• Title/Summary/Keyword: I-fiber

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Effects of fermented coffee on human gut microbiota (발효커피가 사람장내미생물에 미치는 영향)

  • Ko, Gwangpyo;Kim, Jin-Kyeong;Jo, Seong-Wha;Jeong, Do-Youn;Unno, Tatsuya
    • Journal of Applied Biological Chemistry
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    • v.63 no.1
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    • pp.83-87
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    • 2020
  • Fermented foods have been recognized as functional foods that provide health benefits, including the modulation of intestinal microbiota. Therefore, the aim of the present study was to examine the effects of coffee beans fermented with Lactobacillus plantarum and Bacillus amyloliquefaciens on healthy human gut microbiota. Fermentation increased the content of beneficial substances (i.e., flavonoids and polyphenols). The consumption of fermented coffee increased the occurrence of beneficial microorganisms such as fiber degraders and short-chain fatty acid producers, although no significant microbiota shifts were observed after the coffee consumption. The analysis of metabolic activities also showed no difference after the coffee consumption. Our study demonstrates that the consumption of the fermented coffee may increase some beneficial bacterial while remaining the gut microbiota and its activities.

Light Quality on Nutritional Composition and Isoflavones Content in Soybean Sprouts (콩나물의 영양성분과 Isoflavones 함량에 미치는 광질의 효과)

  • Chi Hee Youn;Roh Jae-Seung;Kim Jung Tae;Lee Sun Joo;Kim Mi Jung;Hahn Sang Joon;Chung Ill Min
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.6
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    • pp.415-418
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    • 2005
  • This objective of this study was to determine the characteristics of nutrition and isoflavone under light with soybean sprouts. Crude protein and crude fat content in green soybean sprouts were higher than common soybean sprouts. Aspartic acid and vitamin $B_1$, $B_2$, C and E content in green soybean sprouts were much higher than general. Green soybean sprouts had crude fiber con­tent slightly larger than normal. Mineral and vitamin C content in isomeal were three to five times larger than aspameal. Daidzein content in green soybean sprouts was 82.3 times larger than soybean seed. Also genistein content was increased 17.5 times.

Effects of Fiber Type and Blouse Design on the Clothing Microclimate (의복재료와 상체부 의복형태변화가 의복내기후에 미치는 효과)

  • Kim Ok Jin;Kim Yong Ser;Shin Youn Sook;Lee Young Suk;Chung Myung Sun
    • Journal of the Korean Society of Clothing and Textiles
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    • v.14 no.1 s.33
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    • pp.20-30
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    • 1990
  • In order to investigate the mechanism of the formation of clothing microclimate with different blouse designs and materials, physiological and subjective sensational changes were measured. Experimental clothing were four types of blouse made of $100\%$ cotton, $100\%$ regular polyes­ter, and $100\%$ hygroscopic polyester. Four types of box style blouse were with stand collar and long sleeve, with stand collar and sleeveless, with long sleeve and collarless, and sleeveless and collarless. Five healthy female were chosen as subjects. Experiments were carried out in the environ­mental chamber controlled at $28{\pm}1^{\circ}C$ , $70{\pm}5\%$ RH. and still-air condition for SO min. The skin temperature (9 spots), oral temperature, humidity inside chest, and subjective sensations were measured. Obtained results are: I) Material which is capable of absorbing sweat effectively and transfering moisture rapidly made a comfortable feeling, because cloth­ing humidity is increasing slowly at this material. 2) During exercise period, covered arms have more influenced on thermal comfort than a covered neck.

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The Study on the Hand of Bast Blended Fabrics -The development of subjective evaluation method and fabrics' preference- (마직물의 태에 관한 연구;주관적 평가척도개발과 선호도를 중심으로)

  • 박성혜;유효선
    • Journal of the Korean Society of Clothing and Textiles
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    • v.23 no.8
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    • pp.1194-1205
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    • 1999
  • The hand characteristics of bast blended fabrics are studied by a subective evaluation method. To offer basic data for development of better hand of bast fiber fabrics customer's hand preference surveys are executed as well. IN this study 51 varieties of linen or ramie blended fabrics of various blending ratio density and thickness and Hansan ramie Chinese ramie and a Shingosen fabics of various blending ratio density and thickness and Hansan ramie Chinese ramie and a Shingosen farbic and used. To evaluate the hand of the fabrics subjectively nine ranks' semantic differential scale questions of 26 items are developed with adjective pairs. A seven ranks' scale is also developed to evaluate hand preferences in blouse and jacket cloths, Through subjective evaluation of bast blended fabrics the 26 items could be classified into seven kinds of hand classification : surface characteristics extensibility/drapability felling of heaviness stiffness resilience moisture property and feeling of density. The cumulative variance value explained by these seven factors is 67.18% According to the results of fabrics' preference by age groups no significant differences are found in blouse cloths but a few significant differences are found among different age groups in jacket clothes. However experts and non-experts show considerable differences on preference It can be concluded that fabrics' preference I more dependent on professionality than on age. In the survey experts. However more drapery cloths are preferred by experts and cloths with drier touch are preferred by non-experts. Experts prefer rougher less even less winding heavier and sparser fabrics but non-experts prefer rougher lighter thinner and stiffer fabrics as jacket cloths.

