• Title/Summary/Keyword: Moisture effect

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EFFECT OF SOIL MOISTURE CONTENTS ON THE GROWTH, AND CHEMICAL CONSTITUENTS OF BURLEY TOBACCO AND ON THE PROTEIN PATTERN IN TOBACCO LEAF (토양수분 함량차이가 버어리종 담배의 생육, 내용성분 및 단백질 Pattern에 미치는 영향)

  • 김용규;김요태;김대송;최선영;류익상
    • Journal of the Korean Society of Tobacco Science
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    • v.8 no.2
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    • pp.3-8
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    • 1986
  • This study was carried out to investigate the effect of different soil moisture contents on the growth and chemical constituents of burley tobacco and on the protein pattern in tobacco leaf. Height, stem diameter, and largest leaf length of tobacco droughted from 45 to 60 days after transplanting was not recovered by rewatered amount of water supply from 60 to 75 days after transplanting, but leaf width enlarged. Dry weight per unit leaf area and total nitrogen content showed high values in low soil moisture, but total alkaloid contents were not different according to soil moisture contents. Soil moisture content didn't effect on the protein pattern of middle and upper leaves, but lower leaves showed the mild color and fewer numbers of the protein bands than those of midd1e and upper leaves.

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Analysis of Time-Dependent Deformation of CFRP Considering the Anisotropy of Moisture Diffusion

  • Arao, Yoshihiko;Koyanagi, Jun;Hatta, Hiroshi;Kawada, Hiroyuki
    • Advanced Composite Materials
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    • v.17 no.4
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    • pp.359-372
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    • 2008
  • The moisture absorption behavior of carbon fiber-reinforced plastic (CFRP) and its effect on dimensional stability were examined. Moisture diffusivity in CFRP was determined by measuring a specimen's weight during the moisture absorption test. Three types of CFRP specimens were prepared: a unidirectionally reinforced laminate, a quasi-isotropic laminate and woven fabric. Each CFRP was processed into two geometries - a thin plate for determination of diffusivity and a rod with a square cross-section for the discussion of two-dimensional diffusion behavior. By solving Fick's law expanded to 3 dimensions, the diffusivities in the three orthogonal directions were obtained and analyzed in terms of the anisotropy of CFRP moisture diffusion. Coefficients of moisture expansion (CMEs) were also obtained from specimen deformation caused by moisture absorption. During moisture absorption, the specimen surfaces showed larger deformation near the edges due to the distribution of moisture contents. This deformation was reasonably predicted by the finite element analysis using experimentally determined diffusivities and CMEs. For unidirectional CFRP, the effect of the fiber alignment on CME was analyzed by micromechanical finite element analysis (FEA) and discussed.

Temporal and Spatial Variation of Soil Moisture in Upland Soil using AMSR2 SMC

  • Na, Sang-Il;Lee, Kyoung-Do;Kim, Sook-Kyoung;Hong, Suk-Young
    • Korean Journal of Soil Science and Fertilizer
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    • v.48 no.6
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    • pp.658-665
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    • 2015
  • Temporal and spatial variation of soil moisture is important for understanding patterns of climate change, for developing and evaluating land surface models, for designing surface soil moisture observation networks, and for determining the appropriate resolution for satellite-based remote sensing instruments for soil moisture. In this study, we measured several soil moistures in upland soil using Advanced Microwave Scanning Radiometer 2 (AMSR2) Soil Moisture Content (SMC) during eight-month period in Chungbuk province. The upland soil moisture properties were expressed by simple statistical methods (average, standard deviation and coefficient of variation) from the monthly context. Supplementary studies were also performed about the effect of top soil texture on the soil moisture responses. If the results from this study were utilized well in specific cities and counties in Korea, it would be helpful to establish the countermeasures and action plans for preventing disasters because it was possible to compare with the relationship between soil moisture and top soil texture of each region. And it would be the fundamental data for estimating the effect of future agricultural plan.

A Study on the Effect of Some Physical Properties of Soil on the Compaction (흙의 물리적 성질이 다짐에 미치는 영향)

