• 한국식물생명공학회:학술대회논문집
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• 한국식물생명공학회 2005년도 추계학술대회 및 한일 식물생명공학 심포지엄
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• pp.184-184
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• 2005

• 문화기술의 융합
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• 제8권6호
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• pp.493-503
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• 2022

청대의 예서는 중국서예의 역사에 혁신을 불러왔다. 서예에 있어 중요한 금석학과 고증학이 청시대에 들어와 발전하였고, 그리하여 예서에 적지 않은 영향을 미쳤다. 청시대예 들어와 적지 않은 서예가들이 출현하였고, 특히 금농(金農:1687-1763)과 이병수(伊秉綬:1754-1815)은 중국의 서예의 역사에 있어 예서체가 자리 잡는데 핵심적인 역학을 한 서예가들이다. 금농과 이병수에 대한 연구가 활발하게 진행되고 있지만, 이 논문에서는 두 예서체의 대가들이 남긴 그들의 작품을 비교분석하여 예서의 미적 가능성을 현재적인 관점에서 고찰하고, 나아가서는 서예가로서 금농과 이병수의 예서작품을 비교분석하여 예서의 미적 차이점을 구체화 한다. 나아가서 두 서예가의 예서가 한대(한자)의 예서를 전승함에도 불구하고 청시대의 예서사에 자리매김한 원인이 탐구되어야 한다. 따라서 한시대의 예서와 금농과 이병수의 예서체 그리고 서예의 사상과 그들의 서예작품은 예서를 비교 및 연구한다. 청시대의 서예가인 금능과 이병수 작품에 대한 비교분석은 예서의 역사적 그리고 미학적 판단에 중요한 화두를 제공한다. 이는 후세의 서예가들에게 예서체를 배울 수 있는 길을 마련했을 뿐만 아니라. 서예의 역사적 그리고 미학적 가치를 연구하는데 단초를 제공하기 때문이다.

• 한국환경농학회지
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• 제12권1호
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• pp.81-84
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• 1993

• 한국세라믹학회:학술대회논문집
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• 한국세라믹학회 2002년도 추계총회 및 연구발표회 초록집
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• pp.115.2-115
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• 2002

• 한국응용곤충학회:학술대회논문집
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• 한국응용곤충학회 2000년도 합동 춘계 학술발표회
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• pp.87-87
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• 2000

• 한국작물학회:학술대회논문집
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• 한국작물학회 1996년도 추계 학술대회지
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• pp.82-83
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• 1996

• 한국응용곤충학회지
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• 제48권1호
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• pp.87-94
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• 2009

멀구슬나무와 고삼 식물추출물을 활용한 KNI3126의 주요 해충 6종에 대한 살충효과와 천적류에 대한 영향평가를 하였다. 벼멸구에 대한 KNI3126의 살충효과는 약제처리 후 5일째에 95% 이상이었으며, 목화진딧물은 처리 후 3일째에 95% 이상을 나타냈지만, 5일째에는 다소 살충효과가 떨어졌다. 오이총채벌레에서는 68.1%로 일반 살충제처럼 높은 살충효과를 나타내지는 않았다. 배추좀나방의 경우는 95% 이상의 높은 살충율을 나타내어 친환경자재로서 난방제 해충의 밀도 억제가 가능할 것으로 판단되었다. 점박이응애에서는 살포 1일째부터 80% 정도의 살비율을 보여 5일째에는 90% 이상의 높은 살비율을 나타냈다. 포식성 천적인 이리응애류에 대한 영향평가 결과 국제생물방제협회(IOBC)의 생존율 40%이하인 선택독성이 중간정도로 판정되었으며, 기생성 천적의 경우에는 비교적 안전한 것으로 평가되었다. 벼멸구에 대한 기피효과는 약한 것으로 판단되었지만, 점박이응애에 대해서는 높은 것으로 판명되었다. 또한, 안전성을 검토한 결과 급성경구, 급성경피, 어독성에서 저독성으로, 피부자극성과 안점막자극성시험에서는 자극이 없는 것으로 나타났다.

