• Title/Summary/Keyword: Mulberry plant

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Survey for Plant Parasitic Nematodes in Mulberry Fields (뽕밭의 식물기생선충 종류 및 분포조사)

  • Baek, Hyeon-Jun;Han, Sang-Chan;Kim, Yeong-Taek
    • Journal of Sericultural and Entomological Science
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    • v.29 no.1
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    • pp.48-52
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    • 1987
  • The fauna and the distribution of plant parasitic namatodes were investigated by smapling about five hundred grams of soil around roots of mulberry trees from 929 mulberry fields in Korea. Of fourteen genera detected on mulberry fields, Paratylenchus aciculus, P. projectus, P. morius, Helicotylenchus dihystera, Meloidogyne arenaria were found to be parasitic to mulberry. Among them Paratylenchus species were the most abundant in mulberry fields, but Tylenchorhynchus sp., Aphelenchus sp., Helicotylenchus sp., and Meloidogyne sp. were also observed in high frequency. Meloidogyne species were observed in high frequency in Jeonbuk, Gyeonggi and Jeonnam, Helicotylenchus sp., in Gyeongnam and Gyeonggi, Xiphinema sp., in Jeonbuk and Jeonnam, and Paratylenchus sp., in Gyeonggi, Gyeongbuk, Gyeongnam, and Jeonnam. The growth of mulberry was poor as the increase of density of Paratylenchus sp.

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Cryopreservation of Mulberry Germplasm Core Collection and Assessment of Genetic Stability through ISSR Markers

  • Rao, A. Ananda;Chaudhury, Rekha;Kumar, Suseel;Velu, D.;Saraswat, R.P.;Kamble, C.K.
    • International Journal of Industrial Entomology and Biomaterials
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    • v.15 no.1
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    • pp.23-33
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    • 2007
  • A simple and reliable cryo technique using desiccation and slow freezing of winter dormant buds was employed for 238 core collection of mulberry germplasm collected from diverse geographical regions and maintained under tropical conditions in the ex situ field gene bank to develop long-term biodiversity conservation for ensuring sustainable utilization of these valuable resources. Desiccation and freezing tolerance of bud grafts and excised shoot apices in the axillary buds of different Morus species under in vivo and in vitro condition indicated species-specific variation and most of the wild Morus species were found sensitive. In vitro regeneration and cryopreservation($-196^{\circ}C$) protocols using differentiated bud meristem like axillary winter dormant buds were worked out for a wide range of Morus species, land races, wild and cultivated varieties. Successful cryopreservation of mulberry winter dormant buds of different accessions belonging to M. indica, M. alba, M. latifolia, M. cathayana, M. laevigata, M. nigra, M. australis, M. bombycis, M. sinensis, M multicaulis and M. rotundiloba was achieved. Among wild species Morus tiliaefolia, and M. serrata showed moderate recovery after cryopreservation. Survival rates did not alter after three years of cryopreservation of different Morus species. ISSR markers were used to ascertain the genetic stability of cryopreserved mulberry, which showed no difference detected among the plantlets regenerated from frozen apices in comparison to the non-frozen material.

Shoot Growth Characteristics and Climatic Factors in Greenhouse Cultivation of Mulberry (뽕나무의 온실재배에서 신초 생육 특성과 기상 요인)

  • Kim, Ho-Cheol;Kwon, Tae-Oh;Bae, Jong-Hyang;Kim, Tae-Choon
    • Journal of Bio-Environment Control
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    • v.21 no.1
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    • pp.74-78
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    • 2012
  • This research was carried out to investigate the shoot growth characteristics and climatic factors for early harvest and stable yield by greenhouse on mulberry ($Morus$ $alba$) in Buan-gun, Jeollabuk-do. Budbreak and coloring date of mulberry in greenhouse were earlier 18~19 days than those in field, and from bud-break to coloring was 39 days in both cultivation types. Shoot length and fruit number per shoot of mulberry in greenhouse were not significantly different with those of field, but number of node was significantly little than that of field. For 39 days in greenhouse, weekly cumulative radiation were 0.3~0.8 times. But weekly cumulative temperature was not different with that of field. And relative humidity as range of 53.0~94.5% in greenhouse was higher than that of field. Therefore, mulberry is suitable to greenhouse cultivation for early harvest and stable yield.

