• Title/Summary/Keyword: Marine Fish

Search Result 2,699, Processing Time 0.025 seconds

Optimal Feeding Rates of Subadult Korean Rockfish Sebastes schlegeli Fed a Commercial Diet at Different Water Temperatures (저수온, 적수온, 고수온에서 미성어기 조피볼락(Sebastes schlegeli)의 배합사료 적정 공급률)

  • Kim, Min-Gi;Lee, Cho-Rong;Kim, You-Jeong;Oh, Dae-Han;Lee, Bong-Joo;Kim, Sung-Sam;Lee, Kyeong-Jun
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.48 no.3
    • /
    • pp.322-328
    • /
    • 2015
  • Three feeding trials were conducted to investigate the optimal feeding rates of subadult Korean rockfish Sebastes schlegeli at low, optimal and high water temperatures. In Exp-I, triplicate groups of fish (248 g) were fed a commercial diet (CD) with five different feeding rates of 0.1%, 0.2%, 0.4%, 0.6% and 0.8% body weight per day for 10 weeks at the low temperature ($11.6-15.2^{\circ}C$). In Exp-II, fish (129 g) were fed the same CD with five different feeding rates of 0.4%, 0.8%, 1.2%, 1.6% and 2.0% body weight per day for 10 weeks at the optimal temperature ($16.0-18.8^{\circ}C$). In Exp-III, fish (85.7 g) were fed the same CD with five different feeding rates of 0.4%, 0.8%, 1.2%, 1.6% and 2.0% body weight per day for 12 weeks at the high temperature ($21.0-28.5^{\circ}C$). The optimal feeding rates in the low, optimal, and high water temperatures were estimated to be 0.56%, 0.93% and 1.17% body weight per day, respectively, for subadult Korean rockfish.

Verification on the Ghost Fishing by Derelict Fishing Gears through the Tank Experiments (폐어구로 인해 발생하는 유령어업 효과에 대한 실험적인 고찰)

  • KIM, Seonghun;YANG, Yong-Su;JEONG, Juhui;SONG, Min-Su;LEE, Doe-Hyeon;CHOI, Mun-Bo;CHA, Sang-Hoon;LEE, Chang-Hyeon;KIM, Hyung-Seok
    • Journal of Fisheries and Marine Sciences Education
    • /
    • v.28 no.5
    • /
    • pp.1258-1265
    • /
    • 2016
  • The aim of this study was to evaluate the impact on the fishery resources and marine ecosystems by derelict fishing gears as part of the R & E (Research and Education) program that supervised by the busan metropolitan city office of education. In this study, we verified the ghost fishing effects caused by derelict fishing gears through the process which fish were caught to be attracted to bait for gillnet and trap in tank. In results, the dead fish to be gilled in gillnet and to enter in pot have been shown to attract other fish to the bait role. The result showed that the ghost fishing was caused by abandoned, lost or discarded fishing gears continuously. In particular, as a result of pot experiment, if the lost pot has a escape device, the entered fish could escape from the pot and the fisheries resources could protect from derelict fishing gears. In addition, the high school students are capable of raising the problem solving skills through carrying out the research project and expect to contribute to raising awareness about the protection of the marine environment.

Effects of Diet Supplementation with Onion Allium cepa L. Juice Processing By-products on Juvenile Black Rockfish Sebastes schlegelii Growth, Feed Utilization and Antioxidant Enzymes Activity (배합사료내 양파(Allium cepa L.)즙 부산물 첨가 함량에 따른 조피볼락(Sebastes schlegelii) 치어의 성장, 사료이용성 및 항산화효소 활성에 미치는 영향)

  • Lee, Chang-Hwan;Oh, Hwa Yong;Lee, Da-Yeon;Lee, Tae Hoon;Kim, Hee Sung
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.55 no.3
    • /
    • pp.319-327
    • /
    • 2022
  • An eight-week feeding trial was conducted to evaluate the effects of a diet consisting of different onion juice processing by-product (OJPB) levels on juvenile black rockfish Sebastes schlegelii growth, feed utilization, and, lysozyme and antioxidant enzymes activities. Juvenile rockfish (2.2 g) were randomly distributed into 15 flow-through tanks (30 fish/tank). Five experimental diets were prepared in triplicate. The experimental diets were supplemented with OJPB at different levels of 0 (control), 0.25, 0.5, 0.75 and 1% (designated as OJPB0, OJPB0.25, OJPB0.5, OJPB0.75 and OJPB1, respectively). At the end of the feeding trial, the results revealed that the fish that were fed the OJPB0.75 and OJPB1 diets showed enhancement in growth (weight gain and specific growth rate) and feed utilization (feed efficiency and protein efficiency ratio) compared with the fish that were fed other diets. Plasma lysozyme, glutathione concentration, and superoxide dismutase and catalase activities significantly increased in the fish that were fed the OJPB0.75 and OJPB1 diets. In conclusion, dietary supplementation of 0.75-1% OJPB in juvenile rockfish diet improved the growth performance and antioxidant status.

