• 제목/요약/키워드: Odor concentration

검색결과 387건 처리시간 0.025초

맥동식 침전지에서 맛·냄새 유발물질 제거 특성 (Removal Property of Taste and Odor Causing Material in Pulsator Clarifier)

  • 정일용;차민환
    • 한국물환경학회지
    • /
    • 제27권1호
    • /
    • pp.104-109
    • /
    • 2011
  • The removal efficiencies of 2-methylisoborneol (MIB) and geosmin were investigated to reveal removal characteristics of typical organic compounds causing disagreeable taste and odor at the conventional water treatment plant installed with pulsator clarifier patented by the French company $Degr{\acute{e}}mont$. The injection rate of Powdered Activated Carbon (PAC) into water was changed step wisely as we conducted jar tests in the laboratory and water treatment in the actual plant. 2-MIB concentration decreased linearly while geosmin did exponentially along with the injection rate of PAC at our jar tests. The removal efficiency of geosmin by PAC injection was considerably higher than that of 2-MIB. In the real pulsator clarifier, 2-MIB concentration started decreasing as the injection rate reached up to 10 mg/L of PAC. On the other hand, the concentration of geosmin in water decreased proportional to the injection rate of PAC. In the sand filtration, removal efficiencies of 2-MIB and geosmin on July were much higher than those on March. It was carefully suggested beforehand and found afterwards that general microorganisms notably existed in the sand filter with no chlorine in filter influent and backwash water and the sand filter biologically activated removed much more odor compounds. It was considered as the reason why the removal efficiency of 2-MIB and geosmin was increased. The microbial activity maybe increased in summer with water temperature rising and low filtration rate possibly increased contact time between odor compounds and general microorganisms.

직화구이 음식점 방지시설의 오염물질 저감 효과 평가 - 전기집진방식을 중심으로 - (Evaluation of Removal Efficiency in Emission Pollutants by Air Pollution Prevention Facilities from Meat Grilled Restaurants - Focus on the Electrostatic Precipitator -)

  • 서장원;김영일;이희선;김지훈;김영두;신진호
    • 한국입자에어로졸학회지
    • /
    • 제17권4호
    • /
    • pp.115-123
    • /
    • 2021
  • The emission gas from meat grilled restaurants has unpleasant odor and sticky particulate matters (PM) in form of oil mist. This affects the residents living nearby. In oder to decrease the odor and PM, electrostatic precipitators (ESP) were installed at several restaurants by support of Seoul metropolitan government and emission characteristics of PM and odor were investigated. The removal efficiency of odor and PM at before- and after-ESP was that total hydrocarbon (THC), NH3, H2S, acetaldehyde, butyraldehyde were not much decreased. Total suspended particles (TSP) emitted from the vent was below the value of 7 mg/m3 regardless of the concentration of before-ESP and removal efficiency was in the range of 64 ~ 86%. The ratio of PM1.0 to PM10 of emission gas was over 0.9. So it was revealed that most PM of emission gas was PM1.0. The PM concentration in the air of the street near the vent was higher than another street due to the emission gas and the PM of indoor air of restaurant grilling meats was measured very high compared to outdoor air. So it needs more powerful ventilation of indoor air.

메탄발효와 퇴비화 공정이 연계된 가축분뇨 처리시설에서 발생되는 악취물질 특성 조사 (Characteristic of Odorous Compounds Emitted from Livestock Waste Treatment Facilities Combined Methane Fermentation and Composting Process)

