Acknowledgement
This research project was financially supported by Mahasarakham University. The authors are grateful to Phytobiotics Feed Additive GmbH for providing Se-enriched yeast (Cytoplex-Se 2000), and the Key Collaborative Research Program of the Alliance of International Science Organizations for academic collaboration (ANSO-CR-KP-2021-10).
References
- Hariharan S, Dharmaraj S. Selenium and selenoprtoein: it's role in regulation of inflammation. Inflammopharmacology 2020;28:667-95. https://doi.org/10.1007/s10787-020-00690-x
- Roman, M, Jitaru P, Barbante C. Selenium biochemistry and its role for human health. Metallomics 2014;6:25-54. https://doi.org/10.1039/c3mt00185g
- Chantiratikul A, Aengwanich W, Chinrasri O, Chantiratikul P. Plasma selenium concentration and glutathione peroxidase activity in red blood cell of laying hens fed sodium selenite or zinc-L-selenomethionine. Int J Poult Sci 2008;7:692-5. https://doi.org/10.3923/ijps.2008.692.695
- Gjorgovsky N, Kiril F, Vesna L, Tosho K. The effect of different levels of selenium in feed on egg production, egg quality and selenium content in yolk. Lucrari stiintifice-Seria Zootehnie 2012;57:270-4.
- Lv L, Li L, Zhang R, Deng Z, Jin T, Du GEffects of dietary supplementation of selenium enriched yeast on egg selenium content and egg production of North China Hens. Pakistan J Zool 2019;51:49-55. https://doi.org/10.17582/journal.pjz/2019.51.1.49.55
- Lu J, Qu L, Ma M, et al. Efficacy evaluation of seleniumenriched yeast in laying hens: effects on performance, egg quality, organ development, and selenium deposition. Poult Sci 2020;99:6267-77. https://doi.org/10.1016/j.psj.2020.07.041
- Fisinin VI, Papazyan TT, Surai PF. Producing specialist poultry products to meet human nutrition requirements: selenium enriched eggs. World's Poult Sci J 2008;64:85-98. https://doi.org/10.1017/S0043933907001742
- Chinrasri O, Chantiratikul P, Thosaikham W, et al. Effect of selenium-enriched bean sprout and other selenium sources on productivity and selenium concentration in eggs of laying hens. Asian-Australas J Anim Sci 2009;22:1661-6. https://doi.org/10.5713/ajas.2009.90220
- Jiakui L, Xiaolong W. Effect of dietary organic versus inorganic selenium in laying hens on the productivity, selenium distribution in egg and selenium content in blood, liver and kidney. J Trace Elem Med Biol 2004;18:65-8. https://doi.org/10.1016/j.jtemb.2004.04.002
- Chantiratikul A, Chinrasri O, Chantiratikul P, Noochangsing A, Channarong S, Thosaikham W. Selenium enrichment in sprouts of sunflower (Helianthus annuus). Agric Nat Res 2019;53:608-11. https://doi.org/10.34044/j.anres.2019.53.6.07
- Maneetong S, Chookhampaeng S, Chantiratikul A, et al. Hydroponic cultivation of selenium-enriched kale (Brassica oleracea var. alboglabra L.) seedling and speciation of selenium with HPLC-ICP-MS. Microchem J 2013;108:87-91. https://doi.org/10.1016/j.microc.2013.01.003
- Chinrasri O, Chantiratikul P, Maneetong S, Chookhampaeng S, Chantiratikul A. Productivity and selenium concentrations in egg and tissue of laying quails fed selenium from hydroponically produced selenium-enriched kale sprout (Brassica oleracea var. alboglabra L.). Biol Trace Elem Res 2013;155:381-6. https://doi.org/10.1007/s12011-013-9824-3
- Chantiratikul A, Pakmaruek P, Chinrasri O, et al. Efficacy of selenium from hydroponically produced selenium-enriched kale sprout (Brassica oleracea var. alboglabra L.) in broilers. Biol Trace Elem Res 2015;165:96-102. https://doi.org/10.1007/s12011-015-0227-5
- Chantiratikul A, Chinrasri O, Chantiratikul P. Effect of selenium from selenium-enriched kale sprout versus other selenium sources on productivity and selenium concentrations in egg and tissue of laying hens. Biol Trace Elem Res 2018;182:105-10. https://doi.org/10.1007/s12011-017-1069-0
- Leamsamrong K, Tongjaroenbuangam W, Maneetong S, Chantiratikul A, Chinrasri O, Chantiratikul P. Physicochemical contents, antioxidant activities, and acute toxicity assessment of selenium-enriched Chinese kale (Brassica oleracea var. alboglabra L.) seedlings. J Chem 2019;2019: Article ID 7983038. https://doi.org/10.1155/2019/7983038
- Chantiratikul A, Borisuth L, Chinrasri O, et al. Evaluation of the toxicity of selenium from hydroponically produced selenium-enriched kale sprout in laying hens. J Trace Elem Med Biol 2016;35:116-21. https://doi.org/10.1016/j.jtemb.2016.02.007
- Luang-In V, Saengha W, Buranrat B, Chantiratikul A, Ma NL. Cytotoxicity of selenium-enriched Chinese kale (Brassica oleracea var. alboglabra L.) seedlings against Caco-2, MCF-7 and HepG2 cancer cells. Pharmacogn J 2020;12:674-81. https://doi.org/10.5530/pj.2020.12.99
- Arnold RL, Olson OE, Carlson CW. Selenium withdrawal and egg selenium content. Poult Sci 1972;51:341-2. https://doi.org/10.3382/ps.0510341
- Chantiratikul A, Chinrasri O, Chantiratikul P. Effect of sodium selenite and zinc-L-selenomethionine on performance and selenium concentrations in eggs of laying hens. Asian-Australas J Anim Sci 2008;21:1048-52. https://doi.org/10.5713/ajas.2008.70576
- Ort JF, Latshaw JD. The toxic level of sodium selenite in the diet of laying chickens. J Nutr 1978;108:1114-20. https://doi.org/10.1093/jn/108.7.1114
- National Research Council. Nutrition requirement of poultry. 9thed. Washington, DC, USA: National Academy Press; 1994.
