• 한국식품과학회지
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• 제27권5호
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• pp.640-645
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• 1995

율무쌀을 이용하여 간편식인 flaked cereal을 제조하기 위하여 율무를 수침, 가열처리, 중간수분$(25{\sim}30%)$건조, flaking, 건조 및 cooking하였다. 율무는 가열처리시 가열시간이 $5{\sim}30$분으로 증가함에 따라 호화도가 증가하였으며 가열정도에 따른 호화도는 율무의 flaking roll 통과 적성에 변수로 작용하여 최종 flake 제품의 특성에 영향을 미쳤다. 율무는 flaking하기에 적합한 물성을 제공한 가열조건($5{\sim}10$분 증자처리)에서 호화도가 증가함에 따라 율무 flake의 specific volume이 증가하고 절단 강도는 감소하였다. 그러나 가열시간이 20분 이상으로 길어 호화도가 높아진 경우 flake 성형에 부정적 영향을 미쳐 specific volume이 감소하고 절단강도는 증가하는 경향을 보였다. 율무는 가열시간이 길어짐에 따라 율무 flake의 수분흡수지수와 수분용해도지수가 증가하였다. 율무 flake를 분쇄한 분말의 점도를 측정한 결과 전분의 호화도가 높아짐에 따라 점도는 현저히 증가하였고 amylograph에 의한 초기점도는 높은 반면 온도상승에 따라 최고점도는 낮아지는 경향을 나타냈다.

• 대한치과기공학회지
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• 제32권2호
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• pp.65-74
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• 2010

Purpose : To understand the impact on the strength or restoration force by the change of heating temperature when soldering 18-8 stainless steel round wire which is the chrome-nickel class for dental orthodontic device production. Methods : The following conclusions were made upon the results from tensile strength test, 3 point bending test, and $90^{\circ}$ bending fatigue test with 24 samples that had been applied with condition 1 (before heat treatment - natural) and condition 2 (after heat treatment - mooring 30 seconds after heating up to $500^{\circ}C$, $700^{\circ}C$, and $900^{\circ}C$) to ${\phi}0.4mm$, ${\phi}0.7{\beta}mm$, 18-8 stainless steel round wire (spring hard) by Jinsung Company. Results : When it was heat-treated at $900^{\circ}C$, both ${\phi}0.4mm$ and ${\phi}0.7mm$ showed very low tensile strengths compared to the heat treated cases at $500^{\circ}C$ and $700^{\circ}C$ Yield strengths of both ${\phi}0.4mm$ and ${\phi}0.7mm$ showed very low compared to the heat treated cases at natural, $500^{\circ}C$, and $700^{\circ}C$, as well. Upon the results of 3 point bending test, the heat treated case at $900^{\circ}C$ showed very low in both ${\phi}0.4mm$ and ${\phi}0.7mm$, compared to the heat treated cases at natural, $500^{\circ}C$, and $700^{\circ}C$. Tensile strength of both ${\phi}0.4mm$ and ${\phi}0.7mm$ as well, showed very low compared to the heat treated cases at natural, $500^{\circ}C$, and $700^{\circ}C$. Upon the results of $90^{\circ}$ bending fatigue test, the heat treated case at $900^{\circ}C$ showed the highest wave node resistance in both ${\phi}0.4mm$ and ${\phi}0.7mm$. Conclusion : This study concluded that heating temperature change during wire soldering impacts on the characteristics of orthodntic wire.

• Korean Chemical Engineering Research
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• 제50권2호
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• pp.385-389
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• 2012

본 연구에서는 소나무 혼합수종을 이용하여 에너지 밀도 증가, 균일한 품질의 바이오매스 제공을 위해 무산소 조건에서 반탄화를 실시하였다. 반응온도는 240, 260,$280^{\circ}C$로 하여 30분 동안 반응시킨 후 반탄화 바이오매스 특성을 조사하였다. 침엽수혼합수종의 반탄화는 무처리 바이오매스와 비교하여 발열량이 향상되었음을 확인하였다. 반탄화 온도가 증가할수록 반탄화된 바이오매스의 탄소함량은 최대 46.55%에서 55.73%로 증가하였다. 반면 수소와 산소의 함량은 각각 6.00%에서 5.87%, 30.55%에서 27.21%로 감소하였다. 반탄화 과정에서 주로 헤미셀룰로오스와 휘발성 물질이 제거되었다.$280^{\circ}C$에서 30분 동안 반응하였을 때 최대 발열량 5,132 kcal/kg을 나타냈다. 이것은 처리전 바이오매스의 발열량 보다 약 13% 증가하였음을 나타내고 있다. 중량감소율과 에너지수율을 고려하여 비교한 결과 $240^{\circ}C$에서 30분 동안 처리하였을 때 효과적인 반탄화가 이루어졌다.

