se ratio was significantly lower (P < 0.0001) in the Se-treated mushroom (72.3 %) than the Se-untreated one (100 %, not analytically detected of inorganic Se). Se distribution upon a length in the Se-treated mushrooms was the highest in the bottom part (6.86 $\mu$/ g of dry) near to MC, and top and middle parts were significantly lower (3.71 and 3.01 $\mu$/ g of dry, respectively; P < 0.001) than the bottom. In the SMC from Se-treated mushrooms, the significant amount of Se (5.04l1g/g of dry) was remained, but that from the Se-untreated mushrooms was significantly low (P$\mu$ / g of dry. Se-treated SMC showed a high ratio of organic Se (65.67 %), suggesting that the significant amount of inorganic Se in the SMC was converted to organic Se by mushroom mycelia. Prior to mycelia inoculation in the mushroom culture, the sterilization of MC brought approximately 18% of Se loss in the MC. Apparent and net accumulation rates (%) for Se into mushrooms were 14.81 and 10.14 %, respectively, resulting from the Se volatilization into the air via metabolic process of mushroom itself. The result of this study shows that inorganic Se addition to MC for mushroom improved the organic Se contents in the mushroom and SMC. This study showed the possibility that Se in Se-enriched mushroom and SMC could be utilized as Se sources of food for human as well as feed for livestock.

유기태 셀레늄과 Vitamin E의 복합 급여가 육계의 생산성, 계육 품질 및 Selenium 축적에 미치는 영향 (Effects of Dietary Organic Selenium and Vitamin E on Growth Performance, Selenium Retention and Quality of Meat in Broiler Chickens)

  • 나재천;김지혁;유동조;장병귀;강근호;김상호;서옥석;이원준;이종찬
    • 한국가금학회지
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    • 제34권2호
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    • pp.143-149
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    • 2007
  • 비타민 E 150 IU, selenium yeast로 셀레늄 1.2 ppm에 비타민 E를 100, 150, 200 및 300 IU로 복합 첨가하였을 때 육계의 사료 섭취량, 증체량, 사료 요구율, 계육 품질 및 selenium 축적에 미치는 영향을 조사한 결과를 요약하면 다음과 같다. 1. $1{\sim}21$일의 증체량은 대조구와 비타민 E 150 IU 첨가구가 높았으며(P<0.05), 사료 섭취량은 비타민 E 150 IU 첨가구가 유기태 셀레늄 1.2 ppm에 비타민 E 150 IU와 200 IU를 복합 첨가한 구에 비하여 증가하였다(P<0.05). $21{\sim}35$일의 사료 섭취량은 대조구가 유기태 셀레늄 1.2 ppm에 비타민 E 200 IU를 복합 첨가한 구에 비하여 증가하였다(P<0.05). 그러나 시험 전기간의 사료 요구율은 대조구를 포함한 모든 처리구에서 차이가 없었다. 2. 가슴 근육의 셀레늄 함량은 대조구와 비타민 E 150 IU 첨가구에 비하여 유기태 셀레늄과 비타민 E를 복합 첨가함으로서 유의적으로 높게 나타났으며(P<0.05), 간조직의 셀레늄 함량 역시 대조구와 비타민 E 150 IU 첨가구에 비하여 유기태 셀레늄과 비타민 E를 복합 첨가함으로서 높게 나타났다(P<0.05). 3. 저장 기간별로 TBARS는 대조구와 비타민 E 150 IU 첨가구는 1일보다 3일차가 높게 나타났으나(P<0.05), 셀레늄 1.2 ppm에 비타민 E 100, 150, 200 및 300 IU 복합 첨가구는 1일과 3일간에서 차이가 없었으며, 3일차에는 대조구보다 비타민 E와 셀레늄 복합 첨가구가 낮게 나타났다(P<0.05). 이상의 결과를 종합하면, 육계 사료에 유기태 셀레늄 1.2 ppm에 비타민 E를 100, 150, 200 및 300 IU를 복합 첨가시 생산성에는 차이가 없으나 계육 내 selenium 함량과 저장성은 향상되었다.

