• Journal of the Korean Society of Clothing and Textiles
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• v.21 no.7
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• pp.1227-1235
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• 1997

The purpose of this study was to classify the somatotype based on the side view and to analyze the characteristics of each somatotype. In order to reduce the burden of stocks and increase clothing fitness, systematic information on typical body sizes and somatotypes is essential. The subjects were 206 unmarried women aged from 19-29. Data were collected through anthropometry and photometry and analyzed by factor analysis, cluster analysis and analysis of variance. As the result of factor analysis for the classification of somatotypes, 8 factors which explain 74.7% of variance were extracted from 35 photometric and 17 anthrometric data. Using factor scores cluster analysis was carried out and the subjects were classified into 4 cluster.Each cluster was classified as bending type, swayback, turning over type and straight type accordding to its position to the relativeplumb line and their side view contour.

• Journal of the Korean Home Economics Association
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• v.38 no.3
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• pp.59-70
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• 2000

To compare physique classification by body consciousness and anthropometric index, 83 students were chosen from May to June 1998. Anthropometry including weight and height were measured and food frequency was examined by questionnaires. The results are as follows; 1) Average age of the subjects is 20.7, height 160.8cm and weight 51.4 kg. 2) All anthropometric indices and body fat percentage are highly correlated and all anthropometric indices show high and positive correlation with weight, but negative correlation with height. 3) The 55.4-75.9% of subjects were normal range by criteria of BMI and RI respectively, but the 40% of subjects were obese range by the self-consciousness of leanness/obesity. 4) The lean group was thinner in trunk and extremities, taller and lighter than the obese group. 5) When we investigated the groups classified by the body consciousness, the significant differences were found in the physical measurements related with feeling about self-obesity.

• Proceedings of the ESK Conference
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• 1993.04a
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• pp.124-133
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• 1993

Porper ergonomic design of a passenger seat for the highspeed train is one of the essential design components that is directly related to passenger comfort. This study investigated a systematic approach to ergonomic passenger seat design and evaluation for the Korean highspeed train. To design an ergonomic passenger seat that improves passenger comfort, seat dimensions, Korean anthropometry, passenger activities in the coach, body postures and body contours were considered. The interrelationship of these factors was analyzed and seat dimensions were suggested. To properly evaluate the dimensions suggested, four prototypes were made and iteratively evaluated as a feedback procedure. This approach is expected to be applicable to the passenger seat design of other transport vehicles as well as a train.

• Journal of the Korean Home Economics Association
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• v.20 no.4
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• pp.83-89
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• 1982

The purpose of this study was to analyze the 45 measuring items for the clothing construction in order to observe the factorial structure of items and to extract the common factor and the special unique factor from data. The sample for the study was drawn randomly out of senior high schoolgirls in Seoul urban area. The size of sample was 301 girls between age 16 and 18. The method of analysis was applied by the principal component analysis with orthogonal rotation after extraction of 9 major factors. All of the above data was analyzed by the computer installed at Seoul National University. From these analyses, the major findings can be summerized as follows: 1. The results of factor analysis generally indicated that the first factor was clustered with 15 items, length measures and height measures. The eigenvalue of the first factor was 16.5 and the cumulative percentage of variables 36.6%. 2. The second factor was clustered with width measures, girth measures and weight of 19 items. The eigenvalue of the second factor was 6.5 and the cumulative percentage of variables 51.0%.

• Journal of the Korean Society of Clothing and Textiles
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• v.15 no.2 s.38
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• pp.151-162
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• 1991

The purpose of this study was to examine the point at issue unfitness and unclassification in figures for clothing construction. Comparing measurements of 3 sold figures and physical body by Suck·Go method and 19 items were selected. These items were acquired by factor analysis and cluster analysis an measurements of 200 women in twenties. The results were as follows; 1. Comparison between measurement of figures and physical body; There was not so much difference among figures, but significant difference between figures and physical body. 2. Comparison between measurement of surface area of figures and physical body; There was similar to each figure, but significant difference between figures and physical body. Mostly, figures were bigger than physical body in front parts but smaller in back parts. 3. There were 8 items selected by factor analysis; That is bust girth, waist girth, hip girth, neck base girth, posterior waist length, bust point length, chest breadth and armscye girth. 4. There were 7 clusters selected by cluster analysis.