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Preparation and Properties of Silicone-Modified Epoxy Coating Materials (실리콘 변성 에폭시 코팅 액의 제조와 물성)

  • Kim, Jin Kyung;Bak, Seung Woo;Hwang, Hee Nam;Kang, Doo Whan;Kang, Ho Jong
    • Applied Chemistry for Engineering
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    • v.25 no.4
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    • pp.352-356
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    • 2014
  • PDMS modified epoxy resin with epoxy group (EMPDMS) was prepared from the reaction of ${\alpha},{\omega}$-aminopropylpolydimethylsiloxane and diglycidyl ether of bisphenol-A (DGEBA) based epoxy resin, and PDMS modified epoxy hybrid compound (EMPDMSH) was prepared by introducing alkylesteraminopropyl alkoxy silane to EMPDMS. Their structures were characterized using FT-IR, $^1H$-NMR and $^{29}Si$-NMR. Coating materials were prepared by mixing EMPDMSH base and solvent. Physical properties of the coating materials coated on epoxy/glass fiber composite film were measured according to the content of PDMS in EMPDMSH. Contact angle of coating film was increased 30 to 71 degree. Adhesive property of coating film was 5B degree better then epoxy or acrylate coating materials, and surface roughness was decreased as increasing in EMPDMSH.

An Experimental Study on Shear Strengthening Effect of I-girder using Externally Bonded CFRP Strips (외부 부착 탄소섬유를 사용한 I형 보의 전단 보강 효과 연구)

  • Kim, Changhyuk
    • Journal of the Korea institute for structural maintenance and inspection
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    • v.22 no.4
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    • pp.108-113
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    • 2018
  • Researches on strengthening and rehabilitation methods are being widely conducted due to the deterioration of existing concrete structures. Use of externally bonded Carbon Fiber Reinforced Polymers (CFRP) strips for the rehabilitation is a cost-effective and time-saving method. Generally, the CFRP layout for the shear strengthening was a uni-directional layout. Many researches have focused on the variables of the uni-directional CFRP layout such as the amount of material, angle, and spacing. Pilot tests indicated that the effective confinement of the concrete member can be provided with the bi-directional CFRP layout than the uni-directional layout. Therefore, the test was carried out after the uni- and bi-directional strengthening work using the same amount of CFRP material. CFRP anchors were installed to prevent unexpected premature CFRP delamination failure before reaching CFRP fracture strain. The effectiveness of the CFRP anchor and bi-directional CFRP layout for shear strengthening was verified based on the principal tensile strain contours.

Studies on the Lipid Components of Torreya nucifera Seed -I. Physico-Chemical Properties of the Seed Oil- (비자(榧子)의 지방질(脂肪質) 성분(成分)에 관한 연구(硏究) -제 1 보(濟 1 報) : 비자유(榧子油)의 물리화학적(物理化學的) 특성(特性)-)

  • Im, Hee-Soo;Yoon, Kwang-Ro;Chung, Dong-Hyo
    • Korean Journal of Food Science and Technology
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    • v.12 no.4
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    • pp.324-327
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    • 1980
  • The seeds of Torreya nucifera, which were shown to contain high level of oil, were characterized to evaluate their possible utilization as oil source. Oil was extracted by compression from the seeds and its physico-chemical properties and, total fatty acid composition were determined. The results are summarized as follows: 1. Proximate components of the seeds were shown to be: moisture, 12.3% ; crude protein, 9.46%; crude fat, 54.29 %; fiber, 5.28 %; ash, 2.13%. 2. Physico-chemical characteristics of the seed oil were determined as follows: specific gravity 0.92, refractive index 1.470, iodine value 127, saponification value 182.2, acid value 9.5, ester value 172.7. 3. The major fatty acids of the total lipids were linoleic (46.77%), oleic (31.68%) and palmitic acid (6.92%).

