• 대한지역사회영양학회지
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• 제15권2호
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• pp.227-239
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• 2010

The purpose of this study was to compare weight control behaviour, eating habits and health-related life habits according to the obesity degree by body fat percentage (%Fat) among middle-aged women. The subjects were 170 middle-aged women who lived Gunsan City, and they were assigned to one of the following groups based on their %Fat; normal weight group (18% - < 28%), overweight group (28% - < 33%) and obesity group (over 33%). The height, body weight, %Fat, the circumference of waist and hip of them were measured. Eating habits and health-related life habits were evaluated based on questionnaires. The results were as follows. Their weight, %Fat, body mass index (BMI), relative body weight (RBW), waist, hip, and waist-hip ratio (WHR) were significantly higher in the obesity subjects when compared to the normal and overweight subjects. Self-perception for weight (p < 0.001), desire for weight control (p < 0.01), and reasons of weight control (p < 0.05) were different among three groups. The main skipped meal was breakfast (67.9%), reasons of skipping meals were different among three groups (p < 0.05), and main reasons were "lose one's appetite" and "have not enough time". Food habits score for each food was not significantly different among three groups, but eating the meal on thinking with food combination in normal group was higher than overweight and obesity group (p < 0.01). Correlation coefficients of food habits score and anthropometric measurements were that salty of food was negative and food habits scores were positive correlation for anthropometric measurements and obesity index (p < 0.05 - p < 0.001). Frequency of exercise and fitting exercise for body were different among three groups (p < 0.05). Obesity group was lower frequency of exercise than the other groups. Regular diet was positive correlation with food combination (p < 0.01), taking fish (p < 0.05), taking vegetables (p < 0.01), taking bean products (p < 0.01) and food habits score (p < 0.01), frequency of eating out and snacks were negative correlation with taking fruits and fishes. Therefore, proper nutritional education for middle-aged women in obesity group is recommended regular diet, good food habits and exercise. The middle-aged women must decrease the frequency of eating out, snack and the salty foods, and increase the fruits and vegetables. They must have healthy life styles for exercise, smoking, and drinking.

• 한국수산과학회지
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• 제13권4호
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• pp.213-219
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• 1980

1978년 4월부터 1979년 10월까지 제주도의 제주시, 성산포, 모슬포, 서귀포연안에서 채집한 소라를 대상으로 성장 및 바만상태를 형태측정학적으로 산지별 비교 고찰하였다. 1. 각장크기는 모슬포산이 가장 컸고 제주시산이 가장 작았다. 2. 패각상의 제1열 극수는 제주시산이 가장 적었고 모슬포산이 비교적 많은편이었다. 3. 암수간의 성비는 4개지역 모두 1:1로 나타났다. 4. 각장에 대한 각폭의 상대성장관계는 회귀직선으로 표시되는데, 성산포산의 경과값이 가장 작았고 모슬포, 제주시, 서귀포산 순으로 커졌다. 5. 각장에 대한 전중량의 상대성장관계는 지수식으로 표시되며 서귀포, 성산포, 제주시 및 모슬포산순으로 상대성장계수값이 커졌다. 6. 전중량에 대한 육중량의 관계는 회귀직선으로 표시되며 경과값이 가장 작은 것을 제주시산이었고 가장 큰 값은 모슬포산이었다. 7. 소라의 비만상태가 가장 좋은 것을 모슬포산이었고 제주시산이 가장 나빴다. 8. 4개지역에 대한 소라의 성장관계를 유의성검정한 결과 전중량에 대한 육중량의 관계에서 제주시산과 다른 3개지역간에 유의의 차가 있었다.

• 디지털콘텐츠학회 논문지
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• 제19권2호
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• pp.385-392
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• 2018

