• KSBB Journal
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• 제15권6호
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• pp.584-588
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• 2000

The optimum conditions for the production of an antifungal antibiotic from Bacillus sp. YJ-63 were investigated. The oprimumized medium consisted of 1.5% soluble starch, 1% tryptone and 0.5% yeast extract, and temperature and initial medium pH for production were optimal at 35$^{\circ}C$ and pH 6.0, respectively. Production yield was significantly improved by shaking culture using 50 ml medium in 500 ml flasks. Under these conditions, the production of the antifungal antibiotic was growth-dependent, from 35hrs into cultivation to the stationary phase and endospore formation.

• Applied Biological Chemistry
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• 제36권5호
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• pp.332-338
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• 1993

리보플라빈을 생산하기 위하여 Ashbya gosspii NRRL Y-1056의 균주개량을 시도하였으며 선발한 변이주 Ashbua gossypii JAG-13에 의한 리보플라빈의 생산시의 최적 배지조성 및 배양조건을 결정하였다. 최적 배지조성은 9%의 옥수수 기름, 3%의 젤라톤, 4%의 CSL, 0.3%의 글리신, 0.2%의 자당 지방산 에스테르 S770 였다. 배양배지의 초기 pH와 최적 배양온도는 각각 pH 6.5 와 $28^{\circ}C$였다. 산소의 공급은 리보플라빈의 생산에 필수적이었으나 과도한 산소의 공급은 오히려 리보플라빈의 생산을 저해하였다. Ashbya gosspii JAG-13을 위와같은 조건에서 생물배양기를 이용하여 12일간 배양하여 6.9 mg/ml의 리보플라빈을 생산하였다.

• 한국미생물·생명공학회지
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• 제47권2호
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• pp.220-233
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• 2019

Bacterial lysates have become a common ingredient for natural health care. Lactic acid bacteria (LAB) could serve as potential candidates for lysate production: the lactic acids produced by LAB have been utilized for their moisturizing, antimicrobial, and rejuvenating effects, while other substances provide topical benefits and health effects for the skin. Our study aimed to obtain lysate from a LAB S. macedonicus MBF 10-2 through an optimized fermentation using the Response Surface Methodology. Strain MBF10-2 was cultivated in a 2L fermenter tank in de Man Rogosa and Sharpe (MRS) medium and in plant-based peptone modified MRS, i.e. Soy-peptone and Vegitone. The duration and the medium composition (dextrose and soy peptone or proteose peptone) were adjusted to obtain an optimum production of cell lysate. Central Composite Design was employed for Design Expert 7.0.0 by adjusting 3 factors: dextrose (1%, 1.5%, 2%, 2.5%, 3%), soy or proteose peptone (0.5%, 0.75%, 1%, 1.25% and 1.5%), and duration of fermentation (8, 10, 12 14, and 16 h for MRS-Soy peptone and 15, 17, 19, 21, and 23 h for MRS Vegitone). Bacteriocin-Like Inhibitor Substance activity of lysate and pH were used as indicators. The optimum condition for lysate production using MRS Soy Peptone and Vegitone are as follows: dextrose concentration 2.5%, plant-based peptone 1.25%, while optimum fermentation duration were 11.18 h (MRS Soy Peptone) and 17 h (MRS Vegitone) with a starter concentration of 10% at $OD_{600nm}$ $0.2{\pm}0.05$. However, the standard MRS medium produced better quality lysate compared to MRS plant-based peptones.

• 한국식품영양과학회지
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• 제23권5호
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• pp.845-848
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• 1994

The fermenting conditions for acetic acid production with Acetobacter sp. FM-10 which could grow in the medium containing 10% ehtanol were investigated. Initial concentration of acetic acid in broth medium affected greatly to the fermentation speed. For example , the acetic acid production increased proportionally by the increasing of initial concentration was higher that 1.0%. When the cultivation was started with broth medium containing 5% ethanol, the additional adding ethanol during the fermentation was not significantly increased the acidity of the medium. The acidity of the medium containing 10% ethanol was reached to 8.3% after shaking than static cultivation by about 10 days with 150 rpm shaking speed. Acetic acid production with shaking cultivation was faster the static cultivation by abot 10 days under the same condition except shaking. In acetic acid fermentation with the batch style fermentor , the optimum fermentation condition was 700 rpm of agitation speed and 5L/min air flow rate in 3L culture medium .

