• Title/Summary/Keyword: Natural source

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Natural Convection in a Rectangular Enclosure with Heat Sources at the Bottom (밑면에 열원이 존재하는 밀폐공간에서의 자연대류)

  • Kwon, Y.I.;Kim, S.J.;Kwon, S.S.
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.3 no.3
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    • pp.197-205
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    • 1991
  • A numerical study has been performed to investigate two dimensional natural convection heat transfer in a rectangular enclosure with heat sources of constant temperature at the bottom. Calculations were made for various dimensionless heat source lengths, W/L=0.1-0.5, and positions of heat sources at $Gr=2.57{\times}10^6$, Pr=0.71 and Ks/Kf=28.98. For various positions of heat sources, the maximum local Nusselt numbers generally show X=0.81-0.85 at the bottom and X=0.23 at the top. For various dimensionless heat source lengths, the maximum local Nusselt numbers at the bottom show W/L=0.4 for one heat source, W/L=0.2 for two heat sources with fixed centers, W/L=0.5 for two heat sources with moved centers. Finally the maximum heat transfer at the bottom exhibits in condition of W/L=0.4 for two heat sources with moved centers.

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A Study on the Architectural Expression of the light Appeared in the Works of Le Corbusier (르 꼬르뷔제 건축에 나타난 빛의 건축적 표현에 관한 연구)

  • Kim, Chang-Sung
    • KIEAE Journal
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    • v.12 no.4
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    • pp.71-76
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    • 2012
  • The light is one of the most important factors in architectural design. Especially, natural light is the valuable source of illumination that can be utilized for better indoor environment. Compared to artificial light, it is a sustainable energy source without the cost of electric energy and offers a more natural feeling to residents stayed in buildings. Natural light also creates light and shadow in building. It enables people to perceive the depth of space. Many architects have tried to suggest various technologies to create optimum indoor environment by using the natural light. Therefore, this paper tried to examine the works of Le Corbusier and to analyze how to control the light in his works and apply it to his design. It will help to know how he created different characteristics to spaces by using natural light.

Phytochemical Constituents of the Leaves of Hosta longipes

  • Kim, Chung Sub;Kim, Ki Hyun;Lee, Kang Ro
    • Natural Product Sciences
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    • v.20 no.2
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    • pp.86-90
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    • 2014
  • Phytochemical investigation of the 80% MeOH extract from the leaves of Hosta longipes resulted in the isolation of sixteen compounds (1 - 16). The structures of the compounds were elucidated by spectroscopic methods to be methyl 10,10-dimethoxydecanoate (1), methyl 10-hydroxy-8E,12Z-octadecadienoate (2), methyl coriolate (3), trans-phytol (4), phytene-1,2-diol (5), phyton (6), (3S,5R,6S,7E,9R)-7-megastigmene-3,6,9-triol (7), (3S,5R,6S,9R)-3,6,9-trihydroxymegastigman-7-ene (8), shikimic acid (9), p-coumaramide (10), trans-N-p-coumaroyltyramine (11), cis-N-coumaroyltyramine (12), tryptophan (13), thymidine (14), adenosine (15), and deoxyadenosine (16). Compound 1 was synthesized, but not yet isolated from natural source, and compounds 2-16 were isolated for the first time from this plant source.

Natural Product Research in Dental Caries Prevention (임상가를 위한 특집 1 - 충치예방과 관련된 천연물(natural products) 연구의 현황)

  • Jeon, Jae-Gyu
    • The Journal of the Korean dental association
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    • v.50 no.9
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    • pp.544-551
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    • 2012
  • Dental caries is a biofilm-related oral disease, and continues to afflict the majority of the world's population. Although fluoride, delivered in various modalities, remains the mainstay for the prevention of caries, additional approaches are required to enhance its effectiveness. Natural products have been used as a major source of innovative and effective therapeutic agents throughout human history, and have shown promise as a source of components for the development of new drugs. In addition. studies using natural products to prevent or treat oral diseases such as dental caries have received a great deal of attention. A number of compounds, such as epicatechin, allicin and sanguinarine, isolated from natural products, have also been investigated for their efficacy against oral microbial pathogens. However, the use of natural products as an anti-caries agent in clinical practice was controversial because of inadequate knowledge concerning their mechanisms of action and chemical characterization. This study focuses on the current knowledge of natural products in dental caries prevention and suggests natural products are importance sources for the prevention of dental caries.

A Study for selecting the Highway Sites' Best Management Practice for Nonpoint Source Pollution (고속도로 현장별 비점오염 저감시설 선정방안 연구)

  • Lee, Yong-Bok;Choi, Sang-Il;Park, Kye-Su;Seong, Il-Jong;Jung, Sun-Kook
    • Journal of Environmental Impact Assessment
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    • v.20 no.6
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    • pp.857-866
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    • 2011
  • This research categorized EIA target highways into following three types in order to minimize non-point source pollution from highway runoff. 1. Big drainage basin. 2. Small drainage basin. 3. Bridge section. The Natural, Filter and Swirl-Type devices were evaluated in terms of removal efficiency of TSS, BOD, COD, T-N, T-P, compatibility of site selection, economic feasibility, and maintenance convenience through which the final BMP was selected. According to the removal efficiency result, the area of Big and Small Drainage basin and bridge section had higher removal efficiency with natural facility than that of the Filter or Swirl-Type device. To make appropriate selection of highways'BMP for non-point source pollution, this study will aim to contribute to building more environmentally friendly highways by proposing the selection process that is made of 5 stages. 1. Selecting the target drainage basin. 2. Selecting the land for the mitigation facility. 3. Analysing the ease of maintenance. 4. Technically evaluating each installation. 5. Evaluating the effective implementation methods.

