• 제목/요약/키워드: Marker Compounds

검색결과 252건 처리시간 0.028초

Quantification of the Bioactive Components of the Rhizomes of Curcuma wenyujin and Assessment of Its Anti-inflammatory Effect in Benign Prostatic Hyperplasia-1 Cells

  • Seo, Chang-Seob;Park, Eunsook;Lee, Mee-Young;Shin, Hyeun-Kyoo
    • Natural Product Sciences
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    • 제25권3호
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    • pp.238-243
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    • 2019
  • In this study, the marker compounds of Curcumae Rhizoma (CR) were simultaneously quantified by high-performance liquid chromatography equipped with a photodiode array detector and the anti-inflammatory effects of CR extract and marker compounds in human benign prostatic hyperplasia epithelial-1 (BPH-1) cell lines were investigated. The marker components (4S,5S)-(+)-germacrone-4,5-epoxide, furanodienone, and germacrone, were separated on Gemini $C_{18}$ columns ($250mm{\times}4.6mm$, $5{\mu}m$) at $40^{\circ}C$ by using a gradient of two mobile phases eluting at 1.0 mL/min. Prostaglandin $E_2$ ($PGE_2$) levels in Human BPH-1 cells were determined with an ELISA kit. The coefficients of determination in a calibration curve of each analyte were all 0.9997. The limits of detection and quantification of the three compounds were $0.10-0.32{\mu}g/mL$ and $0.30-0.98{\mu}g/mL$, respectively. The content of three compounds, (4S,5S)-(+)-germacrone-4,5-epoxide, furanodienone, and germacrone, in the CR sample were found to be 5.79 - 5.92 mg/g, 4.72 - 4.86 mg/g, and 1.06 - 1.09 mg/g, respectively. Regarding pharmacological activity against benign prostatic hyperplasia, CR and its components significantly suppressed $PGE_2$ levels of BPH-1 cells. The established analysis method will help to improve quality assessment of CR samples and related products. In addition, CR and its components exhibit antiinflammatory activity in BPH-1 cells, suggesting the inhibitory efficacy of these compounds against the pathogenesis of BPH.

P&T법에 의한 닭고기의 방사선 유래 휘발성 조사물질 구명 (Irradiation-induced Volatile Compounds in Irradiated Chicken by P&T Method)

  • 김훈;조우진;정연정;이영미;정은정;유영재;변명우;차용준
    • 한국식품영양과학회지
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    • 제31권6호
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    • pp.958-964
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    • 2002
  • 방사선 조사된 닭고기에서 휘발성 조사물질을 선정하기 위하여 각 선량별(0,1,3,5,10 kGy)로 조사된 닭고기를 시료로 하여 P&T법으로 휘발성 성분을 추출한 후 GC/MS법으로 분석하였으며, 동시에 LLCE법의 단점을 보완한 상보적인 분석방법으로서의 가능성을 제시하고자 하였다 그 결과 P&T/GC/MS법에 의해 총 119종의 휘발성 성분이 검출되었으며 이는 알데히드류(7종), 케톤류(22종), 알콜류(8종), 에스테르화합물류(30종), 탄화수소류(36종), 방향족화합물류(8종) 및 기타 화합물류(8종)로 구성되어 있었다. 이중 21종의 화합물이 LLCE법과 공통적으로 검출되었고, 나머지 98종은 P&T법 에 의해서만 검출됨으로서 LLCE법과 P&T법을 동시에 사용할 경우 더욱 폭넓은 휘발성 향기성분의 분석이 가능하였다. 그리고 P&T법에 의해 추출된 휘발성 향기 성분중 방사선 조사선량과 함량간의 회귀분석 및 상관분석을 행한 결과 hexene, propanol 및 1,3 bis(1,1-dimethylethy)benzene 등 3종의 휘발성 화합물이 유의적인(p<0.01 또는 p<0.05) 양의 상관성 (r)0.90)을 나타내어 P&T법에 의한 닭고기의 방사선 조사 판별을 위한 표지물질로 선정되었다.

건강기능식품 원료로서 나주 배박 추출물의 지표성분 분석법 벨리데이션 (Validation of Analytical Method of Marker Compounds in Extract of Pear Pomace as a Functional Health Ingredient)

  • 조은정;방미애;조승식
    • 한국식품영양과학회지
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    • 제44권11호
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    • pp.1682-1686
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    • 2015
  • 본 연구진은 배박 추출물이 지방세포 대사를 저해함을 확인 하였으며, 배박을 건강기능식품 개별 인정형 소재로 개발하고자 하였다. 소재 개발에 앞서 배박 분석방법을 확립하고자 하였으며, 본 연구에서는 배박에서 확인된 성분인 caffeic acid 및 chlorogenic acid를 HPLC/UV system을 이용해 분석방법을 최적화하였다. 분석법이 타당한지를 검토하기 위하여 분석법 벨리데이션을 수행하였으며, 직선성, 일간 일내 정확성, 정밀성 검출한계 및 검량한계를 확인하였다. 본 시험분석법으로 배박 추출물 분석 시 지표물질이 다른 물질의 간섭 없이 안정되게 분석되는 것을 확인하였다. 따라서 본 분석방법은 배박 추출물 기능성 원료 표준화를 위한 시험법으로 적합한 것으로 판단되었다. 본 시험법에 따라 에탄올 투입량에 따른 배박 추출물 내의 caffeic acid 및 chlorogenic acid의 함량을 분석하였으며, 에탄올 투입에 따른 대상 성분의 추출율을 조절할 수 있음을 보여주었다. 따라서 본 연구를 통하여 확립된 분석법이 배박 추출물 개별 인정형 건강기능식품 기능성 원료 개발을 위한 기초 자료로 활용될 것으로 사료된다.