익산시는 전국의 0.51%, 전북의 6.3%에 달하는 중소 도시이다. 1읍 14면 14동의 행정구역을 가지고 있으며 자연산업의 특화 잠재력과 개발 사업에 유리한 자연환경을 가지고 있다. 또한 미륵사지를 포함한 다양한 역사문화자원을 가지고 있고 KTX 호남선 개통과 함께 고속철도 및 고속도로 등 교통기반이 우수한 인프라를 구축하고 있다. 그러나 인접 시 군과의 유기적인 연계성이 미약하고 인접지역의 대규모 개발, 특히 전주와 군산을 중심으로 한 지역 개발로 인적, 물적 유출이 우려된다. 이에 본 고에서는 SNS와 웹사이트에서 추출한 빅데이터 분석을 통해 익산이 보유하고 있는 도시 이미지 자산을 '익산역' 및 'ktx'를 키워드로 하여 분류해 보고 교통물류중심도시로서의 가능성을 알아보고자 한다. KTX 호남선 정차역 중 역세권을 중심으로 유사한 지역적 특성으로 개발이 이루어지고 있는 광주송정과 비교를 진행하였으며 이를 통해 향후 익산시의 도시 이미지 개선 및 수립방향의 기틀을 마련하고자 하였다.

• 한국해안·해양공학회논문집
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• 제25권3호
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• pp.154-164
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• 2013

본 연구에서는 원전부방파제 및 통영부방파제의 단면을 기본형으로 하여 그들의 소요재료량에 비해 변화가 작은 범위내에서 연직커튼판의 모양과 위치의 변화 및 수평판의 부착 유무에 따른 여러 가지 형식의 부방파제를 검토하여 원전부방파제보다 장주기측에서 파랑제어성능이 우수한 신형식부방파제를 고안 및 제안하였다. 그리고, 본 연구의 신형식부방파제를 마산시 원전항에 원전부방파제의 대신에 적용한 경우 보다 장주기파랑을 효과적으로 제어하여 항내전달파고를 저감시키고, 따라서 항내정온도를 향상시킬 수 있다는 것을 확인할 수 있었다.

• 대한지역사회영양학회지
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• 제13권6호
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• pp.867-878
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• 2008

The purpose of this study was to compare the degree of understanding about school foodservice management and environmentally friendly agricultural products between urban and rural elementary school children's mothers. The subjects were 280 elementary school children's mothers who lived in Gunsan city and the nearby countryside. The results are summarized as follows. The mothers in urban schools were higher on the degree of participation (p < 0.01) and interest (p < 0.01), but were lower on the degree of satisfaction (p < 0.001) for school foodservice than rural ones. The best improvement of school foodservice management was improving food tastes and qualities of the foodstuffs in urban schools and sanitation at the service area in the rural schools (p < 0.001). The school foodservice program contributed to cure the unbalanced diets and developing of bodies and minds; there was no difference of urban and rural schools. But eating habits in rural schools were more improved than urban schools (p < 0.001). The primary reason for using environmentally friendly agricultural products was to improve their health and in securing safe foods, there was no difference of urban and rural schools, but generating the farmer's income from the products in rural schools was higher than urban schools (p < 0.001). There are conflicting views between urban and rural schools for the additional costs brought by using the environmentally friendly agricultural products (p < 0.001). The order of preference on using environmentally friendly agricultural products was rice and various grains, vegetables, fruits, livestock, seasoning, etc. In conclusion, our central and local governments should change their roles in financially positive ways and reflect the issues in making the policy effective. Responsible administrators of school food suppliers run the system more faithfully with the above government support.

• 풍력에너지저널
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• 제14권2호
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• pp.5-13
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• 2023

As offshore wind farms are developed, the importance of cooperation with stakeholders such as fishermen from the initial phase is gradually increasing. This study developed a methodology that can promote the involvement of fishermen in the site feasibility review process. The spatial scope is Gunsan City, which is establishing an initial offshore wind project strategy. A survey was conducted for representatives of 12 fishing villages on the location preference for offshore wind farms. As a result, fishermen suggested negotiable or absolute opposite locations by examining a local sea map. Location preference seems to depend on the degrees of vitalization of fisheries using vessels. This study shows that fishermen can have reasonable opinions according to the location, not unconditionally, in initial discussions on offshore wind power. Investigating stakeholders with various positions is essential, and adjustments are needed for conflicting points in the future.

