• Title/Summary/Keyword: Green Way

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A Study of the Establishment of Green Network in Daegu Metropolitan City Using Green Resources (녹지자원을 활용한 대구광역시 녹지연계망 구축방안)

  • Lee, Dong-Hun;Heo, Sang-Hyun;Hong, Kwang-Pyo
    • Journal of Environmental Science International
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    • v.18 no.9
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    • pp.961-970
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    • 2009
  • This paper has attempted to improve the quality of urban environment in terms of the management of urban green tract and suggest a way of coexistence between human and nature by proposing a plan to establish green network using an urban green zone based on 'linear concept' instead of point and plane concepts. The results have turned out as follows: 1. According to current status of forest functions, forest recreation area has reached 39.6%, satisfying citizens' needs. However, the space for living environment is just about 20% with a lack of a green zone. Therefore, it's been necessary to establish green network using roadside trees and take advantage of them as sustainable living space along with existing green tract. 2. With forest in the suburbs and Geumhogang which is the tributary to the Nakdonggang, Sincheon (stream) flows through the downtown. It connects mountains including Waryongsan from the south to the north around Duryu Park and Dalseong Park. Therefore, the water system that passes through Palgongsan (Mt.) and Biseulsan (Mt.) would make it possible to connect with the parks in the downtown. 3. According to this paper, it appears that it's necessary to establish green network through roof or wall greening by focusing on the existing green tract in the urban parks and suburbs and taking advantage of roadside trees and water system.

Study on How Different Types of Land Use Around Green Belts Influence on the Effects of Temperature Decrease within Green Belts (녹지주변의 토지이용형태가 녹지내의 기온저감효과에 미치는 영향)

  • 윤용한;조계현;백승엽;김승태;김원태
    • Asian Journal of Turfgrass Science
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    • v.17 no.1
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    • pp.45-51
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    • 2003
  • The purpose of this study was to find out how different types of land use around green belts affect temperature decrease effects. For this, temperatures within and outside of green belts were measured. Based on the collected data, the study analyzed the land cover status and temperatures within green belts, temperature decrease effects and the range of effects around green belts, and the correlation between trees and temperature decrease effects by way of regression analysis. As a result, areas of the high temperature within green belts were formed on paved surfaces, whereas areas of low temperature were formed around forests or water surfaces. In addition, deviation was bigger in the highest temperature than the lowest one for areas of Leeward around green belts, but in general, there was a tendency that temperature became low near to green belts. As for the relation between land cover rate and temperature, what was effective to temperature decrease included forests, pasture and water surfaces. On the other hand, the effects of temperature decrease varied depending on increase or decrease of land cover rates. As for the influence of the different land use types around green belts on temperature decrease effects, the Shakuzi Park showed relatively stronger effects than the Ageomaruyama Park.

Monitoring for Change of Soil Characteristics by repeated Organic Supply of Comport and Green Manures in Newly reclaimed Organic Upland Field (신규 개간 유기농경지에서 가축분 퇴비와 녹비작물 연용에 따른 밭 토양의 이화학적 특성 변화 모니터링)

  • Ok, Jung-Hun;Cho, Jung-Lai;Lee, Byung-Mo;An, Nan-Hee;Shin, Jae-Hoon
    • Korean Journal of Organic Agriculture
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    • v.23 no.4
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    • pp.813-827
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    • 2015
  • This study was conducted to evaluate the effect of organic inputs on soil properties in a newly reclaimed organic soils. The soil of the experiment site was very low in soil fertility and the physico-chemical properties were poor. Several organic input treatments with different source of nutrient were placed, including compost in combination with green manures for organic agricultural practices, chemical fertilizers for conventional agricultural practices, and control without fertilizer. The experiment was conducted with continuous cropping system during 3 years. The chemical properties concentration in compost+green manure treatment was increased continually compare to control and chemical fertilizer treatment, and closed to the recommended rate of fertilizer. The organic matter value for compost+green manure treatment was increased from 0.86~0.96% to 2.00~2.29% by continuous nutrient supply of compost and green manure. However, further investigation on increasing of organic matter value for 3 years is necessary to monitor carefully during the long-term because it will help to clarify the all mechanisms of organic matter on organic input application way. The available phosphate value for compost+green manure treatment was generally increased from 21.9~27.1 mg/kg to 182.0~394.1 mg/kg. In case of exchange cation, the concentration for compost+green manure treatment was increased during 2 years within the range to the recommended rate of fertilizer, however, it is expected to cause a rather over supply for 3 years.

