• Title/Summary/Keyword: Greenhouse tomato

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Efficacy of Three Antiviral Agents and Resistant Cultivars on Tomato Yellow Leaf Curl Virus in Tomato (토마토황화잎말림바이러스병에 대한 저항성 품종과 항바이러스 활성 물질 3종의 효과 검증)

  • Kwon, Yongnam;Cha, Byeongjin;Kim, Mikyeong
    • Research in Plant Disease
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    • v.28 no.2
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    • pp.82-91
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    • 2022
  • Recently, several in vitro studies have reported antiviral activity of agents of systemic acquired resistance against plant virus infection, but the approach has not been applied in a wide range of agricultural fields. The objective of this study was to evaluate the inhibitory effect of the exogenous application of salicylic acid (SA), chitosan (CH), or eugenol (EG) in tomato yellow leaf curl virus (TYLCV) infection of greenhouse-grown tomato plants. In vitro, the initial time of symptom was observed in TYLCV-infected plants (VP) of the resistant cultivar 'Superdotaerang' at 12 days post inoculation (dpi) after application of antiviral agents. At 32 dpi, the disease rate of TYLCV in the CHT+VP (0.1% chitosan and virus infected control) treated plants was 87.5%, lower than that of the other treatment. However, the virus content in the CHT+VP treated plants was higher than those of the other treatments, and SA, EG, and CH did not show significant effect on plant height or shoot and root fresh weight. Our results from summer-cultivated greenhouse-grown tomatoes show that none of the tested agents had an inhibitory activity on viral infection or yield of tomato 'Dotaerangsola'cultivar. In contrast, all treated 'TY Giants' cultivars that possessed TYLCV resistance genes Ty-1 and Ty-3a did not show typical symptoms and the virus content was remarkably lower than those in the TYLCV treated plants in 'Superdotaerang'. The results of this research indicated that the planting of resistant tomato cultivars was effective method instead of using SA, EG, and CH (known as resistance-inducing factors for control) of TYLCV in the field.

Emission of $CO_2$ and $NH_3$ from Mixed Composting Cattle Manure with Rice Hull by Static Whindrow and Aerated Static Pile Methods, and Grow of Tomato on It under Greenhouse Condition (우분뇨와 왕겨 혼합물의 정치식과 통기퇴적식 퇴비화 과정에서 $CO_2$$NH_3$ 가스 발생과 토마토 생육)

  • Sohn, Bo-Kyoon;Hong, Ji-Hyung;Park, Keum-Joo;Yang, Won-Mo;Kim, Kil-Yong;Rim, Yo-Sup
    • Korean Journal of Environmental Agriculture
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    • v.16 no.2
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    • pp.119-123
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    • 1997
  • This study was performed to evaluate the influence of composting process with an intermittent aeration on the variation of rhizosphere soil temperature, $CO_2$ and $NH_3$ release, and the growth reponse of tomato plantlet in traditional and composting greenhouse. As the temperature of composting materials increased, rhizosphere soil temperature in 30cm depth rose up to $32^{\circ}C$ at one week after introduction. This was $18^{\circ}C$ higher than that of traditional greenhouse. After 20 days of active composting, temperature of rhizosphere soil started to decrease and remained constant at $23^{\circ}C$ after 35 days. For the traditional greenhouse, the averaged temperature ranged at $14{\sim}15^{\circ}C$. This results showed that composting greenhouse had the greater effect on increasing the underground temperature. Average value of evoluted $CO_2$ from the composting greenhouse for 70 days was $782{\sim}1154ppm$. This was $1.7{\sim}2.6$ times higher than that of the traditional greenhouse with an average of $440{\sim}462ppm$. $NH_3$ release was highest during $2{\sim}10$ days in intermittent aerated composting and reached to 134 ppm maximum on the 5th day, then decreased rapidly, and maintained at $3{\sim}4ppm$ after 17 days. Increased photosynthesis due to the $CO_2$ gas and a favorable rhizosphere environment due to the increased underground temperature resulted in improved growth, yield, and Brix degree of tomato fruit.

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Monitoring of Horizontal Gene Transfer from Agricultural Microorganisms to Soil Bacteria and Analysis of Microbial Community in Soils

  • Kim, Sung-Eun;Moon, Jae-Sun;Choi, Won-Sik;Lee, Sang-Han;Kim, Sung-Uk
    • Journal of Microbiology and Biotechnology
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    • v.22 no.4
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    • pp.563-566
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    • 2012
  • To investigate the possibility of horizontal gene transfer between agricultural microorganisms and soil microorganisms in the environment, Bacillus subtilis KB producing iturin and the PGPR recombinant strain Pseudomonas fluorescens MX1 were used as model microorganisms. The soil samples of cucumber or tomato plants cultivated in pots and the greenhouse for a six month period were investigated by PCR, real-time PCR, Southern hybridization, and terminal restriction fragment length polymorphism (T-RFLP) fingerprinting. Our data from Southern blotting and T-RFLP patterns suggest that the model bacteria do not give significant impacts on the other bacteria in the pots and greenhouse during cultivation.

