• Title/Summary/Keyword: Liquid animal slurry

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Aeration Effect on Degradation of Veterinary Antibiotics in Swine Slurry

  • Seo, Youngho;Lim, Soojeong;Choi, Seungchul;Heo, Sujeong;Yoon, Byeongsung;Park, Younghak;Hong, Daeki
    • Korean Journal of Soil Science and Fertilizer
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    • v.51 no.1
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    • pp.8-15
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    • 2018
  • A portion of the veterinary antibiotics administrated to livestock are generally excreted via feces and urine. Tetracyclines and tylosin have a greater priority of environmental risk in Korea based on the consumption and the potential to reach soil and water environment. The antibiotics in animal byproducts need to be reduced or eliminated before they are applied to agricultural lands through composting or other agricultural practices. The objective of the study was to investigate the effect of aeration on degradation of antibiotics during storage of swine slurry. Two antibiotics, tetracycline (TC) and tylosin (TYL), were detected from the swine slurry used in the study. One hour aeration per day for 62 days reduced TC concentration from 199 to $43ng\;L^{-1}$ compared with $104ng\;L^{-1}$ without aeration. Aeration for three and six hours decreased TC level to 30 and $23ng\;L^{-1}$, respectively. The dissipation of TC was fitted with a first-order kinetic model. Aeration for 1, 3, and 6 hours every day increased the first-order rate constant, k, from $0.011day^{-1}$ under anaerobic condition to 0.022, 0.026, and $0.037day^{-1}$, respectively. For TYL, aeration during storage of swine slurry enhanced k from $0.0074day^{-1}$ to 0.014, 0.018, and $0.031day^{-1}$ for 1, 3, and 6 hours per day, respectively. For liquid swine slurry, biotic processes can be more effective for dissipation of antibiotics than abiotic processes because of low organic matter and high water content. These results suggest that aeration can increase the degradation rate of antibiotics during storage of swine slurry.

Feasibility Study on the Development of Environmental Friendly Livestock Complex in the Reclaimed Tideland (간척지 자연순환형 친환경축산단지 도입 타당성 연구)

  • Heo, Nam-Hyo;Lee, Seung-Heon;Kim, Byeong-Ki
    • 한국신재생에너지학회:학술대회논문집
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    • 2009.06a
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    • pp.430-433
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    • 2009
  • The development of large-scale environmental friendly livestock complex in the reclaimed tideland is one of different alternatives to increase the competitiveness of internal livestock industry against an international opening markets as DDA and FTA in agricultural field. Recently, it is possible to introduce an environmental friendly livestock complex in the reclaimed tideland by an amendment of the acts for agricultural land. However more studies that are on the basis of nitrogen and phosphorus mass balance need to preserve the agricultural environments as the quality of agricultural water and soil in rural area. In this study, the reference for feasibility study is Whaong reclaimed tideland which located at Whaseong city, Gyeonggi Province, and a basic concept of environmental friendly livestock complex is the production of forage crops with the supply of liquid fertilizer and the production of bioenergy such as biogas by the recycling of pig slurry as a resource. The mass balance of nitrogen based on between forage crops such as maize, barley and liquid fertilizer supplied at the reclaimed tideland, and also it was estimated an economical efficiency as anaerobic digestion plant for treating pig slurry of $100m^3/day$ introduce in an environmental friendly livestock complex.

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Effects of the Liquid Manure Circulation System on the Environmental Improvement of Swine Farm (액비순환시스템의 양돈농장 환경개선 효과)