  • 고한종;김기연;김현태;고문석;히구치 다카시;우메다 미키오
    • Journal of Animal Science and Technology
    • /
    • 제50권3호
    • /
    • pp.391-400
    • /
    • 2008
  • 악취는 이웃주민들로 하여금 민원을 유발시키는 주요 원인이기 때문에 악취관리는 지속가능한 축산과 매우 밀접한 관계가 있다. 본 연구는 메탄발효와 퇴비화 공정이 연계된 가축분뇨 처리시설에서 각 공정별로 기기분석과 직접 관능법을 병행하여 악취 물질의 농도, 악취 강도 및 악취 불쾌도를 측정하고자 수행하였으며, 하계와 동계로 구분하여 처리 공정과 부지경계선에서 각각 암모니아, 황화합물 및 휘발성 저급지방산의 농도를 분석하였다. 높은 외기온에 기인하여 하계의 악취농도가 동계보다 높은 것으로 나타났다. 공정별로는 혼합된 분뇨를 교반하는 퇴비화 공정에서 악취 농도가 가장 높게 검출되었으며, 분뇨 투입조, 퇴비 후숙조, 분뇨 유출조 및 퇴비 선별과 포장 공정의 순으로 악취 농도가 낮았다. 검출된 악취 물질 중 가장 높은 농도는 암모니아로 3.4에서 224.7 ppm의 농도 범위로 분석되었다. 황화합물 중에서는 황화수소가 가장 높은 농도인 2.3 ppm인 것으로 분석되었으며, 대부분의 황화합물 농도가 기존에 보고된 최소감지한계농도를 초과하는 것으로 측정되었다. 또한 아세트산은 휘발성 저급지방산 가운데 51에서 89%로 가장 놓은 비율을 차지하고 있으며, 다음으로는 프로피온산과 부트르산이 각각 1.9에서 35% 및 1.8에서 15%의 비율을 보이는 것으로 나타났다. 처리공정에서 발생되는 주요 악취원인 물질을 예측하고자 각각의 공정에서 측정된 악취물질의 농도를 최소감지한계농도로 나누어 악취농도지수를 계산하였다. 그 결과 퇴비화 공정에서는 황화수소, 암모니아, 황화메틸 및 메틸머캅탄이 악취원인 물질로 밀접한 연관이 있는 것으로 나타났으며, 분뇨 투입조에서는 황화수소, 메틸머캅탄 및 부트르산이 주요 악취물질인 것으로 나타났다.

악취물질인 유기산 제거를 위한 DBD 플라즈마 촉매 복합공정의 적용 (Application of DBD Plasma Catalysis Hybrid Process to remove Organic Acids in Odors)

  • 홍은기;서정민;최금찬
    • 한국환경과학회지
    • /
    • 제23권9호
    • /
    • pp.1627-1634
    • /
    • 2014
  • Odor control technology include absorption, adsorption, incineration and biological treatments. But, most of processes have some problems such as secondary organic acids discharge at the final odor treatment facility. In order to solve the problems for effective treatment of organic acids in odor, it is necessary to develop a new type advanced odor control technology. Some of the technology are plasma only process and plasma hybrid process as key process of the advanced technology. In this study, odor removal performance was compared DBD(Dielectric Barrier Discharge)plasma process with PCHP(plasma catalysis hybrid process) by gaseous ammonia, formaldehyde and acetic acid. Plasma only process by acetic acid obtained higher treatment efficiency above 90%, and PCHP reached its efficiency up to 96%. Acetic acid is relatively easy pollutant to control its concentration other than sulfur and nitrogen odor compounds, because it has tendency to react with water quickly. To test of the performance of DBD plasma process by applied voltage, the tests were conducted to find the dependence of experimental conditions of the applied voltage at 13 kV and 15 kV separately. With an applied voltage at 15 kV, the treatment efficiency was achieved to more higher than 13 kV from 83% to 99% on ammonia, formaldehyde and acetic acid. It seems to the odor treatment efficiency depends on the applied voltage, temperature, humidity and chemical bonding of odors.

