• Journal of Nutrition and Health
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• 제51권6호
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• pp.580-589
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• 2018

본 연구는 라오스 비엔티안 지역 일부 청소년을 대상으로 식품 불안정 상태를 파악하고, 이에 따른 식행동 및 가공 음료 섭취를 비교하고자 진행되었다. 미국 농무부에서 개발한 식품 안정 조사 모듈을 통해 조사한 결과, 전체 714명의 대상자 중 519명, 즉 72.7%가 식품 불안정 상태로 나타났다. 식품 안정군 (Food Security, FS)이 식품 불안정군 (Food Insecurity, FI)에 비해 '삶에 대한 만족도', '부모의 교육 수준', '가정 내 소유하고 있는 물품의 수'가 더 높았고 '형제자매 수'는 더 적었던 것을 통해 식품 불안정이 낮은 사회 경제적 상태 (socioeconomic status, SES)와 유의한 관계가 있음을 확인할 수 있었다. FI군보다 FS군의 가공 음료 섭취 및 점심 식사를 밖에서 사 먹는 비율이 유의적으로 더 높게 나타난 것 역시 FI군의 낮은 SES가 반영된 결과라고 생각할 수 있다. 본 연구에서 가장 주목할 만한 결과는 FS군이 FI군에 비해 '아침 식사 섭취 빈도' 및 '스스로 평가한 식사의 질', '간이 식생활 진단'을 통해 평가한 결과의 총점이 더 높게 나타났으나, '식품 안정'에서 높은 수준의 가공 음료 섭취 가능성 또한 1.544배 증가하였다는 것이다. 이는 낮은 식사의 질이 단지 식품 불안정에 따른 문제가 아님을 의미하므로, 라오스 청소년을 대상으로 한 체계적인 영양 교육 및 정책 마련은 추후 빠르게 진행되어야 할 것으로 사료된다.

• 한국학교보건학회지
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• 제12권2호
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• pp.295-303
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• 1999

본 연구는 체계적인 구강보건교육에 의한 초등학교 학생의 구강보건지식도와 구강위생관리능력의 증진 효과를 조사하기 위하여 실시하였다. 대구시내 1개 초등학교에 재학중인 학생을 대상으로 구강보건교육을 실시하는 교육군 118명 교육을 받지 않는 비교육군 122명으로 나누어 4주 간격으로 4차례의 구강보건교육을 실시하였다. 구강보건교육 전, 후에 설문지를 통하여 지식도가 측정되었고, 또한 동시에 구강위생관리능력(PHP)이 검사되었다. SAS를 이용한 자료 분석으로부터 변화차이는 t-test, paired t-test, chi-square test, ANCOVA에 의해 비교되어 다음과 같은 결론을 얻을 수 있었다. 구강보건교육의 영향으로 저학년과 고학년 모두에 있어서 교육군이 비교육군에 비하여 구강보건 지식도가 더 크게 증가하였다. 특히, 잇솔질 시기, 잇솔질 방법, 치아우식증 원인, 치아손상시 조치, 혓솔질의 교육문항에서 교육 효과가 두드러지게 나타났다. 따라서 구강보건교육 과정에서 이 문항들은 반드시 교육시킬 필요가 있을 것이다. 구강보건교육의 영향으로 저학년과 고학년 모두에 있어서 교육군이 비교육군에 비하여 구강보건 지식도가 더 크게 증가하였다. 특히, 잇솔질 시기, 잇솔질 방법, 치아우식증 원인, 치아손상시 조치, 혓솔질의 교육문항에서 교육 효과가 두드러지게 나타났다. 따라서, 구강보건교육 과정에서 이 문항들은 반드시 교육시킬 필요가 있을 것이다. 구강보건교육 후에 지식도가 증가되어 저학년과 고학년에 있어서 치면세균막지수, 치변세균막부착율은 교육군이 비교육군에 비하여 더 뚜렷하게 감소하였으며, 이로 인해 교육군의 구강위생관리능력이 향상됨을 알 수 있었다. 이상의 연구결과로부터 주기적이고 체계적인 구강보건교육은 초등학교 학생에게 구강보건지식도를 증가시켜 구강위생관리능력을 향상시킬 수 있을 것으로 생각되며 저학년 및 고학년 학생들에게 이해가 쉽고 전문적이며 체계적인 구강보건교육 자료가 개발되어 일선 초등학교에서 효율적으로 이용할 수 있도록 계속적인 연구가 필요한 것으로 검토되었다.