Study on Eco-friendly Control Effect of Natural Plant Extract Mixtures on Mulberry Popcorn Disease and Mulberry Sucker (천연 식물추출물 복합제를 이용한 오디균핵병 및 뽕나무이에 대한 친환경 방제기술 개발)

  • Ahn, In;Maeng, Woon-Young;Lee, In-Eae;Kim, Sam-Hyun;You, Ji-Won;Chang, Ki-Woon;Kim, Bae-Yong
    • Korean Journal of Environmental Agriculture
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    • v.32 no.4
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    • pp.338-342
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    • 2013
  • BACKGROUND: Two Field tests were conducted at Buan and Yangpyung in 2012 and 2013 to confirm controlling effect of mulberry popcorn disease and mulberry Sucker pests which are becoming serious in mass cultivation area of eco-friendly farming mulberry. METHODS AND RESULTS: As the treatments, 4 Natural products and 3 microbials were applied and 4 mulching materials were used. On the prevent effect of mulberry popcorn disease(Sclerotinia shiraiana) by using mulching materials, nonwoven fabric mulching showed worse effect than non-mulched treatment plot. Moreover, rice straw mulching showed significantly worse effect compare to nonwoven fabric and herb mulching treatments. Natural plant extracts and microbials showed 40~65% control value in 2013, which is little bit worse than 2012 results. On the control effect of mulberry Sucker(Amomoneura mori), organic products which combined with neem, sophora and derris showed excellent result as similar control level of Thiophanate-methyl. It means the chemical products can be replaced with organic product. CONCLUSION(S): According to the 2 years studied results, integrate eco-friendly farming measures are recommended for control of mulberry popcorn disease, because any single method is seemed not sufficient enough. However, natural plant extracts mixture is recommended as a product to control of mulberry Sucker.

Physiological Study of Silkworm due to Aromatical Plants (방향식물이 누에 생리에 미치는 영향)

  • 김낙정;전대략
    • Journal of Sericultural and Entomological Science
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    • v.2
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    • pp.33-39
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    • 1962
  • The results for the investigation of the various aromatic plants applied diets on silkworm raising from spring to autumn crops are found as followings. 1. There was no difference between the chemical menthol solution (1.0%) enriched diet and the normal diet for silkworm physiology. Neither injury nor advantage was obtained from the investigation. 2. It was found that there was no danger to use the mulberry leaves as silkworm diet by planting Mentha arvensis L. in the vacansy of mulberry farm, and no worse effect was found by rubbing the leaves of Mentha arvensis L. to the surface of mulberry leaves before feeding to silkworm. 3. For the investigation due to Perilla Ocymoides var application in stead of menthol plant ascribed in Paragraph (2) was obtained the same result. 4. As a conclusion of the study, the plantation of the both aromatical plants with mulberry trees is harmless for silkworm growing even though farmers worry about these to plant together with mulberry tree on mulberry farm.

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Chemical Management Strategies for Popcorn Disease and Mulberry Sucker on Fruit-Producing Mulberry (오디 생산용 뽕나무에 발생하는 균핵병과 뽕나무이의 약제 방제체계)

  • Choi, Min-Kyung;Kim, Ju-Hee;Jang, Su-Ji;Chon, Hyong-Gwon
    • Research in Plant Disease
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    • v.25 no.4
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    • pp.173-178
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    • 2019
  • From our field investigation from 2017 to 2018, five diseases and four insect pests have been identified as the primary biotic stressors of fruit-producing mulberry, which include popcorn disease and mulberry sucker, respectively. In this study, we examined the relative control effects of selected agro-chemicals against the popcorn disease and mulberry sucker. Our systemic treatment methods to simultaneously control the popcorn disease and the mulberry sucker indicated that an integrated control method showed a superior result with the control efficacy of 89.3%, while a conventional control method resulted in 66.7%. As a result, we concluded that it is much efficient to control both disease and insect pest in mid-April while sequentially applying chemicals only for the popcorn disease from February. By considering the ecological aspects of the popcorn disease and mulberry sucker, this systemic treatment will be able to reduce the labor of growers required for the control.