- Seo TC, Spallholz JE, Yun HK, Kim SW. Selenium-enriched garlic and cabbage as a dietary selenium source for broilers. J Med Food 2008;11:687-92. https://doi.org/10.1089/jmf.2007.0053
- Bennett DC, Cheng KM. Selenium enrichment of table eggs. Poult Sci 2010;89:2166-72. https://doi.org/10.3382/ps.2009-00571
- AOAC International. Official methods of analysis of the AOAC International, 16th ed. Arlington, VA, USA: AOAC International; 1999.
- SAS Institute. SAS/STAT user's guide: release 6.03 ed. Cary, NC, USA: SAS Institute Inc; 1996.
- Jing CL, Dong XF, Wang ZM, Lui S, Tong JM. Comparative study of DL-selenomethionine vs sodium selenite and selenoyeast on antioxidant activity and selenium status in laying hens. Poult Sci 2015;94:965-75. https://doi.org/10.3382/ps/pev045
- Lu J, Qu L, Shen MM, et al. Comparison of dynamic change of egg selenium deposition after feeding sodium selenite or selenium-enriched yeast. Poult Sci 2018;97:3102-8. https://doi.org/10.3382/ps/pey161
- Lu J, Qu L, Shen MM, et al. Effect of high-dose selenium-enriched yeast on laying performance, egg quality, clinical blood parameters, organ development, and selenium deposition in laying hens. Poult Sci 2019;98:2522-30. https://doi.org/10.3382/ps/pey597
- Han XJ, Qin P, Li WX, et al. Effect of sodium selenite and selenium yeast on performance, egg quality, antioxidant capacity, and selenium deposition of laying hens. Poult Sci 2017;96:3973-80. https://doi.org/10.3382/ps/pex216
- Meng T, Liu Y, Wie C, et al. Effects of different selenium sources on laying performance, egg selenium concentration, and antioxidant capacity in laying hens. Biol Trace Ele Res 2019;189:548-55. https://doi.org/10.1007/s12011-018-1490-z
- Ljali M, Briens M, Rouffineau F, Mercerand F, Geraert PA, Mercier Y. Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggs. J Anim Sci 2013;91:1745-52. https://doi.org/10.2527/jas.2012-5825
- Radwan NL, Salah Eldin TA, El-Zaiat AA, Mostafa MSA. Effect of dietary nano-selenium supplementation on selenium content and oxidative stability in table eggs and productive performance of laying hens. Int J Poult Sci 2015;14:161-76. https://doi.org/10.3923/ijps.2015.161.176
- Chantiratikul A, Arunsangseesod O, Wangkahart E, Leamsamrong K, Chantiratikul P. Effect of dietary selenium from selenium-enriched kale sprout, selenomethionine, and sodium selenite on performance and selenium concentrations in the tissues of growing quails. Anim Biosci 2021;34:692-700. https://doi.org/10.5713/ajas.20.0111
- Sirichakwal PP, Puwastein P, Polngam J, Kongkachuichai R. Selenium content of Thai foods. J Food Comp Anal 2005;18: 47-59. https://doi.org/10.1016/j.jfca.2003.10.010
- Surai PF, Kochish II, Fisinin VI, Velichko OA. Selenium in poultry nutrition: from sodium selenite to organic selenium sources. J Poult Sci 2018;55:79-93. https://doi.org/10.2141/jpsa.0170132
- Latshaw JD, Osman M. Distribution of selenium in egg white and yolk after feeding natural and synthetic selenium compounds. Poult Sci 1975;54:1244-52. https://doi.org/10.3382/ps.0541244
- Rayman MP, Infante HG, Sargent M. Food-chain selenium and human health: spotlight on speciation. Br J Nutr 2008; 100:238-53. https://doi.org/10.1017/s0007114508922522
- Payne RL, Lavergne TK, Southern LL. Effect of inorganic versus organic selenium on hen production and egg selenium concentration. Poult Sci 2005;84:232-7. https://doi.org/10.1093/ps/84.2.232