• 한국물환경학회지
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• 제26권2호
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• pp.200-207
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• 2010

The sewage treatment plants to be built to improve the water quality of the Mankyung River will total 11, of which combined capacity will reach $39,850m^3/day$, and saying in detail, 5 at Gunsan city, 2 at Iksan city, 1 at Kimje city and 3 at Wanju gun, The scenario for water quality improvement was developed, considering the conditions of plant operation ratio and the accomplishment of the water quality target (BOD 4.4 mg/L, T-P 0.356 mg/L) at the end of the watershed of Mankyung B was predicted, making use of QUAL2E model. As a result of prediction using QUAL2E model based on scenarios with 70% and 100% of operation ratio, respectively, at 11 plants in 2010, the water quality at the watershed of Mankyung B was estimated at 4.322 mg/L which was lower than the target of BOD 4.4 mg/L, indicating the target water quality was achieved, when it comes to 70% of operation ratio, But in case of T-P, it was estimated at 0.565 mg/L, which was higher than the target. When it comes to 100% of operation ratio, T-P also was 0.563 mg/L which exceeded the target, 0.356 mg/L. As indicated above, the effect of water quality improvement appeared very insignificant, which was attributable to the limit of small scale sewage treatment plant in total reduction capacity. Hence, the measures for additional reduction in a bid to achieve the target water quality of T-P at the designated location need to be taken, and the measures to build the Sewage treatment facilities at the place where the pollution is significantly caused by T-P appeared to be required as well.

• 한국치위생학회지
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• 제10권1호
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• pp.185-195
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• 2010

Objectives : The purpose of this study is to opportunity of oral examination and positively utilizing the oral-health educational method of being preferred on the basis of the contents promote workers' oral health. Methods : This study carried out questionnaire research by self-administrated method, which was selected by convenience sampling method, from February 9th to March 6th, 2009 targeting 237 workers where are located in Gunsan city of Jeollabuk-do Province. Results : 1. Workers' interest and recognition of importance in oral health were high, and were low in subjective oral-health knowledge level, on the other hand. 2. Workers were indicated to be high in the response rate of work-site oral examination and, on the other hand, to be high in the dissatisfied rate at work-site oral examination. 3. As for work-site oral examination, the workers were indicated to positively recognize participation in work-site oral-health education along with high necessity. 4. Workers were indicated to prefer the most a method of lecture such as dentist along with contents in prevention and curing method of periodontal disease. Conclusions : An efficient result is thought to be probably obtained given offering an opportunity of oral examination and positively utilizing the oral-health educational method of being preferred on the basis of the contents with the highest preference, in order to promote workers' oral health.

• 대한지역사회영양학회지
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• 제11권1호
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• pp.72-82
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• 2006

The purpose of this study was to compare the body compositions and food behaviors of middle aged men with different obesity indices. The subjects were 62 middle aged men who lived Gunsan city. Heights, body weights, soft/lean masses, fat masses, percentages of body fat, and fat distributions were measured. Food habits and health-related lifestyle habits were evaluated based on questionnaires. The subjects were assigned to one of the following groups based on their percentage of body fat ($\%$Fat) ; normal, overweight and obesity. The results were as follows: their heights, fat masses, percentages of body fat, WHR, RBW, BMI and fitness scores were significantly higher in the obese subjects when compared to the normal and overweight subjects. Self-perceptions of weight and desires of weight control were significantly related with their percents of Fat. The overweight and the obese groups skipped meals, ate supper out, ate snacks, smoked tobacco, and exercised less frequently than the normal group. There were no significant differences in the scores of the dietary habits and drinking of alcohol among the three groups. Therefore, proper nutritional education on regular meals and intervention is required if middle aged men want to be of normal weight and have healthy lifestyles.

• Journal of Korean Biological Nursing Science
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• 제14권2호
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• pp.103-111
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• 2012

Purpose: The purpose of this study was to identify the effect of self-efficacy promotion of the smoking cessation program on the amount of smoking, carbon monoxide level, urine cotinine level and the smoking cessation self-efficacy of adolescent smokers. Methods: The subjects composed of 24 for the experimental group and 28 for the control group who were smoking adolescents at the Middle School in G city. The data collection was done from October 13 to November 18, 2010. A nonequivalent control group pretest-posttest design was used. This program was composed on the basis of Shin (1997)'s Self-Efficacy Promoting Program. The self-efficacy promotion smoking cessation program was conducted for 2 hours per week, and lasted for 6 weeks on the experimental group. The control group had a general smoking program. Data was analyzed using SPSS/WIN 14.0 program. T-test was used to analyze outcome measures. Results: The amount of smoking, CO level, urine cotinine level, and self efficacy level of the experimental group was significantly improved more than that of the control group after intervention. Conclusion: Therefore, self-efficacy promotion smoking cessation program for adolescent smokers can be recommended for smoking cessation of adolescents.