  • Ha, Duck-Min;Kim, Doo-Hwan
    • Journal of Environmental Science International
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    • v.28 no.1
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    • pp.137-145
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    • 2019
  • The purpose of this study was to evaluate the effect of implementing a Liquid Manure Circulation System (LMCS) on the environmental improvement of swine farms. Bacterial counts at different circulation phases of the LMCS were measured. Air in the swine facility and the liquid manure in each step of LMCS were sampled and gaseous composition detected in swine farms both with and without LMCS to compare the environmental conditions in either case. There were no differences in the total bacteria count at any circulation phase in the LMCS. Escherichia coli were detected at a very low abundance only at the outlet of the slurry pit ($1.5{\times}10^2CFU/m{\ell}$). Salmonella were not detected at any phase. The LMCS clearly affected the odor strength of the swine farm and improved the air quality in the swine facility. On-site odor strength - inside, at the exhaust, and at the border of the swine facility - were clearly lowered in farms applying LMCS. Furthermore, the levels of ammonia, hydrogen sulfide, and carbon dioxide were improved in swine facilities applying LMCS.

Utilization of Compost Bed for the Treatment of Anaerobic Digestion Wastewater (퇴비단을 이용한 혐기소화폐액의 액비화에 대한 연구)

  • Han, Deug-Woo;Lee, Dong-Hyun;Jeong, Kwang-Hwa;Kim, Jung-Gon;Choi, Dong-Yoon;Kwag, Jung-Hoon
    • Journal of Animal Environmental Science
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    • v.20 no.2
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    • pp.69-76
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    • 2014
  • This study was aimed at investigating a filtration bed system for the production of liquid fertilizer using wastewater generated after anaerobic digestion of animal manure. Slurry, Compost, & Biofiltration-Methane System, designed by Korean National Institute of Animal Science, is now a standard method to recycle anaerobic digestion wastewater. However, currently provided protocol to run the system needs continuous upgrades as the system is relatively new and can be more cost-effective if few adjustments are made. In this study, we tried to enhance the capability of the system to process anaerobic digestion wastewater by replacing the bed materials with the cheaper one, and determining the time point of operation from which filtrates can be utilized for fertilization.

Development of Liquid Fertilizer Spreading System for a Sloped Land (경사지용 가축분뇨 액비 살포장치 개발)

  • Oh, I.H.;Jang, C.H.;Kim, W.K.;Song, J.H.
    • Journal of Animal Environmental Science
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    • v.16 no.2
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    • pp.115-122
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    • 2010
  • A major problem within the agricultural/farming community concerns the enormous amount of manure produced by livestock; one possible solution to this problem is to use the animal slurry as a liquid fertilizer. While there are several areas where this fertilizer could be used, one promising area of application is within chestnut tree fields. However, since most of these fields are located on slopes of varying grades and not on flat land, a different spread system is required. Generally, chemical fertilizer is spread in the chestnut field manually by hand; not only does this require a great deal of manpower it is also very difficult and hard work. In our lab experiment, we investigated the relationship between the amount of fertilizer spread and the length of pipe used at varying pressure levels. The hose in our system utilized PVC piping with evenly spaced holes for the fertilizer to dissipate. We initially found that the amount of spread was greatly reduced by reducing pipe pressure. While the difference of the amount of spread during fertilizing was not great, we did find that the reduction of the spread could be correlated to the frictional resistance of the inner lining of the pipe. Based on this, we hypothesized that an increase in pipe pressure would yield a consistent spread. Additionally, a similar outcome could be obtained by regulating the distance of the holes in the pipe and their diameter.

Compost of Swine Manure Slurry Using the Thermophilic Aerobic Oxidation (TAO) Syst