Carbon Source-Dependent Regulation of the Schizosaccharomyces pombe pbh1 Gene

  • Kim, Su-Jung;Cho, Nam-Chul;Ryu, In-Wang;Kim, Kyung-Hoon;Park, Eun-Hee;Lim, Chang-Jin
    • Journal of Microbiology
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    • v.44 no.6
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    • pp.689-693
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    • 2006
  • Pbh1, from the fission yeast Schizosaccharomyces pombe, is a baculoviral inhibitor of apoptosis (IAP) repeat (BIR) domain-containing protein. Its unique encoding gene was previously found to be regulated by nitric oxide and nitrogen starvation. In the current work, the Pbh1-lacZ fusion gene was used to elucidate the transcriptional regulation of the pbh1 gene under various carbon sources. When fermentable carbon sources, such as glucose (at a low concentration of 0.2 %), sucrose (2.0 %) and lactose (2.0 %), were the sole carbon source, the synthesis of $\beta$-galactosidase from the Pbh1-lacZ fusion gene was reasonably enhanced. However, the induction by these fermentable carbon sources was abolished in the Pap1-negative S. pombe cells, implying that this type of induction of the pbh1 gene is mediated by Pap1. Ethanol (2.0%), a nonfermentable carbon source, was also able to enhance the synthesis of $\beta$-galactosidase from the fusion gene in wild-type cells but not in Pap1-negative cells. The results indicate that the S. pombe pbh1 gene is up-regulated under metabolic oxidative stress in a Pap1-dependent manner.

Optimization of C/N ratio for production of heteropolysaccharide-7 by Beijerinckia indica

  • Kim, Hyeon-Suk;Lee, Nam-Gyu;Lee, Yu-Jeong;Sin, Myeong-Gyo;Jeong, Jeong-Han;Lee, Jin-U
    • 한국생물공학회:학술대회논문집
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    • 2000.11a
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    • pp.384-387
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    • 2000
  • Heteropolysaccharide-7 (PS-7) was produced by Beijerinckia indica HS-2001 under aerobic condition. Production of PS-7 was investigated under various ratios of glucose as carbon source to ammonium nitrate as nitrogen source. Maximal production of PS-7 was 7.13 g/l when concentrations of glucose and ammonium nitrate were 10 g/l and 0.3 g/l, respectively. But its conversion rate from glucose was as low as 7 %. The highest conversion rate of PS-7 was 46% when those of glucose and ammonium nitrate were 1.0 g/l and 0.3 g/l, respectively.

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Study on Natural Convection in a Rectangular Enclosure With a Heating Source

  • Bae, Kang-Youl;Jeong, Hyo-Min;Chung, Han-Shik
    • Journal of Mechanical Science and Technology
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    • v.18 no.2
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    • pp.294-301
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    • 2004
  • The natural convective heat transfer in a rectangular enclosure with a heating source has been studied by experiment and numerical analysis. The governing equations were solved by a finite volume method, a SIMPLE algorithm was adopted to solve a pressure term. The parameters for the numerical study are positions and surface temperatures of a heating source i.e., Y /H =0.25, 0.5, 0.75 and 11$^{\circ}C$ $\leq$ΔT$\leq$59$^{\circ}C$. The results of isotherms and velocity vectors have been represented, and the numerical results showed a good agreement with experimental values. Based on the numerical results, the mean Nusselt number of the rectangular enclosure wall could be expressed as a function of Grashof number.

Application of a One-Dimensional Upwind Model for Natural Rivers (일차원 상류이송형모형의 자연하도에 대한 적용)

  • Kim, Won;Han,, Kun-Yeun;Woo, Hyo-Seop
    • Journal of Korea Water Resources Association
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    • v.38 no.5 s.154
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    • pp.333-343
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    • 2005
  • The upwind model is well known to simulate shockwaves, but it is rarely applied to natural rivers because of problems caused by the source terms. Although several methods have been developed to deal with the source terms, none of them has been applied to natural rivers. This paper deals with application of the upwind model to the natural river. An implicit upwind model is applied to a hypothetical irregular channel and a natural river with highly irregular bed, width, and hydraulic structures. Different types of the flows including steady-state flow, flood wave, dam-break wave, and bore are simulated to test accuracy and applicability of the implicit upwind model. It is proved that the model can simulate various types of flows in natural rivers with high accuracy and robustness.

Protease Inhibitor Production using Streptomyces sp. SMF13

  • Kim, In-Seop;Kim, Hyoung-Tae;Lee, Hyun-Sook;Lee, Kye-Joon
    • Journal of Microbiology and Biotechnology
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    • v.1 no.4
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    • pp.288-292
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    • 1991
  • The aim of the current study is to evaluate the effects of medium compositions on the production of protease inhibitor in Streptomyces sp. SMF13. The production of protease inhibitor was counter-currently linked to extra-cellular protease, which were regulated by the culture conditions. Nitrogen source was the most critical ingredient affecting the production of protease inhibitor and protease. Carbon source was an important factor to determine the culture pH which affected very clearly the formation of protease and protease inhibitor. Inorganic phosphate inhibited the protease inhibitor production which was linked to the cell growth rate, although the optimal conditions for the production of protease inhibitor were not favouring to the cell growth.

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