Evaluation of Fermented Blood Meal as a Functional Additive in the Diet of Japanese Eel Anguilla japonica (뱀장어(Anguilla japonica)용 사료 기능성 첨가제로써의 발효 혈분 이용성 평가)

  • Suhyeok Kim;Jaebeom Shin;Yeonji Lee;Wonhoon Kim;Sang-Wook Moon;Haengsoo Yu;Kyeong-Jun Lee
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.56 no.5
    • /
    • pp.634-643
    • /
    • 2023
  • The effects of dietary supplementation with fermented blood meal (FBM) in two forms were evaluated on the growth performance, hematological parameters, innate immune response, antioxidant capacity, digestive enzyme activity and intestinal histology of Japanese eel Anguilla japonica. A commercial powder feed was used as a basal diet (Con). Six other diets were prepared by supplementing 2, 4 and 6% FBM either in powder or liquid form to the Con diet (designated as P2, P4, P6, L2, L4 and L6, respectively). In total 420 eels (initial mean body weight: 55.1±1.71 g) were distributed into 21 tanks (450L) at a density of 20 eels per tank. Three replicate groups of fish were fed one of the seven diets twice daily for 12 weeks. No significant differences were observed in the growth performance and survival among all groups. Fish fed FBM-containing diets showed significantly improved hematological parameters, innate immunity and antioxidant capacity than those in the Con group. Fish fed FBM-containing diets showed significantly enhanced digestive enzyme activity, villus length and goblet cells than those in fish fed Con diet. These results indicate that both powder and liquid FBM could be a good functional feed additive to improve innate immunity and digestion in Japanese eel.

Monitoring of fish pathogens in wild marine fish of Korean coastal offshore water in 2008 (2008년 우리나라 연근해산 어류에 대한 병원체 모니터링)

  • Cho, Mi-Young;Jee, Bo-Young;Park, Gyeong-Hyun;Lee, Chang-Hoon;Lee, Deok-Chan;Kim, Jin-Woo;Park, Mi-Seon;Park, Myoung-Ae
    • Journal of fish pathology
    • /
    • v.22 no.1
    • /
    • pp.75-83
    • /
    • 2009
  • Disease surveillance was performed to monitor the prevalence of fish pathogens in wild marine fish caught in coastal offshore water from February to October in 2008. A total of 401 fish samples were collected at set net or fish market at landing port on the coast of Pohang, Geoje, Yeosu and Jeju. In this study, 17 kinds of fish pathogens were isolated from 152 fish samples. The detection rates of parasites, bacteria or viruses were 21.4%, 17.0% and 2.7%, respectively. The detected parasites were Scutica, Trichodina, Cryptocaryon, Dactylogyrus, Microcotyle, Benedenia, Bivagina, Heteraxin, Caligus, Epistylis and nematode. The dominant bacterial pathogens were Vibrio, Streptococcus, Photobacterium and Psuedomonas. Red sea bream iridovirus (RSIV) and lymphocystis disease virus (LDV) were detected in 6 species of fish virus examined in this study. The detection rates of fish pathogens from Scorpaenidae, Monacanthidae, Pleuronectidae, Sparidae and Carangidae investigated over 30 samples were 59.2%, 48.4%, 34.2%, 30.6% and18.2%, respectively.

Heat Load Characteristics of Sea Water Cooling Apparatus on Inshore Fishing Boat (연근해 어선용 해수냉각장치의 열부하특성)

  • 한인근;문춘근;김재돌;윤정인
    • Journal of Advanced Marine Engineering and Technology
    • /
    • v.25 no.6
    • /
    • pp.1317-1323
    • /
    • 2001
  • The circumstance is giving the blow against fishermen with the incoming-decreasing and the difficulty of crew's supply & demand and management. In addition, the depression of the external situation like the departure of WTO system and the plan of EEZ proclaim is forcing fishery into improving their fishing condition. By this international and domestic circumstance, development of the sea water cooling apparatus for fish hold storage is demanded sincerely. First of all, we Investigated load characteristics which based on development of sea water cooling system and optimum fish hold storage. The experimental results is as follows. In creasing the speed of compressor and mass blew rate of refrigerant, the temperature of NaCl solution is low. And the load characteristics experiment on fish hold storage outlet is as fellows. As time goes by, increasing the mass flow rate of NaCl solution, temperature difference between inlet and outlet is small in a model of fish hold storage. These results provide many useful informations applicable to an actual design of sea water cooling system and optimum fish hold storage.

