Meat Quality Comparison of Beef from Hanwoo Supplemented with Dietary Rhus verniciflua Stokes Meal, Silicate, and Chromium-Methionine during Refrigerated Storage (옻나무 분말, 규산염 및 크롬메티오닌을 급여한 한우육의 냉장저장 중 육질 비교)
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- Food Science of Animal Resources
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- v.28 no.2
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- pp.138-145
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- 2008