• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.1
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• pp.49-54
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• 1999

An experiment was carried out using pots to investigate the effects of Chinese milk vetch on the seedling establishment and growth in rice. Four irrigations with five-day intervals and three different levels of vetch straw were investigated. Significantly higher panicle numbers were obtained in vetch-treated pots. Vetch levels were non-treatment as checks, vetch with top removed, root plus shoot 7.5 ton/ha, and root plus shoot 3.0 ton/ha. The time for complete degradation of vetch straws was reduced from 10 days to 5 days as submerged time was delayed, and was affected by the amount of mulched vetch straws. As the mulched vetch amount increased, the time for a complete degradation was extended from 4 days to 12 days. Grain yield and its components were significantly affected by irrigation time and mulched vetch amount. Effectively controlled, lowered reduction damage from the degrading vetch straw, irrigation date and vetch amount were the most important factors for the improving of seedling establishment in direct-sown rice.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.1
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• pp.1-3
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• 1999

This study was carried out to determine the effects on rice growth, yields and soil improvement under the different nitrogen levels in machine-transplanted rice after plowing at the fruiting stage of milk vetch. The fresh weight of milk vetch at plowing time was 20.95 ton/ha. In dry weight, T-N and C/N were 1.58%, 21.8%, respectively. Organic matter, total nitrogen and exchangeable calcium of soil after the experiment in the plot of milk vetch were higher than those before the experiment. Leaf area and dry weight of rice plants at heading date increased as nitrogen level increased. The number of panicle and spikelets per $\textrm{m}^2$were not different except for the 110 kg/ha nitrogen level plot with milk vetch. Brown rice yield ranged from 5.45 to 6.08 ton/ha, in creasing with increased nitrogen level. So the yield increased by 1% at 77 kg/ha nitrogen level, 7% at 110 kg/ha nitrogen level plot with milk vetch compared with conventional level (rice straw 5.4 ton/ha and nitrogen 110 kg/ha).

• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.3
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• pp.221-224
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• 1999

A field experiment was carried out to observe the weed control effects of vetch and to evaluate vetch characteristics on clay loam soil in no-till direct-sown rice-vetch cropping systems. The effects of weed control, forage productivity, and N content of vetch plants were investigated. With the progress of plant growth, density of Chinese milk vetch (Astragalus sinicus L.) gradually decreased, but densities of foxtail and other weeds decreased steeply due to the depression by the over-shaded vetch canopy in a no-till direct-sown rice-vetch cropping paddy field. The vetch density in tillage systems was lower than in notillage cropping systems. Lower vetch density occurred with an increase in foxtail density and other weeds. Weed control effect increased by the progress of vetch growth, which indicated that the vetch canopy over-shaded the weeds. Vetch straw was degraded rapidly submergence after with water at the time of wet sowing of rice. Early harvesting of vetch seed resulted in lower seed germination. To acquire enough seedlings without re-sowing, the harvesting of seed should be delayed at least 28 days after the flowering stage in order to ensure the vetch population is sustainable in a no-till direct-sown rice-vetch cropping system. In order to improve the survival of vetch plants, vetch seeds should germinate from the heading .stage to before the full-ripening stage of rice plants. To enhance the percent of over-wintering survival, vetch seeds should germinate no later than the end of October in southern Korea. The dry weight of vetch plants increased with the progress of vetch growth until the flowering stage but N content decreased for 30 days from before the flowering stage (2.9%) until the ripening stage (1.8%). We concluded that Chinese milk vetch could have an effect on weed control before the flowering stage, sustainability without re-sowing of seed annually, and effective green manure for rice pre-crop in no-till direct-sown rice-vetch relay cropping systems.

• Preventive Nutrition and Food Science
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• v.12 no.1
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• pp.35-39
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• 2007