• Journal of Preventive Medicine and Public Health
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• 제30권1호
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• pp.129-143
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• 1997

This study was carried out to assess the relationship between job characteristics(job strain) and psychosocial distress, and to find out the effect of social support on psychosocial distress. The study design was cross-sectional, and included 1,211 industrial workers in middle-sized city. A self-administered questionnaire measured job characteristics(jod demand, job control), and social support(coworker support, supervisor support) at work. Psychosocial distress was measured using PWI(Psychosocial Well-being Index), a 45-item self-administered instrument. Among the 1,211 respondents, the prevalence of psychosocial distress was 24.8% High job stram (high job demand + low job control) was present in 8% of the subjects. The crude odds ratio of high job strain was 4.76 (95% CI : 2.60-8.74), and those of active group and passive group were 3.81(95% CI : 1.82-3.95) and 2.64(95% CI : 1.77-3.94), respectively. The odds ratios of each group adjusted for sex, age, support, and religion were still significant. Our results supported the association between job strain and psychosocial distress. Social support at work, although significantly associated with psychosocial distress, did not modify the association between job strain and psychosocial distress.

• 대한물리치료과학회지
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• 제16권3호
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• pp.55-66
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• 2009

Background: The purpose of this research was to investigate the factors affecting the low back pain of workers in hospital. 214 subjects waking at two general hospitals in Yosu city participated in this survey. Subjects consisted of doctors, nurses, medical engineers, officers and general laborers. The survey data were collected by a written questionnaire which made out by themselves for 25 days, from fourth August to 29th August, 2008. Methods: The questionnaire consisted of four categories, general, occupational, working habitual and the daily living characteristics. The collected data were analyzed by Chi-square test based on the present or absent of low back pain. Results: 1. In the general characteristics, low back pain had no significant relationship to all factors, sex, ago, body mass index, weight and height. 2. In the occupational characteristics, the phase of distribution of low back pain had statistical significant differences in the working hours a week, satisfaction of pay, satisfaction of occupation(p<0.05). However low back pain did not significantly related to the kind of occupation, period of work and degree of stress. 3. In the habitual characteristics, low back pain was significantly influenced by working posture, frequency of using lumbar and heavy material lifting, monotonous repetition of working operation and noise(p<0.05). No significant difference was shown in the factor of convenience of chair. 4. In the daily living characteristics, low back pain shown the significant differences in walking time a day, status of health and smoking pattern(p<0.05). there were, however, no significant differences in the aspect of the kind of house and bed, sleeping attitude, driving, riding time on the vehicle, exercising, frequency of cultural life and drinking alcohol. Conclusion: when I see above resultants totally, it appears a higher incidence caused by working environment rather than living habit and then consequently compared to hospital workers, they also have high incidence like others. In order to reduce incidence of low back pain and enjoy the our life we need to educate ourselves preventing program for low back pain and try to effort for preventing of low back pain on each department and individual.

• 환경위생공학
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• 제24권1호
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• pp.33-39
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• 2009

In order to investigate effect of metal ion and antioxidant on rancidity of crude rapeseed oil (CRO), $Fe^{2+}$, $Cu^{2+}$, $Co^{2+}$, $Ni^{2+}$, $Cr^{2+}$, $Sn^{2+}$, $Mn^{2+}$, $Zn^{2+}$, and antioxidants including BHA, Vitamin C, and Tocopherol were used. The specific gravity and refractive index of CRO were $0.92g/cm^3$ and 1.45, respectively. The chromaticities of light, red, and yellow in CRO were 88.6 and 98.7, respectively. Among various fatty acids, Oleic acid (C18:1) concentration was highest, 62.3% and Linoleic acid (C18:2) concentration was 19.16%. In the case of Linolenic acid (C18:3) and Palmitic acid (C16:0), they were 9.88 and 5.2%, respectively. The concentrations of unsaturated fatty acids and saturated fatty acid were 92.2 and 7.8%, respectively. The degree of expediting rancidity of CRO was an order of $Fe^{2+}$> $Cu^{2+}$> $Cr^{2+}$> $Zn^{2+}$> $Ni^{2+}$> $Al^{2+}$> $Mn^{2+}$> $Mn^{2+}$> $Sn^{2+}$> $Co^{2+}$> $Li^{2+}$. Especially, when $Cu^{2+}$ and $Fe^{2+}$ was used, the peroxide value concentration was about 4.0 fold higher than non addition of them. The inhibition effect of rancidity of CRO using antioxidant with $Cu^{2+}$ and $Fe^{2+}$ was an order of BHA> Vitamin C> Tocopherol.