방풍, 식방풍의 대사체 프로파일링을 통한 지표성분 선정 및 분석법검증 (Metabolic profiling and method validation of marker compounds from Saposhnikoviae Radix and Peucedani Japonici Radix)

  • 최보람;윤다혜;김금숙;한경숙;최두진;이영섭;현도윤;이대영
    • Journal of Applied Biological Chemistry
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    • 제63권4호
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    • pp.393-399
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    • 2020
  • 방풍(Saposhnikoviae Radix, SR) 과 식방풍(Peucedani Japonici Radix, PR)은 각각 다른 기원식물을 가지며 속과 종이 다르지만 한국, 중국, 및 일본에서 대표적인 전통 한약재로 오랫동안 혼용되어 사용되었다. 본 연구에서는 방풍과 식방풍의 판별 마커를 확인하기 위하여 UPLC-QTOF/MS를 이용한 대사체 프로파일링 및 다변량 통계분석을 진행하였다. 그 결과, 5-O-methylvisammioside와 peucedanol을 각각 방풍과 식방풍의 지표성분으로 선정하였으며, UPLC를 이용하여 분석법을 검증하였다. 제안된 방풍 및 식방풍의 지표성분에 대한 분석법 검증은 방풍과 식방풍의 분류와 품질 평가 및 성분 검증을 위한 효과적인 방법이 될 것으로 기대된다.

HPLC-UV를 이용한 땃두릅나무 줄기의 지표 성분 동시 분석법 확립 (Establishment of HPLC-UV Analysis Method Validation for Simultaneous Analysis of Standard Compounds of Oplopanax elatus Nakai Stem)

  • 유남호;권용수;김명조
    • 생약학회지
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    • 제50권2호
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    • pp.133-140
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    • 2019
  • In our previous study, we found uracil, adenosine, protocatechuic acid, syringin (eleutheroside B) and scoparone (6, 7-dimethoxycoumarin) in the Oplopanax elatus Nakai Stem. High-performance liquid chromatography (HPLC) -UV was used to quality and quantify the internal marker compounds in the O. elatus extract after validation of method with linearity, limit of detection (LOD), limit of quantitation (LOQ), accuracy and precision. The specificity assessment visually confirmed that the substance was detected without the introduction of other substances. The established method showed high linearity of the calibration curve and coefficient of correlation ($R^2$) of over the 0.999. HPLC was reported as five standard compounds equivalent using the following linear equation based on the calibration curve. The accuracy of measurement was 84.34 ~ 119.74% and the relative standard deviation (RSD) value was 0.28 ~ 1.60%. In addition, our established method showed high repeatability. The RSD value was 1.10 ~ 6.81%. So, we found the amount of the internal marker compounds in the O. elatus extract. These results demonstrated that can be used to quality evaluation of the O. elatus.

황기의 추출조건 및 유효성분의 HPLC 분석법 평가 (Evaluation on Extraction Conditions and HPLC Analysis Method for Bioactive Compounds of Astragali Radix)

  • 김금숙;이대영;이승은;노형준;최재훈;박춘근;최수임;홍승재;김승유
    • 한국약용작물학회지
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    • 제21권6호
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    • pp.486-492
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    • 2013
  • This study has been conducted to establish the optimal extraction process and HPLC analysis method for the determination of marker compounds as a part of the materials standardization for the development of health functional food materials from Astragali radix. Five extraction conditions including the shaking extraction at room temperature and the reflux extraction at $85^{\circ}C$ with 30%, 50% and 95% ethanol were evaluated. Reflux extraction with 50% ethanol showed the highest extraction yield as $27.27{\pm}2.27%$, while the extraction under reflux with 95% ethanol showed significantly the lowest yield of $10.55{\pm}0.24%$. The quantitative determination methods of calycosin-7-O-${\beta}$-D-glucoside and calycosin as marker compounds of Astragali radix extracts were optimized by HPLC analysis using a Thermo Hypersil column ($4.6{\times}250mm$, $5{\mu}m$) with the gradient elution of water and acetonitrile as the mobile phase at the flow rate of $0.8mLmin^{-1}$ and a detection wavelength of 230nm. The HPLC/UV method was applied successfully to the quantification of two marker compounds in Astragali radix extracts after validation of the method with the linearity, accuracy and precision. The contents of calycosin-7-O-${\beta}$-D-glucoside and calycosin in 50% ethanol extracts by reflux extraction were significantly higher as $1,700.3{\pm}30.4$ and $443.6{\pm}8.4{\mu}g-1$, respectively, comparing with those in other extracts. The results indicate that the reflux extraction with 50% ethanol at $85^{\circ}C$ is optimal for the extraction of Astragali radix, and the established HPLC method are very useful for the evaluation of marker compounds in Astragali radix extracts to develop the health functional material from Astragali radix.