Development of eco-friendly plant protecting agents using a food additive, sodium saccharin for fall webworms, Hyphantria cunea Drury

  • Nguyen Minh Anh Hoang;Yoo-Hee Kim;Hong Hyun Park;Young Ho Koh
    • International Journal of Industrial Entomology and Biomaterials
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    • v.47 no.2
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    • pp.73-78
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    • 2023
  • Currently, Hyphantira cunea Drury, the fall webworms (FWW), is one of the most severe insect pest for various landscaping trees and mulberry trees. In this study, we investigated whether FWW might be managed by Sodium saccharin (SAC) which is a food additive and not toxic to humans and environment. We found that FWW larvae treated with various concentrations of SAC showed dose-dependent delayed development and low survival rates. The lethal-concentration 50% of FWW larvae to SAC was 0.03 M. We also confirmed that SAC can be used to control FWW larvae attacking mulberry trees in the field. Compared to not-treated or tap-water-spraying control groups, SAC-spraying groups showed significantly higher mortality rates of FWW larvae (56.2%). Thus, SAC can be used for control FWW larvae in mulberry trees.

Antimicrobial Activity against Helicobacter pylori from the Korean Rice Liquor Fermented with Mulberry leaves(Morus Alba L.) (뽕잎발효주가 Helicobacter pylori에 대해 미치는 항균활성)

  • Im, Jeung-Suk;Jeon, Byung-Hun;Park, Yun-Jum;Kim, Won-Sin
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.24 no.4
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    • pp.580-585
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    • 2010
  • To develop a new traditional rice liquor by using Mulberry leaves, the optimal condition of fermentation was investigated by addition of different concentrations (1%, 3%, and 5%) of Mulberry leaves powder in the raw rice mash. The efficiency of ethanol production of all conditioned groups were not inhibited by addition Mulberry leaves. The acceptability and antimicrobial activity of the Mulberry leaves liquor with different concentrations of Mulberry leaves powder were tested. The 3% Mulberry leaves liquor showed the best acceptability in the sensory evaluation test and color test. The antimicrobial activity against Helicobacter pylori were increased according to added amount of Mulberry leaves. It was supposed that the antimicrobial activity were affected by phenolic compound extracted from Mulberry leaves with ethanol produced during the fermentation period. The results suggested that the Mulberry leaves can be useful source to develop a new traditional rice liquor.

Evaluation of Mulberry Germplasm (Morns spp.) for Leaf Yield and Quality through Bioassay

  • Tikader, A.;Kamble, C. K.
    • International Journal of Industrial Entomology and Biomaterials
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    • v.14 no.2
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    • pp.87-92
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    • 2007
  • Twenty - four elite mulberry germplasm each of indigenous and exotics were studied for their leaf yield and compared with commercial check ($V_1$ and Kosen). Accession MI-0416 and ME-0169 out yielded the check accession in leaf yield/plant. The other few mulberry germplasm were also performed at par with the checks. For quality test and bioassay were conducted with the leaves of selected mulberry germplasm. Among the selected twelve mulberry accessions used for bioassay, MI-0376 and ME-033 performed better than check ($V_1$, Kosen). Other mulberry accessions i.e., MI-0310 and MI-0437 are on par with the check as far as the bioassay is concerned. MI-0376 and ME-0033 out yielded in rearing parameters and qualified for 11 and 10 rearing and related traits. Other mulberry accessions i.e., MI-0310 and MI-0437 were also qualified for eight rearing traits along with check ($V_1$). The mulberry accessions tested after selection from the preliminary characterization seems to be better and equally good in rearing and leaf yield compared to check ($V_1$, Kosen), which provides scope for selection and further evaluation. The selected mulberry accession may be included in crop improvement programme.

On the Measurement of Biomass and the Productivity of the Cultivated Mulberry Plants (뽕나무의 현존량추정법과 생산력에 대한 연구)

  • 김준호
    • Journal of Plant Biology
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    • v.18 no.3
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    • pp.122-128
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    • 1975
  • With the cultivated mulberry plant which feeds silkworm on its leaves in sericulture, the measuring methods of biomass of terrestrial organs were compared and the annual net productivity was estimated. The measurement of the standing crops by means of allometric method on basis of relation between the parameter D230H, square of the diameter of the branch on 30cm high above ground($D{\frac}{2}{30}$) multiplied by its height(H), and the amount of leaves(WL) or of branch (Ws) was more accurate than other methods on basis of correlation between a character of the branch such as H, D30 or D230 and WL or Ws. The estimate of value of the net productivity of terrestrial parts of mulberry was 9.06-12.54 ton/ha.year, which was similar to that obtained from secondary forests in cool temperate zone.

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