매립지 악취가 주변 대기질에 미치는 영향 예측 - 청주청원 광역매립지 사례연구 - (Prediction of Malodorous Landfill Substances Effect on Ambient Air Quality - A Case Study on Cheongju·Cheongwon Metropolitan Landfill -)

  • 이상우
    • 환경영향평가
    • /
    • 제21권5호
    • /
    • pp.695-705
    • /
    • 2012
  • The purpose of this study is to investigate concentration level and characteristics of malodour substances generated from landfill site in C city. Also, it is tried to predict distribution of concentration level using ISCST3 model around landfill site. From the results, it can be confirmed that twelfth-class malodour substances such as ammonia, methyl mercaptan, hydrogen sulfide, dimethyl sulfate, dimethyl disulfate, toluene, acetaldehyde, styrene, propionaldehyde, butylaldehyde, n-Valeraldehyde, xylene were generated from landfill site. The levels of the malodour substances were lower than that of permeable concentration regulated by odor control law in Korea. However, the concentration of malodour substances including methyl mercaptan, hydrogen sulfide, acetaldehyde, and propionaldehyde exceeded threshold limit value(TLV). It was seemed that these substances caused the problem of offensive odor around circumstance of landfill. The concentration of malodour substances was higher in slant than in upper part of landfill. The concentrations of malodour substances measured at night time were shown higher level than those at night time because atmospheric condition was stable at night time. It showed that the concentration of malodour substances were higher in spring. The results of atmospheric diffusion model predicted that tolerance limit level of hydrogen sulfide and methyl mercaptan was detected within nearly 5km from the boundary of landfill.

공기희석관능법과 기기분석법에 기초한 악취감지기술의 연계성 비교: 산단지역 및 음식물 부패시료를 중심으로 (A Comparative Study of Odors between Air Dilution Sensory Test and Instrumental Detection Method Using Industrial and Food Waste Samples)

  • 박신영;김기현
    • 한국대기환경학회지
    • /
    • 제23권4호
    • /
    • pp.420-429
    • /
    • 2007
  • In this study, we attempted to evaluate the relationship between air dilution sensory test and instrumental detection method for individual odorous compound. For the purpose of our comparative study, we conducted the analysis of malodor on total of 46 samples collected from both industrial and food waste sectors using the two independent approaches. The results of instrumental analyses were explained after modification to several parameters such as: the sum of odor concentration (SOC), sum of odor quotient (SOQ) and sum of odor intensity (SOI). When we compared dilution ratio values (DRV) of threshold limit (TL) with the modified instrumental data sets, pearson coefficient of SOC, SOQ, and SOI were 0.556 (p=5.83E-05), 0.911 (p=9.64E-19) and 0.847 (p=8.93E-14), respectively. The results of this study thus suggest that the DRV of TL sensitively reflects odor strength measured intuitive.

광합성 세균을 이용한 고농도 양돈슬러리의 무취화 관리방안에 관한 연구 (Deodorization Management of Swine-Slurry by Addition of Phototrophic Bacteria)

  • 이명규;권오중;정진영;태민호;허재숙
    • 한국축산시설환경학회지
    • /
    • 제4권2호
    • /
    • pp.137-147
    • /
    • 1998
  • This study was carried out to find deodorization effect of swine-slurry by addition of phototrophic bacteria(PTB). The pilot-scale reactors operation conditions was designed by the inoculum amounts of PTB and light-conditions. Treatment conditions was divided into 3 types; 106 MPN/ml$.$Dark(T-1), 108 MPN/ml$.$Dark(T-2), 108 MPN/ml$.$Natural light(T-3). The changes of the concentration of volatile fatty acids(VFAs), hydrogen sulfide(H2S), ammonia (NH3) and odor intensity were analyzed during the treatment period(35 days). From results of this study, the maximum intensity of odor in the headspace of the reactor T-1 was 4.82 and T-2, T-3 was 2.63, respectively. In swine-slurry of reactors used, it almost took 10 days until to be stabilized with solid and liquid phase. Intensity of odor in headspace was mainly derived from the liquid phase. The PTB inoculum method to swine-slurry was very effective in reduction of VFAs, H2S and Sulfate-reducing bacteria(SRB) concentration. Expecially, It was interested in reverse growth behaviour of SRB and PTB in these conditions.