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Studies on Reduction of Yarn Hairiness by Nozzles in Ring Spinning and Winding by Airflow Simulation

  • Rengasamy R. S.;Patnaik Asis;Punekar Hemant
    • Fibers and Polymers
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    • v.7 no.3
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    • pp.317-322
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    • 2006
  • Reduction of yam hairiness by nozzles in ring spinning and winding is a new approach. Simulation of the airflow pattern inside the nozzles provides useful information about actual mechanism of hairiness reduction. The swirling air current inside the nozzles is capable of wrapping the protruding hairs around the yam body, thereby reducing yam hairiness. Since production rate of winding is very high and the process itself increases yarn hairiness any method to reduce the hairiness of yarns at this stage is a novel approach. A CFD (computational fluid dynamics) model has been developed to simulate the airflow pattern inside the nozzles using Fluent 6.1 software. In this study, both S- and Z-type nozzles having an axial angle of 500 and diameter of 2.2 mm were used for simulation studies. To create a swirling effect, four air holes of 0.4 mm diameter are made tangential to the inner walls of the nozzles. S- and Z-twisted yams of 30 tex were spun with and without nozzles and were tested for hairiness, tensile and evenness properties. The total number of hairs equal to or exceeding 3 mm (i.e. the S3 values) for yam spun with nozzle is nearly 49-51 % less than that of ring yams in case of nozzle-ring spinning, and 15 % less in case of nozzle-winding, while both the yarn types show little difference in evenness and tensile properties. Upward airflow gives best results in terms of hairiness reduction for nozzle-ring and nozzle wound yams compared to ring yarns. Yarn passing through the centre of the nozzle shows maximum reduction in S3 values.

Comparison of Interfacial Aspects of Carbon and Glass Fibers/Epoxy Composites by Microdroplet Tests at Low and Room Temperatures (상온 및 저온에서의 탄소와 유리섬유/에폭시 복합재료의 계면특성 비교)

  • Wang, Zuo-Jia;GnidaKouong, Joel;Kim, Myung-Soo;Park, Joung-Man;Um, Moon-Kwang
    • Journal of Adhesion and Interface
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    • v.10 no.4
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    • pp.162-168
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    • 2009
  • As a preliminary study of optimum composite properties under cryogenic temperature, the comparison of interfacial properties of carbon or glass fibers reinforced epoxy composites was evaluated at ambient and intermediate low temperature, i.e., 25 and $-10^{\circ}C$ by using micromechanical techniques. Under tensile and compressive loading conditions, their mechanical modulus at low temperature was higher than that atambient temperature. Interfacial shear strength (IFSS) at ambient and low temperatures was compared to each other, depending on epoxy matrix toughness and apparent modulus at the interface. The IFSS was much higher at low temperature than that at room temperature because of the increased epoxy matrix modulus. Statistical distributions of tensile strengths of glass and carbon fibers were evaluated for different temperature ranges, which is dependent upon fiber's inherent flaws and rigidity.

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Performance Evaluation of High Strength Concrete with Composite Fibers in Accordance with High Temperature (복합섬유가 혼입된 고강도 콘크리트의 고온가열에 따른 성능 평가)

  • Kim, Seung-Ki;Kim, Woo-Suk
    • Journal of the Korea institute for structural maintenance and inspection
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    • v.19 no.6
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    • pp.63-71
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    • 2015
  • The objective of the present study is to investigate how elevated temperature ranging from $100^{\circ}C$ to $800^{\circ}C$ as well as room temperature affects the variation of mechanical properties of high strength concrete ($over\;f_{ck}=60MPa\;grade$). In this experiment, specimens were exposed for a period of $2^{\circ}C/min$ to temperatures of $20^{\circ}C$, $100^{\circ}C$, $200^{\circ}C$, $300^{\circ}C$ $400^{\circ}C$, $500^{\circ}C$, $600^{\circ}C$, $700^{\circ}C$ and $800^{\circ}C$, respectively. Accordingly, the study investigated the fire resistance performance of high strength concrete mixed with composite fibers which composed with hybrid fibers and steel fibers. After cooling down to ambient temperature, the following basic mechanical properties were then evaluated and compared with reference values obtained prior to thermal exposure: (i) compressive strength in room temperature; (ii) residual compressive strength; (iii) Poisson's ratio; (iv) weight change; (v) SEM analysis & XRD analysis In addition, XRD and SEM Images analyses were performed to investigate chemical and physical characteristics of high strength concrete with composite fibers according to high temperature.