• Preventive Nutrition and Food Science
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• 제13권4호
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• pp.286-291
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• 2008

The objective of this study was to investigate the effects of a nutritional education and physical exercise program on obese children (47 boys and 36 girls). The nutritional education and physical exercise program was provided for 6 weeks and dietary habits, nutrient intake and hematological profiles were measured before and after the program. The BMI (body mass index, $kg/m^2$) in male children was significantly reduced to $24.58{\pm}2.81$ from $25.89{\pm}3.27$ (p<0.01) and it was significantly reduced to $24.29{\pm}3.51$ from $25.21{\pm}3.59$ in female children after the completion of nutritional education and exercise program. Body fat in male children was remarkably reduced to $32.69{\pm}7.74%$ after education from $37.38{\pm}9.21%$ (p<0.001). After the program total cholesterol concentration in male children was reduced to $176.48{\pm}29.10\;mg/dL$ from $196.03{\pm}29.10\;mg/dL$, whereas there was no significant difference in females before and after the nutritional education and exercise program. The grasping power of male children (p<0.05) and backmuscle strength of male (p<0.05) and female children (p<0.001) were significantly increased after the exercise program. The nutrient intakes that were different before and after the nutrition education were calories (p<0.05) and carbohydrate (p<0.05) in male children, and a significant increase in intake of vitamin A (p<0.05) was found in female children. There was a significant difference in meal time regularity before and after program. The findings of this study showed that there was a significant decrease in both body fat and weight, in addition to normalization of hematological profiles after the completion of nutrition education and physical exercise programs.

• 한국산학기술학회논문지
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• 제17권8호
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• pp.84-93
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• 2016

본 연구의 목적은 고등학생의 비만에 영향하는 가족특성을 규명하기 위함이며 I광역시 소재 고등학교에 재학 중인 384명의 고등학생을 대상으로 서술적 조사연구가 수행되었다. 자료 수집은 2015년 2월부터 4월까지 설문조사에 의해 이루어졌다. 설문지는 체중, 키, 개인특성과 가족특성에 대한 내용을 포함하였으며 수집된 자료는 다중 로지스틱 회귀분석에 의해 분석되었다. 다중 로지스틱 회귀분석 결과, 남학생인 경우(aOR = 4.37; 95% CI [1.26, 15.16]), 아버지의 직업이 비정규직인 경우(aOR = 3.10; 95% CI [1.15, 8.40])와 양부모 가정이 아닌 경우(aOR = 3.52; 95% CI [1.29, 9.61])가 비만의 영향요인으로 나타났다. 본 연구 결과는 여학생에 비해 상대적으로 덜 주목을 받아왔던 남학생의 비만의 위험성과 건강한 체형관리의 중요성에 대한 인식의 향상이 필요함을 제시하였다. 또한 청소년의 비만 예방과 관리를 위해 낮은 사회경제적 수준과 불완전한 가족구조의 고위험 가족특성을 가진 청소년에 대한 중재프로그램을 적용할 필요가 있다.