  • PDF

DNPH cartridge/LC-MS 방법에 의한 카르보닐화합물 분석에 관한 연구 (Analysis of Carbonyl Compounds using DNPH Cartridge with LC-MS)

  • 조덕희;송일석
    • 한국대기환경학회지
    • /
    • 제22권2호
    • /
    • pp.201-208
    • /
    • 2006
  • Several carbonyl compounds are important because of their irritant and toxic properties, mutagenicity and carcinogenicity. Therefore, they are regulated in korean odor emission standard. In this study, atmospheric pressure ionization-mass spectrometry(API-MS) is used for the analysis of carbonyl compounds after derivatization with 2, 4-dinitrophenylhydrazine (DNPH) and liquid chromatographic separation. In the negative ion mode, the $[M-H]^-$ pseudomolecular ions are most abundant for the carbonyls. Analytical parameters such as linearity, repeatability and minimum detection limit were evaluated. The linearities ($r^2$) for carbonyls were $0.9977{\sim}0.9999$ when analyte concentration ranges from $25\;to\;250{\mu}g/L$(n=6). The relative standard deviations (%RSD) for carbonyls were $0.55{\sim}3.51%$ for concentration of $100{\mu}g/L$(n=5). The minimum detection limit (MDL) was $1.88{\mu}g/L$(0.27 ppb) for i-valeraldehyde. It was shown that LC-MS method has a great potential for carbonyl compounds analysis.

Correlation of Air Pollutants and Thermal Environment Factors in a Confined Pig House in Winter

  • Choi, Hong L.;Kim, Ki Y.;Kim, Hyunook
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제18권4호
    • /
    • pp.574-579
    • /
    • 2005
  • Optimal management of indoor air quality in a confined pig house, especially in winter, is indispensable for preventing infectious respiratory disease to workers and animals. This study was performed to elucidate the correlation of aerial contaminants and climate factors in a confinement. It was observed that indoor air contaminants ion in the confinement was the highest at 2:00-5:00 pm in a day, followed by 8:00-11:00 pm and 8:00-11:00 am. This was attributed to the increase of pig activities in the afternoon. The concentration of total dust and total airborne bacteria was found to have a significant correlation with temperature and relative humidity (p<0.05). Correlation of total dust and total airborne bacteria, total dust and ammonia, and total dust and odor were shown statistically significant at 95% confidence level. In conclusion, temperature and total dust concentration correlated significantly with all the parameters except for hydrogen sulfide ($H_2S$). This could be explained by the fact the dryness of pig feces by increase of interior temperature and resuspension of feed deposited on the floor by the pig activity, resulted in high generation of dust which adsorbed and carried the airborne bacteria and odor compounds in a confined pig house. It was proved that the adsorptive capacity of dust with ammonia ($NH_3$) was higher than that with hydrogen sulfide ($H_2S$).

악취농도단위 산정을 위한 복합취기센서의 활용 고찰 (Discussion on the application of odor sensor for the estimation of odor unit concentration)

  • 김학민;김선태;김덕현;전의찬
    • 한국대기환경학회:학술대회논문집
    • /
    • 한국대기환경학회 2002년도 춘계학술대회 논문집
    • /
    • pp.209-210
    • /
    • 2002
  • 감각적인 불쾌감을 야기하는 악취물질의 종류는 다양하며, 매우 낮은 농도에서도 감각기관을 자극할 뿐 아니라 물질간 반응이 복잡한 특징을 갖고있어 화학성분분석법과 함께 감각적인 자극수준을 평가하는 관능측정법을 병행하여 악취현상을 종합적으로 평가하게 된다 특히 매립지 등의 환경기초시설이 운영됨에 따라 나타나는 악취현상을 객관적으로 평가하기 위해서는 대기확산모델의 운영이 필요하며, 이를 위한 악취배출량 자료의 구축이 필요하게 된다. (중략)

  • PDF