  • PDF

Temporal and Spatial Variation in Fish Larvae in Gamak Bay and Yeoja Bay, South Sea of Korea

  • Ryu, Jung-Hwa;Kim, Jeong-Bae;Kim, Jin-Koo
    • Fisheries and Aquatic Sciences
    • /
    • v.14 no.1
    • /
    • pp.55-61
    • /
    • 2011
  • Fish larvae were collected monthly with an ichthyoplankton net from 18 stations (including four stations located in eelgrass beds) in Gamak Bay and Yeoja Bay, southern Korea, in 2007. In total, 33 species of fish larvae were collected, of which Engraulis japonicus (48.5%), Tridentiger trigonocephalus (21.5%), and Omobranchus elegans (9.2%) were dominant. Dominant species varied seasonally: Hexagrammos otakii during December and January, Pholis nebulosa during January and March, Acanthogobius flavimanus in April, T. trigonocephalus in May, E. japonicus during June, July, September, and November, and Sillago japonica in August. Dominant species also differed between sites inside and outside the bays. Leiognathus nuchalis, O. elegans, and T. trigonocephalus were more abundant inside, while H. otakii was more abundant outside. From cluster analysis, three groups were identified according to sampling months (January-April, May-September, and October-December) and two groups according to station (inside and outside bays). The occurrence of small larvae of almost all major fish species indicated that the bays were used as spawning and nursery grounds. An exception was Lateolabrax japonicus, whose specimens were relatively large (>19 mm TL), suggesting that this fish may spawn offshore, with its juveniles approaching the bays with growth.

Physiological Changes in the Cichlid Fish Maylandia lombardoi according to Various Calcium Concentrations in Rearing Water (환경수 내의 다양한 Ca2+ 농도에 따른 시클리드(Maylandia lombardoi)의 생리적 변화)

  • Moon, Hye-Na;Yeo, In-Kyu
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.49 no.2
    • /
    • pp.184-189
    • /
    • 2016
  • We investigated physiological changes in the freshwater cichlid, fish Maylandia lombardoi in response to different calcium concentrations in rearing water. Four different calcium concentrations (0, 2, 4 and 8 mM) were prepared in rearing water by the addition of ionized calcium (CaO) to examine the effect of various calcium concentrations in rearing water on physiological changes in the cichlid fish, M. lombardoi. Total calcium concentrations in plasma and body increased in a calcium concentration-dependent manner and reached the maximum at 8-mM calcium concentration. Stress-related cortisol was significantly decreased in the 8-mM group compared to the control group (0 mM). Lysozyme activity also significantly decreased in the 8-mM group. These results suggest that CaO in rearing water increases calcium uptake in fish and affects the body by decreasing stress and improving immunity in fish.

Feeding Frequency Influences the Growth, Food Consumption, Body Composition and Hematological Response of the Korean Rockfish Sebastes schlegelii (조피볼락(Sebastes schlegelii)의 성장, 사료 섭취, 체성분 및 혈액성상에 미치는 사료 공급 횟수의 영향)

  • Oh, Sung-Yong;Park, Jin Woo
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.49 no.5
    • /
    • pp.600-606
    • /
    • 2016
  • The effects of feeding frequency on the growth, food consumption, body composition, and hematological response of the Korean rockfish Sebastes schlegelii were investigated for 77 days at ambient water temperatures (17.2-24.5℃) in a sea cage in Tongyeong, Korea. Three replicate groups of fish were hand-fed to satiation with a commercial diet in one of four different feeding frequency trials (one meal every 2 days, and one, two and three meals per day). At the end of the experiment, the mean weight gain, specific growth rate, and daily feed intake of fish fed one and two meals per day were significantly higher than those of fish fed one meal every 2 days or three meals per day. The feed efficiency of the fish fed three meals per day was significantly lower than that of the fish in the other groups. The glucose concentration of fish fed one meal every 2 days was significantly higher than that of the other groups. We conclude that the optimum feeding frequency for improving the growth of Korean rockfish weighing 100-200 g reared in sea cages is one meal per day under our experimental conditions.

Monitoring of Pathogens Detected in Cultured Fishes of Gyeongnam in 2018 (2018년 경남 양식어류에서 검출된 병원체 모니터링)

  • Kang, Ga Hyun;Cha, Seung Joo
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.52 no.5
    • /
    • pp.539-546
    • /
    • 2019
  • The major cultured marine fishes in sea off the coast Gyeongsangnam-do Province, South Korea, were assessed and included 9.3% rockfish Sebastes schlegelii, 7.8% red seabream Pagrus major, and 2.1% rock bream Oplegnathus fasciatus. The number of insurance payments related to disease mortality in cultured fish in 2017 was fourfold that in 2016. Economic loss in aquaculture due to disease in cultured fish is high and represents an important inhibitory factor affecting marine fishery productivity. In 2018, diseases led to severe production losses in several aquaculture species: 40.0% in rockfish, 11.4% in olive flounder Paralichthys olivaceus, 10.0% in filefish Thamnaconus modestus, and 9.3% in red seabream. Fish-parasitic pathogens such as Microcotyle sebastis, Alella spp., and Dactylogyrus spp. enter mainly via the gills and skin surface. Among bacterial pathogens, Vibrio species were most common, with Vibrio harveyi being the dominant species causing infections in these fishes. The bacterium Lactococcus garvieae is thought to exhibit host specificity in fish. The fish species in the present study exhibited a higher tendency for infection by heterologous pathogens than by a single pathogen; therefore, it is necessary to devise new strategies for treating diseases in cultured fish.