• Journal of the Korean Society of Clothing and Textiles
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• v.26 no.5
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• pp.703-714
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• 2002

This paper proposed the basic consideration for the reliable 3-D measurement and analysis of middle-aged women's breast using 3-D phase-shifting moire topography. The surface borderline of the breast based on the anatomical structure on the skin was suggested. Various breast dimensions that can be measured using 3-D measurement system and their measuring methods were discussed. Tips for the measurement of sagged breast were also proposed. It is expected that these basic considerations contribute to draw attention to the reliable measurement of women's breast and provide a kind of tools for the standardization of 3-D shape measurement of breast.

• Nutrition Research and Practice
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• v.7 no.2
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• pp.122-131
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• 2013

Based on data generated from 180 randomly selected households with children age under five years old in Aysaita district of Afar region of Ethiopia, this study explored prevalence of malnutrition and scrutinized household characteristics, maternal characteristics, specifics of the child and economic variables associated with child malnutrition. The height-for-age Z-scores (HAZ), weight-for-height Z-scores (WHZ) and weight-for-age Z-scores (WAZ) were used to measure the extent of stunting, wasting and underweight, respectively. The results revealed that prevalence of long term nutritional imbalance and malnutrition status indicator (i.e. stunting) was 67.8%. The short term measure (wasting) was found to be 12.8% and underweight was found to be 46.1%. Moreover, children in households which are headed by women, and characterized by more dependency ratio, less access to assets, health services and institutions are more likely to be undernourished.

• Journal of Nutrition and Health
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• v.30 no.6
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• pp.669-678
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• 1997

This study was designed to estimate the sodium intake of preschool children . To determine the sodium intake & excretion of preschool children in Korea, dietary behaviors, anthropometry, intakes of dietary nutrients, urinary sodium excretion and preference for salty foods were measured in 42 preschool children (male 26 , female 16, average6.5 years old) and their mothers. The results are summarized as follows. Mean daily urinary sodium excretion was 52.7 mEq(1,212.1mg). This value did not show remarkable change compared with the other studied that were accomplished in the similarage group for about the last ten years. And the subjects showed lower preference for salty taste than those of elementary school children and adults. Mean daily lower preference for salty taste than those of elementary school children and adults. Mean daily urinary sodium excretion were significantly correlated with the frequency of eating out (p<0.01), potassium intake(p<0.001) and urinary sodium to potassium excretion ratio(p<0.001). But there weren't any correlations with mean daily sodium intake, blood pressure, dietary nutrients intake and the preference for salty taste.

• Journal of Nutrition and Health
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• v.26 no.5
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• pp.593-602
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• 1993

As part of the Nutrition CRSP Mexico project conducted in rural villages in highland Mexico, this study examined whether nutritional factors, family characteristics, and the duration of schooling were associated with cognitive performances in 107 schoolers(53 boys and 54 girls) aged 8~10. Food intake was measured by recall, direct observation and weighment twice monthly over the course of a year. Families were characterized in terms of socioeconomic status and parental cognitive performance, education and aspiration. Dietary quality, but not energy intake, and anthropometry (wt-for-age, ht-for-age, head circumference) were significantly associated with cognitive test results for both verbal and performance measures. When the effect of SES is controlled using partial correlation, the relationships were substantially weakened. Sex differences were also found in response to nutritional deprivation. Among boys, dietary quality was the most important indicator of cognitive performance, while household economic conditions were more importantly associated with cognitive performance among girls. Participation in schooling was important for cognitive skille as it related to nutritional status.

• The Research Journal of the Costume Culture
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• v.12 no.6 s.53
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• pp.897-907
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• 2004

The aim of this study is provide fundamental data on the glove size and pattern-making. The study was conducted targeting 60 men and 271 women whose age were within the limits 18-35 in Seoul and the neighboring districts. A total of 90 features in the right hand wew used for the anthropometric measurement and analysis using anthropometry and photometry. The result show that there was a difference between men and women' hand. And the result of correlation analysis between hand factors, length factor related to length and depth factors, breadth factor related to breadth and circumference factors. The sailing glove size in Korea was not suitable to Index finger circumference at 1st Phalanx and Middle finger length.