• Journal of Korea Society of Industrial Information Systems
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• v.19 no.6
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• pp.15-24
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• 2014

The implementation of HACCP(Hazard Analysis and Critical Control Point) which is a systematic preventive approach to food safety is increasing in school feed or food manufacture. Thus, there are several automatic systems to assist HACCP management, however the most of existing systems are one of computer programs or correcting sensor data programs as ancillary means. Therefore, to be applied to efficiently automate HACCP system, the HACCP supporting computer system should be easy usability of the personnel involved in the HACCP operations and must be able to manage in real time the various HACCP data. In this paper, we develop a web-based HACCP automatic system operating freely available from any Internet computing environments. This system can be used as the management system of all the processes of HACCP and make possible to manage a broad range of operating information through the web server. So, the results from operation of the proposed automatic HACCP system can be consistently systematic.

• Journal of Korea Society of Industrial Information Systems
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• v.20 no.4
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• pp.11-23
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• 2015

In this paper, we propose a communication middleware for development of HACCP(Hazard Analysis and Critical Control Point) automation system, which is composed of lightweight devices and a server, to support effective HACCP data management. To provide the proper HACCP data to lightweight devices, we design the communication message protocol based on HACCP management regulation model. Moreover, we develop the communication middleware that performs various functions, such as processing of communication protocols for HACCP data, analyzing of messages between devices and a server, and providing database managements tools. In addition, it takes a role to guarantee sharing consistent data among the devices and server, through the active updates for information on devices. Actually, the proposed communication middleware can be a part of critical system to develop a HACCP automation system with lightweight devices, because it implements the HACCP communication protocols making lightweight devices execute every HACCP task.

• Journal of rehabilitation welfare engineering & assistive technology
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• v.11 no.1
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• pp.21-27
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• 2017

To guarantee the effectiveness of the HACCP(Hazard analysis and critical control points) system, it is necessary to develop of an ontology-based information system that can automatically manage the large amount of HACCP records or information derived from the HACCP operation results. In this paper, we construct a food information ontology which represents the relationships between ingredients, recipe, and features of food categories. Moreover, we develop HACCP automation application adopt the ontology to verify the semantic quality of the designed ontology model by performing HACCP processes such as HACCP diet classification. We expect to contribute to develop a food hygiene information and improve the accuracy of the HACCP data through the semantic system.

• IEMEK Journal of Embedded Systems and Applications
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• v.18 no.3
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• pp.109-116
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• 2023

This paper presents a network-based automation system for the detection of metallic objects in food and livestock. A metal detector is a core equipment used for the inspection required by HACCP. Since the existing metal detectors are manufactured as a single-body equipment, it is difficult to take into account various user requirements for the system. In order to overcome the drawback, this study presents a network-based automation system for metal detector utilizing an industrial fieldbus and modular components. The proposed system can effectively consider the various customer requirements and control schemes. The proposed system can also achieve the improvement in speed and success rate of detecting metallic objects. The effectiveness of the proposed system is demonstrated through a various experiments.

• Proceedings of the Korean Society for Food Science of Animal Resources Conference
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• 2005.05a
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• pp.274-277
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• 2005

보다 위생적인 한우육 생산을 위해서는 단계별의 위해요소중점관리(HACCP)의 적용은 물론, 생산 및 유통단계에서 가축 및 축산물의 이동경로를 추적, 관리함으로써 생산, 가공 및 유통 정보가 투명하고 정확하게 소비자에게 제공되도록 각 단계의 정보들이 통합되어져야 한다. 또한 필수적으로 개체이력 관리체계 구축 및 추적을 위한 도축장 전산화, 판매장 전산화가 이루어져야 한다. 따라서, 생산${\cdot}$도축${\cdot}$가공${\cdot}$판매 단계의 정보를 통일화 할 수 있는 ID 체계 및 ID 식별 체계를 구축하고 각 단계에서 발생하는 정보를 공유하여 효율적이며 위생적인 생산이 될 수 있는 전산시스템을 구축하고 개체추적이 가능한 생산단계, 도축단계, 가공${\cdot}$판매단계 자동화 시스템이 개발 되어야 한다. 소비자 선호도 및 도축${\cdot}$가공 정보를 생산자, 관련기관 및 단체에 효과적으로 전달하여 차별화된 브랜드 개발을 유도하고 생축 및 한우육 유통단계를 투명화 하여 소비자 및 생산자의 이익을 극대화 시켜야 한다. 고품질 축산물을 소비자에게 안전하게 제공할 수 있도록 생산이력관리시스템을 구축하는 것은 궁극적으로 수입육과의 차별화 및 고품질 한우육 공급으로 국내산 한우육의 신뢰성을 회복하여 지속적이며 안정적인 한우 경영을 유지${\cdot}$발전의 기반을 마련하는 계기를 제공하는데 있다.