  • 김성교;김문기
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.18 no.3
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    • pp.4171-4183
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    • 1976
  • This study is to investigate the effect of some physical properties of soil on the compaction. The compaction effect depends upon various factors such as soil type, moisture content, gradation and compaction energy. In this study, with steady compaction energy, the relationships between maximum dry density and moisture content, gradation and consistency were analyzed by soil types. Some results obtained in this study are summarized as follows 1. Generally, the coarser the grain size, the bigger is the maximum dry density and the smaller is the optimum moisture content and its moisture-dry denisty curve is relatively steep. The finner the grain size, the smaller is the max. dry density and the bigger is the opt. moisture content and its moisture-dry density curve is less steep. 2. The relationship between max. dry density (${\gamma}$dmax) and opt. moisture content, void ratio, clay content, percent passing of No. 200 sieve, liquid limit and plastic limit can be represented by the equation ${\gamma}$dmax =ao+a1X(a0>0, a1<0) 3. The relationship between opt. moisture content (Wopt) and clay content, percent passing of No. 200 sieve, liquid limit and plastic limit can be represented by the equation Wopt=a0+a1X(a0>0, al>0). 4. The fact that maximum dry density of the compacted soil is decreased with the increase of the optimum moisture content in any types of soil tested, and the fact that optimum moisture content can be positively correlated with clay content, percent passing of No. 200 sieve, liquid limit and plastic limit of the soil, lead to the conclusion that clay content, percent passing of No. 200 sieve, liquid limit and plastic limit of the soil are direct factors in reduction of the maximum dry density of engineering soil.

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Compressive Strength of Concrete due to Moisture Conditions of Recycled Coarse Aggregates and Curing Conditions (순환 굵은 골재의 함수상태와 양생조건에 따른 콘크리트의 압축강도)

  • Moon, Kyoungtae;Park, Sangyeol;Kim, Seungeun
    • KSCE Journal of Civil and Environmental Engineering Research
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    • v.39 no.4
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    • pp.485-492
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    • 2019
  • In this study, the effect of moisture conditions of recycled coarse aggregates on the compressive strength of concrete was evaluated with the water/binder ratios and the curing conditions. The saturated recycled aggregates seemed to have the negative effect on the strength development of concrete. This is the because of the decrease in bond strength between aggregate and cement paste due to the increase of surface water according to the high absorption of recycled aggregates. The effect of types and moisture conditions of aggregates according to the change of water/binder ratio was similar. However, the curing conditions had a significant effect on the compressive strength of the concrete with the different types of aggregates. In the case of curing in air, the recycled aggregates with high absorption reduced the moisture required for hydration and increased the rate of vaporizing, and these result in interfering strength development. The moisture conditions of the recycled aggregates have a considerable effect on the compressive strength of the concrete, and it is necessary to control the moisture conditions of aggregates in the production of concrete with recycled coarse aggregate. And the control of the curing condition is very important for the concrete with recycled aggregate.

Temperature Effect on Ultrasonic Stress Wave Velocity of Wood (목재 초음파 전달속도에 대한 온도의 영향)

  • Kang, Ho-Yang
    • Journal of the Korean Wood Science and Technology
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    • v.27 no.1
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    • pp.50-55
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    • 1999
  • Since ultrasonic stress wave velocity varies with wood temperature and moisture content, ultrasonic stress wave could be a tool to predict wood moisture content if temperature effect could be eliminated. This temperature effect was investigated by measuring the velocities of ultrasonic stress waves transmitting through air, a metal bar and a dimension lumber at various temperatures. For air the velocity and amplitude of the ultrasonic stress wave increase with temperature, while for a metal bar and a dimension lumber those decrease as temperature increases. However all three materials showed velocity hystereses with a temperature cycle. The effect of temperature and moisture content on stress wave velocity of a dimension lumber was depicted in the form of a three dimensional graph. The plot of stress wave velocity vs. wood moisture content was well fitted by two regression equations: a exponential equation below 46% and a linear equation above 46%.

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Dielectric Properties of Sardine-Starch Paste at Low Moisture Content 2. Effect of Starch Contents and Temperatures (정어리 마쇄육의 저수분에서의 유전적 특성 2. 전분함량과 온도에 따른 유전특성)

  • LEE Byeong-Ho;KIM Chang-Yang;LEE Kang-Ho
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.16 no.3
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    • pp.247-254
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    • 1983
  • In previous paper (Lee and Kim, 1983) the effect of moisture level and frequency on dielectric properties of sardine starch paste was mentioned. The effect of temperature and starch content of the paste upon dielectric permittivity and activation energy was discussed in this report. Addition of starch affected on dielectric property. Increases of starch in the mixtures resulted in higher complex permittivity and lower critical moisture content (hc) as shown in the mixtures with $20\%$ and $50\%$ starch which were ${\varepsilon}^{\ast}=2.97+j0.36,\;hc=8.0\%;\;{\varepsilon}^{\ast}=3.54+j0.44,\;hc=7.8\%$, respectively while being ${\varepsilon}^{\ast}=2.73+j0.29,\;hc=8.4\%$ for the plain ground sardine meat. When temperature was raised the complex permittivity tended to increase at above the critical moisture content in all cases. The activation energies for plain ground meat and $30\%$ starch added mixture at below the critical moisture of $8.4\%$ were 15.44 kcal/mol and 13.86 kcal/mol while those at the moisture of $12.2\%$ were 10.27 kcal/mol and 9.31 kcal/mol, respectively.