• Journal of Plant Biotechnology
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• 제2권3호
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• pp.123-128
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• 2000

To enhance in vitro plantlet regeneration efficiency of soybean through embryogenesis, the culture conditions such as material part and size of immature seed, 2,4-D, pH and solidifying agents for somatic embryogenesis were investigated. Somatic embryogenesis was induced from the immature embryo, immature cotyledon and embryonic axis explants of the immature seed on MS medium supplemented with 2.0 mg/L 2,4-D. The highest rate (up to 22.9%) of somatic embryogenesis was obtained from the immature cotyledon, following embryonic axis and the immature embryo. The rate varied with the developmental stages of seed. The maximum rate (25.4%) of embryogenesis was obtained from 3-4 mm length of the seed (after 25 days of flowering). The optimum concentration of 2,4-D for embryogenesis was 10 mg/L. The optimum pH was at 5.8 and solidifying agent for medium was better with 0.4% gelrite than with agar. For rapid multiplication of shoot tips from the germinating somatic embryos, they were cultured on MS medium containing 2 mg/L indole-3-butyyic acid (IBA) and 1 mg/L 6-benzyladenine (BA). After then somatic embryos with one and three cotyledons were transferred to the growth regulator free medium. The medium exhibited the higher rate (ca. 50%) of development than the multiplication medium.

• 한국자원식물학회지
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• 제19권2호
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• pp.265-272
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• 2006

본 연구는 포자체 배양을 통하여 참쇠고비의 효율적인 번식방법을 구하고자 수행되었다. 배양절편의 기원(근경, 엽병, 엽신)과 절편의 균질화가 신초 계생에 미치는 영향을 조사한 결과, 오직 근경 조직에서만 기관발생능력이 관찰되었고, 식물체 재생은 배양재료를 균질화함으로써 더욱 촉진되었다. MS배지의 무기물 농도를 2배로 첨가한 배지에서 신초의 증식과 생장이 활발히 이루어졌다. 신초 재생에 적합한 배지의 질소함량은 MS배지의 1/2배 수준 이었고, 적정 sucrose농도는 1%였다. 또한 배지에 $NaH_2PO_4$를 첨가함으로써 재생된 식물체의 생육이 전반적으로 촉진되었다. 근경절편의 기관형성능력은 kinetin과 IBA를 혼용 처리함으로써 촉진되었으며, $0.1\sim0.2%$의 활성탄과 생장조절물질을 혼용 처리한 결과, 다수의 싹이 뭉친 듯이 보이는 primordia 형태의 발달이 억제되었고, 포자체의 정상적인 형태형성이 향상되었다.

• KSBB Journal
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• 제25권6호
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• pp.539-546
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• 2010

In this work, mass production of Bacillus licheniformis SCD121067 through medium optimization by statistical experimental method was studied. First, galactose, yeast extract and potassium phosphate dibasic were selected as carbon, nitrogen and phosphate sources for mass production of B. licheniformis SCD121067 by using one factor at a time method. Second, according to the result of Plackett-Burman experimental design, key factors was yeast extract and $K_2HPO$. Finally, the response surface methodology was performed to obtain the optimum concentrations of two selected variables. The optimized medium composition consisted of 20 g/L galactose, 36 g/L yeast extract, 0.41 g/L $K_2HPO4$, 0.25 g/L $Na_2CO_3$, 0.4g/L $MgSO_4$ and 0.01g/L $CaCl_2$. Dry cell weight (15.4 g/L) by optimum production medium were increased 10 times, as compared to that determined with basic production medium (1.5 g/L). Fermentation conditions were examined for the mass production of B. licheniformis. The effect of temperature, agitation speed, pH and aeration rate on the mass production of B. licheniformis were also studied in a batch fermenter which was carried out in a 2.5 L bioreactor with a working volume of 1.5 L containing optimized production medium. As a result, dry cell weight of batch culture was 30.7 g/L at $42^{\circ}C$, 300 rpm, pH 8.0 and 2 vvm.