• 대한가정학회지
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• 제30권4호
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• pp.77-88
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• 1992

To investigate the oxidative stabilities of the ${\gamma}$-ray irradiated soybean during storage and heating and some physico-chemical characteristics of soybean and the extracted soybean oil (SBO) with/without the ${\gamma}$-ray irradiation were determined. The ${\gamma}$-ray level use in irradiation for soybean were 2.5, 5.0 and 10.0 KGY respectively and Acid Value, Peroxide Value, Conjugated Diene Value, Composed Fatty Acids amounts, and Trans Fatty Acid occurrence were determined for all samples, which were incubated at 45$\pm$1$^{\circ}C$ for 25 days heated at 180$\pm$1$^{\circ}C$ for 30 hours. And these values of the ${\gamma}$-ray treated samples were compared to those of nontreated samples. The results were obtained as follows : 1. According to the increased level of the ${\gamma}$-ray irradiation, there was little difference in Dielectric Constant, Viscosity, and the Induction Period by Rancimat. But, in case of 5.0 KGY, oxidative stability was increased more twice than that of non-irradiation. In the quantity of fatty Acids composition of the extracted soybean oil irradiated with 10.0 KGY, palmitic, oleic and linoleic acids were less increased thanb those of non-irradiation, while stearic, linolenic acids were decreased. In the case of 2.5 KGY irradiation, stearic and oleic acids were increased. 2. The Acid Value of SBO according to the ${\gamma}$-ray irradiation level was almost not change, but was 0.1 lower than that of non-irradiation during incubation (45$\pm$1$^{\circ}C$). The Peroxide Value of SBO with the ${\gamma}$-ray irradiation, was very lower than that of non-irradiation, but its effect on oxidative stability was better of SBO treated with 5.0 KGY and 10.0 KGY. In the Fatty Acids composition of SBO, palmitic, stearic, oleic acids were increased, while linoleic, linolenic acids were decreased during incubation(45$\pm$1$^{\circ}C$). This tendency was more obvious due to the ${\gamma}$-ray level. While heating(180$\pm$1$^{\circ}C$), the Acid Value of SBO treated with the ${\gamma}$-ray irradiation was decreased, the Acid Value of SBO irradiated with 2.5 KGY was the lowest. Also the peroxide Values of SBO treated with 5.0 KGY, 10.0 KGY were very lower than that of non-irradiation. Conjugated Diene Value of SBO was almost unchanged according to the ${\gamma}$-level and heating time. 3. When the methyl linoleate was irradiated with the ${\gamma}$-ray, the Trans Fatty Acid was little produced. In case of SBO with non-irradiation, the trans C18:1 was occured about 6.5~7.9%, but trans C18:2 and C18:3 were not shown, while SBO irradiated with the ${\gamma}$-ray 2.5, 5.0, 10.0 KGY, trans C18:3 and C18:2 amount in SBO were increased according to heating time, but trans C18:3 was little occured. As these results, the effects of the ${\gamma}$-ray irradiation to oil containing food were to cut down the energy for food storage and to increase oxdative stability during storge. And also it was shown to be the best that 10.0 KGY of the ${\gamma}$-ray irradiation would be applied to soybean.

• 한국신재생에너지학회:학술대회논문집
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• 한국신재생에너지학회 2008년도 춘계학술대회 논문집
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• pp.29-32
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• 2008

Testing was conducted to determine the performance of a residential fuel cell system when subjected to DSS and WSS operation, especially for start-up and shut-down characteristics. In terms of start-up time, it took about 70min to start output power generation and stably to reach 1kW at cold start. Measurement of the characteristics of heat and power generation were carried out at start-up and shut-down time. Fuel gas is used for heating both reformer and stack from start-up to the beginning of power generation. In terms of start-up and shut-down characteristics, it was important to control the reformer temperature precisely. The average output water temperature during the rated output operation(960W) was $63.2^{\circ}C$ constantly. The results of the investigation are being used to develop a new test protocols for residential fuel cell system.