Environmental Friendly Space Planning for Reservoirs in Siheung City (시흥시 주요 저수지의 환경친화적 공간 계획)

  • Kim, Hyun;Kim, Nam Choon
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.10 no.4
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    • pp.8-20
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    • 2007
  • This report designs a landscape plan of six reservoirs in Sihung city which has possibilities both in development and in destruction. The report suggests how to create a leisure space in harmony with the surroundings in Sihung city. Building a leisure town will create the local residents' demand in recreational activities and improve the amenities. Therefore this study analyzes eco-friendliness of the land, conditions of fauna and flora, the quality of water and the usage figures of the six reservoirs so as to develop those six reservoirs more eco-friendly. Based on environmentalism, the leisure spot development plan attribute the ultimate importance to local residents' pleasant leisure time and recreations. With this master plan, the report suggests expanding the city's green space, since the city has under 50% out of the optimal percentage of green space per person. In addition, the report intends to plan each six reservoirs developed separately but organically connected at the same time that those six can put together and become a Sihung Green Way which makes the city's leisure space a belt. Apportioning the six reservoirs development levels in order to balance the development, accumulating and arranging buildings and facilities in available spaces according to the governing law, and creating resting area, promenade and parking lot to make an eco-city. Also the report suggests conserving environment and regulating contamination such as ban on fishing to move forward sustainable development. Since the adventives predominate the site, introducing indigenous plants should be necessary soon.

Korean Tea Therapy in "The Annals of the Joseon Dynasty" ("조선왕조실록"을 통해 본 한국의 차문화)

  • Lee, Sangjae;Jung, Jihun
    • Journal of Society of Preventive Korean Medicine
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    • v.17 no.2
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    • pp.17-28
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    • 2013
  • According to "The Annals of the Joseon Dynasty", we know that korean ancestors confuse tea prescription with green tea. It makes cultural misunderstanding Tea doesn't mean green tea but tea prescription. It is caused that tea prescription has been called tea habitually in Korea. Korean don't drink green tea much. Instead, they have had a habit of drinking decoction of medicinal herbs and they called it tea. This habit has developed into Korean traditional tea culture. In the palace in the Joseon Dynasty period, Ginseng tea was used in the tea ceremony. When the king had poor health or had a disease or was even on the eve of death, a royal physician tried to cure him by tea. They used about 30 kinds of tea according to "The Annals of the Joseon Dynasty" Such as ginseng tea, astragalus tea, ginger tea. Tea in korea is not a drink but the way to cure a disease. Korean people usually get to drink decoction of other herbs instead of green tea. This became the basis of korean traditional tea culture. We need to change a definition of Korean tea like this way and study about it much more. With this research paper, korean tea culture should be studied on more various ways and established itself as original and unique tea culture. On the basis of this studies, Korean tea brand can be famous in the world like Chinese tea or Japanese tea.

A study on Integrating Strategy of Low-carbon Urban Planning System (탄소저감 도시계획 시스템의 통합화 방안 도출 연구)

  • Park, Chan Ho;Kim, Bum Seok
    • Spatial Information Research
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    • v.21 no.2
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    • pp.99-106
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    • 2013
  • Through the rapid economic growth, modern society have achieved the industrialization but needed to respond to climate change and low-carbon green growth on a scale of urban area. Many studies about the low-carbon city and the green city are on going, but most of them are not integrated but go along in each area(construction, transportation, energy, etc) In this paper, we surveyed the current status of researches about information system to design low-carbon city or green city, and define the method to integrate the outcomes from the each area. As a result integrated model of 'Low-carbon Urban Planning integrated System' in the paper, Individual system is developed by way of C/S form because web system raised problems for data load in analysis. The integrated system was decided to develop by way of Web form, and integrated system was developed by can use the analysed DB in the individual system. We expect this study can help future researches to develop more economical and efficient integrated information system model to design the low-carbon city and the green city.

The First Global Management Plan for the Urban Landscape Restructure in Tokyo

  • Iglesias, Fernando;Shinji, Isoya
    • Journal of the Korean Institute of Landscape Architecture International Edition
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    • no.1
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    • pp.176-182
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    • 2001
  • The case for study in this paper is the Main Plan and Management for the Fukutoshin; the restructure of Nishi Shinjuku, This plan was first outlines in 1960, and includes a vast area of 96 ha for redevelopment. It aims to create a totally new center in the city. This was the first case in Japan, and in the world of a plan of these magnitudes. involving urban landscape restructuring from three points: Landscape (open spaces for public use: the Shinjuku Central Park and the surrounding area of the buildings), transport and commercial building developments. The Landscape plan for the green areas was decided in a way to compensate the population of the area and the visitors. As a rule, high-rise building constructions are placed each one in single lots and are surrounded by open spaces and greenery. Pedestrain areas are widened and also connected by bridges in a way to allow free circulation, and interconnection between the constructions and the green areas. Another important factor is the role that Private Corporation, and public interest plays. Joining these two forces has allowed the concretization of this project. This interpolation between public and private roles was an innovation in Japan, and it also the key for the concretion of the project. The historical review of the process and management of this project help us to put into perspective the introduction of new concepts and ideas, which were not related at that time to traditional Japanese Landscaping. Furthermore we are better able to understand the substantial increase in the percentage of land dedicated to green areas in contrast to the typical standards of Japanese cities.