This study was conducted to investigate the effects of soil selenium (Se) supplementation level on Se contents of green tea and milk vetch. Four different concentrations of sodium selenite ($Na_2SeO_3$) solutions (0.0, 3.3, 33.0 and 165.0${\mu}g/mL$) were prepared and one liter of each solution was well mixed with 10 kg of compost (cowpea soil) to give four different levels of Se-containing soil: $T_1$, 0; $T_2$, 33; $T_3$, 330; $T_4$, and 1,650${\mu}g$/100 g soil. Green tea plants and milk vetch were individually cultivated in those soils for 60 days. Se contents of freeze-dried green tea leaves were 6.87, 10.40, 12.04, and 20.19 ${\mu}g/g$, respectively; all of which were significantly different (p<0.05) from the others except for $T_2$ and $T_3$. The results showed that Se-contents of green tea leaves were increased 1.5$\sim$2.9 times as the Se level in the soil increased. Regression equation between Se contents in green tea (Y) and soil Se supplementation level (X) was: Y=0.007X＋8.857. However, Se contents in the milk vetch were increased significantly (p<0.05) more with the same treatments $T_3$ (74 ${\mu}g/g$) and $T_4$ (187$\mu$g/g) in comparison to those at $T_1$ (5.0 ${\mu}g/g$) and $T_2$ (12.0$\mu$g/g). The increases ranged from approximately between 2.4 to 37.4 times that of the control group. Regression equation between Se contents in milk vetch (Y) and soil Se supplementation level (X) was: Y=0.1063X＋15.989. The large difference of Se contents between green tea leaves and milk vetch would be attributed by the difference of protein contents between the 30% or higher protein-content of legumes and 15$\sim$20% protein of shrubs. The present study clearly indicates that green tea leaves and milk vetch can be enriched in selenium by supplementing the soil with Se. Therefore, Se-enriched green tea or milk vetch powder could be utilized as functional foods in Se-fortified green tea drinks or salads, or as food additives to enhance the daily intake of Se.

• Korean Journal of Soil Science and Fertilizer
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• v.34 no.2
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• pp.117-121
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• 2001

This study was carried out to investigate the effects of rice cultivation of no-tillage seeding on the physicochemical properties and rice yield in the paddy soil of Milk vetch (Astragalus sinicus L.) established. The number of Milk vetch establishment was 256 per $m^2$ in the before experiment but 440 per $m^2$ in the after experiment. The seed numbers of Milk vetch were sufficient that Milk vetch seed were not sown again in the next year. Soil physicochemical properties of the plot of Milk vetch cultivation were similar to the conventional plot. The amount of weed occurrence was 87g dry weight per $m^2$ in the conventional but not occurrence in the sowing of Milk vetch establishment. Rice yield was 4.9ton per ha in the conventional and 4.5 ton per ha in the soybean seeder sowing of Milk vetch establishment.

• Journal of The Korean Society of Grassland and Forage Science
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• v.20 no.4
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• pp.251-258
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• 2000

A field experiment was conducted to evaluate agronomic characteristics, forage quality and dry matter yield of Korean native wild hairy vetch(Vicia villosa Roth) and introduced vetch(Vicia) cultivars from Australia. Seeds were sown on 29 August 1998 and 29 September 1999 at the Livestock Experiment Farm, Keimyung College, Kyeongsan, Kyeongbuk. Vetch plants were harvested on 14 November 1998 and 5 May 1999 and 29 April 2000. 'Haymaker plus' and 'Cappelo woolly pod' (Vicia villosa ssp. dasycarpa(Ten.) Eav.) were higher than 'Namoi' (Vicia villosa ssp. dasycarpa(Ten.) Eav.) in winter survival and 'Popany' (Vicia benghalensis L.) and 'Victa' (Vicia sativa L.) did not overwinter from 1998 to 1999. 'Haymaker plus', 'Cappelo woolly pod', 'Namoi', Korean native wild hairy vetch and Chinese milk vetch were overwintered from 1999 to 2000, except 'Aneto common' (Vicia sativa L.). Fifty percent flowering was observed 23 April for 'Namoi', 24 April for 'Cappelo woolly pod' and 26 April for 'Haymaker plus' from 1998 to 1999. In 1999~2000, fifty percent flowering was observed 12 April for 'Namoi' and 'Cappelo woolly pod', 14 April for 'Haymaker plus', 23 April for Chinese milk, 30 April for 'Aneto common' and Korean native wild hairy vetch. Dry matter yield per hectare was significantly higher(p<0.05) for 'Haymaker plus', 'Cappelo' and 'Namoi' than 'Popany' and 'Vicata' from 1998 to 1999. In 1999-2000, dry matter yield per hectare was higher(p<0.05) for 'Namoi', 'Haymaker plus', 'Cappelo woolly pod' and Korean native wild hairy vetch than Chinese milk vetch (Astragalus sinicus L.) and 'Aneto common'. CP content was relatively high, but Chinese milk vetch and 'Aneto common' were lower than other cultivars. ADF(acid deterguent fiber) was low in Chinese milk vetch, but between the other cultivars were similar. According to the results obtained from this study, it is suggested that 'Haymaker plus' would be recommendable for fall sown vetch for dry matter production.