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Effect of Soil Moisture Content on the Growth of Korean Valerian (Valeriana fauriei var. dasycarpa HARA) (토양수분함량이 한국산 쥐오줌풀의 생육에 미치는 영향)

  • Lee, Jong-Chul
    • Korean Journal of Medicinal Crop Science
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    • v.3 no.2
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    • pp.81-83
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    • 1995
  • This study was conducted to know the effect of soil moisture content on growth of aerial parts and root of Valeriana fauriei var. dayscarpa HARA in pot condition. The soil moisture contents were 30, 45, 55, 70, 80 and 90% of maximum water requirement. The result obtained are as follows; 1. Width and length of leaves in valerian were slightly increased with increase the soil moisture content, however, length of petiole and root were increased with soil moisture content up to 80%. 2. It showed the positive correlations between moisture content and root weight and extract content in root. 3. Optimum soil moisture content was 80 to 90% of maximum water requirement.

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Effect of Moisture Content on Reductive Dechlorination of Polychlorinated Biphenyls and Population Dynamics of Dechlorinating Microorganisms

  • Kwon, O-Seob;Kim, Young-Eui;Park, Jong-Gyu
    • Journal of Microbiology
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    • v.39 no.3
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    • pp.195-201
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    • 2001
  • The effect of moisture content an the reductive dechlorination of polychlorinated biphenyls and population dynamics of dechlorinating microorganisms was investigated in sediments spiked with Aroclor 1248. In sediment slurry with an overlying water layer, dechlorination ensued after a 4-week lag period and reduced the average number of chlorines per biphenyl from 3.91 to 3.15 after 48 weeks. In the sediments of reduced moisture content, however, dechlorination occurred after a lag period of 12 weeks and decreased the average number of chlorines per biphenyl to only 3.62, and the dechlorination rate was also slower. When the population size of dechlorinators, methanogens, and sulfate-reducing bacteria was determined by the most probable number techniques, however, no difference was found between the slurry and the low-moisture sediments, except for methanogens. The growth of dechlorinating populations coincided with the end of the lag period and they then increased by 3 orders of magnitude in two conditions. Specific growth rate of dechlorinators showed little difference between the slurry and the low-moisture sediments; however, growth yield was high in the sediments of reduced moisture content. The reduction of sediment moisture decreased the dechlorination rate and extent of PCBs but did not inhibit the growth of PCB dechlorinators.

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The Effects of the Drum Configuration and the Crop Moisture Content on the Threshing of Malting Barley (급동형태(扱胴形態)와 작물(作物)의 수분함량(水分含量)이 맥주보리의 탈곡성능(脱糓性能)에 미치는 영향(影響))

  • Lee, Seung Kyu;Kim, Sung Tae;Min, Young Bong
    • Journal of Biosystems Engineering
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    • v.7 no.2
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    • pp.45-56
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    • 1983
  • The purpose of this experiment was to evaluate the effect of the drum structures and crop moisture contents on the performance of newly developed throw-in type axial thersher. Sachun No.2 malting barley with four different crop moisture levels was used as the testing material. Four different types of threshing drum; the cylindrical drum-equipped with teeth or rubber bars and the conical drum-equipped with teeth or rubber bars were tested. The results are summarized as follows; 1. The threshing efficiency of cylindrical drum was higher than that of the conical one, and the drum with teeth was more effective in threshing than the one with bars. However, the higher the threshing efficiency over the whole range of moisture levels and drum speeds given, the more the rapid and unexpectable variations in threshing efficiencies 2. The separation efficiency of the conical drum was decreased as drum speed was increased and was not so much influenced as crop moisture content. But in case of the cylindrical drum, the result was shown in opposite way to that of the conical one. The separation efficiency of the drum with teeth was higher than that of the drum with bars and no significant decrease in separating efficiency was found at wet crop condition. 3. Foreign matters other than grain passing through the concave sieve was decreased as crop moisture content was increased, and the purity was increased at middle range of drum speed regardless of drum types. 4. Minimum grain loss was found at 700 rpm to 800 rpm of drum speed for all types of drums. The effect of crop moisture content on total grain loss was varied with drum types. As far as the grain loss is concerned, the conical drum having teeth was not so greatly influenced by various crop moisture contents and drum speeds as compared with the other types of drum. 5. Generally, the crop moisture content has more relevant effect on the germination than the drum speed regardless of drum types. The germination percentage of grain threshed by the conical drum and the bar attached drum were higher than those of cylindrical one and teeth attached one, respectively.

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