Studies on the Eco-friendly Management of Whiteflies on Organic Tomatoes with Oleic Acid (토마토 유기농 시설재배에서 올레산을 이용한 친환경적인 가루이류 방제 효과)

  • Lee, Mun-Haeng;Kim, Sung-Eun;Kim, Young-Shik;Lee, Hee-Keyng;Lee, Hwan-Gu;Jee, Hyung-Jin;Kim, Yong-Ki;Shim, Chang-Ki;Kim, Min-Jeong;Hong, Sung-Jun;Lee, Youn-Su
    • Korean Journal of Organic Agriculture
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    • v.21 no.1
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    • pp.95-104
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    • 2013
  • This research was performed to test the effects of oleic acid for the management of greenhouse whiteflies and tobacco whiteflies. Tobacco whiteflies, especially, are the vectors of tomato yellow leaf curl virus on tomato plants. Whiteflies are not only the vectors of various viruses but also the major insect pests that cause direct damages through sucking and induce sooty mold with their sweet dew on tomato plants. There are many eco-friendly management measures including the use of yellow sticky trap and natural enemies such as Eretmocerus eremicus and Amblyseius swirskii. However, these management measures have difficulties to implement in the greenhouse. Therefore, in this research, oleic acid was tested for its effect on the management of whiteflies at various concentrations of 1,000ppm, 2,000ppm, or 4,000ppm. As a result, treatments of 1,000ppm, 2,000ppm and 4,000ppm oleic acid showed the control value of 70%, 76% and 84%, respectively. In another test, treatments of 2,000ppm oleic acid, and control treatment of 1,5000ppm neem oil and 50ppm dinotefuran showed the control value of 82%, 75%, and 75%, respectively. Cost for one application of oleic acid and neem oil for 10a area would be 3,180 Won and 20,150 Won, respectively. As a result, it was assumed that the use of oleic acid would be a appropriate management measure.

Control of Tomato Wilt Disease by Amending pH of Nutrient Solution in Hydroponic System (토마토 수경재배에서 배양액의 pH 조절에 의한 풋마름병 방제)

  • Lee Jung-Sup;Choi Ji-Ho;Seo Sang-Tae;Han Kyoung-Suk;Park Jong-Han;Jang Han-Ik
    • Research in Plant Disease
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    • v.11 no.2
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    • pp.193-197
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    • 2005
  • The effect of pH on the survival of R. solanacearum and its transmission via roots of tomato in hydroponic culture were studied in laboratory and greenhouse. In laboratory experiment, R. solanacearum could not survive for 24h in nutrient solution with pH of $4{\cdot}0;or\;4{\cdot}5$, while 1, 14, 51 and $62\%$ of inoculum survived at pH $5{\cdot}0,\;5{\cdot}6\;and\;6{\cdot}5$, respectively. When tomato plants were inoculated with R. solanacearum through wounds on the stems, the bacteria moved downward from the inoculation site to the roots and infectious bacteria were released from the roots into the nutrient solution. Of two pH regimes tested in greenhouse nutrient-film technique(NFT) culture, the R. solanacearum population was significantly lower in pH 5.0 than in pH 6.5 in most sampling data. In treatments in which R. solanacearum was introduced by transplanting two root-inoculated plants, significantly move plants developed wilt at pH $6{\cdot}5$(34 out of 48 plants) than at pH 5.0(11 out of 48 plants). In addition, when the bacterium was introduced by transplanting two stem-inoculated plants at pH $6{\cdot}5$, seven out of 24 plants developed wilt.

Effects of Covering Methods for Insulation on Heating Cost, Growth and Yield of Tomato in Greenhouse (보온피복방법이 난방비와 토마토 생육 및 수량에 미치는 영향)

  • 권준국;최영하;박동금;이재한
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1999.04a
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    • pp.58-61
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    • 1999
  • 농가에서 주로 사용하고 있는 플라스틱하우스의 보온방법은 부직포로 된 보온 커텐을 2중 혹은 3중으로 설치하는 것이 대부분이다. 근래에는 영남 남부지역의 고추재배 농가를 중심으로 단동형 하우스에 다겹보온시트나 보온덮개를 외면피복하여 보온성을 높이려는 방법이 증가추세에 있다. 본 실험에서는 다겹보온시트의 설치방법에 따른 보온특성과 토마토의 생육 및 수량에 미치는 영향을 구명하고자 수행하였다. (중략)

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Environmental Effects on the Growth and Development of Tomato in Composting greenhouse (퇴비화온실의 환경조건이 토마토의 생육에 미치는 영향)

  • 양원모;홍지형;박금주;손보균
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1996.10a
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    • pp.81-84
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    • 1996
  • 퇴비화온실의 재배환경은 퇴비화 과정중에 발생하는 발효열이나 탄산가스로 인하여 관행온실과는 큰 차이가 있다. 본 연구는 퇴비화과정중에 발생하는 암모니아가스의 동태와 퇴비화에 수반되는 환경의 변화가 토마토의 생육에 어떠한 영향을 미치는지 구명하고자 관행온실과 퇴비화온실의 환경변화를 추적하면서 토마토의 생장과 수량 및 과일의 품질을 비교하였다. (중략)

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Effect of Reflective Film Mulching on the Stomatal Features, Transpiration Rate and Photosynthetic Rate of Tomato Plants in Greenhouse Cultivation (반사필름 멀칭이 토마토의 기공특성, 증산속도, 광합성속도에 미치는 영향)

  • 조일환;김완순;허노열;권영삼
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1997.11a
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    • pp.61-65
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    • 1997
  • 본 연구에서는 반사필름 멀칭과 북측면의 반사판설치에 의한 보광이 토마토의 광이용에 미치는 영향을 밝히기 위해 토양 및 수경재배를 통해 토마토의 엽온변화, 기공특성, 증산ㆍ광합성속도등의 변화들을 중심으로 검토하였다. 보광 처리에 의해 토마토엽의 기공밀도는 증가하였으나 기공의 크기와 면적은 차이가 없었다. (중략)

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