  • Lee, W.I.;Tsujii, H.;Lee, M.G.;Cha, G.C.;Chung, J.C.
    • Journal of Animal Environmental Science
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    • v.10 no.1
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    • pp.1-10
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    • 2004
  • A field-scale(8.6${\times}$2.5${\times}$2.4 m) and pilot-scale(1.39${\times}$0.89${\times}$0.89 m) thermophilic aerobic oxidation (TAO) units were installed to investigate the volume reduction efficiency of slurry, by varying the aeration and treatment temperature of swine manure, and the collected liquid was evaluated as a liquid fertilizer. In the field-scale unit, the aeration level and numbers of foam breakers made different effects on the slurry volume and temperature in the TAO system. The experiments were peformed for three cases, using different levels of aeration and numbers of foam breakers: Treat-A (aeration rate; 120 ㎥ air/hr using 2 air pumps and 2 foam breakers), Treat-B (aeration rate; 180 ㎥ air/hr using 3 air pumps and 3 foam breakers) and Treat-C (aeration rate; 180 ㎥ air/hr using 3 air pumps and 4 foam breakers). With the same input volume (5 ㎥/day) of swine manure slurry, the resulting liquid levels, temperatures and evaporation rates were 50∼100 cm, 31∼$64^{\circ}C$ and 55 $\ell/m^2$/day for Treat-A; 40∼90 cm, 29∼$52^{\circ}C$ and 75 $\ell/m^2$/day for Treat-B; and 40∼70 cm, 45∼$54^{\circ}C$ and 120.0 $\ell/m^2$/day for Treat-C. In the pilot-scale unit, semi-continuous flow of swine manure slurry was introduced. 50 $\ell$ every 2hr(T-1), 50 $\ell$ every 3hr(T-2), 40 $\ell$ every 2hr (T-3) and 60 $\ell$ every 4hr (T-4) within 24 hours, in order to find the maximum slurry volume reduction conditions.

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A Review of the Odor Control From Inside of Swine Production Facilities (양돈시설 내부의 악취조졸에 관한 기술 및 연구동향)

  • 김두환;김인배
    • Journal of Animal Environmental Science
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    • v.5 no.3
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    • pp.203-216
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    • 1999
  • Recent public concern about air pollution caused by swine production facilities has forced to develop the methods to reduce and control the swine odors. Swine odors were affected the life of pig farm neighborhoods, swine productivity, pig health, diseases, and human right, safety, sanity as negatively. The first approaches of control of swine odors are the change or improve of the classical management systems, which are manure treatment method, manure storage facility, phase feeding, sex-divided feeding, feeder type, liquid-slurry feeding, environment control of swine building and dust control of indoor swine facility. The methods to control odor emission from manure have to include the diet modification as nutritional basis. In recent, research emphasis has focused on manipulating the swine diet to increase the nutrient utilization of the diet to reduce excretion products and reduction of odors. There are lots of feed additives and pit additives introduced as practical basis for reducing odor emissions. The ozone treatment method is candidate as the good system for reducing swine odor. But this system is still too expensive to practice in present.

Effects of Application Seasons and Rates of Swine liquid Manure on Yield and Quality in Rice (가축분뇨 발효액비 시용시기와 시용량이 벼의 수량과 미질에 미치는 영향)

  • Ryoo, Jong-Won
    • Korean Journal of Organic Agriculture
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    • v.17 no.1
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    • pp.95-109
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    • 2009
  • This study was carried out to determine the effect of application seasons and rates with animal liquid slurry on the rice yield and quality. The treatments were application seasons (autumn, spring) and application rates of animal liquid slurry 80, 100, 120, 140% N levels of based on 11kg N/10a, chemical fertilizer as control plot. Field experiment was conducted at Cheorwon, Gangwon-Do in 2007. The results was as follows; The plant height and tiller's number at the application of spring season were higher than that at the autumn application. In the plot of 140% level at the spring application, the plant height and tillers were higher, and the color of leaf was darker than that of the chemical fertilizer. The plot of 140% level in spring application was increased the lodging damage of rice. Rice yield was reduced at 7%, 13% in the plot of 120%, 140 N/10a slurry level in the spring application compared to the chemical fertilizer, respectively. But rice yield at the autumn application was not significantly difference between chemical fertilizer and plots of liquid manure. The rice quality of the 120 and 140% slurry in spring application was significantly lower than that of chemical fertilizer. Total nitrogen contents and nitrogen uptake in rice plant were higher at the plot of 120, 140%N in the spring than that of chemical fertilizer. To reduce the lodging damage and increase the yield and quality of rice was needed suitable application of liquid manure In spring season.