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The Perception and Preference of Red-ginseng and Green Tea Yackwa Among Korean.Chinese.Japanese Female Consumer (홍삼과 녹차 첨가 약과에 대한 소비자의 인지도 및 기호도 - 한.중.일 신세대 여성 소비자를 대상으로 -)

  • Yeo, Gaeun;Park, Jae-Young;Cho, Mi-Sook
    • Journal of the East Asian Society of Dietary Life
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    • v.23 no.5
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    • pp.533-545
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    • 2013
  • A type of Korean traditional cookies, yackwa is composed of ingredients which serve as good medicine to people. Further, it has a priceless value and possibility to be a healthy functional dessert. For this study, we developed variable yackwa, containing red-ginseng powder and green tea powder, in order to target the foreign market as well as to investigate the perception and preference of yackwa. The test sample for the control group, yackwa is made of flour, sugar, baking powder, sesame oil and alcohol. For the experimental group, yackwa contains red-ginseng and green tea powder (3, 6, 9, 12%). The investigation period was May 14th, 2013 and the total number of participants was 100. The investigation applied a consumer survey method by filling out a questionnaire while tasting 9 kinds of yackwa samples. They were used for frequency, one-way ANOVA and Pearson's correlation analysis with SPSS 19.0. In the yackwa perception survey, the result indicated that 52.0% of the customers replied 'Do not know well' and 'Do not know at all' which conveys that the perception of yackwa is very low. In contrast, the perception of the red-ginseng and green tea which are functional ingredients is high and the customers tend to prefer the taste and flavor of green tea than red-ginseng. And they prefer the yackwa containing 3% of red-ginseng and green tea powder compared to other ratio contents in the overall preference, color, taste, flavor, odor, degree of greasiness and texture. When people who have a higher perception of yackwa, they tended to prefer the color of red-ginseng yackwa and dislike the color of green tea yackwa. And the more people prefer the taste of green tea, the higher in overall preference, color, taste, flavor, and odor preference.

Tax Exemption Grant Proposal to Promote Green Remodeling Project Implementation (그린리모델링 사업시행유도를 위한 조세혜택 부여 방안)

  • Jung, Seoyoung;Yu, Jungho
    • Korean Journal of Construction Engineering and Management
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    • v.17 no.4
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    • pp.66-75
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    • 2016
  • Korean Government is implementing green remodeling projects on existing buildings and structures in a way of promoting low carbon green growth. However, the current regulations and systems do not clearly define the scopes and contents of the green remodeling. Also, the lack of the inducement measure is another reason of the low engagement of the private enterprises to the green remodeling business. Therefore, this study proposes a tax exemption plan to promote green remodeling business implementation, with the consideration on practical applicability. And the proposed plan was applied to the green remodeling pilot project case in2 014 and the effect was quantitatively analyzed. The result is expected to be used as a base data to improve the tax exemption benefit system to invigorate green remodeling later.

Development of Green-Sheet Measurement Algorithm by Image Processing Technique (영상처리기법을 이용한 그린시트 측정알고리즘 개발)

  • Pyo, C.R.;Yang, S.M.;Kang, S.H.;Yoon, S.M.
    • Proceedings of the Korean Society for Technology of Plasticity Conference
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    • 2007.05a
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    • pp.51-54
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    • 2007
  • The purpose of this paper is the development of measurement algorithm for green-sheet based on the digital image processing technique. The Low Temperature Cofired Ceramic (LTCC) technology can be defined as a way to produce multilayer circuits with the help of single tapes, which are used to apply conductive, dielectric and / or resistive pastes on. These single green-sheets have to be laminated together and fired in one step all. Main functionality of the green-sheet film measurement algorithm is to measure the position and size of the punching hole in each single layer. The line scan camera coupled with motorized X-Y stage is used for developing the algorithm. In order to measure the entire film area using several scanning steps, the overlapping method is used. In the process of development of the algorithm based on the image processing and analysis, strong background technology and know-how have been accumulated.

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