• 대한통합의학회지
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• 제7권4호
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• pp.253-263
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• 2019

Purpose : The purpose of this study was to identify the self-efficacy, major satisfaction, and degree of adjustment to college life of nursing students and the relationships among the foregoing. Methods : This study was conducted with 319 nursing students in B city from May to June 2019. The collected data were analyzed with frequency, percentage, mean and standard deviation, t-test, ANOVA, Scheffe's test, and Pearson Correlation Coefficient using the SPSS /WIN 22.0 program. Results : The self-efficacy score of nursing college students was shown to be 2.95±0.32 points, major satisfaction score was shown to be 3.83±0.55 points, and college adjustment score was shown to be 3.52±0.55 points. The degrees of adjustment to college life were significantly different according to general characteristics of nursing students as follows; grade (F=6.614, p=.000), health condition (F=13.384, p=.000), club activities (t=4.557, p=.000), happiness index (F=32.094, p=.000), part-time job (t=2.781, p=.006), and motive of major selection (F=7.300, p=.000). The adjustment to college life of nursing students showed a weak negative correlation with self-efficacy (r=-.196, p<.001) and a strong positive correlation with major satisfaction (r=.782, p<.001). Major satisfaction and self-efficacy showed a weak negative correlation (r=-.185, p<.001). Conclusion : Through the results of this study, it can be seen that repetitive studies are necessary in relation to the self-efficacy, major satisfaction, and college adjustment of nursing students, and that interest in effort for the development of programs that can improve nursing students' major satisfaction and college adjustment are necessary.

• 대한영양사협회학술지
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• 제21권1호
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• pp.11-24
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• 2015

This study investigated the general status of tube feeding for intensive care unit (ICU) inpatients and evaluated the consequent nutritional status of patients. This study was approved by the Institutional Review Board (IRB) of a general hospital located in Daegu metropolitan city. The subjects of this study were 80 adult patients who had been admitted to the ICU of a hospital, received fed tube feeding, and then been discharged. The differences in nutrition screening indicators, including percentage ideal body weight (PIBW), serum albumin, hemoglobin, total lymphocyte count, and total cholesterol, before and after tube feeding according to body mass index (BMI) or nutrient feeding levels were investigated. The ratios of actually provided amounts to calorie and protein requirements of patients were $72.8{\pm}15.8%$ and $72.6{\pm}19.8%$, respectively. The change in PIBW before and after tube feeding was significantly different among the BMI groups (P<0.01). The change in hemoglobin concentration before and after tube feeding was also significantly different among the BMI groups (P<0.01). When subjects were divided into three groups (<60%, 60~79%, ${\geq}80%$) according to the ratio of actually provided calories to required calories, there was no significant difference in nutrition screening indicators before and after tube feeding. When the subjects were divided into three groups (<60%, 60~79%, ${\geq}80%$) according to the ratio of actually provided protein to required protein, serum albumin concentration showed a significant difference among the groups before and after tube feeding (P<0.05). Therefore, an intensive nutrition intervention program would be needed for the nutritional improvement of ICU inpatients receiving tube feeding.

• Journal of Community Nutrition
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• 제8권3호
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• pp.142-146
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• 2006

The aim of this study was to identify the drinking patterns and needs for nutritional education of male workers. The subjects in this study were 285 male workers in Ulsan City. The average age of the subjects was 41.2 years old, height was 171.8cm, weight was 69.6kg and Body Mass Index(BMI) was $23.6kg/m^2$. The subjects were classified into 3 drinking patterns such as 'normal drinker(ND)', 'excessive drinker(ED)', and 'alcoholic drinker(AD)' diagnosed by NAST (Alcoholism Screening Test of Seoul National Mental Hospital). Each group was 31.6%(ND), 43.2%(ED) and 25.3% (AD). The amount of one time drinking, frequency, kind of alcohol and spending money were significantly different among the groups. 87.8% of ND thought that the self identity of drinking habits was good. But twenty seven percent of AD thought that it was just not bad, one-half of them(51.4%) thought they seemed to have problems and 20.8% of them thought they were serious. 38.9%(AD), 22.8%(ED) and 6.7%(ND) of each group tried to abstain by turn. Reasons of trying to abstain were health problems, disharmony of family and bad influence on the business and job place. The methods of abstaining were to avoid a drinking gathering or to refuse drinking in the party. 70.8% of AD, 59.3% of ED and 40% of ND thought they needed to take an educational program about abstaining. 58.3% of AD, 43.1 % of ED and 31.1 % of ND answered they would join an alcohol program.