• Title/Summary/Keyword: Heat Control

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Development of Environmental Control System for High-Quality Shiitake Mushroom (Lentinus edodes (Berk.) Sing.) Production

  • Kwon, Jin-Kyung;Kim, Seung-Hee;Jeon, Jong-Gil;Kang, Youn-Ku;Jang, Kab-Yeol
    • Journal of Biosystems Engineering
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    • v.43 no.4
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    • pp.342-351
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    • 2018
  • Purpose: Recently, an increasing number of farms have been cultivating shiitake mushrooms using a sawdust substrate and a cooler/heater. In this study, an attempt was made to develop an environmental control system using a heat pump for cultivating high-quality shiitake mushrooms. Methods: An environmental control system, consisting of an air-to-water type heat pump, a thermal storage tank, and a radiator in a variable opening chamber, was designed and fabricated. The system was also installed in the cultivation facility of a farm cultivating shiitake mushrooms so as to compare the proposed control system with a conventional environmental control system using a cooler-condensing unit and an electric hot water boiler. Results: The uniformity of the environment was analyzed through environment measurements taken at several positions inside the cultivation facility. It was determined that the developed environmental control system is able to control the variations in temperature and relative humidity to within 1% and 3%, respectively. In addition, a maximum temperature difference of $30^{\circ}C$ (maximum of $35^{\circ}C$, minimum of $5^{\circ}C$) and a maximum relative humidity difference of 30% (maximum of 90%, minimum of 60%) can be attained within 30 min inside the cultivation facility through the cooling of the heat pump and heating of the radiator in a variable opening chamber. Thus, the developed control system can be used to cultivate high-quality shiitake mushrooms more effectively than a conventional cooler and heater. Conclusions: In comparison with a conventional environmental control system, the developed system decreased the yield of ordinary mushrooms by 65%, and increased that of high-quality mushrooms by 217%. This corresponds to a 16% increase in gross farm income. Consequently, the developed system is expected to improve the income of shiitake mushroom cultivating farms.

A Study on the Automation of Cam Heat Treatment Process using Deep Learning (딥러닝을 이용한 캠 열처리 공정 자동화에 관한 연구)

  • Choi, Sung-Yug
    • Journal of the Korean Society of Industry Convergence
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    • v.23 no.2_2
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    • pp.281-288
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    • 2020
  • In this paper, we propose a control method to solve the surface hardness non-uniformity due to flow non-uniformity occurring in the heat treatment process of marine CAM. In the water cooling method including the decarbonization method, an automation device for deformation control has been developed and applied. LSTM was used to estimate the water cooling conditions, and the proposed method was found to be meaningful by improving the prototype results.

Development and application of a batch reaction calorimeter (회분식 반응열 분석 시스템의 개발과 응용)

  • 이기형;이대욱;정상태;이광순
    • 제어로봇시스템학회:학술대회논문집
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    • 1992.10a
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    • pp.947-952
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    • 1992
  • A batch reaction calorimeter is the device for estimating reaction heat along time. Reaction heat formation data are very imoprtant for batch reactor behavior analysis and operatoin. So, many types of reaction calorimeter have been introduced and used. In this study, we analyze the dynamic charateristics of the batch reaction calorimeter that is designed in our laboratory. And we introducde suitable temperature control system. As a result, we analyze reatin heat formation data obtained by simulation and introduce its application examples.

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An observer design for the superheater temperature estimation (과열기의 온도추정을 위한 관측기의 구성)

  • 서진헌;황재호;이상혁
    • 제어로봇시스템학회:학술대회논문집
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    • 1990.10a
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    • pp.101-106
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    • 1990
  • The problem of constructing an observer for use in the control of superheater temperature with desuperheater is considered. The distributed heat input into the superheater is usually not available for use in the observer, and hence is treated as a disturbance. The observer theory for systems with unknown inputs is exploited and applied to the problem. Approximation of the heat input utilizing the specific heat input distribution pattern is also considered.

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A Study on the Greenhouse Heating of Solar Energy - Latent Heat Storage System - (태양열-잠열축열시스템의 온실보온특성)

  • 송현갑;류영선
    • Journal of Bio-Environment Control
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    • v.1 no.1
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    • pp.14-20
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    • 1992
  • For the high quality and low cost agricultural crops in greenhouse cultivation, it is necessary to use natural energy as much as possible. In order to reduce the fossil fuel consumption and maximize the solar energy utilization in greenhouse heating, a latent heat storage material was developed as a relatively highly concentrative solar energy storage medium. And a solar energy-latent heat storage system was designed and constructed. The experimental research on greenhouse heating effect of the system was performed.

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Suboptimal control of arc welding process using surface temperature measurement (표면온도 측정에 의한 아크용접공정의 부최적제어)

  • 부광석;조형석
    • 제어로봇시스템학회:학술대회논문집
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    • 1989.10a
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    • pp.322-326
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    • 1989
  • This paper describes design procedure of suboptimal control to minimize a performance index which is represented as sum of square output error and the heat input power in arc welding process. Heat input and temperature of a fixed point on the surface of the material are concerned as input and output of the process, repectively. The suboptimal control law considered here in is a proportional plus integral type and is implemented by using only the output variables available from sensor which is also optimally located in a fixed point w.r.t. a moving weld touch.