셀레늄강화 버섯폐배지에 대한 사료 셀레늄공급원으로의 평가 연구 (Studies on the Evaluation of the Spent Composts of Selenium-Enriched Mushrooms as a Feed Selenium Source)

  • 김완영;민정기
    • 현장농수산연구지
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    • 제7권1호
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    • pp.118-130
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    • 2005
  • 본 연구는 버섯을 키우는 배지에 무기셀레늄을 배지 kg당 2 mg을 첨가하여 셀레늄강화팽이버섯을 생산하고, 인체 또는 가축의 셀레늄 급원으로서 버섯과 폐배지 각각의 셀레늄함량 및 조성 그리고 버섯내에서 일어나는 셀레늄축적 대사를 조사하였다. 무처리버섯과 셀레늄처리버섯의 총 셀레늄 함량은 셀레늄처리버섯이 건조 g당 4.51 ㎍의 셀레늄을 나타내어 셀레늄 무처리 버섯의 0.23 ㎍에 비하여 약 20 배정도 증가하였다(P<0.0001). 그리고 유기셀레늄 비율은 셀레늄처리버섯에서 72.30%를 나타내었고, 무처리 버섯은 무기셀레늄이 검출되지 않아, 총 셀레늄 중 유기셀레늄의 비율이 100%로 평가되었다(P<0.0001). 폐배지 내 셀레늄함량은 셀레늄처리버섯 폐배지에서 건조 g당 5.04 ㎍으로 나타났고, 무처리 폐배지에서는 0.08 ㎍으로 유의하게 낮았다(P<0.0001). 셀레늄처리버섯 폐배지의 유기셀레늄 비율은 65.67%로 높게 나타나, 폐배지 내 존재하는 상당량의 셀레늄이 버섯균사에 의해 첨가된 무기셀레늄이 유기셀레늄으로 전환되었다. 버섯배지의 살균으로 셀레늄 손실율은 약 18%로 나타났고, 버섯 체내 셀레늄 외관상 및 순수 축적율은 각각 14.81 및 10.14%였고, 외관상 축적율에 의해 계산된 셀레늄의 4.67%가 버섯체내 대사에 의해 공기 중으로 휘발되는 것으로 나타났다. 이상의 결과로부터 배지 내 무기셀레늄의 첨가는 버섯 내 셀레늄함량을 증가시켰고, 인체 내 유용한 유기셀레늄이 다량 존재하였으며, 폐배지에서도 상당량의 유기셀레늄이 존재하여 가축의 셀레늄공급원으로 충분한 가치가 있을 것으로 생각된다. 그리고 배지 내 셀레늄은 살균으로 인하여 상당량의 셀레늄이 손실되었고, 버섯체내 축적된 셀레늄은 대사과정에 의해 공기 중으로 휘발되는 것으로 나타나 상기의 폐배지를 가축에 사용 시 고려하여야 할 사항이다.

Effect of Supplementing Organic Selenium on Performance, Carcass Traits, Oxidative Parameters and Immune Responses in Commercial Broiler Chickens

  • Rao, Savaram Venkata Rama;Prakash, Bhukya;Raju, Mantena Venkata Laxmi Narasimha;Panda, Arun Kumar;Poonam, Saharia;Murthy, Orugonda Krishna
    • Asian-Australasian Journal of Animal Sciences
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    • 제26권2호
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    • pp.247-252
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    • 2013
  • An experiment was conducted to determine the effect of supplementing various concentrations (0, 100, 200, 300, or 400 ${\mu}g/kg$ diet) of organic Se on growth performance, carcass traits, oxidative stress, and immune responses in commercial broiler chickens reared in open-sided poultry house under tropical climatic conditions. Each diet was fed ad libitum to eight replicates consisting of six birds in each pen from 1 to 42 d of age. Body weight gain and feed efficiency, and relative weight of liver, abdominal fat and ready to cook yields were not affected (p>0.05) by organic Se supplementation to broiler diets. Lipid peroxidation in plasma decreased, while activities of glutathione peroxidase and glutathione reductase in plasma increased (p<0.01) linearly with Se concentration in diet. The ratios between heterophyls and lymphocytes and relative weight of lymphoid organs (bursa, spleen, and thymus), and antibody production to Newcastle disease vaccination were not affected (p>0.05) by Se supplementation to broiler diets. However, the cell-mediated immunity (lymphocyte proliferation ratio) increased (p<0.01) linearly with dietary Se concentration. The results of the present study indicate that the supplementation of Se did not influence body weight and feed efficiency. However, supplementation of Se increased antioxidant status and lymphocyte proliferation in broiler chickens.