병풀 추출물이 첨가된 음료 시제품의 장내 면역조절 효과와 지표물질 (Intestinal Immunomodulatory Effect and Marker Compound of Centella asiatica Extracts-Added Beverage Prototype)

  • 김연숙;신현영;구자평;하은지;정원비;정미연;유광원
    • 한국식품영양학회지
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    • 제36권6호
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    • pp.436-444
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    • 2023
  • To produce an intestinal immunomodulatory beverage containing Centella asiatica extract (CAE), three types of CAE-added beverage prototypes were prepared, and their immunomodulatory activities and marker compounds were analyzed. As a result of the cytotoxicity assessment, all the beverages did not show significant toxicity compared to the control group. Next, the immunomodulatory activities of the beverage prototype were evaluated using the inflammatory model of IL-1β-induced intestinal epithelial cell line. All the samples significantly reduced the production of IL-6, IL-8, and MCP-1 in a CAE concentration-dependent manner. In addition, CAE-added beverages inhibited NO, IL-6, and IL-12 production in LPS-induced RAW 264.7 cells. When the major triterpenoids, as marker compounds for the production of CAE-added beverages, were analyzed by HPLC-DAD, only asiaticoside was detected beyond the limit of quantification, while madecassoside, madecassic acid, and asiatic acid were not detected. The amounts of asiaticoside in CAE-added beverage prototypes were confirmed in No. 1 (19.39 ㎍/mL), 2 (19.25 ㎍/mL), and 3 (19.98 ㎍/mL). In conclusion, the results of this study suggested that CAE-added beverage prototypes induced immunomodulatory effects in the intestinal inflammatory cell line models and asiaticoside could be used as a marker compound for CAE-added beverage production.

가미삼황산(加味三黃散) 분획물(SH-21-B)의 지표성분 정량과 구조활성상관(QSAR) 예측 (HPLC analysis of Gami-Samhwang-San and prediction of active compounds using QSAR)

  • 유영법
    • 대한암한의학회지
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    • 제11권1호
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    • pp.95-103
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    • 2006
  • Objective: Gami-Samhwang-San, a herbal prescription for obesity treatment, is composed of seven crude herbs such as Ephedrae Herba, Scutellariae Radix, Acori Gramineri Rhizoma, Polygalae Radix, Typhae Pollen, Armeniacae Semen, Nelumbo Folium. This study was aimed to evaluate marker substances in n-butanol fraction (SH-21-B) from Gami-Samhwang-San by high performance liquid chromatography (HPLC). And we predicted inhibition activity of major compounds of Gami-Samhwang-San using Quantitative Structure Activity Relationships (QSAR) Methods: The separation was performed on a YMC J,sphere-H80 CI8(250${\times}$4.6 mm I.D) column by gradient elution with $H_3PO_4$ buffers in acetonitrile as the moblie phase at a flow-rate of 1.0ml/min. Results: HPLC was employed to determine the quantities and the qualities of several marker substances such as ephedrine, pseudoephedirne, baicalin, ${\beta}-asarone$, tenuifoliside, naringenin, amygdalin and hyperoside in the SH-21-B. Conclusion: We suggest this results could be a useful evidence for quality control of SH-21-B.

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HPLC를 이용한 옥천산 중 갈근, 감초, 오미자 지표성분의 다성분 동시분석 (Quality Evaluation of Herbal Prescription, Oc Chun San, Employing Simultaneous Determination of the Marker Compounds by HPLC)

  • 유정림;장대식;김진숙
    • 한국한의학연구원논문집
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    • 제11권2호
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    • pp.167-178
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    • 2005
  • As a part of the quality control of herbal prescriptions which has been used for diabetes and related diseases, a reversed-phase liquid chromatographic method was developed for the simultaneous quantification of the three marker compounds, puerarin (Puerariae Radix), glycyrrhizin (Glycyrrhizae Radix), schizandrin (Schizandrae Fructus) in Oc Chun San. The HPLC analysis method was validated for parameters such as linearity, Limits of Detection(LOD), quantification(LOQ), repeatability, stability and recovery.

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황기, 작약 및 산수유의 독성평가를 위한 성분분석 및 안정성 시험 (Analysis and Stability Test of the Extracts from Astragali Radix, Paeoniae Radix, and Corni Fructus for Toxicity Study)

  • 트란환뉴엔크한;뉴엔반투;한강현;문성식;김정아;민병선
    • 생약학회지
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    • 제48권3호
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    • pp.248-254
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    • 2017
  • A simple and reliable reverse phase HPLC method was developed to determine pharmacologically active marker compounds of Astragali Radix, Paeoniae Radix, and Corni Fructus. The stability test of water-extract from three natural medicines were examined for six months. However, no significant changes in the content of the marker compounds of each extract were observed during the investigation.