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Entomological approach to the impact of ionophore-feed additives on greenhouse gas emissions from pasture land in cattle

  • Takahashi, Junichi;Iwasa, Mitsuhiro
    • Journal of Animal Science and Technology
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    • v.63 no.1
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    • pp.16-24
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    • 2021
  • The suppressive effect of monensin as an ionophore-feed additive on enteric methane (CH4) emission and renewable methanogenesis were evaluated. To clarify the suppressive effect of monensin a respiratory trial with head cage was performed using Holstein-Friesian steers. Steers were offered high concentrate diets (80% concentrate and 20% hay) ad libitum with or without monensin, galacto-oligosaccharides (GOS) or L-cysteine. Steers that received monensin containing diet had significantly (p < 0.01) lower enteric CH4 emissions as well as those that received GOS containing diet (p < 0.05) compared to steers fed control diets. Thermophilic digesters at 55℃ that received manure from steers fed on monensin diets had a delay in the initial CH4 production. Monensin is a strong inhibitor of enteric methanogenesis, but has a negative impact on biogas energy production at short retention times. Effects of the activity of coprophagous insects on CH4 and nitrous oxide (N2O) emissions from cattle dung pats were assessed in anaerobic in vitro continuous gas quantification system modified to aerobic quantification device. The CH4 emission from dungs with adults of Caccobius jessoensis Harold (dung beetle) and the larvae of the fly Neomyia cornicina (Fabricius) were compared with that from control dung without insect. The cumulative CH4 emission rate from dung with dung insects decreased at 42.2% in dung beetles and 77.8% in fly larvae compared to that from control dung without insects. However, the cumulative N2O emission rate increased 23.4% in dung beetles even though it reduced 88.6% in fly larvae compared to dung without coprophagous insects. It was suggested that the antibacterial efficacy of ionophores supplemented as a growth promoter still continued even in the digested slurry, consequently, possible environmental contamination with the antibiotics might be active to put the negative impact to land ecosystem involved in greenhouse gas mitigation when the digested slurry was applied to the fields as liquid manure.

Effect of the Disinfectants on Microbes Changes in Piggery Slurry (가축방역용 소독제 처리가 액비내 미생물 변화에 미치는 영향)

  • Choi Dong-Yoon;Suh Guk-Hyun;Kwang Jung-Hoon;Park Chi-Ho;Jeong Kwang-Hwa;Kim Tae-Il;Yang Chang-Bum;Cho Yong-Il;Choi Hong-Lim
    • Journal of Animal Environmental Science
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    • v.11 no.3
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    • pp.161-168
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    • 2005
  • The disinfectants are important to prevention of infectious diseases for livestock and have been used widespreadly in recent years. This study was conducted to determine the effect of the disinfectants on microorganisms with reference to disinfectants concentration and application period in piggery slurry. As material, chemically different four disinfectants were used and no disinfectant, as control. These four disinfectants were Acids, Basic, Aldehydes and Alkalis, respectively. The characteristics pH, moisture content and organic matter of the piggery slurry used in this study were 8.2, $98.6\%,\;0.4\%$, respectively. The initial total microorganisms of piggery slurry were $6.3\times10^5$ cfu/ml, and Escherichia coli, Staphylococcus aureus, Bacillus cereus were $1.2\times10^4,\;4.1\times10^4,\;1.7\times10^4 cfu/ml,$ respectively. The disinfectants were applied at $100\%,\;200\%\;and\;300\%$ concentrations on the piggery slurry surface. It was determined that the effect of disinfectants varied accordance to concentration and application time. The most sensitive microorganisms were Escherichia coli and Staphylococcus aureus, while Bacillus cereus was found to be durable. As a result of this study, the microorganinsms of the piggery slurry are on the decrease by all disinfectants during 2 weeks, but showed a tendency to increase in number after that time. Accordingly, the microorganisms which are concerned in the liquid composting of piggery slurry were not affected by the disinfectant after 2 weeks.

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