• 한국연소학회:학술대회논문집
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• 한국연소학회 2000년도 제20회 KOSCO SYMPOSIUM 논문집
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• pp.93-104
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• 2000

Rivers of our country are in the serious state of water pollution because of sewages, factory wastes, domestic animal excreta, and so forth. The development of waste water treatment technology applied in a small-scaled farm is urgent because the government regulation becomes strict. In the present study, four types of solid fuels are made by blending domestic animal excreta, rice hulls and briquets, and its combustion characteristics is investigated by analyzing burning pictures. Domestic animal excreta sampled from a farm in Kimhae was dried with sunlight. From experimental results, it is shown that combustion characteristics of solid fuels becomes better by blending rice hulls which have superior ignitability. Since solid fuel made by blending domestic animal excreta with rice hulls can bum continuously, it can be appropriate for the heating fuels.

• 한국분무공학회지
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• 제6권3호
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• pp.23-31
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• 2001

An experimental study was carried out to understand the spray characteristics of three kinds(kerosene, heating oil & diesel) of hydrocarbon-fuels. Fuel temperature and injection pressure were main variables in the experiment. Fuel Temperature was changed to obtain various levels of fuel viscosity. Spray angle and spray length were measured by using LVS(Laser Vapor Screen) photographs. 1D PDPA system was used to measure droplet size & droplet velocity. In room temperature, spray characteristics of three kinds of fuels were good, especially in case the fuel injection pressure was more than $6Kgf/cm^2$ It was also found that spray characteristics were poor in case fuel kinematic viscosity was more than 5cSt.

• 한국전기전자재료학회:학술대회논문집
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• 한국전기전자재료학회 1989년도 춘계학술대회 논문집
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• pp.97-100
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• 1989

Thermistor is the semiconducting material whose electrical resistance is varied with its self heating. In this paper, the improvement of resistance-temperature characteristics of NTC thermistor devices based on NiO was experimented. The specimens were prepared by mixing NiO and Mn$_2$O$_3$(1:1 mole %) and by addition of CuO(1 wt %, 2 wt %, 4 wt %). The specimens were compacted at the pressure of 1000 kg/$\textrm{cm}^2$ and sintered for 1 hour in air ambient at 120$0^{\circ}C$. Reducing CuO additions not only resistance-temperature characteristics, but also increased room temperature resistance.

• 한국주거학회논문집
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• 제15권1호
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• pp.175-183
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• 2004

The purpose of this study was to identify the actual condition of residential environment for the elderly residing in Daejeon. The data were collected through interviews and structured questionnaires. The sujects were 583 elderly people over the age of 65 in Daejeon. Sociodemographic characteristics, living characteristics, housing characteristics, neighborhood environment types, actual usage condition of neighborhood environment, relationship between sociodemographic characteristics and actual usage of neighborhood environment, actual condition of unit interior, were surveyed. The data were analyzed with frequency, percentage, χ²-test, mean using the SPSS package. The major findings were as follows. Features of unit interior which pointed generally were deterioration, soundproofing and size. Features of unit interior which need to be carefully planned were removal of height difference of entrance, removal of the thresholds, installation of emergency bell and room heating control facility. The facilities provided highly within the subject's residential environment were the eldery facility, church, hospital, bank, restaurant, beauty salon/barbershop, supermarket. and the facilities provided lowly were recreational facility, library, elderly school.

• 한국가시화정보학회:학술대회논문집
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• 한국가시화정보학회 2002년도 추계학술대회 논문집
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• pp.55-58
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• 2002

To control the frost formation, a temperature variation of the cooling plate and characteristics on hydrophilic and hydrophobic surfaces was attempted. As a temperature variation of the cooling plate, being closely related to the frost layer density of frost layer is found to be affected by the melting process inside the frost layer during the heating period. At characteristics on surface, completely different structures of frost are appeared in the initial stage of frost formation due to the difference in surface conditions, while those effects are vanished with time. It is found that the frost thickness, density and heat flux characteristics are closely associated with the frost structure.