• Journal of Mushroom
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• v.11 no.1
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• pp.24-31
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• 2013

As a result of advenced research, Penicillium growth inhibition effect in media of cauliflower mushroom by different LED lighting color inhibited all treated groups, but blue wavelength treatment group was unfitted for culture of cauliflower mushroom due to lots of spore of penicillium. So, to investigated characteristics of mycelial growth of cauliflower mushroom according to different LED wavelength and LED wavelength color. As a results, all red wavelength treatment groups found highest mycelial growth tendency. Thus, mycelial growth investigated different quantity of red lighting wavelength conditions. The quantity of lighting wavelength was low intention, 1.41 ${\mu}mol/m^2S$ treatment group found highest mycelial growth. Effects of mycelial growth by subculture found difference of statistical in one time to carry out a subculture treatment group. Mycelial growth by different quantity of LED lighting in different media composition of wood chip media indicated highest trend in the Korean pine treatment groups. To cultured treatment group for 84th days found difference of statistical, when a quantity of LED lighting red wavelength 2.11 ${\mu}mol/m^2S$ treated in wood chip of the Korean pine media. In conclusion, good culture condition of cauliflower mushroom estimated quantity of red lighting wavelength 2.11 ${\mu}mol/m^2S$ in wood chip media of the Korean pine for 84th days.

• Journal of the Korean Vacuum Society
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• v.21 no.3
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• pp.164-170
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• 2012

The dependance of degradation on the blue-peak wavelength is investigated with the blue light-emitting diode (LED) of InGaN/GaN with respect to the optical and the electrical characteristics of the devices. The LED devices emitting the blue-peak wavelength ranging from 437 nm to 452 nm is prepared to be stressed for a long aging time with three different currents of 60 mA, 75 mA and 90 mA, respectively. The degradation of optical intensity is observed with and without phosphor in the devices. The device without phosphor has been degraded significantly as the wavelength of blue-peak is decreased while the optical intensity of LED device with phosphor become less sensitive than that of device without phosphor. The electrical property does not depend on the emission peak wavelength. However, the series-resistance of LED device is slowly increased as the aging time is increased. The deformation of device is observed severely the short wavelength of blue-peak even with the same current since the short wavelength is absorbed substantially at the materials of device during the aging time. Consequently, in order to enhance the lifetime of LED devices, it is important to understand the optical degradation property of the materials against the specific wavelengths emitted from the blue chip.

• Journal of the Korean Society of Manufacturing Process Engineers
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• v.13 no.5
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• pp.98-106
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• 2014

This study was carried out to evaluate the plant growth rate according to the wavelength characteristics of LED light sources. In order to achieve this, red, green, blue and white LEDs were arrayed in a rectangle array consisting of LED modules which can be combined with each other.. This can facilitate the selection of the optimal characteristics of the light from monochromatic red, green, blue and white LEDs or mixed LEDs for plant growth. Experiments to evaluate the growth rate according to the wavelength characteristics of the LEDs with several plants, in this case ice plants, lettuce, barley, broccoli and chives, were performed.

• Journal of Mushroom
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• v.11 no.4
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• pp.226-229
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• 2013

This study was carried out to elucidate suitable wavelength of light during development of fruit body in Lentinula edodes. The four colors of LED(Light Emitting Diode), blue, green, red and yellow, were irradiated for formation of fruit-body. The effect of color of LED at all growth stage, the lightness of cap showed darker in blue and green LED irradiation than that of red and yellow LED. The longer stipe were resulted in longer wavelength. And the activity of anti-oxidant did not showed big differences according to LED wavelength. We obtained higher commercial yields and lower ratio of abnormal fruit body in green LED than those in control(fluorescent lamp).

• Journal of Advanced Marine Engineering and Technology
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• v.33 no.6
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• pp.959-964
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• 2009

This paper dealt with the disinfection performance by Ultra-Violet Light Emitting Diode (UV LED) for a phytoplankton as a basic study for the development of a low-energy consumption ballast water treatment system. UV LEDs having peak wavelength of 255nm, 265nm and 280nm were used in the experiment. UV LED modules with driving circuit were fabricated, and optical and electrical characteristics of them were analyzed. The disinfection performance for phytoplankton depending on the UV wavelength was evaluated by comparing the number of phytoplankton before and after the UV treatments. The experimental result showed that the highest disinfection wavelength for the phytoplankton was 265nm.

• Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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• 2003.05e
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• pp.100-103
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• 2003

고휘도 LED(light emitting diode) 빨강(R), 녹색(G), 파랑(B), 호박색(A), 백색(W) 등의 중요한 광학특성인 광속(luminous flux), 효율(luminous efficacy), 피크 파장(peak wavelength), 가중치 평균 파장(weighted average wavelength), 반치폭 (full width at ha1f maximum), 색도좌표(chromaticity coordinate), 주 파장(dominant wavelength), 자극순도 (excitation purity) 와 휘도순도(colorimetric purity)에 대해서 비교검토하였다. 시험결과로 제시된 LED의 기본적인 특성 데이터는 추후, 새로운 조명용 LED 램프나 등기구(luminaire)를 개발 및 특성연구에 많은 도움을 줄 것으로 사료된다.

• Journal of the Korean Society for Marine Environment & Energy
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• v.15 no.4
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• pp.323-329
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• 2012

In this study, a new optical method for oil detection using an analysis the light-absorption image of separate oil-water mixture with a LED illumination is described. To obtain an information about the presence of oil on water and the thickness of oil, the intensity of light-absorption images acquired through CCD is analyzed. To select the optimal wavelength of the light source, the experiment is conducted using several LEDs having four different wavelength. In the case of using a blue LED having 465 nm wavelength, an intensity decreasing tendency of light-absorption image is obvious and clear. To identify the applicability of sensing system at the real sea condition, experiments are conducted as varying the brightness and water surface angle. Through this research, new optical oil detection methodology is proposed using the absorption difference between water and oil with single-wavelength LED and CCD.

• Journal of the Korean Society of Manufacturing Process Engineers
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• v.11 no.6
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• pp.175-182
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• 2012

Light characteristics of the monochromatic red(R), blue(B), green(G) and white(W) and the mixed LED (B-R LED) were investigated by light control a Spectrometer-MMS1 and an illuminometer. The power consumption of each LED was 1W and R LED has five wavelength bands(600nm, 640nm, 660nm, 680nm, 750nm). The light intensity of each LED was changed in a range 10~100%. As a results, the wavelength and the spectrum distribution of R LED increase with increasing light intensity but the wavelength of B, G, W LED decreases. It was found that illumination of each mononochromatic and B-R LED increases linearly with increasing light intensity. It was confirmed that the illumination intensity of R-B light has greater values than those obtained by monochromatic light at the same conditions.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.51 no.1
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• pp.64-71
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• 2018

This study was conducted to investigate the effects of light intensity and wavelength on the growth of Tetraselmis suecica and Tetraselmis tetrathele. These species were exposed to a blue light-emitting diode (LED; max=450 nm), a yellow LED (max=590 nm), a red LED (max=630 nm) and a fluorescent lamp (three wavelengths). The maximum growth rates (${\mu}_{max}$) of T. suecica and T. tetrathele under a red LED were 1.12/day and 0.95/day, respectively. Under a yellow LED, growth rates were 70% of the values for red wavelength, with low half-saturation constants (Ks). The optimum light source to ensure economically effective and productive growth in a Tetraselmis culture system (Photo-Bioreactor) would thus appear to be a three-phase culture, wherein a yellow LED is used during the lag phase and initial exponential phase to increase growth rate, followed by a red LED during the middle exponential phase to maximize growth rate, and finally a yellow LED again during the late exponential phase and stationary phase to achieve increased yield of useful bioactive substances.

• Clean Technology
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• v.16 no.2
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• pp.88-94
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• 2010

The physiological roles of various wavelength of light emitting diode (LED) on ‘Hayward’ kiwifruit experiencing after-ripening were investigated. Various wavelengths from LED light source were irradiated on kiwifruits kept in plastic bags or under open air at $25^{\circ}C$. During two weeks of storage, firmness of Hayward kiwifruits was decreased by $25^{\circ}C$ treatment than by $4^{\circ}C$ treatment. In the $25^{\circ}C$ storage condition, the firmness of kiwifruits was decreased by the treatment of 380 nm UV and 470nm white LED light source. Sweetness of kiwifruits treated with 380 nm UV LED and dark condition at $25^{\circ}C$ increased higher than $15^{\circ}$Brix. The acidity of kiwifruits under open air was decreased 52% by incubating at $25^{\circ}C$ with 660 nm red LED treatment. The acidity of kiwifruits in plastic bags was decreased 52.6, 55.6, 52.8% by the treatment of 440 nm blue, 470 nm white and 660 nm red LED light source, respectively, compared to that of kiwifruits incubated in darkness at $25^{\circ}C$. Decreased acidity irradiated by 660 nm red LED light source can be applied for regulating periods of the kiwifruit after-ripening process. LED light sources emit very narrow wavelength with a power-saving mode, therefore, the usage of these LED light source for regulating the after-ripening process can be classified as a clean biotechnology producing safe and environment-friendly kiwifruits.