• Mycobiology
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• v.39 no.4
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• pp.321-323
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• 2011

Severe violet root rot occurred in a field of membranous milk vetch in Bonghwa, Korea, in October 2010. Two fungal isolates from the diseased plants were identified as Helicobasidium mompa based on their morphological, cultural, and molecular characteristics. This is the first report that H. mompa causes violet root rot on membranous milk vetch in Korea.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.44 no.2
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• pp.102-105
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• 1999

Mineralization of organic N is an important factor in determining the appropriate rate of organic matter application to paddy fields. A kinetic analysis was conducted for nitrogen mineralization of rice, barley, Chinese milk Ovetch (Astragalus sinicus L.; MV) and narrow leaf vetch straw in paddy soil. Nitrogen immobilization occurred rapidly and its rate increased in straw with high C/N ratio. The amount of nitrogen mineralization was rapid in the first year of rice-vetch cropping system. The rate constant (K) depended on the C/N ratio of organic matter. Mineralization of straw increased at high temperature. The amount of available N increment resulted in fast mineralization of straw, especially in rice and barley straw. Chinese milk vetch had the greatest mineralization rate at all temperatures and fertilization levels followed by narrow-leaf vetch. However, rice and barley straws with high C/N ratio immobilized the soil N at the initial incubation duration. Chinese milk vetch or narrow leaf vetch was not effectively mineralized in mixed treatments with rice or barley straw. The mineralization rate of organic matter was mostly affected by the C/N ratio of straw and temperature of incubation. Organic matter with low C/N ratio should be recommended to avoid the immobilization of soil N and the increasing mineralization rate of straw.

• Journal of The Korean Society of Grassland and Forage Science
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• v.25 no.3
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• pp.151-158
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• 2005

This experiment was conducted to evaluate forage production and quality, and soil improvement of three legumes at Cheonan Yonam College. The three legumes used in the experiment were crimson clover (Trifolium incarnatum L.) red clover(Trifolium pratense L.) and chinese milk vetch(Astragalus sinicus L.). Flowering stage was observed on the 20th of April for chinese milk vetch and on the 30th of April for crimson clover, but the red clover did not produce flower until harvest time. The dry matter(DM) content of crimson clover was the highest among the three legumes. In terms of DM yield, crimson clover has the highest yield, the highest yield in crude protein(CP) and total digestible nutrients(TDN) was red clover. In terms of forage quality, the highest CP content was red clover, while the chinese milk vetch was the lowest for both neutral detergent fiber(NDF) and acid detergent fiberr(ADF). Red clove. and chinese milk vetch were highest fur TDN content, and the chinese milk vetch has the highest for relative feed value(RFV). Assessment of the chemical properties of soil after harvest showed that the nitrogen content of soil increased in all legumes. The organic matter(OM) content of soil in both crimson and red clover increased, while the chinese milk vetch decreased. The available $P_2O_5$ decreased in all three legumes, but the biggest decrease was in the chinese milk vetch. The exchangeable potassium in the soil for both crimson and red clover increased, but in chinese milk vetch it decreased. Based on the results of this study, the chinese milk vetch was superior in terms of forage quality, but crimson and red clover are excellent in forage yield and in maintaining soil quality in upland.

• Journal of The Korean Society of Grassland and Forage Science
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• v.26 no.4
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• pp.207-214
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• 2006

The object of this experiment was to suggest the optimum utilization upon rye and hairy vetch crops in Daejeon area. The field trials were conducted from 2002 to 2004 at Chungnam National University in order to evaluate the dry matter yield and quality of rye, hairy vetch, and rye+hairy vetch mixtures. The experiment was designed with split plots (main plot : seeding rate as rye mono culture, hairy vetch monoculture, rye 80%+hairy vetch 20%, rye 60%+hairy vetch 40%, and sub plot : 4 cutting stages as boot, heading, anthesis, milk). The average DM yield for 2 years had a difference on seeding rate and harvesting stages. The DM yield of rye monoculture was higher than those of the other seeding rates. There were significant increases in advanced stages in all treatments. In chemical composition, they also had a difference on seeding rates and growth stages. Hairy vetch monoculture was higher in crude protein (CP) and dry matter digestibility (DMD), but lower in fibrous compound than those of the other seeding rates (p<0.01). The crude protein dry matter (CPDM) and digestible dry matter yield was higher in rye 80%+hairy vetch 20% mixture when it was harvested at anthesis to milk stages. The results of this experiment indicated that when it was harvested at anthesis to the milk stages, rye 80%+hairy vetch 20% mixture was more effective in enhancing the DM yield and forage quality in Daejeon area.