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An optimal control in cement kiln heat-up (시멘트 소성로 가열 단계에서의 최적 제어)

  • 김송호;이광순;이원규
    • 제어로봇시스템학회:학술대회논문집
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    • 1986.10a
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    • pp.468-470
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    • 1986
  • An optimal control in heat-up operation was formulated for minimizing the quadratic performance criterion which is a function of temperature, temperature gradient in the wall and fuel flow rate. For optimal control law computations mathematical model was simplified with assumptions and then linearized by use of orthogonal collocation in radial direction. Effects of weighting function assigned to temperature and temperature gradient and final time were compared with industrial data.

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Physical and Mechanical Properties of Heat-treated Domestic Cedar (삼나무 열처리재의 물리 및 역학적 특성)

  • Kim, Kwang-Mo;Park, Jung-Hwan;Park, Byoung-Soo;Son, Dong-Won;Park, Joo-Saeng;Kim, Wun-Sub;Kim, Byoung-Nam;Shim, Sang-Ro
    • Journal of the Korean Wood Science and Technology
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    • v.37 no.4
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    • pp.330-339
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    • 2009
  • The material properties of Cedar (Cryptomeria japonica) were evaluated according to heat treatment conditions. The special focus was made on the color control of cedar wood by heat treatment. The difference of color between sapwood and heartwood could be reduced by heat treatment at a temperature above $170^{\circ}C$. Long heating time was more effective in reducing the difference. The Equilibrium Moisture Content (EMC) of heat-treated wood was as low as 50 percent. The result obviously indicates that heat-treated wood is more dimensionally stable in the change of moisture condition than the control. The heat-treated wood was also effective in increasing the durability against wood rotting fungi. However, more study is required to develop heat treatment as an environmentally-friendly technology for wood preservation without chemical. The mechanical properties of heat-treated wood showed relatively higher performance than the control in general. Meanwhile the dramatic decrease in impact bending stress due to the loss of ductility may limit uses of heat-treated wood in certain cases. There were no significant changes in microscopic structure which may cause changes in mechanical properties. Further study on the chemical analysis of heat-treated wood is needed to scrutinize the causes of changes of material properties.

Satellite Thermal Control Device Enhanced by Latent Heat of the Phase Change Material (응고/융해 잠열을 이용한 위성용 열제어장치의 실험적 연구)

  • Kim, Tae Su;Shin, Yoon Sub;Kim, Taig Young;Seo, Jung-gi;Hyun, Bum-Seok;Cheon, Hyeong Yul
    • Journal of the Korean Society for Aeronautical & Space Sciences
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    • v.44 no.10
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    • pp.887-894
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    • 2016
  • The thermal control device using solid-liquid phase change material (PCM) is designed, manufactured, and experimented in thermal environment chamber. The n-Hexadecane is selected as a PCM and its melting point is placed within the component working temperature range. The PCM container is made of Al6061 and has the thermal spreading fins inside. To simulate the working condition for on-orbit satellite the heat pipes are used to connect the heater and radiator and the PCM thermal control device (PCMTD) is installed at the middle portion of heat pipes. The thermal buffer mass (TBM), which is same configuration and volume with PCMTD, is also manufactured to compare the thermal control performance. As a result, the PCMTD is not only more efficient than TBM in their temperature control features but both mass and power of compensation heater are reduced.

Effect of Sperm Heat Stress on Embryo Development in Cattle

  • Hur, C-G;Cho, S-R;Chong, J-R;Lee, J-G;Lee, H-J;Park, C-S;Choe, S-Y
    • Proceedings of the KSAR Conference
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    • 2001.03a
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    • pp.40-40
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    • 2001
  • Heat stress to bovine oocytes and embryos has suggested a potential role of retardation of their development. Limited study has reported on the effect of heat shock on sperm before using it for IVF. Caudal epididymal sperm cultured in 42$^{\circ}C$ incubator for 0.5, 1 and 2 h compared on sperm viability and oocyte development after its use for IVF to those of control. Oocytes were matured for 22 h and then inseminated with treated or control sperm for 16 h. Embryos were cultured in CRlaa medium, transferred to TCM199+10% FBS on day 4, and maintained on day 9. A higher proportion (84.1%, 0.5 h; 72%, 1 h: 65%, 2 h) in treated sperm was observed dead and abnormal pattern as 100% of consider as control. In control the rates of cleavage and development into blastocyst were 76% and 22%, respectively, and did not differ the rates between 1 h and 2 h of culture. Significant differences were appeared in the rates between treated for an hour and control (32% and 5% vs. 54% and 10%, respectively). Moreover increased time of culture is more retardation to be cleaved the oocytes. However, the rates of blastocyst from cleaved embryos in treated group similar to control (25% vs. 29%, respectively). The reason for this remains unclear, but male sperm, from preliminary experiment(data un-shown) for sexing of resulting embryos, would be more fragility on heat stress.

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