• 한국균학회지
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• 제12권3호
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• pp.93-98
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• 1984

볏짚배지(培地)에서 Pleurotus sajor-caju의 균사생육(菌絲生育)과 자실체형성(子實體形成)에 대한 배양조천(培養條仟)을 밝히고 재배기간(裁培期間) 각(各) 주기별(週期別) 버섯의 수량(收量)과 배지(培地) 버섯의 화학성분(化學成分)의 변화(變化)를 검토(檢討)하여 그 결과(結果)를 요약(要約)하면 다음과 같다. 1. 균사생육(菌絲生育)에 최적살균시간(最適殺菌時間)은 60분간(分間)이고 최적수분량(最適水分量)은 60%이었다. 2. 균사생육(菌絲生育) 최적(最適) pH와 온도(溫度)는 6.0, $25^{\circ}$이고 자실체형성(子實體形成)의 최적(最適)pH와 온도(溫度)는 $5.0{\sim}6.0$, $20{\sim}30^{\circ}C$이었다. 3. 부원두(副原枓)중에서 균사생육(菌絲生育)과 자실체형성(子實體形成)이 양호(良好)한 것은 미강(米糠)과 고구마박(粕)이고 미강(米糠)의 최적농도(最適濃度)는 10%이었다. 4. 재배실험(裁培實驗)에서 버섯의 전수량(全收量)은 약 $20.2kg/m^2$이었고 1, 2주기(週期)에서 66% 이상이 수확(收穫)되었다. 5. 주기(週期)의 경과(經過)에 따라 버섯과 배지(培地)의 화학성분(化學成分) 대부분 감소(減少)되었으나 버섯에서는 조섬유(粗纖維), 배지(培地)에서는 놀리환원당(遊離還元糖)과 조회분(粗灰分)의 함량(含量)이 증가(增加)되었다.

• 한국균학회지
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• 제15권4호
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• pp.238-246
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• 1987

1. 검정곰팡이(Aspergillus niger)를 실험균주로 하여 동조적으로 액침배양한 결과 포자의 발아로 부터 균사의 생장, 생식기관의 성숙 및 무성포자의 형성까지를 재현시켰다. 2. 포자형성용 배지(D배지)에 cAMP를 첨가한 실험구에 있어서는 포자형성이 촉진되었고, 그 최적 농도는 $10^{-4}M$이었다. 3. 포자형성용 배지(D배지)에 첨가한 테오필린은 포자형성을 촉진하였고, 그 최적농도는 10mg/ml이었다. 4. 포자형성용 배지(D배지)에 첨가한 카페인은 포자형성을 촉진하였고, 그 최적농도는 300mg/ml이었다. 5. 포자형성용 배지(D배지)에 cAMP와 테오필린을 함께 첨가한 실험구에서는 cAMP 단독 첨가 실험구보다 포자형성 촉진효과가 더욱 강화되었다. 6. 포자형성용 배지(D배지)에 cAMP와 카페인을 함께 첨가한 실험구에서는 cAMP 단독 첨가 실험구보다 포자형성 촉진효과가 더욱 강화되었다. 7. 포자형성용 배지(D배지)에 AMP나 ATP를 첨가한 실험구에서는 포자형성 촉진효과가 거의 없었다. 8. 아세트산염 배지에 cAMP, 테오필린, 카페인을 각각 첨가한 실험구에서는 포자형성에 대해 촉진효과를 나타내었다.

• Journal of Microbiology and Biotechnology
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• 제24권12호
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• pp.1622-1628
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• 2014

DagA, a ${\beta}$-agarase, was produced by cultivating a recombinant Streptomyces lividans in a glucose medium or a mixed-sugar medium simulating microalgae hydrolysate. The optimum composition of the glucose medium was identified as 25 g/l glucose, 10 g/l yeast extract, and $5g/l\;MgCl_2{\cdot}6H_2O$. With this, a DagA activity of 7.26 U/ml could be obtained. When a mixed-sugar medium containing 25 g/l of sugars was used, a DagA activity of 4.81 U/ml was obtained with very low substrate utilization efficiency owing to the catabolic repression of glucose against the other sugars. When glucose and galactose were removed from the medium, an unexpectedly high DagA activity of about 8.7 U/ml was obtained, even though a smaller amount of sugars was used. It is recommended for better substrate utilization and process economics that glucose and galactose be eliminated from the medium, by being consumed by some other useful applications, before the production of DagA.