• 한국수의병리학회:학술대회논문집
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• 한국수의병리학회 2005년도 Proceedings of The 2nd Asian Society of Veterinary Pathology Symposium(Vol.2) and 2005 Annual Meeting of The Korean Society of Veterinary Pathology(Vol.9)
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• pp.108-109
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• 2005

• 대한한의학원전학회지
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• 제9권
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• pp.381-429
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• 1996

Choo-Joo(鄒澍;1790-1844) was the medicine scholar who lived in the late peroid of the Chung-Dynasty and wrote "Bon-Kyung-So-Jeung(本經疏證)", "Bon-kyung-Sok-So(本經續疏)", "Bon-Kyng-Seo-So-Yo(本經序疏要)". In the books mentioned above, He annotated the chief effectiveness of herbal medicine(本草) which had been presented on "Shin-Nong-Bon-Cho-Kyung(神農本草經)" and "Myoung-Eui-Byul-Lok(名醫別錄)". He defined medical action of 315 herb-items with the many theories of various scholars. Scholars whom Choo-Joo has qoutated belong to the school of study of Chinese classics, and they have regarded "Hwang-Je-Nae-Kyung(黃帝內經)", "Shin-Nong-Bon-Cho-Kyung(神農本草經)" and "Sang-Han-Lon(傷寒論)" as great important cannon and have lived during the Myoung Chung Dynasty. The distinctive character of Choo-Joo belongs to similar academic traditions. It seems that he was appected mainly by "Bon-Cho-Gang-Mok(本草綱目)" written by Lee-Si-Jin(李時珍), Mok-Jung-Soon(繆仲淳)'s "Sin-Nonng-Bon-Cho-Kyung-So(神農本草經疏)", You-Yak-Guem(劉若金)'s "Bon-Cho-Sul(本草述)" and Yang-Si-Tae(楊時泰)'s "Bon-Cho-Sul-Gu-Won(本草述鉤元)". He contributed in two big sides. First, Choo-Joo(鄒澍) have achieved much contribution in biliographical study of Chinese classics(考證學). He analyzed the medical theory of herb-medicine, combining with "Nae-Kyung(內經)", "Sang-Han-Lon(傷寒論)" and many theory of various scholars in order to make research on the chief effectiveness that had been presented in "Shin-Nong-Bon-Cho-Kyung(神農本草經)". Therefore the practical application of medical theory and term which had been represented on classics were offered. Secondary, Choo-joo did great accomplishment in pharmacology. The point of his theory was grasping the effect of a medicine through distinctive one beyond general feature. He set up standards that grasp distintive feature as form, color, energy and taste, place of production and temper. And on the basis of these standards he investigated distinctive feature on various fields, then he induced 'the Uem-Yang-0-Haeng Theory(陰陽五行說)' from distictions. According to the these method of classification, form(形) stand for the resultant shape of herbal function, color(色) represent the active direction of herb, energy and taste(氣味) imply the ultimate active function of herb, the place of production(産地) and the period of occurrence(發生時期) symbolize symptoms. When he applied these method to seek for effetiveness, he regarded the field which revealed most representative feature as of great importance, and Combining remained distinctions with one another, he determined more accurate medicinal value. These method of obsevation solved contradiction which occured by equaly appling all medical herbs for the regular standard. The most important theory that represented in Choo-Joo(鄒澍) is to induce and to certify the distintive feature of herb into the 'Uem-Yang-0-Haeng Theory'. That is, concluded as "spring(生), growing(長), change(化), collecting(收) and storing(藏)". As the results of these studies, he made clear the action of medicine more concretly and made 'the Uem-Yang-0-Haeng Theory(陰陽五行說)' more concret and actual for applying. And he contrbuted to establish the standard for grasping the effect of medicines.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.157-157
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• 2017

In last study, Genome-Wide Association Studies (GWAS) was conducted for cadmium content of 295 rice varieties including 137 rice core set and 157 Korea breeding varieties collected from Kongju National University. The results showed that 9 varieties had SNP allele and amino acid substitution in exon of chromosome 1. This study was aim to understanding mechanism of cadmium uptake to confirm correlation of cadmium and other mineral nutrients (Cu, Mn, Fe) among 9 rice varieties. Nine varieties were planted on polluted soil of mine in Korea and cadmium content in root, stem, leaf and it's brown rice was analyzed by ICP-MS (Inductively Coupled Plasma Mass spectrometer, Agilent 7700E, US). Results of this study showed that mechanism for cadmium uptake and accumulation was diversity among varieties. Chin-nong and Ho-nong contained higher levels of cadmium in root, but contained relatively lower levels cadmium in brown rice than other varieties. Cheong-nam, Nam-pyeong, Gan-cheok, Suan absorbed high levels of cadmium through root and then accumulated high cadmium to brown rice. Meanwhile, Yeong-deok and Su-kwang absorbed lower cadmium in root, but high cadmium was accumulated in brown rice. Correlations between cadmium and other mineral nutrients (Cu, Mn, Fe) were analyzed by using SPSS statistics 20. The contents of iron in leaf had minus correlation (p<0.05) with cooper and cadmium in root, cadmium in brown rice. Therefore understanding of cadmium uptake mechanism among varieties will be used to basic data for further breeding and phytoremediation.